20+ Christmas Cake Recipe With Whiskey Deliciousness Awaits You!
Published on: Mar 22, 2024
The holiday season is a time for delicious food, and no Christmas celebration is complete without a traditional Christmas cake. But why settle for a basic fruitcake when you can take it to the next level with a splash of whiskey? This Christmas cake recipe with whiskey is sure to impress your guests and make your holiday celebrations even more special.
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
Looking for a delicious and unique way to prepare your Christmas turkey? Look no further than the "Evil Turkey" recipe. This beer can chicken recipe takes the traditional roasted turkey to a whole new level. The secret? A can of your favorite beer and a few simple ingredients to create a flavorful and juicy turkey that will have your guests begging for seconds.
Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
Take a trip to Portugal with this delicious and traditional Christmas cake recipe. The "Bolo Rainha", also known as the Queen Cake, is a staple in Portuguese households during the holiday season. Made with dried fruit, nuts, and a touch of port wine, this cake is rich in flavor and perfect for any holiday celebration. Serve it with a cup of coffee or a glass of port for the ultimate Portuguese experience.
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Traditional Irish Christmas Cake Ingredients
Main Ingredients: Raisins, Stoned Dates, Sultanas, Glace Cherries, Irish
If you're looking for a classic Irish Christmas cake recipe, then look no further. This recipe includes all the traditional ingredients such as mixed dried fruit, candied peel, and Irish whiskey. The result is a moist and flavorful cake that will have your taste buds singing. It's the perfect addition to any holiday spread, and your Irish relatives will be impressed by your knowledge of their traditional cuisine.
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Aunty Rosaleen's Irish Christmas Cake
Main Ingredients: Orange, Lemon, Sultanas, Raisins, Glace Cherries
Another must-try Irish Christmas cake recipe is Aunty Rosaleen's version. This cake is packed with dried fruit, nuts, and spices, and is soaked in whiskey for a few days before being served. The result is a rich and decadent cake that is sure to be a hit with your family and friends. Make sure to save a slice for yourself, as this cake tends to disappear quickly.
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Grain Free Christmas Cake II GF SCD
Main Ingredients: Raisins, Sultanas, Berries, Whisky, Sliced Almonds
For those following a grain-free or specific carbohydrate diet, this Christmas cake recipe is a game-changer. Made with almond flour, eggs, and a variety of dried fruit, this cake is gluten-free and suitable for those with dietary restrictions. It's just as delicious and festive as a traditional Christmas cake, making it a perfect option for those with dietary restrictions during the holiday season.
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Simplified Mincemeat Christmas Pudding
Main Ingredients: Mincemeat, Orange Marmalade, Dark Brown Sugar
If you're short on time but still want to impress your guests with a festive dessert, this simplified mincemeat Christmas pudding is the recipe for you. It takes all the delicious flavors of a traditional Christmas pudding and simplifies the process. The result is a rich and flavorful dessert that will have everyone asking for the recipe. Serve it with a dollop of whipped cream or brandy sauce for a decadent treat.
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Ch-EAT’s Salted Caramel Christmas Log
Main Ingredients: Water, Caster Sugar, Unsalted Butter, Double Cream
If you're a fan of salted caramel, then you need to try this Christmas log recipe. Made with a moist chocolate sponge cake, salted caramel buttercream, and a dark chocolate glaze, this dessert is the ultimate indulgence for the holiday season. It's rich, decadent, and sure to be a hit with your guests. Plus, it's a show-stopper when it's sliced and served, making it the perfect centerpiece for your Christmas dessert spread.
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Rudolph's Red Nose Drink
Main Ingredients: Ice, Whiskey, Raspberry, Cranberries, Cranberry Juice
Get into the holiday spirit with this festive cocktail recipe. Rudolph's Red Nose Drink is a refreshing and fruity cocktail made with cranberry juice, orange juice, and a splash of vodka. It's the perfect drink to sip on while you're preparing your Christmas feast or to enjoy with friends and family on Christmas day. Plus, the red color and garnish of a maraschino cherry make it the perfect representation of Rudolph's red nose.
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Salted Whiskey Caramels
Main Ingredients: Butter, Heavy Whipping Cream, Whiskey, Vanilla, Coarse
Add a little boozy treat to your Christmas dessert table with these salted whiskey caramels. These homemade caramels are infused with Irish whiskey and sprinkled with sea salt for the perfect balance of sweet and salty. They also make great gifts for friends and family, just make sure to save some for yourself to enjoy with a glass of whiskey on Christmas night.
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Christmas Kentucky Buck
Main Ingredients: Bourbon, Lemon Juice, Simple Syrup, Cranberry Juice
Put a festive twist on a classic cocktail with this Christmas Kentucky Buck recipe. Made with bourbon, ginger beer, and cranberry juice, this drink is packed with holiday flavors. It's also a great option for those who prefer a lighter and less sweet cocktail. Serve it in a festive glass with a sprig of rosemary for a touch of holiday flair.
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Gingerbread Layer Cake with Salted Whiskey Caramel
Main Ingredients: Unsalted Butter, Molasses, Golden Syrup, Dark Brown
Combine two holiday favorites, gingerbread, and salted whiskey caramel, in this delicious layer cake recipe. The rich and spicy gingerbread cake is layered with a creamy and boozy salted whiskey caramel frosting for the ultimate holiday treat. It's a great option for those who prefer cake over traditional Christmas desserts like fruitcake or pudding.
