16+ Christmas Cake Recipe Using Mixed Fruit Delight In These Amazing Recipes!
Published on: Apr 1, 2024
Christmas is a time for indulging in delicious treats, and no holiday feast is complete without a decadent Christmas cake. While there are many variations of this traditional dessert, one ingredient that is sure to make your cake stand out is mixed fruit. Not only does it add a burst of color and flavor, but it also provides a variety of textures that will leave your guests wanting more. In this article, we will share with you a mouth-watering Christmas cake recipe that uses mixed fruit as its star ingredient. Get your apron on and let's get baking!
Christmas is a time for indulgence and what better way to satisfy your sweet tooth than with a delicious Christmas cake. This classic dessert is a staple at holiday gatherings and there are countless variations to suit different tastes and dietary preferences. From traditional fruit cakes to modern twists, there is a Christmas cake recipe for everyone. Here are 20 irresistible beer can chicken recipes that will take your holiday dessert game to the next level.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
If you're tired of dry and tasteless Christmas cakes, then this recipe is for you. This moist Christmas cake is packed with flavor and will leave your guests begging for the recipe. Made with a combination of dried fruits, nuts, spices, and a splash of brandy, this cake is the perfect balance of sweet and boozy. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate holiday treat.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
For those following a paleo diet, this boozy Christmas cake is a must-try. Made with almond flour, coconut oil, and a variety of dried fruits and nuts, this cake is both delicious and guilt-free. The addition of rum and brandy gives it a rich flavor and makes it the perfect dessert to enjoy with a glass of mulled wine by the fireplace.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a festive twist on the classic fruit cake. The tartness of the cranberries complements the sweetness of the dried fruits and the hint of orange adds a burst of flavor. Top it off with a simple vanilla glaze for a beautiful and delicious holiday centerpiece.
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Boozy Christmas Cake Cupcakes
Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
If you want to switch things up from the traditional Christmas cake, why not try these boozy Christmas cake cupcakes? The combination of dried fruits, spices, and a generous splash of rum makes these cupcakes a decadent and indulgent treat. Top them off with a cream cheese frosting and a sprinkle of cinnamon for the perfect holiday dessert.
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Sri Lankan Christmas Cake Cookies
Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
These Sri Lankan Christmas cake cookies are a unique and delicious twist on the classic fruit cake. Made with a variety of dried fruits, nuts, and spices, these cookies are packed with flavor and have a delightful chewy texture. Perfect for dipping in a cup of tea or enjoying as a sweet snack during the holiday season.
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ProperFoodie’s Christmas Cake and icing decoration
Main Ingredients: Fruits, Sherry, Oranges, Unsalted Butter, Light Brown
If you're looking for a show-stopping Christmas cake, then look no further than this recipe from ProperFoodie. This moist and flavorful cake is topped with a beautiful homemade icing decoration, making it the perfect centerpiece for your holiday table. Plus, the addition of marzipan and fondant makes it a fun and creative baking project for the whole family.
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Jamaican Christmas Cake (Vegan, Gluten-Free)
Main Ingredients: Fruits, Grape Juice, Molasses, Butter, Almond Extract
This Jamaican Christmas cake is a vegan and gluten-free version of the traditional fruit cake. Made with a variety of dried fruits, nuts, and warm spices, this cake is bursting with Caribbean flavors. The addition of rum makes it the perfect boozy dessert for your holiday celebrations.
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Christmas Cake Muffins with Sugared Pecans
Main Ingredients: Fruits, Sherry, Oranges, Unsalted Butter, Light Brown
These Christmas cake muffins are a fun and delicious twist on the classic fruit cake. The addition of sugared pecans gives them a crunchy and sweet topping, making them the perfect holiday breakfast or snack. Plus, they're easy to make and can be enjoyed on the go, making them a great option for busy holiday mornings.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, then this simple recipe is for you. With just a handful of ingredients, this cake is easy to make and has a classic fruit cake flavor that everyone will love. Serve it with a warm cup of tea or coffee for the ultimate holiday treat.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
This ultimate Christmas yule log cake is a must-try for chocolate lovers. This rich and decadent cake is made with layers of chocolate sponge, ganache, and cream, and is topped with a festive holly decoration. It's the perfect combination of indulgent and festive and will be a hit at any holiday gathering.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Pandoro Christmas tree cake is a beautiful and unique dessert that will impress your guests. Made with layers of pandoro cake, cream, and a variety of dried fruits and nuts, this cake is a delicious and festive twist on the classic fruit cake. Plus, it's shaped like a Christmas tree, making it the perfect centerpiece for your holiday table.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Get the best of all three with this fruit, plum, and Christmas cake recipe. Made with a combination of dried fruits, nuts, and spices, this cake is the perfect balance of sweet and tangy. Serve it with a scoop of vanilla ice cream or a drizzle of warm custard for a delicious holiday dessert.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you're looking for a refreshing and zesty twist on the classic Christmas cake, then this cranberry and lime cake is for you. The combination of tart cranberries and tangy lime gives this cake a unique and delicious flavor. Top it off with a dusting of powdered sugar for a festive touch.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This pistachio cherry Christmas cake is a colorful and flavorful dessert that will brighten up your holiday table. The addition of pistachios and cherries gives this cake a festive touch and adds a delicious crunch to every bite. Serve it with a cup of hot cocoa for the ultimate holiday treat.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This all-in-one fruit, Christmas, and plum cake is the perfect dessert to satisfy all your holiday cravings. Made with a variety of dried fruits, nuts, and spices, this cake is bursting with flavor and will be a hit with kids and adults alike. Serve it warm with a scoop of vanilla ice cream or a drizzle of warm caramel sauce for an extra indulgent treat.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a delicious and festive dessert that will add a touch of elegance to your holiday table. The combination of tart cranberries and crunchy almonds gives this cake a beautiful texture and makes it a perfect pairing with a cup of tea or coffee.
