15+ Christmas Cake Recipe With Glace Fruit Unlock Flavor Sensations!
Published on: Apr 7, 2024
Christmas is a time for indulging in delicious treats, and no holiday celebration is complete without a slice of Christmas cake. This traditional dessert is a staple in many households, and glace fruit is a key ingredient that adds a burst of color and sweetness. In this article, we will share a professional and well-organized Christmas cake recipe with glace fruit that is sure to impress your family and friends. Follow these steps and create a show-stopping dessert that will be the highlight of your holiday feast.
Main Ingredients: Mixed Dried Fruit, Glace Fruit, Dried Figs, Fruit
Christmas just wouldn't be complete without a rich, indulgent Christmas pudding. And what better way to make it than in a slow cooker, allowing all the flavors to develop and meld together over the course of a few hours? This recipe is sure to become a family favorite and will save you time and effort in the kitchen on the busy holiday season. Serve it with a dollop of creamy vanilla custard for the ultimate festive treat.
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Tutti Frutti Shortbread Cookies
Main Ingredients: Unsalted Butter, Sugar, Pure Vanilla Extract, Flour
These buttery shortbread cookies are given a festive twist with the addition of colorful tutti frutti pieces. They are perfect for any Christmas cookie exchange or as a sweet treat to enjoy with a cup of tea or coffee. The best part? They are incredibly easy to make and only require a few simple ingredients that you probably already have in your pantry. Bake a batch of these delightful cookies and spread some holiday cheer.
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Brigita’s Sweet Pumpernikel
Main Ingredients: Butter, Sugar, Eggs, Vanilla Bean Paste, Almond
This traditional German Christmas bread is the perfect balance of sweet and savory. Pumpernikel is a dark, dense bread that is typically served during the holidays. This recipe adds a touch of sweetness with the addition of honey and sultanas to the dough. The bread is then topped with a crunchy almond glaze for the perfect finishing touch. Serve it alongside your Christmas dinner or enjoy it as a snack with some softened butter.
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Rosemarie's Traditional Christmas Cake (Boiled)
Main Ingredients: Mixed Dried Fruit, Brown Sugar, Brandy, Water, Crushed
This moist and rich fruit cake is a traditional Christmas staple in many households. Made with a combination of dried fruits, brandy, and spices, this cake is boiled before being baked to create a dense and flavorful texture. The addition of almond paste and marzipan gives this cake a festive touch, making it the perfect centerpiece for your holiday dessert spread.
If you're looking for a fun and festive twist on traditional Christmas cake, these mini cake balls are the perfect solution. Made with crumbled Christmas cake, melted chocolate, and festive sprinkles, these bite-sized treats are perfect for sharing with friends and family. They also make a great homemade gift for your loved ones. Make a batch of these adorable cake balls and spread some holiday joy.
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Christmas Hot Cross Buns
Main Ingredients: Flour, Instant Yeast, Sugar, Salt, Egg, Vanilla
Hot cross buns are a classic Easter treat, but why not enjoy them during the holidays as well? This recipe adds a festive twist by incorporating cranberries and orange zest into the dough. The buns are then topped with a cross made of icing and glazed cherries. Serve them warm with a cup of tea for a cozy and comforting Christmas treat.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
This traditional Christmas cake recipe is perfect for those who prefer a moist and dense texture. Packed with fruits, nuts, and spices, this cake is sure to be a hit with your holiday guests. The addition of rum and brandy gives this cake a boozy kick, making it the perfect dessert to enjoy after a hearty Christmas meal. Serve it with some whipped cream or vanilla ice cream for a truly indulgent treat.
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Christmas Fruit Bread Wreath
Main Ingredients: Flour, Instant Yeast, Sugar, Salt, Vanilla Extract
Take your Christmas bread game to the next level with this festive fruit bread wreath. Made with a combination of dried fruits, mixed peel, and spices, this bread is perfect for serving at breakfast or as an afternoon snack. The dough is shaped into a wreath and topped with a glaze and festive decorations for a beautiful and delicious centerpiece for your holiday table.
This classic Christmas cake recipe is a must-have for any holiday celebration. Made with a combination of dried fruits, brandy, and spices, this cake is bursting with flavor and is sure to be a hit with your family and friends. The addition of orange zest and lemon juice adds a bright and citrusy note to balance out the sweetness. Serve it with some warm custard for the ultimate holiday treat.
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Vegan Christmas Cake
Main Ingredients: Light Brown Sugar, Glace Cherries, Candied Peel, Mixed
Just because you follow a vegan diet doesn't mean you have to miss out on all the holiday treats. This vegan Christmas cake is made with all plant-based ingredients but still packs a punch of flavor and richness. The addition of coconut milk and almond butter adds moisture and richness to the cake, while flaxseed serves as an egg substitute. Serve it with some vegan whipped cream for a completely plant-based holiday dessert.
This recipe takes a classic English treat and gives it a festive twist. These Christmas Chelsea buns are made with a spiced dough and filled with a combination of cranberries, apricots, and mixed peel. The buns are then topped with a sugar glaze and festive decorations for a beautiful and delicious addition to your holiday brunch or dessert spread. Serve them warm for a comforting and indulgent treat.
If you're looking for a show-stopping dessert to impress your guests, this Christmas bombe is the way to go. Made with layers of chocolate, vanilla, and strawberry ice cream, this dessert is not only delicious but also visually stunning. The bombe is topped with a layer of chocolate ganache and festive decorations for the ultimate holiday treat. Serve it with some fresh berries and whipped cream for a refreshing and decadent dessert.
