17+ Christmas Brussels Recipe They're Simply Irresistible!

Published on: Apr 4, 2024

Christmas is a time for delicious food and festive celebrations. And what better way to add some holiday cheer to your dinner table than with a mouth-watering Christmas Brussels recipe? These brussels sprouts are not your average side dish – they are elevated with a combination of savory and sweet flavors that will have your guests coming back for seconds. Plus, they are easy to make and can be prepared ahead of time, giving you more time to spend with your loved ones during the holiday season. Let's take a closer look at this professional and well-organized introduction article on how to make the perfect Christmas brussels sprouts.

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Brussels Sprouts Gratin

Main Ingredients: Brussels Sprouts, Butter, Flour, Milk, Grated Parmesan

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Brussels Sprouts Gratin - Brussels Sprouts Recipe - Taste and Tell

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If you're looking for a delicious and unique side dish to pair with your beer can chicken, look no further than this Brussels Sprouts Gratin recipe. The creamy and cheesy gratin is the perfect complement to the flavorful chicken. Plus, it's a great way to sneak some veggies into your meal.

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Brussels Sprouts Breakfast Hash

Main Ingredients: Thick Cut Bacon, Red Onion, Sweet Potato, Garlic

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Who says Brussels sprouts are just for dinner? This hearty and filling Brussels Sprouts Breakfast Hash is a great way to start your day. The combination of crispy Brussels sprouts, potatoes, and eggs will give you the energy you need to tackle your day. Plus, it's a great way to use up any leftover Brussels sprouts from the night before.

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Christmas Brussels Sprouts with Cranberries, Walnuts...

Main Ingredients: Bacon, Brussels Sprouts, Shallot, Bacon Grease

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Impress your holiday guests with this festive and flavorful Brussels Sprouts dish. The combination of sweet cranberries, crunchy walnuts, and savory bacon will have everyone coming back for seconds. It's the perfect dish to add to your Christmas dinner menu.

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Roasted Brussels Sprouts Salad

Main Ingredients: Brussels Sprouts, Thick Cut Bacon, Sliced Shallots

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Roasted Brussels Sprouts and Chickpeas Salad with Sun-Dried Tomatoes ...

This Roasted Brussels Sprouts Salad is a great option for those looking for a lighter side dish to pair with their beer can chicken. The roasted Brussels sprouts add a nice crunch to the salad, while the tangy vinaigrette dressing balances out the flavors. It's a simple and delicious addition to any meal.

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Roasted Brussels Sprouts, Cinnamon Butternut Squash,...

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash

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This colorful and flavorful dish is a great option for a fall or winter meal. The roasted Brussels sprouts and butternut squash are perfectly seasoned with cinnamon and paired with sweet cranberries for a delicious and nutritious side dish.

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Roasted Brussels Sprouts With Bacon, Almonds and Dried...

Main Ingredients: Brussels Sprouts, Olive Oil, Bacon, Slivered Almonds

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Bacon lovers, this one's for you. This Roasted Brussels Sprouts dish is taken to the next level with the addition of crispy bacon, crunchy almonds, and sweet dried cranberries. It's a flavorful and satisfying side dish that pairs well with any protein.

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Bacon Roasted Brussels Sprouts with Cranberries

Main Ingredients: Brussels Sprouts, Bacon, Salt, Pepper, Fresh Cranberries

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Here's another bacon-infused Brussels Sprouts recipe that is sure to be a hit. The combination of crispy bacon, roasted Brussels sprouts, and sweet cranberries is a match made in heaven. It's a great side dish for any occasion, and can easily be made on the grill alongside your beer can chicken.

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Christmas Salad

Main Ingredients: Brussels Sprouts, Kale, Pomegranate Arils, Chopped

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This festive and colorful Christmas Salad is a great option for those looking for a lighter side dish. The combination of roasted Brussels sprouts, pomegranate seeds, and feta cheese is both flavorful and nutritious. Plus, the red and green colors make it the perfect addition to any holiday meal.

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Maple Balsamic Brussels Sprouts with Cranberries and...

Main Ingredients: Brussels Sprouts, Olive Oil, Sea Salt, Fresh

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If you're a fan of sweet and savory flavor combinations, you'll love this Maple Balsamic Brussels Sprouts dish. The tangy balsamic vinegar pairs perfectly with the sweet maple syrup, while the cranberries and pecans add a nice crunch. It's a great option for a Thanksgiving or Christmas side dish.

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Maple-glazed pan-roasted Brussels sprouts with...

Main Ingredients: Brussels Sprouts, Unsalted Butter, Extra Virgin Olive

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Chestnuts are a classic holiday ingredient, and they pair perfectly with Brussels sprouts in this Maple-glazed pan-roasted dish. The chestnuts add a nice texture and flavor to the dish, while the maple glaze brings out the natural sweetness of the Brussels sprouts. It's a must-try for any holiday meal.

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Roasted Brussels Sprouts with Pine Nuts and Cranberries

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper, Pine

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Pine nuts are a delicious and nutritious addition to this Roasted Brussels Sprouts dish. The combination of flavors and textures from the pine nuts, cranberries, and Brussels sprouts make it a great side dish for any meal. Plus, it's a great way to incorporate some healthy fats into your diet.

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Slow Cooker Brussels Sprouts with Cranberries, Pecans...

