19+ Christmas Cake With Nuts Recipe Get Cooking And Enjoy!
Published on: Mar 11, 2024
Christmas is a time of celebration, and there's no better way to celebrate than with a delicious Christmas cake. This classic dessert is a staple in many households during the holiday season. However, if you're looking to add a little something extra to your traditional Christmas cake, why not try a recipe with nuts? Not only do nuts add a delicious crunch and depth of flavor, but they also provide added health benefits. Let's dive into a professional and well-organized introduction to making the perfect Christmas cake with nuts.
The holiday season is not complete without a delicious Christmas cake to indulge in. From traditional fruit cakes to unique twists on the classic, there are endless variations to choose from. Here are 20 mouth-watering Christmas cake recipes that will add a festive touch to your holiday spread.
Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
This traditional Portuguese Christmas cake is filled with dried fruits and nuts, making it a rich and decadent treat. The name "Bolo Rainha" translates to "Queen Cake," and it truly is fit for royalty. The combination of almonds, raisins, and candied fruit gives this cake a unique and delicious flavor.
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Christmas cake with a healthy Indian twist
Main Ingredients: Whole Wheat Flour, Dates, Cherry, Cranberries, Golden
For those looking for a healthier option, this Christmas cake recipe is a must-try. Made with whole wheat flour and a variety of dried fruit, nuts, and spices, it brings together the flavors of traditional Indian sweets with the festive spirit of Christmas. It's a guilt-free indulgence that everyone will enjoy.
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Quick version of portuguese Christmas cake (Bolo-Rei)
Main Ingredients: All Purpose Flour, Sugar, Fine Salt, Baking Powder
If you're short on time but still want to enjoy a traditional Portuguese Christmas cake, this quick version is the perfect solution. It uses store-bought puff pastry as the base and is topped with a delicious mixture of dried fruits, nuts, and spices. It's an easy and delicious way to bring a taste of Portugal to your holiday table.
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Rich Christmas cake with lots of dried fruits and nuts
Main Ingredients: Eggs, Salt, Flour, Cream, Raisins, Sugar, Baking
For a rich and flavorful Christmas cake, look no further than this recipe. Packed with a variety of dried fruits, nuts, and spices, every bite is bursting with festive flavors. The addition of rum and brandy gives it an extra kick, making it the perfect dessert to enjoy after a hearty holiday meal.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Italian Christmas cake, shaped like a Christmas tree, is a show-stopping dessert that will impress your guests. The Pandoro cake is a sweet and buttery bread-like cake, and when topped with a creamy mascarpone frosting and festive sprinkles, it becomes the perfect holiday treat.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This classic fruit cake is a staple during the holiday season. Made with a variety of dried fruit, nuts, and spices, it's a delicious combination of sweet and savory flavors. Serve it with a cup of tea or coffee for a cozy and comforting treat.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This Christmas cake is a unique twist on the classic fruit cake. The addition of pistachios and cherries gives it a delightful crunch and burst of flavor. The recipe also includes a delicious glaze made with cherry preserves, making it a truly decadent dessert.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
If you're a fan of cranberries, this Christmas cake is a must-try. The combination of cranberries, almonds, and orange gives it a refreshing and tangy flavor that pairs perfectly with the rich and buttery cake. It's a festive dessert that will be a hit with everyone.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake is a simple yet delicious Christmas dessert. Made with plums, raisins, and almonds, it's a lighter and healthier version of the traditional fruit cake. The addition of cinnamon and nutmeg gives it a warm and cozy flavor, perfect for the holiday season.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
For those who want to make a Christmas cake without all the fuss, this easy recipe is the way to go. With minimal ingredients and simple instructions, it's perfect for beginners or those short on time. The result is a delicious and festive cake that everyone will love.
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Norwegian Wedding or Christmas Cake '
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
This Norwegian Christmas cake, also known as "Kransekake," is a beautiful and impressive dessert that is often served at weddings and festive occasions. Made with almond flour, it has a unique and delicate flavor. It's also a fun and creative way to decorate with marzipan and sugar glaze.
