19+ Christmas Cake Recipe From This Morning Ignite Your Passion For Cooking!
Published on: Apr 9, 2024
For many families around the world, Christmas is a time of celebration, traditions, and delicious food. And what better way to celebrate than with a classic Christmas cake? This iconic dessert is a staple in many households, and today we will be sharing a tried and tested Christmas cake recipe that will have everyone asking for seconds. So put on your apron and get ready to bake with us!
Main Ingredients: Almonds, Hazelnuts, Candied Orange Peel, Candied Citron
Panforte is a traditional Italian Christmas cake that originated in the city of Siena. It is a dense and spicy cake filled with nuts, dried fruits, and spices that are perfect for the holiday season. The name "panforte" comes from the Italian words "pan" meaning bread and "forte" meaning strong, reflecting the strong and bold flavors of the cake.
Christmas cake is a staple in many households during the holiday season. This rich and fruity cake is typically made with dried fruits, spices, and alcohol. The cake is often topped with marzipan and royal icing, making it a beautiful centerpiece for any Christmas celebration.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you're looking for a festive twist on the classic Christmas cake, look no further than cranberry Christmas cake. This delicious cake is filled with tart cranberries and warm spices, making it the perfect balance of sweet and tangy. It's also a great way to use up any leftover cranberry sauce from your holiday meal.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log cake, also known as a Bûche de Noël, is a popular Christmas dessert in many European countries. It is a beautiful cake shaped like a log, often made with sponge cake and filled with chocolate frosting. The cake is then decorated with chocolate bark, meringue mushrooms, and other festive decorations, making it a stunning addition to any holiday table.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to make a delicious Christmas cake, a simple Christmas cake is the way to go. This cake is made with basic ingredients and minimal effort, but still delivers on flavor. It's the perfect option for those who want a homemade cake without all the fuss.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges with Christmas cake is keeping it moist. Dry cake is a disappointment for any holiday celebration. To ensure your cake stays moist, soak the dried fruits in alcohol or fruit juice before adding them to the cake batter. This will infuse the cake with moisture and flavor.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Pandoro is a traditional Italian Christmas cake that is shaped like a Christmas tree. This buttery and fluffy cake is often dusted with powdered sugar and can be served plain or with a sweet glaze. It's a unique and delicious addition to any holiday dessert spread.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
When it comes to Christmas cake, there are many different names for essentially the same thing. Fruit cake, plum cake, and Christmas cake all refer to a cake made with dried fruits, spices, and alcohol. No matter what you call it, this cake is a must-have during the holiday season.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing and tangy take on Christmas cake, try adding some lime to your cranberry cake. The bright citrus flavor pairs perfectly with the tart cranberries, making for a unique and delicious cake that will stand out on any dessert table.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachios and cherries, you'll love this Christmas cake. The combination of these two flavors creates a delightful and festive cake that is sure to be a hit with your family and friends. Top it off with a drizzle of white chocolate for an extra touch of sweetness.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
As mentioned earlier, there are many names for Christmas cake. Another variation is a fruit cake, which can also refer to a cake made with dried fruits, spices, and alcohol. Whatever name you use, the end result is a delicious and indulgent cake that is perfect for the holiday season.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a nutty and fruity Christmas cake, try adding almonds and cranberries to your cake batter. The crunch of the almonds adds a nice texture to the cake, while the tart cranberries provide a burst of flavor. Serve with a dollop of whipped cream for the ultimate holiday treat.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
In some cultures, plum cake is the traditional Christmas cake. This cake is made with dried plums, also known as prunes, and often includes other dried fruits and spices. It's a rich and flavorful cake that is perfect for the holiday season.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you want to make a Christmas cake but don't have a lot of time or baking experience, an easy Christmas cake is the way to go. This cake typically uses store-bought cake mix and canned fruit, making it a simple and stress-free option for any holiday gathering.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Sometimes, you just can't beat a classic. A classic Christmas cake is made with traditional ingredients and methods, resulting in a rich and decadent cake that is sure to please. This is a great option for those who want to stick to tradition and enjoy a familiar flavor.
Christmas sugar cookies are a beloved holiday treat that can't be missed. These cookies are shaped and decorated with festive designs and are perfect for both kids and adults. They also make for a fun and interactive activity to do with family and friends during the holiday season.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
For a light and airy dessert, try making peppermint meringue swirls. These delicate cookies are made with egg whites and peppermint extract, and are swirled with red food coloring for a festive touch. They are a refreshing and festive addition to any holiday dessert spread.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option for your holiday gathering, try making a Christmas tree pull-apart pizza bread. This fun and creative dish is made with pizza dough, cheese, and your favorite pizza toppings, all shaped into a Christmas tree. It's a fun and tasty way to celebrate the holiday season.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those who are health-conscious or have dietary restrictions, a healthy Christmas cake is a great option. This cake uses alternative ingredients, such as almond flour and coconut sugar, to create a lighter and healthier version of the classic Christmas cake. It's a guilt-free way to indulge in the holiday spirit.
In Japan, Christmas cake is a popular dessert that is enjoyed during the holiday season. This cake is typically made with sponge cake, whipped cream, and strawberries, and is decorated with a festive design. It's a light and refreshing dessert that is perfect for those who want to try something different.
Getting Started with Christmas Cake
Ingredients
To make a delicious Christmas cake, you will need the following ingredients:
1 cup of all-purpose flour
1 cup of almond flour
1 cup of brown sugar
1 cup of butter, softened
4 eggs
1 teaspoon of baking powder
1 teaspoon of baking soda
1 teaspoon of cinnamon
1 teaspoon of nutmeg
1 teaspoon of vanilla extract
1 cup of dried fruits (raisins, cranberries, cherries, etc.)
1 cup of chopped nuts (walnuts, almonds, pecans, etc.)
1 cup of rum or brandy
Instructions
In a large bowl, cream together the butter and brown sugar until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
In a separate bowl, mix together the all-purpose flour, almond flour, baking powder, baking soda, cinnamon, and nutmeg.
Add the dry ingredients to the wet mixture and mix until well combined.
Stir in the vanilla extract, dried fruits, and chopped nuts.
Pour in the rum or brandy and mix well.
Preheat your oven to 350°F (175°C) and grease a 9-inch cake tin.
Pour the batter into the prepared cake tin and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the tin for 10 minutes before removing it and allowing it to cool completely on a wire rack.
Decorating Your Christmas Cake
Once your Christmas cake has cooled, it's time to decorate it. You can keep it simple with a dusting of powdered sugar or get creative with frosting, marzipan, and edible decorations. You can even add a touch of Christmas magic with some edible glitter. Whatever you choose, your Christmas cake is sure to be a showstopper on your holiday table.
Final Thoughts
This Christmas cake recipe is not only delicious but also versatile. You can easily substitute the dried fruits and nuts with your favorites, or even add in some chocolate chips for a decadent twist. So why not start a new tradition with this tasty Christmas cake? Happy baking and Merry Christmas!
