Main Ingredients: Fresh Cranberries, White Sugar, Orange Zest, Orange
If you're looking for a fresh and fruity twist on your traditional Christmas cranberry sauce, look no further than this recipe. Made with fresh cranberries, citrusy orange juice, and a touch of honey, this sauce is bursting with flavor and pairs perfectly with a savory beer can chicken. The tanginess of the cranberries balances out the richness of the chicken, making it a match made in holiday dinner heaven.
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Classic Cranberry Sauce
Main Ingredients: Fresh Cranberries, Granulated White Sugar, Water
For those who prefer a more traditional cranberry sauce, this recipe is sure to please. Made with whole cranberries, sugar, and a splash of orange liqueur, this sauce has a sweet and tart flavor that complements the savory flavors of beer can chicken. The best part? It's super easy to make and can be made ahead of time, making your holiday dinner prep a breeze.
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Quick Cranberry Orange Chutney
Main Ingredients: Granulated Sugar, Water, Fresh Cranberries, Ground
If you're short on time but still want to impress your guests with a homemade cranberry sauce, this quick chutney is the way to go. It combines the tanginess of cranberries with the sweetness of orange marmalade and a hint of ginger for a unique and flavorful sauce. It only takes 15 minutes to make, so you can spend less time in the kitchen and more time enjoying your beer can chicken.
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Giblet Gravy
Main Ingredients: Giblets, Butter, Diced Onion, Carrot, Diced Celery
No holiday dinner is complete without a rich and flavorful gravy, and this giblet version is the perfect accompaniment to your beer can chicken. Made with the pan drippings from the chicken, chicken broth, and giblets, this gravy has a deep and savory flavor that will take your chicken to the next level. Serve it over your chicken, mashed potatoes, or any other side dish for a delicious and hearty addition to your meal.
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Peppermint Hot Fudge Sauce
Main Ingredients: Whipping Cream, Light Corn Syrup, Dark Brown Sugar
While not a traditional accompaniment to beer can chicken, this peppermint hot fudge sauce is a fun and festive addition to your holiday dinner. Made with dark chocolate, heavy cream, and a touch of peppermint extract, this sauce is rich, creamy, and oh-so-decadent. Drizzle it over your chicken for a sweet and savory combination that will leave your taste buds singing.
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World's Best Cranberry Sauce
Main Ingredients: Cranberries, Orange Juice, Sugar, Nutmeg, Vanilla
With a bold claim like "world's best," you know this cranberry sauce recipe has to be good. Made with whole cranberries, orange juice, and a touch of cinnamon, this sauce has a perfect balance of sweet and tart flavors. It's also incredibly easy to make, with only four ingredients and 15 minutes of prep time. This sauce is sure to impress your guests and elevate your beer can chicken to a whole new level.
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Best Ever Cranberry Sauce
Main Ingredients: Sugar, Orange Juice, Water, Fresh Cranberries, Salt
Similar to the previous recipe, this cranberry sauce also claims to be the "best ever." And with a combination of cranberries, orange juice, and honey, it's definitely a strong contender. The addition of orange zest gives this sauce a bright and citrusy flavor that pairs perfectly with the savory flavors of beer can chicken. Give it a try and see for yourself if it truly is the best ever.
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Orange Cranberry Sauce
Main Ingredients: Fresh Cranberries, Sugar, Brown Sugar, Orange Juice
If you love the combination of cranberry and orange, this sauce is a must-try. Made with fresh cranberries, orange juice, and orange zest, this sauce is bursting with bright and tangy flavors. The addition of brown sugar adds a touch of sweetness, making it the perfect accompaniment to your savory beer can chicken.
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Homemade Cranberry Sauce
Main Ingredients: Fresh Cranberries, White Sugar, Brown Sugar, Fresh
There's nothing quite like homemade cranberry sauce, and this recipe will show you just how easy and delicious it can be. Made with whole cranberries, apple cider, and honey, this sauce has a warm and comforting flavor that pairs perfectly with a hearty beer can chicken. It's also gluten-free and vegan-friendly, so all of your guests can enjoy it.
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Traditional Christmas Rum Sauce
Main Ingredients: Butter, Plain Flour, Milk, Caster Sugar, Rum
This classic rum sauce is a staple in many homes during the holiday season, and it's not hard to see why. Made with butter, brown sugar, and a splash of rum, this sauce has a rich and indulgent flavor that pairs perfectly with the savory flavors of beer can chicken. Serve it warm over your chicken for a decadent and festive meal.
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Cranberry Chutney
Main Ingredients: Sugar, Water, Fresh Cranberries, Tart Apples, Onion
For a unique twist on your traditional cranberry sauce, give this cranberry chutney a try. Made with whole cranberries, apple cider vinegar, and a touch of mustard seeds, this chutney has a tangy and slightly spicy flavor that complements the smokiness of beer can chicken. It's also great as a condiment for leftovers, so you can enjoy it long after your holiday dinner is over.
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Christmas Chutney [vegan]
Main Ingredients: Bramley Apples, Pears, Fresh Cranberries, Red Onion
Looking for a vegan option for your holiday dinner? This Christmas chutney is the perfect solution. Made with cranberries, apples, and spices, this chutney has a sweet and tart flavor that pairs beautifully with beer can chicken. It's also gluten-free and dairy-free, making it a great option for those with dietary restrictions.
