15+ Christmas Cake Recipe Great British Chefs Prepare To Be Amazed!
Published on: Mar 12, 2024
Christmas is a time for indulging in delicious treats and one of the most beloved holiday desserts is the classic Christmas cake. This traditional British dessert is a rich and decadent fruit cake that is typically served during the festive season. With a history dating back to the middle ages, this cake has become a staple in many households and is enjoyed by people of all ages. Whether you are a seasoned baker or a beginner, this Christmas cake recipe from Great British Chefs is sure to impress your family and friends.
If you're looking for the perfect holiday dessert, look no further than these top 20 Christmas cake recipes. From traditional British fruit cakes to unique twists on the classic, these recipes are sure to impress your guests and satisfy your sweet tooth. So grab your apron and get ready to bake up a delicious Christmas treat that your whole family will love.
For a taste of tradition, try this classic British Christmas cake recipe. Filled with dried fruits, nuts, and warm spices, this rich and moist cake is a staple in many British households during the holiday season. Serve it with a cup of tea or a glass of mulled wine for the ultimate Christmas experience.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a burst of festive color and flavor to your Christmas cake with this delicious cranberry recipe. The tartness of the cranberries pairs perfectly with the sweetness of the cake, creating a perfect balance of flavors. Don't forget to garnish with some fresh cranberries for a beautiful presentation.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
This show-stopping Christmas Yule Log cake is the perfect centerpiece for any holiday gathering. Made with chocolate sponge cake, whipped cream, and a creamy chocolate filling, this indulgent dessert is a must-try for any chocolate lover. Decorate it with marzipan mushrooms and melted chocolate for a festive touch.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests, this simple Christmas cake recipe is the way to go. With only a handful of ingredients, this cake is quick and easy to make, but still deliciously moist and flavorful. Plus, you can decorate it however you like – with icing, candied fruits, or edible flowers.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry and crumbly cake. But with this moist Christmas cake recipe, you'll never have to worry about that. The secret to its moistness is soaking the dried fruits in brandy for at least 24 hours before baking. It adds a rich depth of flavor and keeps the cake from drying out.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for a unique and eye-catching Christmas cake, try this recipe inspired by the Italian Pandoro cake. Shaped like a Christmas tree, this cake is made with layers of vanilla sponge and lemon cream, and topped with powdered sugar and a star-shaped cookie. It's a delicious and festive addition to any holiday dessert table.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
While not technically a cake, British Christmas pudding is a must-try holiday dessert. Made with raisins, currants, candied peel, and brandy, this dense and fruity pudding is steamed for hours, resulting in a rich and flavorful dessert. Serve it with brandy butter or vanilla custard for a true British experience.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whatever you want to call it, this fruit cake is a holiday classic. Made with a variety of dried fruits and nuts, this cake is packed with flavor and has a dense and moist texture. It's perfect for slicing and serving with a cup of tea or coffee, or even as a delicious breakfast treat.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you love the combination of sweet and tangy, you have to try this cranberry and lime Christmas cake. The zesty lime adds a refreshing twist to the traditional flavors of a Christmas cake, while the cranberries give it a pop of festive color. Serve it with a dollop of whipped cream for a perfect balance of flavors.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a unique and flavorful Christmas cake, try this recipe that combines the nutty taste of pistachios with the sweet tartness of cherries. The result is a beautiful and delicious cake that is sure to impress. Top it off with some cherry compote and chopped pistachios for a festive touch.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Looking for a versatile and delicious Christmas cake recipe? Look no further than this fruit cake that goes by many names. Whether you call it a Christmas cake, a fruit cake, or a plum cake, this recipe is a must-try for the holiday season. Serve it with a brandy glaze for an extra kick of flavor.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a cake that is both beautiful and delicious, try this cranberry almond Christmas cake. The combination of almond extract and cranberries adds a unique and festive twist to the traditional flavors of a Christmas cake. And it's perfect for decorating with some sliced almonds and fresh cranberries.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake recipe is perfect for those who prefer a lighter and less dense Christmas cake. Made with plums, almonds, and orange zest, this cake has a delicate and fruity flavor that is sure to please. Serve it with a cup of mulled cider for a cozy holiday treat.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who prefer to stick to tradition, this classic Christmas cake recipe is a must-try. Packed with dried fruits, nuts, and warm spices, this cake is a staple in many households during the holiday season. Serve it with some vanilla ice cream or whipped cream for a delicious and indulgent dessert.
