19+ Christmas Cake Recipe With Lots Of Nuts Taste The Magic Today!
Published on: Mar 6, 2024
Christmas is a time for indulging in delicious treats and one of the most beloved holiday desserts is the Christmas cake. This classic confection is a staple in many households and is often filled with festive flavors such as spices, dried fruits, and of course, nuts. While some may prefer a simpler version of this dessert, there are plenty of people who love their Christmas cake with an abundance of nuts. If you're one of those nut-lovers, then this is the perfect recipe for you. In this article, we will share a Christmas cake recipe that is loaded with lots of nuts and guaranteed to be a hit at your holiday gatherings.
Christmas is just around the corner, and what better way to celebrate than with a delicious Christmas cake? Whether you prefer a traditional recipe or something with a fun twist, we've got you covered with our top 20 Beer Can Chicken recipes. So grab your apron and get ready to impress your friends and family with these mouth-watering creations.
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Panforte, a spicy Christmas cake from Siena
Main Ingredients: Almonds, Hazelnuts, Candied Orange Peel, Candied Citron
If you're looking to add a little spice to your holiday festivities, try this traditional Italian Christmas cake. Panforte is a rich and dense cake filled with nuts, spices, and candied fruit. It's the perfect balance of sweet and spicy, and it's sure to be a hit at any Christmas gathering.
Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
This Portuguese Christmas cake, also known as "Bolo Rainha," is a show-stopper. It's filled with dried fruits, nuts, and a touch of brandy for a boozy kick. The cake is also topped with a decorative crown made of almonds, making it a beautiful centerpiece for your holiday table.
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Christmas cake with a healthy Indian twist
Main Ingredients: Whole Wheat Flour, Dates, Cherry, Cranberries, Golden
If you're looking for a healthier option, try this Indian-inspired Christmas cake. Made with whole wheat flour, honey, and a variety of spices, this cake is a guilt-free indulgence. It's also moist and flavorful, making it a great alternative for those who may not be fans of traditional Christmas fruitcakes.
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Quick version of portuguese Christmas cake (Bolo-Rei)
Main Ingredients: All Purpose Flour, Sugar, Fine Salt, Baking Powder
If you love the flavors of a traditional Portuguese Christmas cake but don't have the time to make a full version, try this quick and easy recipe. It uses store-bought cake mix but adds in dried fruits, nuts, and a splash of port wine to give it that traditional taste.
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Rich Christmas cake with lots of dried fruits and nuts
Main Ingredients: Eggs, Salt, Flour, Cream, Raisins, Sugar, Baking
This recipe is for the fruitcake lovers out there. Packed with an assortment of dried fruits and nuts, this rich and dense cake is a classic Christmas treat. Soak the fruits in brandy beforehand for an extra boozy kick.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're tired of traditional fruitcakes, try this unique Italian Christmas cake. Pandoro is a light and fluffy cake that is shaped like a Christmas tree. It's topped with a dusting of powdered sugar and makes for a beautiful and delicious centerpiece for any holiday gathering.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This cake is a festive twist on the classic cherry cake. The addition of pistachios adds a pop of color and a unique flavor to this holiday treat. Top it with a simple glaze and some cherries for a beautiful and delicious dessert.
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Chocolate Christmas Cake
Main Ingredients: Dried Dates, Sultanas, Dried Cranberries, Dried Figs
Who says Christmas cakes have to be fruit-based? Indulge your sweet tooth with this decadent chocolate cake. Made with dark chocolate, cocoa powder, and chocolate chips, this cake is rich, moist, and perfect for chocolate lovers.
This recipe claims to be the perfect Christmas cake, and we have to agree. It's packed with a variety of dried fruits and nuts, and the addition of orange juice and zest gives it a refreshing twist. The secret ingredient? A splash of brandy, of course.
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Low Carb Christmas Cake
Main Ingredients: Dried Cranberries, Dried Blueberries, Brandy, Large
For those watching their carb intake, this recipe is a game-changer. Made with almond flour and erythritol, this cake is low in carbs but still packs a punch of flavor. It's also gluten-free, making it a great option for those with dietary restrictions.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Dried Cranberries, Candied
Vegans, rejoice! This Christmas cake is made without any animal products but still manages to be delicious and festive. It's packed with dried fruits, nuts, and spices, and can be topped with a vegan-friendly icing for a finishing touch.
