16+ Christmas Cake Recipe Australia Taste The Magic Today!
Published on: Apr 9, 2024
Christmas is a time for celebration, family gatherings, and indulging in delicious treats. And what better way to satisfy your sweet tooth than with a traditional Christmas cake? In Australia, this holiday staple is a cherished dessert that is enjoyed by many. With its rich flavors and festive decorations, it's no wonder that Christmas cake is a must-have on every Aussie's holiday menu. If you're looking to bake your own Christmas cake this year, look no further. We've got the perfect Christmas cake recipe Australia for you that will have your taste buds dancing with joy.
Christmas is just around the corner and what better way to celebrate than with a delicious and festive Christmas cake. Here are 20 mouth-watering recipes for you to try this holiday season, from traditional fruit cakes to unique twists on the classic dessert.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a burst of festive flavor to your Christmas cake with tart and juicy cranberries. This recipe combines the sweetness of a classic vanilla cake with the tangy taste of fresh cranberries, creating a perfect balance of flavors. Top it off with a creamy cranberry cream cheese frosting for a truly indulgent treat.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this dessert is a staple in many households during the holiday season. This ultimate version takes it to the next level with a rich and decadent chocolate cake rolled with a creamy vanilla buttercream and topped with a dusting of powdered sugar for a snowy effect.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
Don't have a lot of time to spend in the kitchen? This simple Christmas cake recipe is perfect for you. Made with just a few basic ingredients, this cake still packs a lot of flavor and is a great option for those who prefer a less traditional fruit cake.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to baking a Christmas cake is keeping it moist. This recipe solves that problem with a moist and delicious cake that will have everyone coming back for seconds. The secret? Adding a bit of rum to the batter for an extra kick of flavor.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique and festive twist on the traditional Christmas cake, try this Italian pandoro cake. Shaped like a Christmas tree and dusted with powdered sugar, this tree-shaped cake is sure to be a showstopper at your holiday gathering. Serve it with a side of chocolate hazelnut spread for a delicious dipping sauce.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
No matter what you call it, fruit cake is a classic Christmas dessert that has stood the test of time. This recipe is packed with plump raisins, dried apricots, and candied cherries, giving it a festive and colorful look. Soaking the fruits in brandy overnight ensures an extra boozy and flavorful cake.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cake is the perfect blend of tangy and sweet, with the tartness of fresh cranberries and the zesty flavor of lime. The bright red and green colors make it a great addition to any holiday table, and the addition of almond extract adds a subtle nutty flavor.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachio, you'll love this Christmas cake recipe. The crunchy pistachios and sweet cherries add a unique twist to the classic fruit cake. Top it off with a whipped cream frosting for a light and airy finish.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Can't decide between a fruit cake, Christmas cake, or plum cake? Why not have all three in one with this delicious recipe. This cake is loaded with a variety of dried fruits and nuts, including figs, dates, apricots, and pecans, making it a truly decadent dessert.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cake is like a Christmas version of a classic almond cake. The almond extract adds a nutty and fragrant flavor, while the cranberries add a pop of festive color. Serve it with a scoop of vanilla ice cream for a delicious and indulgent treat.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
If you're a fan of plum cakes, this recipe is for you. Packed with sweet plums and crunchy almonds, this cake has a rich and decadent flavor that is perfect for the holiday season. The addition of ground cinnamon and nutmeg gives it a warm and cozy touch.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Short on time? This easy Christmas cake recipe is here to save the day. With just a few simple ingredients, you can whip up a delicious and impressive dessert that is sure to impress your guests. The addition of applesauce keeps the cake moist and adds a touch of sweetness.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
You can't go wrong with a classic Christmas cake recipe. This version is packed with fruit, nuts, and a touch of brandy, giving it a rich and flavorful taste. The almond paste layer in the middle adds a unique and delicious twist.
No Christmas celebration is complete without some festive sugar cookies. This recipe uses butter, sugar, and vanilla extract to create soft and chewy cookies that are perfect for decorating with red and green sprinkles or royal icing.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add a touch of holiday magic to your dessert table with these swirled peppermint meringues. These light and airy cookies are flavored with peppermint extract and topped with a dusting of crushed candy canes. Serve them as a light and refreshing palate cleanser after a big Christmas dinner.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option to add to your Christmas spread, try this fun and festive pull-apart pizza bread. Shaped like a Christmas tree and filled with gooey mozzarella cheese and your favorite pizza toppings, this dish will be a hit with both kids and adults alike.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this Christmas cake recipe is for you. Made with whole wheat flour, honey, and applesauce instead of traditional ingredients, this cake is still packed with flavor and is a guilt-free dessert option.
In Japan, it is tradition to have a Christmas cake made with strawberries and whipped cream. This light and refreshing dessert is perfect for those who prefer a less heavy and sweet option. Add a touch of matcha green tea powder for a unique and delicious twist.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
If you're looking for a unique Christmas cookie recipe, try these Italian fig cookies. Made with a fig and nut filling and topped with a lemon glaze, these cookies are a delicious combination of sweet and tangy flavors. They are also perfect for gifting to friends and family during the holiday season.
The Perfect Christmas Cake Recipe Australia
Ingredients:
Fruit mixture: 1 kg mixed dried fruit (such as sultanas, raisins, currants, mixed peel)
Liquid mixture: 1 cup brandy or rum, 1 cup orange juice, 1 cup water, 1 cup brown sugar, 250g unsalted butter
Additional: 3 eggs, ½ cup chopped almonds, ½ cup glace cherries, ½ cup dried cranberries
Instructions:
1. In a large bowl, mix together the dried fruit and pour over the brandy or rum. Cover and let it sit overnight.
2. Preheat your oven to 150°C (300°F) and line a 20cm (8-inch) round cake tin with baking paper.
3. In a saucepan, heat the liquid mixture ingredients over low heat until the sugar has dissolved. Set aside to cool.
4. In a separate bowl, sift together the dry mixture ingredients.
5. In another bowl, beat the eggs and then add them to the dry mixture. Mix well.
6. Gradually add the liquid mixture to the dry mixture, stirring until well combined.
7. Fold in the soaked fruit, chopped almonds, glace cherries, and dried cranberries.
8. Pour the mixture into the prepared cake tin and smooth the top with a spatula.
9. Bake for 3-4 hours or until a skewer inserted in the center comes out clean.
10. Let the cake cool in the tin for 30 minutes before transferring it to a wire rack to cool completely.
Decorating Your Christmas Cake:
1. Once your cake has cooled, brush it with some extra brandy or rum to keep it moist.
2. Roll out some marzipan and carefully cover the cake, smoothing out any creases.
3. Roll out some white fondant and place it on top of the marzipan.
4. Use your creativity to decorate the cake with Christmas-themed designs or cut-outs.
5. Alternatively, you can dust the cake with some icing sugar and top it with some festive decorations.
Now that you have the perfect Christmas cake recipe Australia, it's time to get baking and make this holiday season extra special for you and your loved ones. This delicious cake will not only satisfy your sweet cravings but also fill your home with the warm and comforting smells of Christmas. So, gather your ingredients and get ready to impress your guests with this traditional Aussie Christmas treat. Happy baking!
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