Ingredients
- saltine crackers 1 sleeve, about 42 crackers
- 1 cup unsalted butter
- 1 cup brown sugar packed
- 12 ounces dark chocolate chips or semi-sweet, or milk chocolate
- toffee baking bits heath
- white chocolate melted
If you're looking for a delicious and festive treat to make this holiday season, look no further than this easy Christmas Caramel Corn recipe. The combination of sweet caramel and crunchy popcorn is sure to be a hit with your family and friends. Plus, with just a few simple ingredients and easy steps, you'll have a delicious homemade snack that's perfect for snacking on while watching your favorite Christmas movies or giving as a thoughtful homemade gift. So let's get popping!
Jump to RecipeTo make this Christmas Caramel Corn, you'll need 2 bags of microwave popcorn, or about 10-12 cups of popped popcorn. You can also use an air popper if you prefer.
This recipe calls for a simple homemade caramel sauce, made with brown sugar, butter, corn syrup, and vanilla extract. You can also use store-bought caramel sauce if you're short on time, but trust us, the homemade version is worth the extra effort!
To give this caramel corn a festive touch, we'll be adding red and green M&M's and pretzel pieces to the mix. You can also get creative and add your own favorite holiday mix-ins, such as chopped nuts, dried cranberries, or even crushed candy canes.
Start by popping your popcorn according to the package instructions. Alternatively, you can use an air popper to make the popcorn.
In a medium-sized saucepan, combine the brown sugar, butter, corn syrup, and vanilla extract. Cook over medium heat, stirring constantly, until the mixture comes to a boil. Let it boil for 2 minutes, then remove from heat.
Add the M&M's and pretzel pieces to the caramel sauce and stir until well coated.
Pour the caramel mixture over the popcorn and use a spatula to gently mix until all of the popcorn is coated.
Spread the caramel popcorn onto a lined baking sheet and bake at 250°F for 20 minutes, stirring halfway through. Let the popcorn cool completely before breaking it into pieces and serving.
And that's it! This Christmas Caramel Corn is the perfect combination of sweet, salty, and crunchy, making it a crowd-pleasing treat for any holiday gathering. Plus, you can easily customize it with your own favorite mix-ins. Give this recipe a try and impress your loved ones with your homemade snack skills this holiday season!
Ingredients