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Gluten Free Amaretto Christmas Cake
Main Ingredients: Dried Mixed Fruit, Dates, Glace Cherries, Amaretto
If you or your loved ones follow a gluten-free diet, this Amaretto Christmas cake is the perfect solution. Made with a combination of almond flour and gluten-free flour, this cake is rich and flavorful. The addition of Amaretto liqueur adds a delicious almond flavor and pairs perfectly with the fruits and spices in the cake. Serve it with some Amaretto whipped cream for a truly indulgent treat.
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Jamie Oliver's Christmas cake
Main Ingredients: Raisins, Currants, Glace Cherries, Dried Fruits, Cake
This recipe from celebrity chef Jamie Oliver is a crowd-pleaser. Made with a combination of rum, brandy, and orange juice, this cake is rich and flavorful. The addition of figs, cranberries, and mixed peel adds a festive touch, while the marzipan and royal icing give it a beautiful finish. Follow Jamie's step-by-step instructions for a perfectly moist and delicious Christmas cake every time.
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The Easy Christmas Cake
Main Ingredients: Unsalted Butter, Light Brown Muscavado Sugar, Mixed
If you're short on time but still want to make a delicious Christmas cake, this easy recipe is for you. Made with a store-bought fruit cake mix, this cake is quick and simple to prepare. The addition of brandy and mixed peel adds a homemade touch, while a simple glaze and festive decorations give it a beautiful finish. This recipe is perfect for beginners or anyone looking for a last-minute holiday dessert.
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Aunty Rosaleen's Irish Christmas Cake
Main Ingredients: Orange, Lemon, Sultanas, Raisins, Glace Cherries
Irish Christmas cake is a rich and flavorful treat that is a staple in many households during the holidays. This family recipe is sure to become a favorite in your home as well. Made with a combination of whiskey, mixed peel, and spices, this cake is packed with flavor. The addition of fruit juice and honey gives it a slightly sticky texture that is perfect for serving with a cup of Irish coffee after a hearty Christmas dinner.
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Creole Christmas Cake
Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
This Creole Christmas cake is full of Southern charm and flavor. Made with a combination of bourbon, pecans, and prunes, this cake is rich and delicious. The addition of spices and orange zest gives it a warm and festive flavor. Serve it with some whipped cream or vanilla ice cream for a decadent treat that will transport you to the South with every bite.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
If you follow a paleo diet, you don't have to miss out on all the delicious holiday treats. This boozy Christmas cake is made with almond flour, coconut flour, and coconut sugar for a paleo-friendly twist on a traditional fruit cake. The addition of brandy and rum adds a boozy kick, while the mixed fruits and spices give it a rich and festive flavor. Serve it with some coconut whipped cream for a completely paleo and indulgent dessert.
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Vegan Christmas Cake
Main Ingredients: Plain Flour, Soft Brown Sugar, Currants, Sultanas
This vegan Christmas cake is perfect for anyone following a plant-based diet. Made with flaxseed, mixed fruits, and hazelnuts, this cake is rich and flavorful. The addition of almond milk and maple syrup adds moisture and sweetness, while spices and orange zest give it a warm and festive flavor. Serve it with some vegan whipped cream for a completely animal-free and delicious holiday dessert.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
This classic English Christmas cake is the perfect balance of rich and fruity flavors. Made with a combination of mixed fruits, spices, and brandy, this cake is sure to be a hit with your family and friends. The addition of almond paste and royal icing gives it a beautiful finish. Follow this tried and true recipe for a delicious and traditional English Christmas treat.
The Perfect Christmas Cake Recipe
Gather Your Ingredients
Before diving into the recipe, make sure you have all the necessary ingredients on hand. For this Christmas cake with glace fruit, you will need:
1 cup of butter, softened
1 cup of granulated sugar
4 eggs
2 cups of all-purpose flour
2 teaspoons of baking powder
1 teaspoon of cinnamon
1/2 teaspoon of nutmeg
1/2 teaspoon of allspice
1/4 teaspoon of cloves
1/4 teaspoon of salt
1/2 cup of milk
1 cup of glace fruit, chopped
1/4 cup of brandy (optional)
Mix and Bake
Start by preheating your oven to 350°F (175°C) and greasing a 9-inch round cake pan. In a large bowl, cream together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, mixing well after each addition.
In a separate bowl, sift together the flour, baking powder, cinnamon, nutmeg, allspice, cloves, and salt. Gradually add this dry mixture to the wet ingredients, alternating with the milk. Mix until just combined.
Next, fold in the chopped glace fruit and brandy (if using). Pour the batter into the prepared pan and smooth out the top. Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
Add the Finishing Touches
Once the cake is done baking, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. If desired, you can decorate the top with more glace fruit for a festive touch.
For an extra special touch, you can also glaze the cake with a mixture of 1/4 cup of powdered sugar and 1 tablespoon of brandy (or orange juice for a non-alcoholic version). Simply drizzle the glaze over the top of the cooled cake.
Enjoy Your Delicious Christmas Cake
Once the glaze has set, your Christmas cake with glace fruit is ready to be served! This recipe yields a moist and flavorful cake with a lovely balance of sweetness and spice. It's the perfect dessert to enjoy on a cozy winter evening with loved ones.
In conclusion, this Christmas cake recipe with glace fruit is a must-try for anyone looking to impress their guests during the holiday season. With its eye-catching appearance and delicious taste, it's sure to become a favorite in your household. Give it a try and spread some festive cheer with this delectable treat. Happy holidays!
