15+ Christmas Cake Recipe Using Cup Measurements Deliciousness Awaits You!
Published on: Apr 15, 2024
Are you tired of using complicated measurements and converting them to cups for your Christmas cake recipe? Look no further, because we have the perfect solution for you. This article will provide you with a delicious and easy-to-follow Christmas cake recipe that uses only cup measurements. Say goodbye to the hassle of measuring and hello to a stress-free baking experience this holiday season.
Christmas is the perfect time to indulge in some delicious and festive treats, and what better way to do it than with a classic Christmas cake? Whether you prefer a traditional fruit cake or a modern twist on the classic, there are endless possibilities when it comes to making a mouth-watering Christmas cake. Here are 20 of the best Christmas cake recipes to try this holiday season.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
For a festive and fruity twist on the traditional Christmas cake, try this Cranberry Christmas Cake recipe. The tartness of the cranberries complements the sweetness of the cake perfectly, making it a delicious and unique addition to your holiday dessert spread. Serve it with a dollop of whipped cream or vanilla ice cream for the ultimate Christmas treat.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this classic French dessert is a must-have on any holiday table. This recipe takes the traditional yule log cake to the next level with its rich chocolate sponge cake, creamy filling, and decadent chocolate ganache frosting. It's sure to be a hit with everyone at your Christmas gathering.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, this simple Christmas cake recipe is perfect for you. With just a few basic ingredients and minimal prep time, you can have a beautiful and tasty Christmas cake ready in no time. This recipe is also great for beginners who are new to baking.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the keys to a perfect Christmas cake is ensuring it stays moist and doesn't dry out. This moist Christmas cake recipe will guarantee a soft and tender cake that will have everyone coming back for seconds. The secret ingredient is buttermilk, which adds extra moisture and richness to the cake.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you want to add a touch of Italian flair to your Christmas dessert table, try making this Pandoro Christmas Tree Cake. Pandoro is a traditional Italian Christmas sweet bread, and this recipe transforms it into a beautiful and festive Christmas tree-shaped cake. It's perfect for a crowd and will make a stunning centerpiece for your holiday spread.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake recipe is a classic Christmas staple, and for a good reason. Packed with dried fruits, nuts, and warm spices, this cake is a delicious and traditional treat that will transport you to the holiday season with every bite. Serve it with a cup of tea or hot cocoa for the ultimate cozy Christmas experience.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This Cranberry & Lime Christmas Cake is a refreshing and zesty twist on the traditional Christmas cake. The tangy lime flavor pairs perfectly with the sweet and tart cranberries, creating a unique and delicious flavor combination. It's a perfect choice for those who want to try something different this holiday season.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachios, you'll love this Pistachio Cherry Christmas Cake. The nutty flavor of the pistachios pairs perfectly with the sweetness of the cherries, making this cake a delightful and festive treat. The bright red cherries also add a pop of color, making it a beautiful addition to any Christmas dessert table.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Looking for a versatile fruit cake recipe that can be used for any occasion? This Fruit Cake | Christmas Cake | Plum Cake recipe is perfect for you. It can be made with any combination of dried fruits and nuts, making it customizable to your liking. Plus, it's a great way to use up any leftover fruits and nuts you have in your pantry.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This Cranberry Almond Christmas Cake is a light and fluffy cake that's perfect for those who prefer a less dense fruit cake. The toasted almonds add a delicious nutty flavor and crunch, while the cranberries add a burst of tartness. It's a simple yet elegant dessert that will impress your guests.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This Plum Cake, Christmas Cake recipe is a traditional German Christmas cake that's packed with dried fruits and nuts. The addition of rum gives it a boozy kick, making it perfect for adults. It's also a great make-ahead dessert, as the flavors develop and intensify over time.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Not a fan of complicated recipes? This Easy Christmas Cake recipe is for you. It requires minimal prep time and uses basic pantry ingredients, making it a perfect choice for anyone who wants to make a delicious Christmas cake without spending hours in the kitchen. The end result is a moist and flavorful cake that will impress your guests.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a tried and true Christmas cake recipe, look no further than this Classic Christmas Cake. It's a traditional fruit cake that's packed with dried fruits, nuts, and warm spices, making it the ultimate Christmas treat. Serve it with a cup of tea or coffee for a cozy and festive dessert experience.