Another delicious chutney option for your holiday dinner, this recipe combines cranberries, apples, and orange juice for a sweet and tangy flavor. The addition of cinnamon and cloves gives it a warm and festive touch, making it the perfect accompaniment to your beer can chicken. It's also a great way to use up any leftover cranberries you may have.
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Orange Bourbon Cranberry Sauce
Main Ingredients: Cranberries, White Sugar, Brown Sugar, Fresh Squeezed
If you want to add a little kick to your cranberry sauce, try this orange bourbon version. Made with frozen cranberries, orange juice, and a splash of bourbon, this sauce has a unique and flavorful twist that pairs well with the savory flavors of beer can chicken. The best part? It only takes 20 minutes to make, so you can have a homemade sauce without spending hours in the kitchen.
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Cranberry Beetroot Christmas Chutney
Main Ingredients: Fresh Cranberries, Beetroot, Red Onion, Fresh Ginger
For a colorful and flavorful chutney, give this cranberry beetroot version a try. Made with fresh cranberries, beets, and balsamic vinegar, this chutney has a tangy and slightly sweet flavor that pairs well with a savory beer can chicken. The addition of cloves and cinnamon gives it a warm and festive touch, making it the perfect addition to your holiday dinner table.
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Cranberry Butter {Merry Berry Christmas}
Main Ingredients: Cranberries, Granulated Sugar, Water
If you're looking for a unique and delicious spread for your beer can chicken, this cranberry butter is the way to go. Made with cranberries, butter, and a touch of honey, this creamy and tangy butter is the perfect complement to the smoky flavors of the chicken. Spread it on your chicken or serve it on the side for a flavorful and festive twist.
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Christmas Cranberry and Pumpkin Chutney
Main Ingredients: Pumpkin, Fresh Cranberries, Apple, Apple Cider Vinegar
If you're a fan of pumpkin, you'll love this cranberry and pumpkin chutney. Made with fresh cranberries, pumpkin puree, and spices, this chutney has a sweet and savory flavor that pairs perfectly with beer can chicken. It's also a great way to use up any leftover pumpkin you may have from your holiday baking.
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Dark Chocolate Hazelnut Spread
Main Ingredients: Dark Chocolate Chips, Hazelnuts, Sweetened Condensed
For a decadent and indulgent addition to your holiday dinner, try this dark chocolate hazelnut spread. Made with dark chocolate, hazelnuts, and a touch of vanilla extract, this spread is rich, creamy, and oh-so-delicious. Spread it on your beer can chicken for a sweet and savory combination that will have everyone asking for seconds.
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Spiced Pear and Cider Christmas Chutney
Main Ingredients: Olive Oil, Shallots, Pears, Gala Apples, Fresh Ginger
This spiced pear and cider chutney is a unique and flavorful option for your holiday dinner. Made with fresh pears, apple cider, and a variety of spices, this chutney has a warm and comforting flavor that pairs well with the smoky flavors of beer can chicken. It's also a great way to use up any leftover pears you may have.
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Salted Spiced Caramel Sauce [Week 6 of 12 Weeks of...
Main Ingredients: Water, Sugar, Light Corn Syrup, Butter, Heavy Cream
This salted spiced caramel sauce may not be your typical cranberry sauce, but it's a delicious and unexpected addition to your holiday dinner. Made with dark brown sugar, heavy cream, and a variety of spices, this sauce has a rich and indulgent flavor that pairs perfectly with the savory flavors of beer can chicken. Serve it warm over your chicken for a sweet and savory combination that will have everyone raving.
How to Make a Delicious Christmas Cake Sauce
Add Some Extra Flair to Your Holiday Dessert with This Easy Recipe
Christmas cake is a classic holiday dessert that has been enjoyed for generations. However, sometimes the same old recipe can get a little boring. That's where a delicious Christmas cake sauce comes in. This simple addition can take your traditional cake to the next level, impressing your guests and adding a new twist to your holiday celebrations.
It's a sweet and flavorful liquid that is poured over the top of a Christmas cake, adding moisture and enhancing the overall flavor. There are many variations of this sauce, but the one we will be sharing today is a rich and indulgent caramel sauce that pairs perfectly with any type of Christmas cake.
Ingredients You Will Need
To make this delectable Christmas cake sauce, you will need the following ingredients:
1 cup brown sugar
1/2 cup heavy cream
1/4 cup butter
1 teaspoon vanilla extract
Pinch of salt
Instructions
Step 1: In a small saucepan, combine the brown sugar, heavy cream, butter, vanilla extract, and salt.
Step 2: Cook the mixture over medium heat, stirring constantly, until the butter has melted and the sugar has dissolved.
Step 3: Once the sugar has dissolved, bring the sauce to a boil and let it cook for 2-3 minutes, stirring occasionally.
Step 4: Remove the sauce from the heat and let it cool for a few minutes.
Step 5: Once cooled, pour the sauce over your Christmas cake while it is still warm.
Step 6: Allow the sauce to cool and thicken before serving.
Customize Your Sauce
One of the great things about this Christmas cake sauce is that you can easily customize it to your liking. Here are a few suggestions for how you can add your own personal touch:
Add a splash of rum or bourbon for a boozy kick.
Sprinkle in some cinnamon or nutmeg for a cozy holiday flavor.
Drizzle in some chocolate syrup for a chocolatey twist.
Conclusion
A Christmas cake sauce is a simple yet delicious addition to any holiday dessert. With just a few simple ingredients and some creativity, you can take your traditional Christmas cake to the next level. So why not give this recipe a try and impress your loved ones with a delectable and festive treat? Happy baking!
