20+ Christmas Cake Recipe Loaf Tin Savor The Mouthwatering Goodness!
Published on: Mar 4, 2024
For many people, Christmas is a time for celebration, joy, and indulgence in all things delicious. And what better way to satisfy your sweet tooth than with a mouth-watering Christmas cake! This festive treat has been a staple in holiday celebrations for centuries, and for a good reason. Bursting with rich flavors and warm spices, a good Christmas cake recipe can bring the whole family together and create lasting memories. If you're looking to impress your loved ones with a loaf tin version of this classic dessert, then look no further. In this article, we'll guide you through a professional and well-organized recipe for a delicious Christmas cake loaf tin. So, put on your apron and get ready to bake up a storm!
It's that time of year again when the holiday season is in full swing, and that means it's time to start thinking about what to serve at your Christmas dinner. And what better way to celebrate the festive season than with a delicious and festive dessert? Look no further than these top 20 Beer Can Chicken recipes, featuring a variety of flavors and styles to suit every taste and occasion. From classic fruit cakes to unique twists on traditional recipes, there's something here for everyone to enjoy.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Nothing says Christmas quite like the tart and tangy flavor of cranberries. This Cranberry Christmas Cake is the perfect combination of sweet and sour, with a moist and fluffy texture that is sure to impress your guests. The addition of fresh cranberries gives this cake a beautiful pop of color, making it a festive addition to any holiday table. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent dessert.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
For a show-stopping centerpiece that is sure to wow your guests, look no further than this Ultimate Christmas Yule Log Cake. Also known as a Christmas Log Cake, this dessert is a traditional French delicacy that has become a staple at holiday gatherings around the world. Made with a rich chocolate sponge cake and filled with a creamy chocolate ganache, this indulgent treat is then rolled and decorated to look like a festive log. Top it off with some meringue mushrooms for an extra touch of holiday magic.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a no-fuss, no-frills Christmas cake that still packs a punch in terms of flavor, then this Simple Christmas Cake is the one for you. Made with just a handful of ingredients, this cake is easy to make and perfect for those who want a taste of the holiday season without spending hours in the kitchen. Top it with some chopped nuts or dried fruits for an extra crunch and flavor.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry and crumbly Christmas cake, but fear not, this Moist Christmas Cake recipe is here to save the day. Made with a mixture of dried fruits, spices, and rum or brandy, this cake is incredibly flavorful and moist. It's the perfect balance of sweet and rich, making it a delightful dessert for any holiday gathering.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique twist on the traditional Christmas cake, try this Pandoro Christmas Tree Cake. This Italian specialty is made with a sweet and buttery yeast dough, which is then formed into the shape of a Christmas tree. Sprinkle some powdered sugar on top and add some colorful decorations for a festive touch. It's a fun and delicious alternative to the classic fruit cake.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This Fruit Cake, also known as Plum Cake or Christmas Cake, is a classic holiday dessert that has been enjoyed for generations. Made with a combination of dried fruits, nuts, and spices, this cake is full of rich and complex flavors. The addition of brandy or whisky gives it an extra kick, making it the perfect dessert to warm you up on a cold winter's night.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing and tangy twist on the traditional Christmas cake, try this Cranberry & Lime Christmas Cake. The combination of fresh cranberries and lime juice gives this cake a bright and zesty flavor that will leave your taste buds dancing. The addition of coconut flakes on top adds a delicious crunch and a touch of tropical flavor.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This Pistachio Cherry Christmas Cake is not only delicious but also a visual masterpiece. The vibrant red cherries and green pistachios make this cake a festive addition to any holiday table. The combination of the two flavors creates a sweet and nutty cake that is sure to be a hit with your guests. Drizzle some white chocolate on top for an extra decadent touch.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This Fruit Cake, also known as Christmas Cake or Plum Cake, is a true holiday classic. Made with a blend of dried fruits, spices, and brandy or rum, this cake is rich and indulgent. The almonds and raisins add a delicious texture and flavor to each bite. Serve it with a cup of tea or coffee for a perfect afternoon treat.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
Another delicious way to incorporate cranberries into your holiday desserts is with this Cranberry Almond Christmas Cake. The combination of fresh cranberries and almond extract gives this cake a unique and delicious flavor. The slivered almonds on top add a delicious crunch and make this cake a true crowd-pleaser.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
For a simple yet satisfying Christmas cake, try this Plum Cake. Made with a mixture of plums and spices, this cake is easy to make and perfect for those who prefer a lighter dessert. The orange zest and juice add a refreshing touch, making it a perfect end to a heavy holiday meal.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're short on time but still want to make a delicious and festive Christmas cake, look no further than this Easy Christmas Cake recipe. Made with a boxed cake mix and a few simple ingredients, this cake is quick and easy to make, but still full of holiday flavor. Add some red and green sprinkles on top for a fun and colorful touch.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a traditional and classic Christmas cake that will never go out of style, try this Classic Christmas Cake recipe. Made with a blend of dried fruits, nuts, and spices, this cake is rich and flavorful. The marzipan and royal icing on top add a beautiful and festive touch, making it a perfect centerpiece for your holiday table.
