19+ Christmas Cake Recipe Poem Taste The Magic Today!
Published on: Mar 4, 2024
Christmas is a time of joy, love, and delicious treats. And what better way to celebrate this festive season than with a mouth-watering Christmas cake. A traditional dessert that has been enjoyed for centuries, this cake is not only a treat for the taste buds but also a symbol of celebration and togetherness. In this article, we will not only share with you a delicious Christmas cake recipe but also present it to you in the form of a poem, because what better way to celebrate the magic of Christmas than through the beauty of words. So, put on your apron and get ready to bake a delectable Christmas cake that will be the highlight of your holiday feast.
Christmas is the perfect time to indulge in some delicious and festive treats. And what better way to celebrate the holiday season than with a mouth-watering Christmas cake? Whether you're a traditionalist or looking for a modern twist, we've got you covered with these top 20 Christmas cake recipes.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Looking for a festive and tangy dessert? This cranberry Christmas cake is the perfect choice. Bursting with bright red cranberries, this cake is sure to impress your guests and add a pop of color to your holiday table. The combination of tart cranberries and sweet cake will leave your taste buds dancing.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this traditional French dessert is a must-have for any holiday celebration. The rich chocolate cake is rolled and filled with a decadent cream filling, resembling a log covered in snow. This ultimate Christmas yule log cake will be the star of your holiday dessert table.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas dessert, this simple Christmas cake is the perfect solution. With just a handful of ingredients and easy-to-follow instructions, you can have a beautiful and tasty cake ready in no time.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to baking a Christmas cake is keeping it moist. But worry not, this recipe for moist Christmas cake will ensure your cake stays deliciously moist and flavorful. With a mix of dried fruits and warm spices, this cake is a holiday must-have.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking to add an Italian touch to your Christmas dessert, this Pandoro Christmas tree cake is the way to go. This traditional Italian cake is shaped like a Christmas tree and is coated in powdered sugar, resembling snow. It's a beautiful and delicious addition to any holiday table.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whether you call it a fruit cake, plum cake, or Christmas cake, one thing is for sure - it's a classic holiday treat. Packed with dried fruits and nuts, this cake is a staple in many households during Christmas. This recipe will show you how to make a delicious and flavorful fruit cake that everyone will love.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a refreshing twist on the traditional fruit cake. The zesty lime adds a burst of flavor to the tangy cranberries, making this cake a perfect balance of sweet and tart. Plus, the vibrant colors of the cranberries and lime make it a visually stunning dessert.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachios and cherries, this Christmas cake is a must-try. The combination of these two flavors creates a unique and delicious cake that will have your guests asking for seconds. The bright red cherries and green pistachios also make it a festive choice for the holiday season.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Looking for a tried and true fruit cake recipe? This is it. Made with a mix of dried fruits, nuts, and warm spices, this fruit cake is a classic choice for Christmas. It's moist, flavorful, and perfect for gifting to friends and family during the holiday season.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a delightful combination of tart cranberries and nutty almonds. The addition of almond extract adds a depth of flavor to the cake, making it a unique and delicious choice for your holiday dessert table. Plus, the cranberries add a pop of festive color.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cake is a popular choice for Christmas in many parts of the world. This recipe for plum cake will show you how to make a moist and flavorful cake that is perfect for the holiday season. It's also a great way to use up any leftover dried fruits you have on hand.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Short on time? No problem. This easy Christmas cake recipe is perfect for those who want a delicious cake without all the fuss. With just a handful of ingredients and minimal preparation time, you can have a beautiful and tasty cake to serve at your holiday gathering.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Sometimes, you just can't beat the classics. This recipe for a classic Christmas cake is a tried and true favorite. Packed with dried fruits, nuts, and spices, this cake is a staple in many households during the holiday season. It's moist, flavorful, and perfect for sharing with loved ones.
No Christmas celebration is complete without some festive sugar cookies. This recipe will show you how to make the perfect sugar cookies for the holiday season. With the option to decorate them with icing and sprinkles, these cookies are a fun and delicious activity for the whole family.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add a touch of elegance to your holiday dessert table with these Christmas peppermint meringue swirls. These light and airy cookies are made with just a few ingredients and are perfect for those who prefer a lighter treat. The peppermint swirl adds a festive touch, making them a great addition to your Christmas spread.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Looking for a savory option for your Christmas gathering? This Christmas tree pull-apart pizza bread is a fun and delicious choice. Made with pizza dough, cheese, and your favorite toppings, this dish is sure to be a hit with both kids and adults. Plus, it's shaped like a Christmas tree, making it perfect for the holiday season.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this recipe for a healthy Christmas cake has got you covered. Made with whole wheat flour, applesauce, and a mix of dried fruits and nuts, this cake is a guilt-free treat that still packs a ton of flavor. It's a great way to enjoy a Christmas cake without all the added sugar and calories.
In Japan, Christmas cake is a popular dessert that is typically eaten on Christmas Eve. This Japanese Christmas cake is a light and fluffy sponge cake filled with whipped cream and strawberries. It's a refreshing and delicious choice for those who want a lighter dessert option for their holiday celebration.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Another Italian Christmas treat, Cucidati (also known as Italian fig cookies) are a delicious and festive choice for the holiday season. These cookies are filled with a sweet and nutty fig filling and are traditionally shaped into festive designs. They're a fun and tasty addition to any Christmas dessert spread.
The Perfect Blend of Flavors
Ingredients for the Cake:
- 2 cups of all-purpose flour
- 1 cup of granulated sugar
- 1 tsp of baking powder
- 1 tsp of baking soda
- 1 tsp of cinnamon
- ½ tsp of ground nutmeg
- ½ tsp of ground cloves
- ½ tsp of salt
- 1 cup of buttermilk
- ½ cup of unsalted butter, softened
- 2 large eggs
- 1 tsp of vanilla extract
- 1 cup of chopped walnuts
Ingredients for the Frosting:
- 1 cup of unsalted butter, softened
- 4 cups of confectioners' sugar
- 1 tsp of vanilla extract
- 1-2 tbsp of milk
- Red and green food coloring (optional)
Directions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, cloves, and salt.
3. In a separate bowl, beat the buttermilk, softened butter, eggs, and vanilla extract until well combined.
4. Slowly add the dry ingredients to the wet mixture and mix until just combined.
5. Fold in the chopped walnuts.
6. Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
7. Let the cake cool completely before frosting.
Frosting:
1. In a large bowl, beat the softened butter until light and fluffy.
2. Gradually add the confectioners' sugar and beat until well combined.
3. Mix in the vanilla extract and 1 tablespoon of milk. If the frosting is too thick, add more milk until desired consistency is reached.
4. Optional: Divide the frosting into two bowls and add a few drops of red food coloring to one and green food coloring to the other. Mix until desired color is achieved.
5. Once the cake has cooled, frost the top and sides with the desired color(s) of frosting.
A Sweet and Heartwarming Tradition
A Christmas cake is not just a dessert, it is a sweet and heartwarming tradition that brings families and friends together. It is a symbol of love, happiness, and gratitude. So, this holiday season, gather your loved ones, follow this delicious recipe, and create lasting memories over a slice of Christmas cake. Because after all, the true essence of Christmas lies in the joy of sharing and celebrating with the ones we hold dear. Happy baking and Merry Christmas!
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