Main Ingredients: Brussels Sprouts, Butternut Squash, Red Onion, Maple

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For a hands-off approach to cooking your Brussels sprouts, try this Slow Cooker recipe. The combination of cranberries, pecans, and balsamic glaze give this dish a sweet and tangy flavor that pairs perfectly with the tender Brussels sprouts. It's a great option for a busy weeknight meal.

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Roasted Brussels sprouts, sweet potatoes & cranberries

Main Ingredients: Brussels Sprouts, Sweet Potatoes, Pecans, Dried

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Looking for a hearty and colorful side dish? Look no further than this Roasted Brussels sprouts, sweet potatoes, and cranberries recipe. The combination of roasted veggies and sweet cranberries is a great way to add some flavor and nutrition to your meal. It's a great option for a vegetarian or vegan meal as well.

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Day 4 - Countdown to Christmas 2013 Roasted Maple...

Main Ingredients: Brussels Sprouts, Olive Oil, Kosher Salt, Fresh Black

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This recipe is a festive twist on the classic bacon and Brussels sprouts combo. The addition of sweet maple syrup and tart cranberries make it the perfect side dish for a Christmas dinner. Plus, the bacon adds a nice smoky flavor to the dish.

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Maple Roasted Brussels Sprouts with Cranberries

Main Ingredients: Brussels Sprouts, Fresh Cranberries, Maple Syrup, Salt

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If you're a fan of maple syrup, you'll love this Maple Roasted Brussels Sprouts dish. The sweet and tangy flavors of the maple syrup and cranberries pair perfectly with the roasted Brussels sprouts. It's a tasty and simple side dish that can be made in under 30 minutes.

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Brussels Sprouts Salad with Cranberries and Pine Nuts

Main Ingredients: Pine Nuts, Brussels Sprouts, Olive Oil, Salt And Ground

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This Brussels Sprouts Salad is a great way to incorporate some raw veggies into your meal. The combination of Brussels sprouts, cranberries, and pine nuts is both refreshing and nutritious. Plus, the tangy vinaigrette dressing ties all the flavors together.

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Cranberry Brussels Sprouts

Main Ingredients: Ghee, Onion, Balsamic Vinegar, Brussels Sprouts

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If you're looking for a simple and flavorful Brussels Sprouts recipe, this one is for you. The combination of tart cranberries and savory Brussels sprouts is a match made in heaven. It's a great side dish for any protein, and can easily be made on the grill alongside your beer can chicken.

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Holiday Brussels Sprouts Salad

Main Ingredients: Vegetable Oil, White Wine Vinegar, Pomegranate Juice

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This colorful and festive Brussels Sprouts Salad is a great option for a holiday meal. The combination of roasted Brussels sprouts, pomegranate seeds, and feta cheese is both flavorful and nutritious. Plus, the red and green colors make it the perfect addition to any holiday table.

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Maple-Cranberry Brussels Sprouts

Main Ingredients: Brussels Sprouts, Bacon Grease, Fresh Cranberries

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This Maple-Cranberry Brussels Sprouts dish is a great way to add some festive flavor to your meal. The combination of sweet maple syrup and tart cranberries give the dish a delicious and unique flavor. Plus, it's a great way to use up any leftover Brussels sprouts from your holiday feast.

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Roasted Brussels Sprouts

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Pepper

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If you're looking for a simple and classic way to prepare your Brussels sprouts, this recipe is for you. The Brussels sprouts are roasted to perfection with just a few simple ingredients, allowing their natural flavors to shine. It's a great side dish for any meal.

Ingredients:

For the Brussels sprouts:

1 ½ pounds of fresh brussels sprouts, trimmed and halved
3 tablespoons of olive oil
4 cloves of garlic, minced
1 teaspoon of salt
½ teaspoon of black pepper

For the glaze:

4 tablespoons of butter
2 tablespoons of honey
2 tablespoons of apple cider vinegar
1 tablespoon of Dijon mustard
1 teaspoon of chopped fresh thyme

Instructions:

Preheat your oven to 400°F.
In a large bowl, toss the brussels sprouts with olive oil, garlic, salt, and black pepper.
Spread the brussels sprouts evenly on a baking sheet and roast for 20-25 minutes, or until they are brown and crispy.
Meanwhile, prepare the glaze by melting the butter in a small saucepan over medium heat.
Add in the honey, apple cider vinegar, Dijon mustard, and fresh thyme and stir until well combined.
Drizzle the glaze over the roasted brussels sprouts and toss to evenly coat.
Return the brussels sprouts to the oven and roast for an additional 5-7 minutes, or until the glaze is caramelized.
Serve hot and enjoy your delicious Christmas Brussels recipe!

Tips:

If you want to add a bit of crunch, sprinkle some chopped pecans over the roasted brussels sprouts before adding the glaze.
For a vegetarian option, substitute maple syrup for the honey in the glaze.
If you are short on time, you can skip the roasting step and simply sauté the brussels sprouts in a pan with the olive oil, garlic, salt, and black pepper for about 10 minutes before adding the glaze.

Now that you have the perfect Christmas Brussels recipe, it's time to impress your friends and family with a dish that is both festive and delicious. So go ahead and add this recipe to your holiday menu – your taste buds will thank you. Happy cooking!