18+ Christmas Cake Recipe Australian Women's Weekly Elevate Your Taste Buds!
Published on: Mar 31, 2024
Christmas is a time for spreading joy and indulging in delicious treats, and nothing says Christmas quite like a rich and decadent Christmas cake. This Australian Women's Weekly recipe is a tried and tested favorite, perfect for impressing your loved ones during the holiday season. Not only is it incredibly delicious, but it is also professional and well-organized, making it easy for even amateur bakers to achieve bakery-worthy results. So, let's dive into the details of this mouth-watering Christmas cake recipe and get ready to wow your family and friends with your baking skills this holiday season.
Get in the holiday spirit with a delicious Christmas cake! Whether you prefer a traditional fruit cake or something a little more unique, these recipes are sure to impress your friends and family this holiday season. From classic flavors to unexpected twists, there's a Christmas cake for everyone on this list.
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CHEESECAKES - WOMEN'S WEEKLY
Main Ingredients: Biscuits, Butter, Cream Cheese, Grated Orange Rind
If you're a fan of cheesecake, why not try a Christmas-themed version? With a buttery graham cracker crust and rich cream cheese filling, these cheesecakes are the perfect addition to your holiday dessert spread. Top them with festive decorations like cranberries or peppermint for an extra special touch.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
For a fruity and festive dessert, look no further than this cranberry Christmas cake. Bursting with tart cranberries and zesty lime, this cake is a refreshing change from the heavier flavors of the holiday season. Plus, the vibrant red color is perfect for adding a pop of color to your dessert table.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
A yule log cake, also known as a Buche de Noel, is a classic French dessert that is often served during the holidays. This ultimate Christmas yule log cake is a show-stopping centerpiece for any holiday gathering. With a rich chocolate cake rolled with creamy frosting and topped with festive decorations, it's sure to impress your guests.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to make a delicious Christmas cake, this simple recipe is for you. With just a few basic ingredients and minimal prep time, you can whip up a beautiful and tasty cake in no time. Add some sprinkles or cinnamon to the batter for a festive touch.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the keys to a delicious Christmas cake is keeping it moist. This recipe ensures a perfectly moist and tender cake every time. The secret ingredient? A generous amount of buttermilk. Trust us, your taste buds will thank you.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Take your Christmas cake to the next level with this beautiful pandoro Christmas tree cake. Originating from Italy, this dessert is made with a sweet, buttery bread known as pandoro and topped with a light and fluffy cream. It's a unique and impressive addition to any holiday table.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
For a more traditional Christmas cake, try this fruit cake recipe. Packed with juicy dried fruit and warm spices, this cake is a holiday classic. It's also perfect for gifting to friends and family or enjoying with a cup of tea on a cold winter day.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Another delicious cranberry and lime combo, this Christmas cake is both beautiful and tasty. The tartness from the cranberries and lime is balanced out by the sweetness of the cake, creating the perfect flavor combination. Top it with a sprig of fresh rosemary for a festive touch.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachio, you'll love this pistachio cherry Christmas cake. The light green color of the pistachio cake is perfect for the holidays, and the sweet and tart cherries add a burst of flavor. Serve it with a dollop of whipped cream for a decadent treat.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This Christmas cake is a triple threat, featuring fruit, Christmas, and plum flavors. The combination of dried fruit, nuts, and warm spices make for a delicious and fragrant cake that's perfect for the holiday season. Enjoy a slice with a hot cup of tea for a cozy treat.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a gluten-free option, try this cranberry almond Christmas cake. Made with almond flour and topped with a tangy cranberry glaze, this cake is both delicious and allergy-friendly. It's also a great option for those looking for a lighter dessert after a big holiday meal.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cake, also known as Christmas cake, is a traditional holiday dessert in many European countries. This recipe is a twist on the classic, with a touch of ginger and orange zest for added flavor. Serve it warm with a scoop of vanilla ice cream for a decadent treat.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're new to baking or just want a simple and delicious Christmas cake recipe, this one's for you. With just a few ingredients and minimal steps, this easy Christmas cake can be whipped up in no time. Top it with your favorite fruit preserves for an extra burst of flavor.