No Christmas dessert spread is complete without some festive sugar cookies. These Christmas Sugar Cookies are soft, buttery, and decorated with homemade royal icing. They're perfect for decorating with the whole family and make a great gift for friends and neighbors.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These Christmas Peppermint Meringue Swirls are a light and airy dessert that will add a touch of elegance to your holiday table. The peppermint flavor gives them a festive twist, and the red and white swirls make them look like little candy canes. They're perfect for those who prefer a lighter dessert option.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory Christmas treat, this Christmas Tree Pull-Apart Pizza Bread is a must-try. It's made with pre-made pizza dough and filled with your favorite pizza toppings, making it a quick and easy appetizer that will be a hit with both kids and adults. Plus, the shape of the bread makes it the perfect centerpiece for any holiday gathering.
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Loaded Tater Tot Cup Appetizers
Main Ingredients: Cooking Oil Spray, Frozen Tater Tots, Bacon, Shredded
For a finger food that will be a crowd-pleaser, try these Loaded Tater Tot Cup Appetizers. They're made with crispy tater tots, topped with cheese, bacon, and green onions, and baked until golden and bubbly. These bite-sized treats are perfect for snacking on while waiting for the main course to be served.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you're looking for a healthier option for your Christmas dessert, this Healthy Christmas Cake is a great choice. It's made with whole wheat flour, honey, and Greek yogurt, making it lower in calories and sugar compared to traditional Christmas cakes. It's also packed with dried fruits and nuts, giving you a good dose of fiber and healthy fats.
In Japan, Christmas cake is not a fruit cake but a light and fluffy sponge cake decorated with whipped cream and strawberries. This Japanese Christmas Cake recipe is a delicious and unique twist on the classic Christmas cake and is perfect for those who prefer a lighter and less dense dessert. It's also a great option for those with dietary restrictions, as it can easily be made gluten-free and dairy-free.
Cup Measurements: A Convenient and Accurate Method
The Benefits of Using Cup Measurements
Using cup measurements in baking has become increasingly popular due to its convenience and accuracy. Cups are a universal unit of measurement, making it easier for bakers all around the world to follow the same recipe without having to convert measurements. Additionally, using cups allows for more accurate measurements compared to using traditional weighing scales. This method also reduces the chances of making measuring mistakes, resulting in a perfectly baked Christmas cake every time.
How to Properly Measure Ingredients in Cups
To ensure the accuracy of your measurements, it is essential to properly measure ingredients in cups. First, make sure to use the correct measuring cups for dry and liquid ingredients. For dry ingredients, scoop the ingredient into the cup and level it off with a flat edge. For liquid ingredients, place the cup on a flat surface and pour the liquid until it reaches the desired mark. Be sure to check eye level to avoid over or under pouring.
Easy and Delicious Christmas Cake Recipe Using Cup Measurements
Now that you understand the benefits of using cup measurements and how to properly measure ingredients, it's time to try out this delicious Christmas cake recipe. Featured keywords:Christmas cake recipe using cup measurements and easy Christmas cake recipe.
Ingredients:
2 cups all-purpose flour
1 ½ cups granulated sugar
1 cup unsalted butter, softened
4 eggs
1 cup whole milk
2 tsp baking powder
1 tsp baking soda
1 tsp vanilla extract
1 tsp ground cinnamon
½ tsp ground nutmeg
½ tsp ground cloves
1 cup dried fruits (raisins, cranberries, cherries, etc.)
1 cup chopped nuts (walnuts, almonds, etc.)
Instructions:
Preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan.
In a mixing bowl, cream the butter and sugar until light and fluffy.
Add in the eggs one at a time, mixing well after each addition.
In a separate bowl, sift together the flour, baking powder, baking soda, cinnamon, nutmeg, and cloves.
Slowly add the dry ingredients to the butter mixture, alternating with the milk.
Stir in the vanilla extract, dried fruits, and nuts.
Pour the batter into the prepared cake pan and smooth the top with a spatula.
Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.
Serve and enjoy your delicious Christmas cake!
With this easy and delicious Christmas cake recipe using cup measurements, you can impress your family and friends this holiday season without the stress and hassle of complicated measurements. So, grab your measuring cups and let's get baking!
