16+ Christmas Cake Icing Recipe Royal Icing Ignite Your Passion For Cooking!
Published on: Apr 2, 2024
Royal icing is a classic and elegant way to decorate a Christmas cake. This smooth and glossy icing is perfect for creating intricate designs and adding a touch of sophistication to your holiday dessert. With its simple ingredients and easy preparation, this Christmas cake icing recipe is a must-try for any home baker looking to impress their guests. In this article, we will guide you through the steps of making a perfect royal icing for your Christmas cake.
Main Ingredients: Meringue Powder, Powdered Sugar, Flavoring, Warm Water
One of the most versatile and essential components of decorating Christmas cookies is royal icing. This smooth and glossy icing is perfect for creating intricate designs and adding festive touches to your holiday treats. Here are 20 delicious and creative ways to use royal icing for your Christmas cookie decorating.
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Royal Icing for Christmas Sugar Cookies
Main Ingredients: Powdered Sugar, Large Egg Whites, Cream Of Tartar
Nothing says Christmas quite like a batch of beautifully decorated sugar cookies. To make your cookies stand out, use a classic royal icing recipe to create intricate designs and patterns. The best part? You can customize the colors and decorations to match your holiday theme.
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Christmas Lights Royal Icing Sugar Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For a fun and festive twist on traditional sugar cookies, try making Christmas lights royal icing cookies. These cookies are not only delicious but also visually stunning, with vibrant colors and intricate designs that will impress your guests and make your holiday baking even more fun.
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Christmas Cookies (Sugar Cookies) with Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Looking for a simple and delicious way to decorate your Christmas cookies? Look no further than royal icing. With just a few ingredients and some food coloring, you can create beautiful designs that will make your Christmas cookies stand out on any dessert tray.
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Gingerbread Cookies with Royal Icing
Main Ingredients: Flour, Table Salt, Ground Ginger, Ground Cinnamon
Gingerbread cookies are a classic holiday treat, and they are even better when decorated with royal icing. Use a piping bag to create intricate designs on your gingerbread cookies, or keep it simple with a colorful drizzle of icing. Either way, these cookies are sure to be a hit with your family and friends.
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How to Decorate Cookies with Royal Icing
Main Ingredients: Meringue Powder, Powdered Sugar, Water
If you're new to cookie decorating, using royal icing may seem intimidating. But don't worry, it's easier than you think! With the right tools and techniques, you can create beautiful and professional-looking cookies that will impress everyone. Check out online tutorials or try experimenting on your own to find your decorating style.
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Royal Icing for Sugar Cookies
Main Ingredients: Confectioners Sugar, Meringue Powder
While royal icing can be used on any type of cookie, it is particularly well-suited for sugar cookies. The smooth and glossy texture of the icing pairs perfectly with the soft and buttery flavor of sugar cookies. Plus, the icing sets quickly, making it easy to stack and transport your cookies without smudging the designs.
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Marbled Royal Icing Gingerbread Cookies
Main Ingredients: Gluten Free Flour, Baking Soda, Baking Powder, Ground
Take your gingerbread cookies to the next level by creating a marbled effect with royal icing. Simply use two or more colors of icing and a toothpick to swirl them together before piping onto your cookies. The result is a stunning and unique design that will make your cookies stand out.
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Classic Royal Icing
Main Ingredients: Powdered Sugar, Large Egg Whites, Vanilla Extract
For a classic and foolproof royal icing recipe, try this one: mix 1 pound of powdered sugar with 3 tablespoons of meringue powder and 6 tablespoons of water. Beat on medium speed for 7-10 minutes until the icing is fluffy and holds stiff peaks. Add food coloring as desired and use immediately or store in an airtight container for up to 2 days.
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Gingerbread Reindeer Cookies with Royal Icing
Main Ingredients: All Purpose Flour, Ground Ginger, Ground Cloves, Ground
Take your gingerbread cookies to the next level by turning them into adorable reindeer with the help of royal icing. Use pretzels for antlers, chocolate chips for eyes, and a red M&M for a nose. This is a fun and creative way to get the whole family involved in holiday baking.
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How to Make Holiday Sugar Cookies With Royal Icing
Main Ingredients: Sugar Cookie Mix, Egg, Butter, Egg Whites, Vanilla
One of the best things about royal icing is its versatility. You can use it to create intricate designs or simple drizzles, making it the perfect addition to your holiday sugar cookies. Get creative with colors and designs to make your cookies stand out.
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Royal Icing for Graham Cracker Gingerbread Houses
Main Ingredients: Confectioners Sugar, Egg Whites, Lemon Juice, Cream Of
Graham cracker gingerbread houses are a fun and easy alternative to traditional gingerbread houses. And what better way to decorate them than with royal icing? Use different colors and designs to create a festive and delicious holiday decoration that the whole family can enjoy.