Looking for a fun and festive holiday activity? Bake up a batch of these Christmas sugar cookies. They're easy to make and decorate, and they make the perfect edible gift for friends and family. Plus, you can get creative with different shapes and icing designs for a truly personalized touch.
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Great Italian Chefs
Main Ingredients: Mixed Nuts, Acacia Honey, Breadcrumbs, Raisins, Pine
If you're a fan of Italian cuisine, you have to try this collection of Christmas cake recipes from Great Italian Chefs. From panettone to panforte, these recipes offer a taste of Italy and are perfect for adding some international flair to your holiday dessert table. Buon appetito!
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add a touch of minty freshness to your Christmas desserts with these adorable peppermint meringue swirls. Made with just a few ingredients, these light and airy treats are perfect for snacking on while opening presents or as a light and refreshing after-dinner treat. Plus, they make a great edible decoration for any dessert.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option to add to your holiday menu, try this Christmas tree pull-apart pizza bread. Made with pizza dough, marinara sauce, and your favorite toppings, this festive bread is perfect for sharing with friends and family. Just be sure to save some room for dessert!
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those trying to maintain a healthy diet during the holiday season, this recipe for a healthier Christmas cake is a game-changer. Made with whole wheat flour and honey instead of refined sugar, this cake is lighter and more nutritious while still being deliciously moist and flavorful. Enjoy a guilt-free slice (or two)!
The Perfect Combination of Fruit and Spices
The secret to a delicious Christmas cake is the combination of dried fruits and warm spices
One of the key components of a Christmas cake is the dried fruits. Raisins, sultanas, and currants are the most commonly used fruits, but you can also add in cranberries, cherries, and apricots for some extra flavor and texture. These fruits are soaked in brandy or rum for a few hours or overnight, which not only adds moisture to the cake but also enhances the flavors.
In addition to the fruits, a variety of warm spices are added to the cake batter. Cinnamon, nutmeg, and allspice are commonly used, but you can also add in some ground ginger or cloves for an extra kick. These spices not only add depth of flavor to the cake but also fill your kitchen with the most festive and comforting aromas.
A Perfectly Moist and Rich Cake
The key to a perfectly moist and rich Christmas cake is the slow and low baking method
Once you have combined all the ingredients, the cake is baked in a low temperature oven for several hours. This slow and low baking method ensures that the cake cooks evenly and prevents it from drying out. To further prevent the top of the cake from getting too dark, you can cover it with some aluminum foil halfway through the baking time.
To add an extra layer of richness and moisture, the cake is often brushed with brandy or rum after it has cooled down. This not only enhances the flavor but also helps to keep the cake moist for longer.
A Timeless Tradition
The Christmas cake is a timeless tradition that brings people together
The Christmas cake has been a part of British holiday traditions for centuries and has been passed down through generations. It is a symbol of togetherness and celebration, as families and friends gather around the table to enjoy a slice of this delicious dessert. With its rich history and delicious flavors, the Christmas cake is more than just a dessert; it is a tradition that brings people together.
In conclusion, this Christmas cake recipe from Great British Chefs is a must-try for anyone looking to impress their loved ones this holiday season. With its perfect combination of fruits and spices, moist and rich texture, and timeless tradition, this Christmas cake is sure to become a favorite in your household as well. So put on your apron, preheat your oven, and get ready to create a delicious and memorable Christmas dessert.
