15+ Christmas Butter Recipe You Must Try Them!

Ingredients You Will Need

Gather these key ingredients to make your Christmas butter:

• 1 cup unsalted butter, softened
• 1/4 cup powdered sugar
• 1/4 cup honey
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/4 tsp cloves
• 1/4 tsp allspice
• 1/4 tsp vanilla extract

Additional Optional Ingredients:

Get creative and add your own twist to this recipe by incorporating any of these optional ingredients:

• Candied fruits: such as cranberries, cherries, or orange peel
• Nuts: chopped pecans, walnuts, or almonds
• Chocolate chips: for a rich and indulgent taste
• Lemon or orange zest: for a citrusy kick

Instructions

Step 1: Cream the Butter

In a bowl, cream the softened butter until it becomes light and fluffy. This will make it easier to incorporate the other ingredients and create a smooth and creamy texture.

Step 2: Add in the Sugar and Honey

Slowly add in the powdered sugar and honey to the creamed butter, mixing well after each addition. This will add a touch of sweetness to the butter and help balance out the spices.

Step 3: Mix in the Spices

Now it's time to add in the festive flavors. Mix in the cinnamon, nutmeg, cloves, allspice, and vanilla extract until well combined. Adjust the amount of spices according to your taste preference.

Step 4: Optional Additions

If you're adding in any of the optional ingredients, now is the time to mix them in. Fold in the candied fruits, nuts, chocolate chips, or zest until evenly distributed.

Step 5: Shape and Chill

Transfer the Christmas butter onto a sheet of plastic wrap or parchment paper. Shape it into a log or any desired shape, and tightly wrap it in the plastic wrap. Place it in the fridge to chill for at least an hour, or until firm.

Step 6: Serve and Enjoy

Once chilled, take out the Christmas butter and let it sit at room temperature for a few minutes before serving. Spread it on warm toast, pancakes, or use it as a topping for your favorite holiday desserts. Store any leftover butter in the fridge for up to two weeks.

Conclusion

This Christmas butter recipe is a delightful addition to any holiday feast or gathering. With its festive flavors and simple preparation, it's sure to be a hit with your friends and family. Get creative with your ingredients and make this recipe your own. Happy holidays and enjoy your delicious homemade Christmas butter!