16+ Christmas Cake Ball Pops Recipe Try These Culinary Delights!

Published on: Apr 2, 2024

Are you looking for a fun and festive treat to add to your holiday dessert table? Look no further than these delicious Christmas cake ball pops! These bite-sized treats are not only visually appealing, but also easy to make and customizable to your liking. In this article, we'll walk you through the steps of creating these delightful cake pops and provide some tips and tricks to ensure they turn out perfectly. So let's get baking and spread some holiday cheer with these tasty cake ball pops!

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Christmas Cake Truffles {Creme de Menthe} & cake ball...

Main Ingredients: Vanilla Cake Mix, Peppermint Extract, Food Color
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If you're looking for a fun and unique way to serve up some delicious chicken, then you have to try these Christmas Cake Truffles! Made with creme de menthe and cake balls, these tasty bites are sure to be a hit at any holiday party.
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Christmas Cake Pops

Main Ingredients: Cake Mix, Frosting, Butter, Sugar, Milk, Green Gel Food
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Cake pops are always a crowd-pleaser, and these Christmas-themed ones are no exception! These cake pops are made with a festive green frosting and decorated with red and white sprinkles to resemble a holiday ornament. They're the perfect bite-sized treat for any Christmas gathering.
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If you're looking for a sweet and salty snack to munch on during the holidays, then look no further than this Christmas Crack recipe! Made with saltine crackers, butter, and brown sugar, this easy-to-make treat is addictive and perfect for sharing with friends and family.
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Christmas Tree Sheet Cake Pops

Main Ingredients: Salted Butter, Water, All Purpose Flour, Sugar, Sour
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These Christmas Tree Sheet Cake Pops are a fun twist on the classic cake pop. Instead of making individual pops, this recipe uses a sheet cake that is cut into triangles and decorated with green frosting and sprinkles to resemble a Christmas tree. It's a great option for those who want to make a large batch of cake pops without all the individual rolling and decorating.
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Simple Christmas Tree Cake Pops

Main Ingredients: Cake, Frosting, Candy Melts, Sprinkles
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If you're short on time but still want to impress your holiday guests, these Simple Christmas Tree Cake Pops are the way to go. Made with store-bought cake mix and frosting, these cake pops are easy to make and can be decorated with colored sugar crystals to resemble a Christmas tree. It's a great option for those who want to make a festive treat without spending hours in the kitchen.
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Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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Christmas morning can be hectic, so why not make things a little easier with this Christmas Morning Wife Saver recipe? It's a make-ahead breakfast casserole that can be prepped the night before and then popped in the oven on Christmas morning. Made with eggs, bread, sausage, and cheese, this dish is sure to be a hit with the whole family.
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If you're planning a holiday party for the kids, this Christmas Grinch Juice is a must-have on the menu. Made with lemon-lime soda, lime sherbet, and green food coloring, this fizzy drink is not only delicious but also resembles the Grinch's signature color. It's a fun and festive drink that will have everyone feeling merry and bright.
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Christmas Rum Cake

Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
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Add a little boozy kick to your holiday dessert with this Christmas Rum Cake. Made with rum-soaked cake and topped with a buttery rum glaze, this cake is rich and moist with a delicious hint of rum flavor. It's a great option for those who want to spice up their traditional Christmas dessert.
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Supplies for Santa Christmas Cake Pops

Main Ingredients: Cake, Lollipop, Candy Melts, Marshmallow, Sparkling
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If you want to make some festive treats for Santa on Christmas Eve, these Supplies for Santa Christmas Cake Pops are the perfect option. Made with a red velvet cake mix and white chocolate, these cake pops are decorated to look like Santa's iconic red suit. They're a fun and tasty way to get in the holiday spirit.
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Christmas Mickey & Minnie Mouse Cake Pops