This recipe takes a traditional fruitcake and adds a spicy twist. With the addition of cinnamon, nutmeg, and allspice, this cake is warm and comforting, perfect for the holiday season. It also calls for a dash of rum, making it a boozy treat.
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Christmas Rum Cake
Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
If you're a fan of rum, this cake is for you. It's soaked in a rum syrup after baking, giving it a rich and boozy flavor. The addition of pecans adds a nice crunch, making this cake a must-try for any rum lovers.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
This recipe is a healthier take on the traditional fruitcake. Made with almond flour and sweetened with honey, it's perfect for those following a paleo diet. The addition of rum, brandy, and orange juice gives it a boozy kick, making it a great option for holiday celebrations.
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Cranberry Christmas Cake
Main Ingredients: White Cake Mix, Milk, Eggs, Canola Oil, Sour Cream
If you love cranberries, this cake is a must-try. The tartness of the cranberries pairs perfectly with the sweetness of the cake, and the addition of orange zest adds a fresh and citrusy flavor. Top it with a simple glaze and some fresh cranberries for a beautiful presentation.
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The Easy Christmas Cake
Main Ingredients: Unsalted Butter, Light Brown Muscavado Sugar, Mixed
This recipe lives up to its name – it's incredibly easy to make. Using only six ingredients, this cake is perfect for those who want a quick and hassle-free option. It still manages to be delicious and moist, making it a great last-minute dessert for any holiday gathering.
This recipe is for the traditionalists out there. Made with a variety of dried fruits and nuts, this cake is packed with flavor and is a staple in British holiday celebrations. Soak the fruits in brandy overnight for an extra boozy kick.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
This recipe is a classic for a reason. It's packed with raisins, sultanas, currants, and glacé cherries, giving it a burst of fruity flavors. A dash of brandy and a simple glaze on top complete this traditional Christmas cake.
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Christmas Cake with Nuts & Fresh Fruit Juice [Non...
Main Ingredients: Fresh Orange Juice, Nuts, Honey, Sugar, Cream, Salted
If you're looking for a non-alcoholic option, try this recipe. It uses fresh fruit juice instead of alcohol but still manages to be flavorful and festive. The addition of nuts gives it a nice crunch, and the cake can be topped with a simple icing for a finishing touch.
A Nutty Twist on a Classic Christmas Cake
The Perfect Balance of Flavors
What sets this Christmas cake recipe apart from others is the generous amount of nuts used in the batter. Walnuts, almonds, and hazelnuts are all incorporated into this dessert, giving it a rich and nutty flavor that pairs perfectly with the traditional spices and dried fruits. The combination of these nuts creates a beautiful balance of flavors, adding a satisfying crunch to every bite.
A Nutrient-Rich Dessert
Aside from adding delicious flavor, nuts also bring a host of health benefits to this dessert. Almonds are a great source of healthy fats, protein, and fiber, while walnuts are known for their high levels of omega-3 fatty acids and antioxidants. Hazelnuts are also packed with nutrients, including vitamins, minerals, and antioxidants. So not only does this Christmas cake taste amazing, but it also offers a dose of nutrition.
How to Incorporate Nuts into Your Christmas Cake
Now that you're convinced that adding nuts to your Christmas cake is a must, let's talk about how to incorporate them into the recipe. You can either chop the nuts into small pieces and mix them into the batter, or you can leave them whole and decorate the top of the cake with them. For an even nuttier flavor, you can also toast the nuts beforehand to bring out their natural oils and enhance their taste.
Get Creative with Your Nut Selection
While this recipe calls for walnuts, almonds, and hazelnuts, feel free to get creative and mix and match different nuts to your liking. Pecans, cashews, and pistachios are all great options that would work well in this Christmas cake. You can also experiment with different ratios of nuts to find your perfect balance of flavors.
Final Thoughts
A Christmas cake with lots of nuts is a delightful twist on the traditional holiday dessert. Not only does it add an extra layer of flavor and texture, but it also brings a dose of nutrition to an otherwise indulgent treat. So why not give this recipe a try and impress your loved ones with a decadent Christmas cake that is sure to be a hit.
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