17+ Christmas Cake Recipe Guardian Experience Flavor Like Never Before!
Published on: Mar 29, 2024
Christmas is just around the corner and it’s time to start planning for the festive feast. Among the many delectable treats, Christmas cake is a must-have on every holiday table. This traditional dessert is a rich and flavorful indulgence that has been enjoyed for centuries. If you’re looking for the perfect Christmas cake recipe, look no further than The Guardian. In this article, we will guide you through the steps to create a delicious and professionalChristmas cake that will impress your guests and leave them wanting more.
The holiday season is almost here and what better way to celebrate than with a delicious Christmas cake! Whether you prefer a traditional fruit cake or something more unique, we've got you covered with our top 20 Christmas cake recipes. From classic flavors to creative twists, these recipes are sure to impress your family and friends this holiday season.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a festive twist on the classic fruit cake. Packed with tart cranberries and crunchy almonds, this cake is both delicious and visually appealing. Plus, it's super easy to make and can be prepared in advance, making it the perfect dessert for your holiday gatherings.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this dessert is a staple in many homes during the holiday season. Our ultimate Christmas yule log cake recipe is moist, chocolatey, and topped with a creamy chocolate frosting. It's sure to be a hit with both kids and adults alike.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests, this simple Christmas cake is the perfect choice. With just a few ingredients and minimal prep time, you can have a delicious and festive dessert on the table in no time. It's also a great option for those who prefer a lighter, less sweet cake.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to making a Christmas cake is keeping it moist. But fear not, our recipe for a moist Christmas cake is here to save the day. With the perfect balance of ingredients and a few tricks, you'll have a moist and flavorful cake that will have everyone asking for seconds.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you want to try something different this holiday season, why not make a pandoro Christmas tree cake? This Italian cake is shaped like a Christmas tree and is made with rich, buttery dough. It's a festive and unique twist on the traditional Christmas cake and is sure to be a hit at any holiday gathering.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whatever name you know it by, fruit cake is a classic Christmas dessert that has been enjoyed for generations. Our recipe for fruit cake is packed with dried fruits, nuts, and spices, making it a delicious and hearty treat. Serve it with a cup of tea or coffee for the perfect holiday snack.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing and tangy twist on the classic Christmas cake, try our cranberry and lime version. The combination of tart cranberries and zesty lime creates a unique and delicious flavor profile. And with a bright red and green color scheme, this cake is sure to add some holiday cheer to your table.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
Pistachio and cherry are a match made in heaven, and this Christmas cake is no exception. Loaded with chopped pistachios and dried cherries, this cake is bursting with flavor and texture. It's also a great option for those who want a nut-free dessert, as you can easily substitute the pistachios for another type of nut or leave them out altogether.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake recipe is a versatile and easy option for those who want to make a traditional Christmas cake. With a mix of dried fruits, nuts, and spices, this cake is full of festive flavors. Plus, it can be made in advance and stored in an airtight container, making it a stress-free dessert option during the busy holiday season.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
If you're a fan of tart and nutty flavors, you'll love our cranberry almond Christmas cake. The combination of tart cranberries and crunchy almonds creates a delicious and unique cake that is perfect for the holiday season. And with a drizzle of almond glaze on top, this cake is sure to impress your guests.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cake, also known as Christmas cake, is a rich and flavorful dessert that is perfect for the holiday season. Made with dried plums, nuts, and spices, this cake is both delicious and visually appealing. It's also a great option for those who want a lighter cake, as it's not as dense as traditional fruit cake.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're new to making Christmas cakes or just want a simple and easy recipe, our easy Christmas cake is the perfect choice. With only a handful of ingredients and minimal prep time, you can have a delicious and festive dessert on the table in no time. Plus, it's a great option for those who prefer a lighter, less sweet cake.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who want to stick to tradition, our classic Christmas cake recipe is the way to go. Packed with dried fruits, nuts, and spices, this cake is a timeless and delicious dessert that has been enjoyed for generations. It's also a great option for those who want to make a large cake to feed a crowd.
No Christmas celebration is complete without sugar cookies! These festive cookies are not only delicious but also fun to make. From classic shapes like Christmas trees and snowflakes to more creative designs, you can let your imagination run wild with these cookies. They also make great gifts or party favors for your holiday gatherings.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're looking for a light and refreshing dessert to balance out all the rich holiday foods, these Christmas peppermint meringue swirls are the perfect choice. With a crispy exterior and a soft, chewy center, these cookies are both delicious and visually appealing. Plus, the peppermint adds a festive touch to the traditional meringue cookie.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
For a savory option, try our Christmas tree pull-apart pizza bread. This fun and festive appetizer is perfect for holiday parties or as a snack while waiting for the main course. With gooey cheese, savory sauce, and a crispy crust, this bread is sure to be a hit with both kids and adults.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you're trying to watch your waistline during the holiday season, you don't have to miss out on all the delicious desserts. Our recipe for a healthy Christmas cake is made with whole wheat flour, honey, and applesauce, making it a lighter and healthier option. It's still packed with festive flavors and is sure to satisfy your sweet tooth.
In Japan, it's a tradition to have a Christmas cake on December 25th, and their version is a light and fluffy sponge cake covered in whipped cream and decorated with strawberries. Our recipe for a Japanese Christmas cake is a delicious and unique option for those who want to try something new this holiday season.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Another popular Italian Christmas dessert is cucidati, also known as Italian fig cookies. These cookies are filled with a sweet and nutty fig filling and are the perfect treat to enjoy with a cup of coffee or tea. They also make great gifts for friends and family during the holiday season.
Ingredients for the Perfect Christmas Cake
What You Will Need:
- 500g mixed dried fruits (such as raisins, sultanas, currants, and dried cranberries)
- 225g unsalted butter
- 225g dark brown sugar
- 4 large eggs
- 225g self-raising flour
- 1 tsp mixed spice
- 1 tsp ground cinnamon
- 1 tsp ground ginger
- Zest of 1 orange and 1 lemon
- 2 tbsp apricot jam
- 1 tbsp brandy or rum (optional)
Preparation:
1. Begin by preheating your oven to 160°C and lining a 20cm round cake tin with greaseproof paper.
2. In a large mixing bowl, cream together the unsalted butter and dark brown sugar until light and fluffy.
3. Gradually add in the eggs, one at a time, and mix well.
4. Sift in the self-raising flour and spices, and fold into the mixture.
5. Add in the mixed dried fruits and the zest of the orange and lemon, and mix until well combined.
6. If desired, add in a tablespoon of brandy or rum to enhance the flavor of the cake.
7. Pour the mixture into the prepared cake tin and smooth out the surface.
8. Bake for 1 hour and 45 minutes, or until a skewer inserted into the center comes out clean.
9. Once baked, remove the cake from the oven and leave to cool for 10 minutes before turning it out onto a wire rack to cool completely.
Finishing Touches:
1. Once the cake has cooled, heat the apricot jam in a small saucepan until it becomes runny.
2. Brush the jam over the top of the cake.
3. Decorate with your choice of festive toppings such as dried fruits, nuts, or edible glitter.
4. Serve and enjoy your delicious Christmas cake!
In just a few simple steps, The Guardian's Christmas cake recipe will guide you towards creating a well-organized and flavorful dessert that will be the star of your holiday dinner. This indulgent treat is perfect for sharing with loved ones and is sure to become a featured dish on your Christmas menu for years to come. So what are you waiting for? Get baking and impress your guests with this professional and delectableChristmas cake recipe.
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