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Cranberry Christmas Cake
Main Ingredients: White Cake Mix, Milk, Eggs, Canola Oil, Sour Cream
This cranberry Christmas cake is a perfect balance of sweet and tart. The combination of cranberries and orange gives it a refreshing and tangy flavor, while the cake itself is light and fluffy. It's a great option for those who prefer a less dense and heavy fruit cake.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
This traditional English Christmas cake is a must for any holiday celebration. Made with a variety of dried fruits, nuts, and spices, it's a rich and flavorful dessert that is steeped in tradition. Serve it with a cup of tea or brandy for a truly festive experience.
If you're looking for a lighter and healthier Christmas cake, this recipe is a great option. Made with whole wheat flour and a variety of dried fruits, it's a guilt-free indulgence that still packs a flavorful punch. The addition of orange juice and zest gives it a bright and citrusy twist.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
For those who follow a vegan or vegetarian diet, this eggless Christmas cake is a perfect option. Made with flaxseed and applesauce, it has a moist and delicious texture. The combination of dried fruit, nuts, and spices gives it a rich and festive flavor that everyone can enjoy.
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Sweet And Spicy Christmas Nuts
Main Ingredients: Cayenne Pepper, Ground Cumin, Cinnamon, Ginger, Salt
For a unique and tasty holiday snack, these sweet and spicy Christmas nuts are a must-try. Made with a variety of nuts, brown sugar, and spices, they are a perfect balance of sweet and savory. Serve them at your holiday party, or package them up as gifts for your loved ones.
This spiced Christmas cake is a perfect combination of traditional and modern flavors. Made with candied ginger, dried apricots, and a variety of spices, it has a unique and delicious taste. The addition of cream cheese frosting adds a creamy and indulgent touch.
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Christmas Cake with Nuts & Fresh Fruit Juice [Non...
Main Ingredients: Fresh Orange Juice, Nuts, Honey, Sugar, Cream, Salted
If you're looking for a healthier option, this Christmas cake recipe is a great choice. Made without any added sugar, it uses fresh fruit juice as a sweetener. The combination of nuts and dried fruit gives it a satisfying crunch, and the fresh fruit adds a burst of flavor.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
This classic Christmas cake recipe is a tried and true favorite. Made with a variety of dried fruit, nuts, and spices, it's a rich and flavorful dessert that is perfect for the holiday season. The recipe also includes tips on how to properly store and serve the cake for optimal taste.
Why Add Nuts to Your Christmas Cake?
1. Texture and Flavor
Adding nuts to your Christmas cake can elevate the texture and flavor of the dessert. The crunch of the nuts adds a satisfying contrast to the softness of the cake. Additionally, nuts such as walnuts, almonds, and pecans have a rich, nutty flavor that complements the sweetness of the cake.
2. Nutritional Benefits
Incorporating nuts into your Christmas cake not only adds an extra layer of deliciousness, but it also provides added nutritional benefits. Nuts are a great source of healthy fats, protein, and essential vitamins and minerals. These nutrients can help keep you feeling full and satisfied, making it easier to resist overindulging during the holiday season.
3. Variety of Options
One of the great things about adding nuts to your Christmas cake is the variety of options available. You can choose from a wide range of nuts, such as pistachios, hazelnuts, or cashews, to suit your taste preferences. You can also mix and match different types of nuts to create a unique and flavorful cake.
Creating the Perfect Christmas Cake with Nuts
Now that we've established why adding nuts to your Christmas cake is a great idea, let's dive into the recipe. To create a delicious and festive cake, you will need flour, sugar, butter, eggs, milk, mixed nuts, and featured keywords and related main keywords in the content. Combine the ingredients in a bowl and mix until well combined. Then, fold in your choice of chopped nuts. Pour the batter into a greased cake tin and bake in the oven at 350 degrees Fahrenheit for 45 minutes to an hour. Once the cake is done, let it cool before decorating with your choice of icing or toppings. Serve and enjoy your delicious and nutty Christmas cake with your loved ones.
In Conclusion
With the addition of nuts, your traditional Christmas cake can be taken to the next level. Not only do nuts add a delightful crunch and depth of flavor, but they also provide added health benefits. So, why not give this Christmas cake with nuts recipe a try this holiday season? Your taste buds and body will thank you.
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