15+ Christmas Cake Recipe For 9 Inch Round Tin Ignite Your Passion For Cooking!
Published on: Apr 15, 2024
Are you looking for the perfect Christmas cake recipe to impress your guests this holiday season? Look no further! This recipe for a 9 inch round tin will not only satisfy your taste buds but also add a festive touch to your table. Follow these easy steps and get ready to indulge in a delicious and beautifully decorated Christmas cake.
Christmas is a time for delicious food and one of the most iconic treats of the holiday season is the Christmas cake. This traditional dessert is a must-have at any festive gathering and there are countless recipes and variations to choose from. Whether you prefer a classic fruit cake or a modern twist, there is a Christmas cake recipe out there for everyone.
If you want to add some extra warmth and flavor to your Christmas cake, why not try a spiced version? This recipe typically includes spices such as cinnamon, nutmeg, and ginger, giving the cake a festive and aromatic touch. It's the perfect treat to cozy up with on a cold winter's night.
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Easy Peasy Christmas Cake
Main Ingredients: Softened Butter, Soft Brown Sugar, Sultanas, Raisins
For those who want a delicious Christmas cake without the fuss, an easy peasy recipe is the way to go. These recipes often involve minimal ingredients and simple steps, making it perfect for novice bakers or those short on time. Plus, the end result is just as delicious as a more elaborate recipe.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Cranberries are a staple of the holiday season and they make for a perfect addition to a Christmas cake. The tartness of the cranberries pairs well with the sweetness of the cake, creating a unique and flavorful dessert. This recipe is sure to impress your guests and add a pop of festive color to your table.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you want to put a fun and creative spin on the traditional Christmas cake, why not try making cake popsicles? These bite-sized treats are perfect for parties and can be customized with various toppings and decorations. They also make for a great gift idea for friends and family.
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Christmas Cake Pops
Main Ingredients: Cake Mix, Frosting, Butter, Sugar, Milk, Green Gel Food
Another fun twist on the classic Christmas cake is making cake pops. These are similar to cake popsicles but are shaped into balls and served on a stick. They are a great option for kids and can be decorated with colorful sprinkles and icing for an extra festive touch.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log, also known as a Christmas log cake, is a traditional dessert served during the holiday season. It is typically made with a chocolate sponge cake rolled with a rich chocolate filling and decorated to look like a log. This show-stopping dessert is sure to impress your guests and make a statement on your Christmas table.
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Beef Pho (Pho Bo)
Main Ingredients: Yellow Onions, Ginger, Beef Soup Bones, Star Anise
For those looking for a non-traditional Christmas dinner option, why not try making a delicious and hearty beef pho? This Vietnamese noodle soup is perfect for cold winter nights and can be customized with various toppings and spices. It's a great option for those who want to switch things up and try something new this holiday season.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're a fan of simple and classic desserts, a simple Christmas cake is the way to go. This recipe often involves basic ingredients such as flour, sugar, eggs, and butter, but still results in a delicious and festive dessert. It's perfect for those who want to stick to tradition and keep things uncomplicated.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
For an Italian twist on the traditional Christmas dinner, why not try making a hearty and flavorful beef stew? This dish is packed with tender beef, vegetables, and herbs, and is sure to be a crowd-pleaser. Pair it with some crusty bread for a complete and satisfying meal.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to baking a Christmas cake is ensuring it stays moist and flavorful. Luckily, there are plenty of recipes out there that guarantee a moist and delicious end result. These recipes often include ingredients such as applesauce, yogurt, or sour cream to keep the cake from drying out.
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Delicious London broil
Main Ingredients: London Broil, Italian Dressing, Soy Sauce, Honey
For those who prefer a savory main dish for Christmas dinner, a delicious London broil is a great option. This cut of beef is marinated and then grilled or broiled, resulting in a tender and flavorful roast. It's a simple yet impressive dish that is sure to please meat-lovers.