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Australian Traditional Christmas Cake
Main Ingredients: Butter, White Sugar, Brown Sugar, Eggs, Plain Flour
In Australia, Christmas is celebrated in the summer, so it's only fitting that their traditional Christmas cake features tropical flavors. This recipe includes mango, pineapple, and coconut for a refreshing and unique take on the classic fruit cake.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a tried and true Christmas cake recipe, look no further than this classic version. Packed with dried fruit, nuts, and warm spices, this cake is sure to be a hit with everyone at your holiday gathering. Use festive cookie cutters to create fun shapes for decoration.
No holiday dessert spread is complete without some festive sugar cookies. This recipe is perfect for making cute and delicious Christmas-themed cookies that are sure to be a hit with kids and adults alike. Use red and green sprinkles for a pop of color.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you love the combination of chocolate and peppermint, these Christmas peppermint meringue swirls are a must-try. Light and airy meringue cookies are topped with a rich chocolate ganache and crushed candy canes for a festive and delicious treat.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option for your Christmas gathering, try this Christmas tree pull-apart pizza bread. Made with pizza dough and your favorite toppings, this dish is fun to make and even more fun to eat. Plus, it's a great option for picky eaters.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this recipe for a healthy Christmas cake is the perfect choice. Made with whole wheat flour, applesauce, and honey, this cake is lower in sugar and calories but still full of flavor. Enjoy a slice guilt-free this holiday season.
Christmas is a time for spreading joy and indulging in delicious treats, and nothing says Christmas quite like a rich and decadent Christmas cake. This Australian Women's Weekly recipe is a tried and tested favorite, perfect for impressing your loved ones during the holiday season. Not only is it incredibly delicious, but it is also professional and well-organized, making it easy for even amateur bakers to achieve bakery-worthy results. So, let's dive into the details of this mouth-watering Christmas cake recipe and get ready to wow your family and friends with your baking skills this holiday season.
Ingredients
1. Dried Fruits
The key to a perfect Christmas cake is a mixture of dried fruits that are soaked in alcohol for several weeks. This not only adds a depth of flavor to the cake but also ensures that it stays moist and rich. The Australian Women's Weekly recipe calls for a combination of sultanas, raisins, currants, and mixed peel, but feel free to use your preferred combination of dried fruits.
2. Spices
No Christmas cake is complete without a warm and fragrant blend of spices. This recipe calls for ground cinnamon, nutmeg, and allspice, which add a delicious depth of flavor to the cake. The aroma of these spices will fill your kitchen and help create a cozy and festive atmosphere.
3. Brandy
The Australian Women's Weekly Christmas cake recipe also calls for a generous amount of brandy, which is used to soak the dried fruits. This adds an extra kick of flavor to the cake and helps keep it moist. If you prefer, you can also use rum or whisky for a slightly different flavor profile.
4. Flour and Eggs
Of course, a cake wouldn't be a cake without the basics - flour and eggs. This recipe calls for self-raising flour and eggs, which provide the structure and help the cake rise. Make sure to use good quality flour and fresh eggs for the best results.
The Method
Now that you have all the ingredients, it's time to get baking! The Australian Women's Weekly recipe provides clear and easy-to-follow instructions, making it suitable for both experienced and novice bakers. The key steps include soaking the dried fruits, mixing the batter, and baking the cake for several hours until it is rich and golden. The end result is a beautifully moist and flavorful Christmas cake that is sure to impress your loved ones.
Final Thoughts
The Australian Women's WeeklyChristmas cake recipe is a must-try for anyone looking to add a touch of holiday magic to their baking. With its perfect balance of flavors and easy-to-follow instructions, this cake is sure to become a staple in your Christmas traditions. So gather your ingredients, roll up your sleeves, and get ready to indulge in a delicious slice of Christmas cheer.
