19 Christmas Cake Recipe From Scratch Get Ready To Indulge!
Published on: Apr 27, 2024
Christmas is a time of celebration and indulgence, and what better way to indulge than with a delicious homemade cake? While there are many Christmas cake recipes out there, nothing beats making one from scratch. Not only does it allow you to customize the flavors and ingredients, but it also adds a personal touch to your holiday festivities. Don't be intimidated by the thought of baking a cake from scratch, with the right recipe and techniques, it can be a fun and rewarding experience. So, put on your apron and get ready to impress your loved ones with this mouth-watering Christmas cake recipe from scratch.
As the holiday season approaches, it's time to start planning your Christmas menu. And what better way to add some festive flavor to your meal than with a delicious Christmas cake? Whether you're looking for a traditional fruit cake or something a little more unique, we've rounded up the top 19 beer can chicken recipes that are sure to impress your family and friends this Christmas.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is the perfect balance of sweet and tart. The combination of juicy cranberries and tangy orange creates a burst of flavor in every bite. And the best part? It's incredibly easy to make. Simply mix all the ingredients together, pour into a cake tin, and bake. Serve with a dollop of whipped cream for a festive touch.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests, this simple Christmas cake is the way to go. Made with just a few basic ingredients, this cake is moist, flavorful, and perfect for any holiday gathering. The addition of cinnamon and nutmeg gives it a warm and cozy taste that will have everyone coming back for seconds.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Take your Christmas cake to the next level with this ultimate yule log cake. Not only is it a showstopper on the dessert table, but it also tastes amazing. The rich chocolate cake is filled with a creamy chocolate hazelnut filling and covered in a decadent chocolate ganache. Top it off with some fresh berries and powdered sugar for a festive touch.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry and crumbly Christmas cake, which is why this recipe for a moist Christmas cake is a must-try. The secret ingredient? Applesauce. Not only does it add moisture to the cake, but it also adds a subtle sweetness that pairs perfectly with the traditional fruit cake ingredients. Serve with a cup of hot cocoa for the ultimate winter treat.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique twist on a traditional Christmas cake, try this Pandoro Christmas tree cake. This Italian cake is shaped like a Christmas tree and is made with a rich and buttery dough. It's then dusted with powdered sugar and topped with a citrus glaze for a touch of sweetness. It's a beautiful and delicious addition to any holiday table.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Looking for a Christmas cake that's a little different from the rest? This cranberry and lime cake is just the ticket. The tart lime adds a refreshing twist to the classic cranberry flavor, making it the perfect balance of sweet and tangy. And the vibrant red and green colors make it a festive addition to any Christmas spread.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This pistachio cherry Christmas cake is a delightful combination of flavors and textures. The nutty pistachios add a crunch to the soft and moist cake, while the juicy cherries add a burst of sweetness. And the addition of almond extract gives it a subtle, yet delicious, almond flavor. It's a must-try for any pistachio lover.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't want to spend hours in the kitchen baking a complicated Christmas cake? This easy Christmas cake is perfect for you. It's made with a boxed cake mix and canned pie filling, making it a quick and simple dessert that still tastes amazing. And the cranberries and pecans on top give it a festive touch.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
For a traditional Christmas cake that has stood the test of time, try this fruit cake. Made with a variety of dried fruits and nuts, this cake is soaked in brandy for a boozy kick. The longer you let it sit, the better it gets, making it the perfect make-ahead dessert for the holiday season.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
Chocolate lovers rejoice, because this chocolate Christmas cake is a dream come true. Made with a rich and fudgy chocolate cake, this dessert is filled and topped with a chocolate frosting that will satisfy all your chocolate cravings. And for a festive touch, decorate with some candied cranberries or chocolate shavings.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
This easy Christmas cake is perfect for those who want a simple and delicious dessert without all the fuss. Made with a vanilla cake mix, this cake is filled with chocolate chips and topped with a chocolate glaze. And for a festive touch, add some red and green sprinkles on top.