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Marinated London Broil
Main Ingredients: Soy Sauce, Dark Brown Sugar, Olive Oil, Garlic, Ground
For an extra special and flavorful London broil, try marinating the meat beforehand. This not only adds more depth to the flavor but also helps to tenderize the meat. Some popular marinade options for London broil include soy sauce, Worcestershire sauce, and garlic.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
The pandoro cake is a traditional Italian Christmas dessert that is shaped like a tree and decorated with powdered sugar. This light and airy cake is perfect for those who prefer a less heavy and rich dessert option. It's also a great option for those who want to incorporate some Italian flavors into their Christmas menu.
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Beef Stroganoff
Main Ingredients: Butter, Onion, Sliced Mushrooms, Top Round Steak, Beef
Another hearty and flavorful option for Christmas dinner is beef stroganoff. This Russian dish features tender beef and mushrooms in a creamy sauce, served over egg noodles. It's a comforting and satisfying meal that is sure to warm you up on a cold winter's night.
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Round Steak & Gravy
Main Ingredients: Round Steak, Onion Gravy, Hot Water, Medium Yellow
For a simple and budget-friendly Christmas dinner option, consider making round steak and gravy. This dish involves cooking round steak in a flavorful gravy until it becomes tender and falls apart. It's a great option for those who want a traditional meal without breaking the bank.
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One Pan Beef Roast with Root Vegetables
Main Ingredients: Bottom Round Roast, Minced Garlic, Salt, Pepper, Beets
If you want to keep things simple and minimize clean-up, a one-pan beef roast with root vegetables is the way to go. This dish involves cooking a beef roast and vegetables all in one pan, resulting in a delicious and fuss-free meal. It's perfect for busy holiday gatherings.
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Slow Cooker Christmas Cake
Main Ingredients: Mixed Dried Fruit, Condensed Milk, Milk, Baileys Irish
If you want to save time and oven space, why not try making a Christmas cake in the slow cooker? This method involves mixing all the ingredients in a slow cooker and letting it cook for a few hours, resulting in a moist and flavorful cake. Plus, your house will be filled with the delicious smell of baking while you relax and enjoy the holiday season.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Finally, sometimes you just can't beat a classic Christmas cake. This traditional recipe often includes ingredients such as dried fruits, nuts, and spices, resulting in a rich and flavorful dessert. It's a timeless option that is sure to please everyone at your holiday gathering.
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Keto Garlic Butter Roast Beef
Main Ingredients: Boneless Beef Bottom Round, Salt, Black Pepper, Butter
For those following a keto diet, a garlic butter roast beef is a great option for Christmas dinner. This recipe involves marinating the beef in a garlic and herb butter before roasting it to perfection. It's a delicious and satisfying meal that fits into a low-carb lifestyle.
Preheat your oven to 375°F and grease a 9 inch round cake tin with butter or cooking spray.
In a large mixing bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
In a separate bowl, beat the eggs and then add in the milk, vanilla extract, butter, and vegetable oil. Mix until well combined.
Slowly pour the wet mixture into the dry mixture and mix until just combined. Be careful not to overmix.
If desired, fold in the chopped nuts and dried fruits into the batter.
Pour the batter into the prepared tin and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
Let the cake cool in the tin for 10 minutes before removing it and placing it on a wire rack to cool completely.
Step 2: Making the icing
In a medium mixing bowl, cream together the butter and powdered sugar until light and fluffy.
Add in the vanilla extract and milk until you reach your desired consistency.
If desired, add a few drops of food coloring to achieve a festive color for your icing.
Step 3: Decorating the cake
Once the cake is completely cooled, spread the icing evenly on top of the cake using an offset spatula.
Add any Christmas-themed decorations on top of the icing, such as candies or sprinkles.
For an extra special touch, use a piping bag to create designs or write a holiday message on top of the cake.
Let the icing set before slicing and serving your delicious Christmas cake.
Now that you have the perfect Christmas cake recipe for a 9 inch round tin, you can impress your guests with a beautiful and tasty dessert. This recipe is versatile, as you can add your own twist with different add-ins or decorate it to your liking. So go ahead and try it out, and let the festivities begin!