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Gingerbread Cake with Whiskey Salted Caramel
Main Ingredients: Butter, Caster Sugar, Golden Syrup, Eggs, Vanilla
If you're looking for a simpler gingerbread and salted whiskey caramel dessert, this cake recipe is for you. The gingerbread cake is topped with a generous drizzle of whiskey salted caramel and a sprinkle of sea salt. It's a quick and easy dessert to make, but the flavors will make it seem like you spent hours in the kitchen.
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Hot Toddy
Main Ingredients: Whiskey, Lemon Juice, Honey, Lemon Slices, Cloves
Warm up on a chilly Christmas night with a hot toddy in hand. This classic cocktail is made with whiskey, honey, lemon juice, and hot water for a soothing and comforting drink. It's the perfect way to relax and unwind after a busy day of Christmas celebrations. You can also add a cinnamon stick or a slice of lemon for a festive touch.
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Whiskey Truffles
Main Ingredients: Bittersweet Chocolate, Heavy Whipping Cream, Unsalted
Take your Christmas chocolate game up a notch with these indulgent whiskey truffles. Made with dark chocolate, heavy cream, and a splash of Irish whiskey, these truffles are rich, creamy, and packed with flavor. They also make great gifts for chocolate and whiskey lovers, just make sure to make a batch for yourself to enjoy as well.
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Cinnamon Apple Cider Mimosas (Thanksgiving Cocktails,...
Main Ingredients: Sparkling Wine, Apple Cider, Cinnamon Whiskey
Add some sparkle to your Christmas brunch or dinner with these festive cinnamon apple cider mimosas. Made with apple cider, champagne, and a touch of cinnamon, this cocktail is a refreshing and flavorful option. It's also a great way to incorporate seasonal flavors into your holiday celebrations.
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Christmas Brussels Sprouts with Cranberries, Walnuts...
Main Ingredients: Bacon, Brussels Sprouts, Shallot, Bacon Grease
Make Brussels sprouts the star of your Christmas dinner with this delicious and festive recipe. The sprouts are roasted with cranberries, walnuts, and a balsamic glaze for a sweet and savory side dish that will have everyone reaching for seconds. It's also a great option for vegetarians or anyone looking to add some greens to their holiday meal.
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Irish whiskey cookies, perfect for Christmas
Main Ingredients: Butter, Granulated Sugar, Large Eggs, All Purpose
Satisfy your sweet tooth with these delicious Irish whiskey cookies. Made with butter, sugar, and a generous splash of Irish whiskey, these cookies are sure to be a hit with anyone who tries them. They're also a great option for a holiday cookie swap or a homemade gift for friends and family.
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Christmas – Boiled Pineapple Fruit Cake – Gluten Free
Main Ingredients: Sugar, Crushed Pineapple, Dried Mixed Fruit
This gluten-free Christmas fruit cake recipe is a game-changer for those with dietary restrictions. Made with boiled pineapple, dried fruit, and gluten-free flour, this cake is moist, flavorful, and perfect for anyone avoiding gluten. It's also a great option for anyone looking for a lighter and healthier version of the traditional Christmas fruitcake.
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Roast gammon for Christmas
Main Ingredients: Gammon, Carrots, Celery Sticks, Small Onion, Bay
If you're tired of turkey or ham for Christmas dinner, why not try roast gammon? This pork dish is glazed with a sweet and tangy honey and mustard sauce for a flavorful and festive main course. It's also a great option for smaller gatherings or for anyone looking to switch up their Christmas menu.
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Hot Fireball Cider
Main Ingredients: Apple Cider, Whiskey, Cinnamon Sticks
Warm up with this spicy and boozy hot fireball cider. Made with apple cider, cinnamon, and a splash of fireball whisky, this hot toddy is perfect for a chilly Christmas night. It's also a great option for anyone who loves a little kick in their drinks. Serve it in a festive mug for the ultimate holiday vibe.
Ingredients:
For the cake:
- 1 cup of unsalted butter
- 1 cup of brown sugar
- 4 eggs
- 2 cups of flour
- 1 tsp of baking powder
- 1 tsp of cinnamon
- 1 tsp of nutmeg
- 1 cup of chopped mixed dried fruits (such as raisins, cranberries, cherries)
- 1 cup of chopped nuts (such as walnuts, pecans)
- ½ cup of whiskey
For the whiskey glaze:
- 1 cup of powdered sugar
- 2 tbsp of whiskey
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a large bowl, cream together the butter and brown sugar until light and fluffy.
3. Add in the eggs, one at a time, and mix well.
4. In a separate bowl, sift together the flour, baking powder, cinnamon, and nutmeg.
5. Slowly add the dry ingredients to the butter mixture, mixing until well combined.
6. Fold in the chopped dried fruits and nuts.
7. Pour in the ½ cup of whiskey and mix until evenly distributed.
8. Pour the batter into the prepared cake pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
9. While the cake is baking, make the whiskey glaze by combining the powdered sugar and 2 tbsp of whiskey in a small bowl.
10. Once the cake is done, let it cool for 10 minutes before drizzling the glaze over the top.
11. Serve and enjoy your delicious Christmas cake with a hint of whiskey!
This Christmas cake recipe with whiskey is perfect for those who enjoy a little kick in their desserts. The combination of warm spices, rich dried fruits, and the bold flavor of whiskey creates a decadent and festive treat. The alcohol in the whiskey also adds moisture to the cake, making it extra moist and flavorful. So why settle for a plain fruitcake this holiday season when you can elevate it with a little whiskey? Give this recipe a try and impress your friends and family with your baking skills. Happy holidays!
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