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Easy Royal Icing
Main Ingredients: Confectioners Sugar, Milk, Light Corn Syrup, Vanilla
If you're short on time but still want to add some festive touches to your holiday baking, try this easy royal icing recipe. Mix 1 cup of powdered sugar with 2 tablespoons of milk and 2 teaspoons of light corn syrup. Add food coloring as desired and use immediately or store in an airtight container for up to 2 days.
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Small-batch Gingerbread Cookies With Faux Royal Icing
Main Ingredients: All Purpose Flour, Baking Soda, Ground Cinnamon, Ground
If you're not a fan of traditional royal icing, try this faux version made with a mixture of powdered sugar and milk. It's a great alternative for those who don't like the taste of meringue powder or who want a simpler recipe. Plus, it's perfect for small batches of cookies.
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Thick Royal Icing for Building Gingerbread House
Main Ingredients: Meringue Powder, Powdered Sugar, Water, Honey
If you're building a gingerbread house, you'll need a thicker and sturdier royal icing to hold everything together. Use a traditional royal icing recipe but add a little extra powdered sugar to make it thicker. This will ensure your gingerbread house stays intact and looks beautiful.
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White Chocolate Sugar Cookies with Peppermint Royal...
Main Ingredients: White Chocolate, Flour, Baking Powder, Salt, Butter
Add a twist to your traditional sugar cookies by incorporating white chocolate and peppermint into the mix. Use a peppermint extract in the royal icing for a festive and delicious flavor that pairs perfectly with the white chocolate cookies.
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Small Batch Gingerbread Cookies with Eggless Royal...
Main Ingredients: All Purpose Flour, Baking Soda, Ground Cinnamon, Ground
If you or someone in your family has an egg allergy, you can still enjoy decorated cookies with this eggless royal icing recipe. Simply use a mixture of powdered sugar and milk to create a smooth and glossy icing that is perfect for decorating your gingerbread cookies.
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Gingerbread Man Cookies With Eggless Royal Icing
Main Ingredients: Whole Wheat Flour, Butter, Honey, Demerara Sugar
For a fun and festive twist on traditional gingerbread men, try using eggless royal icing to decorate them. This is a great option for those with egg allergies or for anyone who wants to try something new. Use holiday-themed sprinkles and decorations to make your cookies even more special.
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Gluten Free Vegan Gingerbread House + Egg Free-Royal...
Main Ingredients: Gluten Free Flour, Vegetable Shortening, Molasses
If you're looking for a gluten-free and vegan gingerbread house option, look no further. This recipe uses gluten-free flour and a combination of coconut oil and molasses for a delicious and sturdy gingerbread house. And don't forget to use egg-free royal icing for decorating!
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Eggless Christmas Cookies With Royal Icing / Sugar...
Main Ingredients: All Purpose Flour, Wheat Flour, Powdered Sugar, Baking
For another eggless option, try using this royal icing recipe on your Christmas sugar cookies. The icing is smooth and easy to work with, making it perfect for intricate designs and patterns. And the best part? No eggs necessary.
Ingredients for Royal Icing
Granulated Sugar:
To make a smooth and glossy royal icing, you will need to use granulated sugar. This type of sugar dissolves easily and creates a smooth texture without any grittiness.
Egg Whites:
Egg whites are the key ingredient in royal icing. They give the icing its glossy and hard finish, making it perfect for intricate decorations. Make sure to use fresh egg whites for the best results.
Cream of Tartar:
Cream of tartar is a stabilizer that helps the egg whites to hold their shape and create a sturdy icing. It also helps to prevent the icing from becoming too runny.
Vanilla Extract:
Adding a touch of vanilla extract to your royal icing will give it a delicious flavor and aroma, making your Christmas cake even more enticing.
Steps to Make Royal Icing
Step 1:
In a large mixing bowl, combine egg whites, cream of tartar, and vanilla extract. Using an electric mixer, beat the mixture until it becomes frothy.
Step 2:
Gradually add granulated sugar to the mixture while continuing to beat it. Keep adding sugar until the icing reaches a thick and smooth consistency.
Step 3:
Once the icing is at the desired consistency, beat it on high speed for about 5 minutes to make it light and fluffy.
Step 4:
Transfer the royal icing to a piping bag and use it to decorate your Christmas cake. You can create intricate designs or simply spread it over the cake for a smooth finish.
Step 5:
Allow the icing to harden for a few hours before serving the cake. This will ensure that the decorations hold their shape and the icing sets properly.
Final Thoughts
Royal icing is a classic and versatile way to decorate your Christmas cake. With its smooth and glossy finish, it adds an elegant touch to any holiday dessert. By following this simple recipe, you can create a stunning and delicious Christmas cake that will impress your guests. So, don't hesitate to give this royal icing recipe a try and make your festive season even sweeter!