No holiday celebration is complete without a plate of Christmas Sugar Cookies. These delicious and festive treats are easy to make and perfect for any occasion. Use cookie cutters to create fun and festive shapes, and decorate them with colored icing and sprinkles for a touch of holiday magic.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
For a light and refreshing dessert that still captures the holiday spirit, try these Christmas Peppermint Meringue Swirls. Made with peppermint extract and crushed candy canes, these delicate meringues have a subtle minty flavor and are perfect for those who prefer a lighter dessert. Serve them with a cup of hot cocoa for a truly festive experience.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
For a savory twist on the traditional Christmas cake, try this Christmas Tree Pull-Apart Pizza Bread. Made with pizza dough, cheese, and your favorite toppings, this festive bread is a fun and delicious addition to any holiday gathering. Plus, it's easy to pull apart and share with your loved ones.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you're looking for a healthier option for your holiday dessert, try this Healthy Christmas Cake. Made with whole wheat flour, honey, and a variety of dried fruits and nuts, this cake is a guilt-free indulgence. The orange juice and zest give it a bright and citrusy flavor, making it a perfect dessert for those who want to enjoy the holiday season without overindulging.
In Japan, the Christmas cake is a popular dessert that is often made with a light and airy sponge cake, whipped cream, and strawberries. This Japanese Christmas Cake is a delicious and unique twist on the traditional fruit cake, and is sure to be a hit with your guests. Top it with some colorful Christmas decorations for a festive touch.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
For a delicious and unique holiday treat, try these Cucidati Italian Christmas Fig Cookies. Made with a sweet and buttery dough and filled with a flavorful fig and nut filling, these cookies are a traditional Italian delicacy that is perfect for the holiday season. Dust them with powdered sugar for a beautiful finishing touch.
Ingredients:
Dry Ingredients:
Flour: 2 cups
Baking powder: 2 teaspoons
Baking soda: 1 teaspoon
Salt: 1/2 teaspoon
Cinnamon: 1 teaspoon
Nutmeg: 1/2 teaspoon
Ginger: 1/2 teaspoon
Cloves: 1/4 teaspoon
Wet Ingredients:
Butter: 1 cup, softened
Brown sugar: 1 cup
Eggs: 3 large
Molasses: 1/2 cup
Milk: 1/2 cup
Rum: 2 tablespoons
Instructions:
Preheat your oven to 350°F (180°C) and grease a 9x5 inch loaf tin with butter or cooking spray.
In a medium bowl, sift together the dry ingredients - flour, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, and cloves. Set aside.
In a separate bowl, cream together the butter and brown sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition.
Stir in the molasses, milk, and rum until well combined.
Add the dry ingredients to the wet mixture and mix until just combined. Do not overmix.
Pour the batter into the prepared loaf tin and smooth the top with a spatula.
Bake for 50-60 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Let the cake cool in the tin for 10-15 minutes before removing it and placing it on a wire rack to cool completely.
Slice and serve the Christmas cake loaf tin with a dollop of whipped cream or a scoop of vanilla ice cream for a truly festive treat.
Tips and Tricks:
If you don't have rum, you can substitute it with brandy, whiskey, or even orange juice for a non-alcoholic version.
For an extra indulgent treat, add in 1/2 cup of chopped nuts and 1/2 cup of dried fruits to the batter before baking.
To keep your Christmas cake moist, wrap it in plastic wrap and store it in an airtight container. You can also brush it with a simple syrup or liquor before wrapping it for added moisture.
In conclusion, this Christmas cake recipe loaf tin is a must-try for any holiday celebration. The warm and comforting flavors of cinnamon, nutmeg, and ginger combined with the rich and moist texture of the cake will leave your taste buds wanting more. So, gather your loved ones, put on some Christmas music, and enjoy the festive spirit with this delicious treat. Happy baking!
