Christmas is just around the corner and it's time to start planning your holiday menu. While traditional dishes like roasted turkey and glazed ham are always a hit, why not add some festive flair to your appetizer spread with these Christmas canape recipe ideas? These bite-sized appetizers are not only delicious, but they also make for a visually stunning addition to your holiday table. So get your apron on and let's dive into some creative and easy-to-make canape recipes that will impress your guests and have them coming back for more.
Jump to Recipe
Start by toasting the baguette slices in the oven until crispy. Then, top each slice with a slice of brie cheese and a spoonful of cranberry sauce. Sprinkle some chopped walnuts on top and finish with a drizzle of honey. Pop them back in the oven for a few minutes until the cheese is melted and bubbly. These crostini are the perfect combination of sweet and savory, making them a crowd-pleaser.
Roll out the puff pastry sheet and spread pesto evenly over the surface. Sprinkle the chopped sun-dried tomatoes and parmesan cheese on top. Roll the pastry sheet tightly into a log and cut into 1-inch slices. Place the pinwheels on a baking sheet and bake in the oven until golden brown. These pinwheels are not only delicious, but they also add a pop of color to your appetizer spread.
To assemble these canapes, start by toasting the bread slices in the oven until they are slightly crispy. Then, top each slice with a piece of roast beef and a dollop of horseradish sauce. Sprinkle some chopped parsley on top for a pop of color and flavor. These canapes are a simple and tasty way to incorporate some holiday flavors into your appetizer spread.
These are just a few ideas to get you started, but the possibilities are endless when it comes to Christmas canapes. Get creative and try out different flavor combinations to make your holiday appetizers truly unique. Your guests will be impressed and your taste buds will thank you. Happy holidays!
Ingredients