If you're feeling adventurous in the kitchen, try making this Christmas cake roll. This Swiss roll cake is filled with a cranberry cream cheese filling and rolled up to create a festive spiral. And the best part? It's surprisingly easy to make. Serve slices of this beautiful cake at your holiday party and watch it disappear in minutes.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
Looking for a fun and unique way to serve Christmas cake? These Christmas cake popsicles are just the thing. Made with crumbled cake, frosting, and dipped in chocolate, these cake pops are the perfect bite-sized treat for any holiday gathering. And the best part? You can decorate them with any festive toppings you desire.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
Add a burst of color and flavor to your Christmas dessert table with this pomegranate cake. The sweet and tart pomegranate seeds add a beautiful pop of color to the cake, while the orange glaze adds a touch of sweetness. And for an extra festive touch, sprinkle some edible gold dust on top.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
This cherry Christmas cake is a classic dessert that is loved by many. The combination of juicy cherries, crunchy almonds, and warm spices make it the perfect holiday treat. And the addition of maraschino cherries on top gives it a festive touch. Serve with a scoop of vanilla ice cream for a decadent dessert.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
You can't go wrong with a classic Christmas cake, and this recipe is a tried and true favorite. Packed with dried fruits, nuts, and spices, this cake is full of traditional flavors that are sure to please. And the brandy soak gives it a rich and boozy taste. Serve with a cup of hot mulled wine for the ultimate holiday indulgence.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Who says Christmas cake can't be healthy? This recipe uses whole wheat flour and honey instead of refined flour and sugar, making it a guilt-free dessert option. And the addition of cranberries and apples adds a delicious fruity flavor. Your guests won't even know they're eating a healthier version of a classic Christmas cake.
If you're looking for a lighter and fluffier Christmas cake, try this Japanese version. Made with a sponge cake and filled with whipped cream and strawberries, this cake is a refreshing and delicate alternative to the traditional fruit cake. And the Christmas decorations on top make it a festive addition to any holiday table.
Celebrate the holiday season with these delicious and festive Christmas cake recipes! From classic fruit cakes to unique twists on traditional flavors, these 19 recipes will have your taste buds dancing and your family asking for more. So grab your apron and let's get baking!
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a perfect combination of tart and sweet. The cranberries add a pop of color and tangy flavor to this classic holiday dessert. Plus, it's so easy to make with just a few simple ingredients. Serve it with a dollop of whipped cream for a delicious and festive treat.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
For those who love a classic and simple Christmas cake, this recipe is for you. With just a few ingredients and minimal prep time, this cake is perfect for those busy holiday days. The moist and fluffy texture is sure to please everyone at the dinner table.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Take your holiday dessert game to the next level with this ultimate Christmas yule log cake. Also known as a Christmas log cake, this decadent dessert is a showstopper with its chocolate sponge cake and creamy filling. It's the perfect centerpiece for any holiday gathering.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry and crumbly cake, especially during the holidays. That's why this moist Christmas cake is a must-try. Packed with rich and flavorful ingredients, this cake will stay moist for days, making it a great make-ahead dessert for the busy holiday season.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a taste of Italy this holiday season, try this pandoro Christmas tree cake. This traditional Italian Christmas cake is a buttery and rich treat topped with powdered sugar. And the best part? It's shaped like a Christmas tree, making it a festive addition to your dessert table.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Add a refreshing twist to your traditional Christmas cake with this cranberry and lime version. The tangy lime pairs perfectly with the tart cranberries, creating a unique and delicious flavor combination. This cake is perfect for those who want something a little different this holiday season.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachio and cherry flavors, then this Christmas cake is a must-try. The nutty and fruity flavors come together perfectly in this moist and decadent cake. Plus, the red and green colors make it a festive addition to any holiday spread.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Short on time but still want to impress your guests with a delicious Christmas cake? This easy Christmas cake is the perfect solution. With just a few ingredients and minimal prep time, you'll have a gorgeous and tasty dessert in no time.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Fruit cake, plum cake, Christmas cake...whatever you want to call it, this recipe is a classic holiday must-have. Packed with dried fruits and nuts, this cake is rich and flavorful. It's the perfect accompaniment to a cup of tea or a glass of mulled wine on a cold winter's night.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
Chocolate lovers, rejoice! This chocolate Christmas cake is a dream come true. Rich and moist chocolate cake layers are filled and frosted with a creamy chocolate ganache, creating a decadent and indulgent dessert. Top it with some festive decorations for a showstopping centerpiece.
