20+ Christmas Cashews Recipe Get Ready To Indulge!
Published on: Apr 14, 2024
Christmas is a time for indulging in delicious treats and spending quality time with loved ones. And what better way to celebrate the festive season than with a batch of homemade Christmas cashews? These savory and sweet nuts make for the perfect holiday snack or homemade gift. In this article, we'll share a tried and tested recipe for Christmas cashews that is sure to impress your friends and family.
Main Ingredients: Egg White, Water, Salted Cashews, Sugar, Chili Powder
Looking for a festive and flavorful snack to serve at your holiday party? These spiced Christmas cashews are sure to be a hit! The combination of warm spices like cinnamon, nutmeg, and ginger with a touch of sweetness from brown sugar and maple syrup makes these cashews a delicious and addictive treat. Plus, they're so simple to make, you'll want to whip up a batch for every holiday gathering.
Main Ingredients: Pumpkin, Water, Cinnamon, Agave Nectar, Cashews
Looking for a healthier option to satisfy your sweet tooth this holiday season? These ginger pumpkin cranberry parfait shots are just the thing! Made with layers of creamy pumpkin puree, tangy cranberry sauce, and a crunchy ginger cookie crumble, this festive dessert is not only delicious but also packed with nutrients. And the best part? You can indulge in this guilt-free treat without worrying about ruining your diet.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
In the southern Indian state of Kerala, Christmas fruit cake is a staple in every household during the holiday season. This rich and moist cake is loaded with dried fruits, nuts, and warm spices like cardamom and nutmeg. It's the perfect accompaniment to a cup of hot tea or coffee on a chilly Christmas morning. And with this easy recipe, you can bring a taste of Kerala to your own home this holiday season.
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Christmas Cashew Toffee
Main Ingredients: Butter, Sugar, Light Corn Syrup, Water, Cashews
Looking for a quick and easy sweet treat to make for your holiday cookie exchange or as a last-minute gift? This Christmas cashew toffee is the answer! Crunchy, buttery toffee is topped with a layer of rich chocolate and sprinkled with chopped cashews for a festive and indulgent treat. It's the perfect balance of sweet and salty, and it's sure to impress your friends and family.
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Christmas Pudding
Main Ingredients: Fig, Dates, Cherry, Prunes, Cashew, Walnut, Fresh
A traditional Christmas pudding is a must-have for any holiday feast. This dense and moist cake is filled with dried fruits, spices, and a hint of brandy, making it the ultimate holiday dessert. And the best part? You can make it ahead of time and let it sit for a few weeks to let the flavors develop, making it even more delicious. Serve it warm with a dollop of whipped cream for the perfect end to your Christmas meal.
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Elf Nibbles - Christmas Snack Mix
Main Ingredients: Cashews, Corn, Toasted Oat Cereal, Cereal, Pretzel
This festive snack mix is the perfect munchable to have on hand during the holiday season. It's a mix of sweet and salty, with popcorn, pretzels, M&M's, and Cheerios coated in a white chocolate and peanut butter mixture. And with a sprinkle of red and green sprinkles, it's as festive as it is delicious. Serve it at your next holiday party or package it up in cute jars to give as gifts.
This classic Indian sweet is a must-have during the holidays in many Indian households. Made with just three ingredients – milk, sugar, and cardamom – this fudge-like sweet is rich, creamy, and melts in your mouth. It's the perfect treat to serve at the end of a holiday meal or to give as gifts to friends and family.
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Christmas Chai granola
Main Ingredients: Gluten Free Oats, Chai Tea, Buckwheat Groats
Start your Christmas morning off right with a bowl of this festive chai granola. Rolled oats, almonds, and pumpkin seeds are coated in a mixture of chai spices like cinnamon, ginger, and cloves, and baked until golden and crunchy. Serve it with some yogurt and fresh fruit for a delicious and healthy breakfast option during the holiday season.
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Crazy Christmas Tree Bark
Main Ingredients: Chocolate Chips, Shortening, Caramel, Yogurt Covered
This colorful and fun Christmas tree bark is a great addition to any holiday dessert platter. White chocolate is melted and mixed with crushed candy canes, then spread into a thin layer and topped with a mix of colorful sprinkles. Once it's set, you can break it into pieces and serve it as a sweet and festive treat.
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Christmas Rocky Road pudding
Main Ingredients: Buckwheat, Mulberries, Goji Berries, Flaked Almonds
If you're a fan of the classic Rocky Road candy, you'll love this Christmas version in pudding form. Chocolate pudding is mixed with mini marshmallows, chopped nuts, and crunchy cookies, then topped with whipped cream and more marshmallows. It's a fun and easy dessert to make with the kids and is sure to be a hit with everyone.
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Vegan Christmas Cheese Cake
Main Ingredients: Crust, Almonds, Raisins, Coconut Milk, Cashews, Coconut
This vegan and gluten-free cheesecake is a show-stopping dessert that's perfect for any holiday gathering. A crust made from dates and nuts is filled with a creamy cashew-based cheesecake filling, flavored with a hint of vanilla and topped with a tart cranberry compote. It's a decadent and delicious dessert that everyone can enjoy.