Main Ingredients: Chocolate Cake Mix, Water, Oil, Eggs, Chocolate Melting
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Disney fans will love these Christmas Mickey & Minnie Mouse Cake Pops. Made with a chocolate cake mix and decorated to resemble the beloved characters, these cake pops are a fun and festive treat for any holiday gathering. They're also a great option for a Disney-themed Christmas party.
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For those looking for a lighter option amidst all the holiday indulgences, this Christmas Salad is a great choice. Made with mixed greens, cranberries, pecans, and feta cheese, this salad is not only colorful and festive but also packed with flavor. It's the perfect side dish for any Christmas meal.
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Another version of the popular Christmas Crack, this recipe adds a chocolate and peanut butter twist to the classic treat. Made with chocolate graham crackers, peanut butter, and a chocolate coating, this Christmas Crack is a delicious and addictive snack that will disappear in no time.
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Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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If you're a fan of cranberries, then this Cranberry Christmas Cake is a must-try. Made with fresh cranberries and a vanilla cake batter, this cake is not only beautiful with its red and white color scheme, but also deliciously tart and sweet. It's a great option for those looking for a unique holiday dessert.
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This Christmas Punch recipe is perfect for parties and gatherings. Made with cranberry juice, pineapple juice, and ginger ale, this sweet and tangy punch is a great non-alcoholic option for the whole family to enjoy. You can also add a splash of rum or vodka for an adult version.
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If you're feeling adventurous and want to try a new holiday cookie recipe, these Italian Christmas Cookies are a great choice. Made with almond paste, butter, and powdered sugar, these cookies are rich and buttery with a hint of almond flavor. They're a unique and tasty addition to any holiday dessert spread.
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For those who love the classic gingerbread flavor, this Christmas Gingerbread Cake is a must-try. Made with molasses, ginger, and cinnamon, this cake is not only moist and flavorful, but also festive and fragrant. It's the perfect dessert for a cozy Christmas evening.
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Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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Another make-ahead breakfast option for Christmas morning, this Christmas Breakfast Casserole is a savory and satisfying dish. Made with eggs, ham, cheese, and bread, this casserole is hearty and delicious, perfect for fueling up before opening presents.
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Christmas Morning Treats!

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These Christmas Gooey Butter Cookies are a delicious twist on the classic gooey butter cake. Made with cream cheese, butter, and yellow cake mix, these cookies are soft, chewy, and irresistibly gooey. They're a fun and unique addition to any holiday cookie platter.

How to Make Christmas Cake Ball Pops

Step 1: Prepare the Cake

The first step in making Christmas cake ball pops is to prepare the cake base. You can use your favorite cake recipe or even a store-bought cake mix. This is a great opportunity to get creative with flavors and colors - try a peppermint chocolate cake for a festive twist! Once your cake is baked and cooled, crumble it into a large bowl.

Step 2: Add Frosting and Mix

Next, add cream cheese frosting to the crumbled cake and mix until well combined. The frosting will act as a binder and help the cake balls hold their shape. You can adjust the amount of frosting depending on the consistency of the cake mixture - it should be moist enough to stick together but not too wet.

Step 3: Shape the Cake Balls

Using your hands, roll the cake mixture into small balls, about 1-2 inches in size. Place them on a lined baking sheet and refrigerate for 1-2 hours to firm up.

Step 4: Melt the Chocolate

While the cake balls are chilling, melt white chocolate or candy melts in a microwave-safe bowl according to package instructions. These will be used as the coating for the cake balls.

Step 5: Dip and Decorate

Once the cake balls are firm, it's time to dip them in the melted chocolate. Use a fork to gently coat the cake balls in the chocolate, tapping off any excess. You can also use a toothpick to hold the cake ball while dipping. Place the coated cake ball back onto the lined baking sheet and add any desired toppings, such as sprinkles or crushed candy canes.

Step 6: Chill and Serve

Place the cake ball pops in the refrigerator to allow the chocolate coating to set. Once hardened, they are ready to be served! You can also wrap them in cellophane and tie them with a festive ribbon for a cute and edible gift.

Tips and Tricks for Perfect Cake Ball Pops

- For easier shaping, chill the cake mixture for 30 minutes before rolling into balls. - Use a toothpick or lollipop stick to insert into the cake ball before dipping for easier handling. - If the cake mixture is too dry, add more frosting. If it's too wet, add more cake crumbs. - To give your cake ball pops a smooth and professional finish, use a spoon to drizzle additional melted chocolate over the top. - Get creative with toppings and decorations - crushed candy canes, chopped nuts, and colored sprinkles are all great options. In conclusion, these Christmas cake ball pops are a fun and delicious addition to any holiday celebration. They also make for a great homemade gift or party favor. With a few simple steps and some festive decorations, you can create these adorable and tasty treats that are sure to impress your family and friends. Happy baking and happy holidays!
16+ christmas cake ball pops recipe Try these culinary delights!

Christmas Gooey Butter Cookies

yield: 36 total time: 60 minutes
4.7 Stars (15 reviews)
View Recipe

Ingredients

  • 1/2 cup unsalted butter softened
  • 8 ounces cream cheese softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 box white cake mix
  • 1/2 cup sprinkles divided
  • 1/2 cup confectioner’s sugar

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 20 milligrams
  • Fat : 7 grams
  • Protein : 2 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 125 milligrams
  • Sugar : 11 grams
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