If you're looking for a fun and unique twist on the traditional Christmas cake, this Christmas cake roll is for you. The light and fluffy sponge cake is rolled up with a creamy filling and topped with festive sprinkles. It's a fun and delicious dessert that everyone will love.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
Here's another easy Christmas cake recipe that will save you time during the busy holiday season. With a few pantry staples and some festive decorations, you'll have a beautiful and tasty cake in no time. Plus, it's so versatile that you can customize it to your liking.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you want to switch things up and serve something different this holiday season, try these Christmas cake popsicles. These adorable and tasty treats are made with crumbled Christmas cake, mixed with cream cheese, and then dipped in melted chocolate. They're the perfect bite-sized dessert for your holiday party.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
For a burst of color and flavor, try this pomegranate Christmas cake. Not only is it beautiful to look at, but the juicy pomegranate seeds add a refreshing and tangy taste to this moist and delicious cake. It's a perfect combination of sweet and tart.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
Add some festive cheer to your dessert table with this cherry Christmas cake. The bright red cherries give this cake a pop of color and a burst of fruity flavor. And the best part? It's so easy to make with just a few simple ingredients.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
You can't go wrong with a classic Christmas cake, and this recipe is a tried and true favorite. Packed with dried fruits and nuts, this cake is full of rich and traditional flavors that will have you feeling nostalgic for holidays past. Serve it with a warm cup of tea or a glass of mulled wine for the ultimate festive treat.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you're looking for a healthier option for your holiday dessert, this recipe is for you. Made with whole wheat flour and natural sweeteners, this Christmas cake is still delicious and satisfying without all the guilt. Plus, it's a great way to sneak in some extra nutrients during the indulgent holiday season.
In Japan, Christmas cake is a popular dessert, and this recipe is a nod to their traditional version. This light and fluffy sponge cake is filled and frosted with a creamy whipped cream and topped with fresh strawberries. It's a refreshing and delicious alternative to the heavier Christmas cakes we're used to.
Preparing the Ingredients
Gather Your Supplies
Before diving into the recipe, it's important to make sure you have all the necessary ingredients and equipment. This not only saves time and frustration, but it also ensures that your cake turns out perfectly. Flour, sugar, eggs, butter and milk are the basic ingredients you will need, along with some spices such as cinnamon, nutmeg, and allspice to give your cake that warm and festive flavor. You will also need a mixing bowl, cake tin, parchment paper, and an electric mixer to make the process easier. Once you have everything in place, it's time to move on to the next step.
Prep Your Ingredients
Before starting the actual baking process, it's important to prep your ingredients. Preheat your oven to 350°F (175°C) and prepare your cake tin by greasing it with butter and lining it with parchment paper. This will prevent the cake from sticking to the tin and make it easier to remove once it's baked. Next, sift the flour to remove any lumps and make it light and fluffy. Sifting also helps to incorporate air into the flour, resulting in a lighter and fluffier cake. Now you're ready to move on to the next step – mixing the batter.
Making the Batter
Mix the Dry Ingredients
In a mixing bowl, combine the flour, sugar, and spices together and mix well. This will ensure that the spices are evenly distributed throughout the cake and prevent any clumps of sugar or flour from forming. You can also add in some chopped nuts, dried fruits, or chocolate chips at this stage to add some texture and extra flavor to your cake.
Add in the Wet Ingredients
In a separate bowl, beat the eggs and butter together until they are well combined. Gradually pour in the milk and continue mixing until you have a smooth and creamy mixture. Slowly add this mixture to the dry ingredients, stirring gently until everything is well incorporated. Be careful not to overmix as this can result in a dense and tough cake.
Baking and Serving Your Cake
Bake the Cake
Pour the batter into the prepared cake tin and smooth out the top with a spatula. Place it in the preheated oven and bake for 40-45 minutes or until a toothpick inserted in the center comes out clean. Once done, remove the cake from the oven and let it cool for 10-15 minutes before removing it from the tin.
Decorate and Serve
Once the cake has cooled, you can decorate it with powdered sugar, icing, or your favorite frosting to make it more visually appealing. You can also add some candied fruits, nuts, or edible glitter for a festive touch. Finally, slice and serve your homemade Christmas cake with a cup of hot cocoa or your favorite holiday drink. Your loved ones will be impressed and your taste buds will thank you for this delicious Christmas treat.
In conclusion, making a Christmas cake from scratch is not as daunting as it may seem. With this easy and delicious recipe, you can create a cake that is not only bursting with festive flavors but also made with love. So, put on your chef's hat and get ready to impress with this homemade Christmas cake recipe. Happy baking!