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A Very Murray Christmas Cake
Main Ingredients: Almond Meal, Cashews, Dried Fruit, Ground Cinnamon
This boozy bundt cake is inspired by the Netflix holiday special, "A Very Murray Christmas." Made with a mix of dark and white chocolate, spiced rum, and a touch of coffee, this rich and indulgent cake is a must-try for any Bill Murray fan. Serve it with a scoop of vanilla ice cream for the perfect holiday dessert.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Fruit cake, plum cake, and Christmas cake are all different names for the same delicious holiday treat. This dense and flavorful cake is loaded with dried fruits and nuts and is often soaked in alcohol for weeks to enhance the flavors. It's a staple in many households during the holiday season and is a must-try for any fruit cake lover.
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Christmas Dark Chocolate Bark
Main Ingredients: Dark Chocolate, Dried Cranberries, Cashew Nuts, Orange
Looking for a healthier alternative to traditional Christmas sweets? This dark chocolate bark is the perfect option. Dark chocolate is melted and topped with a mix of nuts, dried fruits, and seeds, making it a nutrient-dense and delicious treat. And with the addition of some festive sprinkles, it's still a fun and colorful addition to your holiday dessert table.
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Tofu & Chestnut Christmas Loaf
Main Ingredients: Olive Oil, Onions, Garlic, Celery, Chestnut Puree
This hearty and flavorful Christmas loaf is a great option for vegetarians or anyone looking for a meat-free holiday meal. A mix of tofu, chestnuts, and vegetables is seasoned with herbs and baked until golden and crispy. Serve it with some cranberry sauce and roasted vegetables for a festive and satisfying holiday meal.
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Eggless Christmas Fruit Cake
Main Ingredients: Dried Fruits, Raisins, Pitted Dates, Figs, Grape Juice
If you're looking for an egg-free option for your Christmas fruit cake, look no further! This recipe uses yogurt and applesauce as a substitute for eggs, resulting in a moist and delicious cake that's perfect for the holiday season. Plus, you can easily customize the dried fruits and nuts to your liking.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cake, or Christmas cake, is a popular dessert in many countries around the world, including India and the Caribbean. This rich and boozy cake is loaded with dried fruits, nuts, and warm spices, and is often soaked in rum or brandy for weeks before serving. It's a must-try for anyone looking to add a little international flair to their holiday dessert table.
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Christmas Cheese Ball – Gluten Free
Main Ingredients: Cashew Nuts, Fresh Parsley, Gluten Free Crackers, Cream
This festive cheese ball is a great addition to any holiday party or gathering. Made with a mix of cream cheese, cheddar cheese, and seasonings, it's shaped into a ball and coated with chopped nuts and dried cranberries, making it look like a Christmas ornament. Serve it with crackers or veggies for a delicious and gluten-free appetizer.
This traditional Christmas fruit and nut cake is a staple in many British households during the holiday season. Made with a mix of dried fruits like raisins, currants, and sultanas, and nuts like almonds and walnuts, it's a dense and flavorful cake that's perfect with a cup of tea or coffee. And with a hint of brandy and warm spices, it's the perfect holiday treat.
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Christmas Fruit Cake (Non Alcoholic)
Main Ingredients: Raisins, Apricots, Dates, Orange Juice, Sugar, Water
Not a fan of alcohol? No problem! This non-alcoholic Christmas fruit cake is just as delicious as its boozy counterpart. Made with a mix of dried fruits, nuts, and warm spices, it's a flavorful and festive dessert that's perfect for the whole family to enjoy. And with this easy recipe, you can make it at home without any fuss.
Ingredients
Raw Cashews
To make the perfect Christmas cashews, you'll need a pound of raw cashews. Make sure to use high-quality nuts for the best flavor and texture.
Butter
Butter is the key ingredient that gives these cashews their rich and decadent flavor. Make sure to use unsalted butter to control the saltiness of the final product.
Brown Sugar
For sweetness, we'll be using brown sugar instead of white sugar. The molasses in brown sugar adds a depth of flavor that complements the cashews perfectly.
Cinnamon and Nutmeg
These warm and aromatic spices add a festive touch to the cashews. Make sure to use fresh spices for the best flavor.
Salt
A pinch of salt helps to balance out the sweetness of the cashews and adds a delicious savory element.
Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F and line a baking sheet with parchment paper.
Step 2: Toast the Nuts
Spread the raw cashews on the prepared baking sheet and bake for 10-12 minutes, or until lightly golden brown. Set aside to cool.
Step 3: Make the Glaze
In a saucepan, melt the butter over medium heat. Add in the brown sugar, cinnamon, nutmeg, and salt. Stir until the sugar is completely dissolved.
Step 4: Coat the Cashews
Add the toasted cashews to the saucepan and stir until they are fully coated in the glaze.
Step 5: Bake Again
Spread the glazed cashews back onto the baking sheet and bake for an additional 10-12 minutes, or until the glaze is bubbly and caramelized.
Step 6: Cool and Serve
Let the cashews cool on the baking sheet for 10 minutes before transferring them to a serving dish. Serve warm or at room temperature.
Conclusion
This Christmas cashews recipe is a must-try for any holiday gathering. The combination of sweet and savory flavors, along with the festive spices, will have everyone reaching for more. Plus, these cashews make for a thoughtful and delicious homemade gift. So why not spread some holiday cheer with a batch of these delightful Christmas cashews?
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