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Genoa Cake (Italian Christmas Cake)
Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
If you're a fan of Italian desserts, then this Genoa cake is a must-try. Made with a combination of dried fruits, nuts, and a splash of liqueur, this cake is full of rich and decadent flavors. Serve it with a scoop of gelato or a glass of limoncello for a truly Italian Christmas experience.
This classic Christmas fruit cake is a must-have at any holiday gathering. Made with a combination of dried fruits, nuts, and warm spices, this cake is full of traditional holiday flavors. Plus, it's easy to make and can be enjoyed for days after the holiday, making it the perfect treat to have on hand during the busy season.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
End your holiday meal on a high note with this classic Christmas cake. Made with a combination of dried fruits, nuts, and spices, this cake has a traditional and timeless flavor that will bring back fond memories. Serve it with a cup of hot cocoa or a glass of mulled wine for a cozy and delicious dessert experience.
Why Use Mixed Fruit in Your Christmas Cake?
1. Adds Festive Flavors
Mixed fruit is a combination of dried fruits such as raisins, currants, sultanas, and candied peel. These fruits are often soaked in alcohol, giving them a rich and festive flavor that pairs perfectly with the warm spices in a Christmas cake. Plus, the variety of fruits adds depth and complexity to the overall taste of the cake.
2. Provides a Variety of Textures
One of the highlights of using mixed fruit in a Christmas cake is the different textures it brings to the table. While some fruits may be soft and chewy, others may have a crunch or bite to them. This adds an interesting dimension to the cake that keeps every bite exciting and enjoyable.
3. Increases Nutritional Value
Aside from the delicious taste and texture, mixed fruit also adds a nutritional boost to your Christmas cake. Dried fruits are a good source of fiber, vitamins, and minerals, making this dessert a bit healthier compared to other sugary treats. Plus, with the variety of fruits used, you get a good mix of nutrients in every slice.
Try This Mouth-Watering Christmas Cake Recipe
Now that you know the benefits of using mixed fruit in your Christmas cake, let's dive into the recipe. This recipe yields a rich and moist cake that is perfect for the holiday season.
Ingredients:
- 1 cup mixed fruit
- 1 cup dried cranberries
- 1 cup chopped nuts (walnuts, almonds, or pecans)
- 1 cup dark rum or brandy
- 1 ½ cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ½ tsp ground ginger
- ½ tsp salt
- ½ cup unsalted butter, softened
- ½ cup brown sugar
- ½ cup granulated sugar
- 3 eggs
- 1 tsp vanilla extract
- ½ cup milk
Instructions:
1. In a large bowl, combine the mixed fruit, dried cranberries, and chopped nuts. Pour in the rum or brandy and mix well. Cover and let it sit for at least an hour, or overnight for a stronger flavor.
2. Preheat your oven to 350°F (175°C). Grease a 9-inch round cake pan and line the bottom with parchment paper.
3. In a separate bowl, sift together the flour, baking powder, cinnamon, nutmeg, ginger, and salt.
4. In a mixing bowl, cream the butter, brown sugar, and granulated sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
5. Gradually add the flour mixture to the butter mixture, alternating with the milk. Mix until well combined.
6. Fold in the soaked fruit mixture, including any remaining liquid, into the cake batter.
7. Pour the batter into the prepared pan and smooth the top. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
8. Let the cake cool in the pan for 10 minutes before removing it from the pan and allowing it to cool completely on a wire rack.
Optional: If you want to add an extra kick of flavor, you can brush the top of the cake with more rum or brandy while it's still warm.
Conclusion
Incorporating mixed fruit into your Christmas cake not only enhances the taste and texture but also adds nutritional value. This recipe is just one way to use mixed fruit, so feel free to experiment and make it your own. Serve it as a dessert or give it as a heartfelt gift to your loved ones. Either way, this Christmas cake is sure to be a crowd-pleaser. Happy baking!
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