19+ Christmas Cake Slab Recipe Experience Flavor Like Never Before!

Published on: Apr 4, 2024

Christmas is a time for celebration, and no celebration is complete without a delicious cake. While traditional Christmas cakes are often beautifully decorated and multi-layered, there is something charming and homely about a simple Christmas cake slab. This recipe is perfect for those who want to indulge in the warmth of the holiday season without the stress and fuss of complicated baking techniques. So gather your ingredients and let's get baking!

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The holiday season is upon us, and what better way to celebrate than with a delicious Christmas cake? This traditional dessert is a staple in many households, and for good reason. With its rich flavors and festive decorations, a Christmas cake is the perfect addition to any holiday gathering. But with so many recipes out there, how do you choose the perfect one? Don't worry, we've got you covered! Here are the top 20 Christmas cake recipes that are sure to impress your family and friends this holiday season.
2 of 20

Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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Cranberries are a staple in many Christmas dishes, and this cake is no exception. Bursting with tart cranberries and topped with a sweet glaze, this cake is the perfect balance of flavors. Plus, the vibrant red color makes it a festive addition to any holiday table.
3 of 20

Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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Also known as a Christmas log cake, this dessert is a holiday classic. Made to resemble a log, this cake is filled with chocolatey goodness and topped with a dusting of powdered sugar to resemble snow. It's the perfect centerpiece for any holiday dessert table.
4 of 20

Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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If you're short on time but still want to impress your guests, this simple Christmas cake is the way to go. With just a few ingredients, you can whip up a delicious and festive dessert in no time. Plus, you can decorate it however you like to make it your own.
5 of 20

Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
This moist Christmas fruit cake is given a modern twist with a sweet ...
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Christmas Chocolate Bundt Cake / Christmas Gumdrop Bundt Cake - Lord ...
One of the most essential qualities of a good Christmas cake is its moisture. No one wants a dry and crumbly cake during the holidays. This recipe ensures a moist and flavorful cake every time, making it a must-try for your Christmas celebration.
6 of 20

Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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If you're looking to add a unique twist to your Christmas cake this year, try this Italian-inspired Pandoro Christmas tree cake. Shaped like a Christmas tree and topped with powdered sugar, this cake will impress both your taste buds and your guests.
7 of 20

Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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Christmas Fruit and Rum Cake / Plum Cake / Bacardi Rum Soaked Fruit ...
Plum Cake Recipe, Christmas Cake Recipe - Yummy Indian Kitchen
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Many people have a love-hate relationship with fruit cake, but this recipe is sure to win over even the biggest skeptics. With a perfect balance of fruits and spices, this cake is a delicious and traditional choice for the holiday season.
8 of 20

Pistachio Cherry Christmas Cake

Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
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If you're a fan of pistachio, you'll love this festive Christmas cake. With a pistachio-flavored batter and a cherry filling, this cake is a delightful combination of flavors and textures. Plus, the red and green colors make it a perfect addition to any holiday table.
9 of 20

Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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For a refreshing twist on the classic Christmas cake, try this cranberry and lime version. The tangy lime adds a burst of citrus to the tart cranberries, creating a unique and delicious flavor combination that will have your taste buds dancing.
10 of 20

Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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If you can't decide between a fruit cake, Christmas cake, or plum cake, why not have all three in one? This recipe combines the best elements of each cake to create a delicious and festive dessert that is sure to be a hit with your family and friends.
11 of 20

Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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Another cranberry-inspired cake, this recipe adds a touch of almond to create a delightful and unique flavor. The crunchy almonds on top add a nice texture to the soft and moist cake, making it a delicious and festive treat.
12 of 20

Easy Christmas Cake

Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
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If you're not the most confident baker, don't worry, this easy Christmas cake recipe is perfect for you. With simple instructions and minimal ingredients, you can still create a delicious and impressive dessert that will have everyone asking for seconds.
13 of 20

Pomegranate Christmas Cake

Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
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If you're looking for a cake that is as beautiful as it is delicious, this pomegranate Christmas cake is the one for you. The vibrant red pomegranate seeds add a pop of color to the cake, while the tart flavor complements the sweet cake perfectly.
14 of 20

Norwegian Wedding or Christmas Cake '

Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
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This traditional Norwegian cake is typically served at weddings or Christmas celebrations. Made with layers of sponge cake, raspberry jam, and marzipan, it's a rich and decadent dessert that is perfect for special occasions.
15 of 20

Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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You can't go wrong with a classic Christmas cake, and this recipe is a tried and true favorite. With a moist and flavorful cake topped with a creamy icing, it's a simple yet delicious choice for your holiday dessert table.
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No Christmas celebration is complete without sugar cookies. These festive treats are perfect for decorating and can be made in various shapes and sizes. Plus, they're a fun activity to do with your family and friends during the holiday season.
17 of 20

Christmas Peppermint Meringue Swirls

Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
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If you're a fan of peppermint, you'll love these Christmas meringue swirls. The light and airy meringue is flavored with peppermint extract and topped with crushed candy canes for a festive touch. These treats are sure to be a hit with both kids and adults.
18 of 20

Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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For a savory option, try this Christmas tree pull-apart pizza bread. Made with pizza dough, cheese, and your favorite pizza toppings, this dish is perfect for a holiday gathering. Plus, the Christmas tree shape makes it a fun and festive addition to the table.
19 of 20

Healthy Christmas Cake

Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
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If you're looking for a healthier option, this Christmas cake is a great choice. Made with whole wheat flour, applesauce, and honey, it's a guilt-free dessert that still tastes delicious. Plus, you can add your favorite fruits and nuts to make it your own.
20 of 20

Genoa Cake (Italian Christmas Cake)

Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
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Another Italian-inspired cake, this Genoa cake is a must-try for the holiday season. Made with almonds, candied fruit, and Marsala wine, it's a flavorful and festive dessert that will transport your taste buds to Italy.

Ingredients

For the cake:

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup milk

For the frosting:

  • 1 ½ cups unsalted butter, softened
  • 4 cups powdered sugar
  • 2 teaspoons vanilla extract
  • 2-3 tablespoons milk
  • Red and green food coloring
  • Christmas sprinkles

Instructions

1. Preheat your oven and prepare your baking pan

Preheat your oven to 350°F (180°C) and grease a 9x13 inch baking pan with butter.

2. Make the cake batter

In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg. In a separate large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract. Gradually mix in the dry ingredients and then the milk, until a smooth batter forms.

3. Bake the cake

Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool completely before frosting.

4. Make the frosting

In a large bowl, beat the butter until light and creamy. Gradually add in the powdered sugar, vanilla extract, and milk, until the frosting is smooth and spreadable. Divide the frosting into three bowls and add a few drops of red food coloring to one bowl and green food coloring to another bowl. Leave the third bowl white.

5. Assemble the slab cake

Using a spatula, spread the white frosting over the top of the cooled cake. Then, create a pattern by alternating spoonfuls of the red and green frosting on top of the white frosting. Use a knife or toothpick to swirl the colors together and create a marbled effect. Sprinkle Christmas sprinkles on top for a festive touch.

6. Chill and serve

Refrigerate the cake for at least 30 minutes before slicing and serving. This will allow the frosting to set and make it easier to cut into neat slices. Enjoy your delicious Christmas cake slab with your loved ones! With just a few simple steps, you can create a beautifully decorated and festive Christmas cake slab that is sure to impress your friends and family. This easy and delicious recipe is perfect for any holiday gathering and will add a touch of sweetness to your celebrations. Happy baking!
19+ christmas cake slab recipe Experience flavor like never before!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
View Recipe

Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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