19+ Christmas Cake Recipe Grace Kitchen Prepare To Be Amazed!
Published on: Apr 5, 2024
Christmas cake is a staple dessert during the holiday season, and for good reason. Its rich and indulgent flavors are the perfect treat to celebrate the festive season with family and friends. While there are many variations of this beloved dessert, one recipe that stands out is the Christmas cake recipe from Grace Kitchen. This recipe, passed down through generations, is a true representation of the holiday spirit and is sure to impress your loved ones. So, let's dive into the details and learn how to make this delicious Christmas cake.
The holiday season would not be complete without a delicious Christmas cake. This traditional dessert is the perfect way to celebrate with family and friends. Whether you prefer a classic fruitcake or a modern twist on the traditional recipe, there are endless possibilities when it comes to creating the perfect Christmas cake. Below, we have compiled a list of the top 20 Christmas cake recipes to inspire you this holiday season.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
For a festive and flavorful twist on the classic Christmas cake, try this cranberry Christmas cake recipe. The tartness of the cranberries perfectly complements the sweetness of the cake, creating a delicious balance of flavors. Bonus tip: add a touch of orange zest for an extra burst of flavor.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Buche de Noel, this traditional French Christmas cake is a must-try for any holiday celebration. Not only is it visually stunning, but the combination of chocolate and cream makes for a decadent and indulgent dessert. For a twist on the traditional recipe, try adding a layer of coffee cream or hazelnut spread.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, this simple recipe is perfect for you. With just a few basic ingredients, you can create a beautiful and flavorful cake that will be the star of your holiday spread. Pro tip: top with a dusting of powdered sugar for a festive touch.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to baking a Christmas cake is keeping it moist. This recipe ensures a perfectly moist and delicious cake every time. The addition of applesauce and buttermilk keeps the cake moist and adds a subtle hint of flavor.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Italian Christmas cake is not only delicious, but it also makes for a beautiful centerpiece on your holiday table. The shape of the cake resembles a Christmas tree, and the addition of almond extract and lemon zest gives it a unique and delicious flavor.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake, also known as a plum cake, is a classic and beloved Christmas dessert. The combination of dried fruits and spices creates a rich and flavorful cake that is perfect for the holiday season. Pro tip: soak the dried fruits in rum for an extra kick of flavor.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you're looking for a refreshing and tangy Christmas cake, this cranberry and lime recipe is a must-try. The tanginess of the cranberries and the zesty flavor of the lime create a unique and delicious cake that will surprise and delight your guests.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
Add a festive touch to your Christmas cake with this pistachio and cherry recipe. The combination of pistachios and cherries creates a beautiful red and green color palette, making it the perfect dessert for your holiday table.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake recipe is a combination of all the best flavors of the holiday season. With dried fruits, nuts, and spices, it's the perfect balance of sweet and savory. Pro tip: drizzle with a simple vanilla glaze for an added touch of sweetness.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry and almond cake is a festive and delicious dessert that is sure to impress your guests. The tartness of the cranberries and the nuttiness of the almonds create a unique and flavorful combination that is perfect for the holiday season.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Another delicious plum cake recipe, this one adds a touch of brandy for an extra kick of flavor. The recipe also includes orange juice and cinnamon for a warm and festive flavor profile.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're new to baking or just short on time, this easy Christmas cake recipe is the perfect choice. With just a few basic ingredients, you can create a delicious and beautiful cake that will impress your guests. Pro tip: top with fresh berries for a pop of color.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
This classic recipe is a tried and true favorite for many families during the holiday season. The combination of dried fruits and spices creates a rich and flavorful cake that is perfect for any Christmas celebration.
No Christmas spread is complete without some festive sugar cookies. This recipe not only creates delicious and buttery cookies, but also includes a recipe for a delicious vanilla frosting to decorate them with. Pro tip: add a touch of peppermint extract to the frosting for a festive twist.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These colorful and delicious meringue swirls are a fun and festive addition to any holiday dessert spread. The addition of peppermint extract gives the meringues a refreshing and festive flavor. Pro tip: top with crushed candy canes for an extra festive touch.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option to add to your Christmas spread, this pull-apart pizza bread is a delicious and fun choice. The bread is shaped like a Christmas tree and is topped with all your favorite pizza toppings, making it a hit with both kids and adults.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this Christmas cake recipe is made with whole wheat flour, honey, and olive oil. Despite being a healthier choice, it still packs a ton of flavor and is a guilt-free way to indulge in some holiday treats.
This Japanese Christmas cake is a light and airy option that is perfect for those who prefer a less dense dessert. The sponge cake is layered with fresh strawberries and whipped cream, creating a delicate and delicious cake that is perfect for any celebration.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Last but not least, we have a non-cake option for those who prefer cookies over cake. These traditional Italian fig cookies, also known as Cucidati, are a delicious and unique addition to any holiday dessert spread. The dough is filled with a mixture of dried figs, dates, and honey, creating a sweet and flavorful cookie that is perfect for the holiday season.
The Perfect Christmas Cake Recipe from Grace Kitchen
Ingredients
To make this mouthwatering Christmas cake, you will need flour, butter, sugar, eggs, dried fruits, rum, and spices. These ingredients are easily available and can be found in your local grocery store. The use of rum in this recipe adds a unique and delicious twist to the traditional Christmas cake, making it stand out from other recipes.
Preparation
To start, soak the dried fruits in rum overnight to infuse them with the rich flavors of the alcohol. The next day, cream the butter and sugar together until light and fluffy, then add in the eggs one at a time. Sift in the flour and spices and mix until well combined. Finally, fold in the soaked fruits and pour the batter into a greased cake tin.
Baking and Serving
Bake the cake for 2 to 3 hours at a low temperature, allowing the flavors to develop and the cake to become moist and tender. Once done, let it cool before decorating with marzipan and icing. You can also add a touch of rum to the icing for an extra kick of flavor. Serve the Christmas cake with a side of whipped cream or custard for a decadent dessert that will leave your guests wanting more.
Final Thoughts
In conclusion, the Christmas cake recipe from Grace Kitchen is a must-try for anyone looking to add a touch of Caribbean flair to their holiday celebrations. With its rich flavors, moist texture, and festive presentation, this cake is sure to become a favorite among your family and friends. So, gather your ingredients and get ready to wow your loved ones with this delectable Christmas treat. Happy baking!
