16+ Christmas Brioche Recipe Cook Up Something Special!

Published on: Mar 29, 2024

Brioche, the delicious and rich French bread, is a staple during the holiday season. Its buttery and slightly sweet taste makes it the perfect treat to enjoy on Christmas morning. While most people may opt for traditional holiday desserts, adding a homemade brioche to your Christmas menu will surely impress your family and friends. Not only is it a wonderful addition to the holiday table, but making brioche from scratch is also a fun and rewarding experience. In this article, we will share with you a professional and well-organized Christmas brioche recipe that will leave your taste buds wanting more.

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1 of 20

Decadent Custard Orange-Vanilla Brioche French Toast

Main Ingredients: Brioche, Milk, Heavy Whipping Cream, Sugar, Vanilla
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Start your day with a burst of flavor with this decadent custard orange-vanilla brioche French toast. The combination of creamy custard, tangy orange, and sweet vanilla will make your taste buds dance. It's the perfect balance of flavors and textures, making it a must-try for any breakfast lover.
2 of 20

Brioche Bread Pudding

Main Ingredients: Brioche, Heavy Cream, Egg, Egg Yolk, Sugar, Ground
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If you're looking for a comforting and indulgent breakfast, look no further than this brioche bread pudding. It's a delightful combination of soft and buttery brioche bread soaked in a rich custard and baked until golden brown. Top it off with a drizzle of honey or maple syrup for an extra touch of sweetness.
3 of 20

Christmas Morning Brioche and Tomato Bake

Main Ingredients: Brioche, Melted Butter, Grated Parmesan Cheese, Eggs
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Impress your family and friends with this colorful and flavorful Christmas morning brioche and tomato bake. The combination of juicy tomatoes, creamy brie cheese, and fresh herbs on top of a fluffy brioche base is sure to be a hit. It's a simple yet elegant dish that will make your holiday breakfast extra special.
4 of 20

Eggnog Brioche Waffles

Main Ingredients: Brioche, Eggs, Eggnog, Granulated Sugar, Nutmeg, Salt
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If you love eggnog, then you have to try these eggnog brioche waffles. The brioche bread adds a rich and buttery flavor to the waffles, while the eggnog gives it a festive twist. Top it off with some cinnamon whipped cream for the ultimate holiday breakfast treat.
5 of 20

Brioche French Toast

Main Ingredients: Eggs, Whole Milk, Sugar, Vanilla Extract, Butter
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Upgrade your classic French toast by using brioche bread instead of regular bread. The brioche's rich and buttery flavor takes this breakfast favorite to a whole new level. Serve it with your favorite fruit compote or maple syrup for a delicious and indulgent start to your day.
6 of 20

Gingerbread Orange Brioche Buns

Main Ingredients: Brioche, Whole Milk, Baking Yeast, Granulated Sugar
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Add a touch of holiday cheer to your breakfast with these gingerbread orange brioche buns. The warm spices of gingerbread and the zesty citrus flavor of oranges make for a perfect combination. These buns are soft, fluffy, and filled with delicious flavors that will make your mornings merry and bright.
7 of 20

Cranberry Chestnut Brioche Stuffing

Main Ingredients: Olive Oil, Yellow Onion, Celery, Chestnuts, Dried
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Who says brioche is just for breakfast? Use it in your holiday stuffing for a delicious and unique twist. The cranberries add a tartness that balances out the richness of the chestnuts and brioche. It's a side dish that is sure to impress your guests and become a new holiday favorite.
8 of 20

Eggnog French Toast Bake with Panettone & Brioche

Main Ingredients: Eggs, Eggnog, Sugar, Canela, Salt, Brioche, Panettone
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Get ready to indulge in this eggnog French toast bake loaded with panettone and brioche bread. The combination of these two breads creates a perfect balance of flavors and textures. The addition of nutmeg and rum gives it a warm and festive touch that will make your taste buds sing.
9 of 20

Brioche French Toast Casserole with Fruit and Nuts

Main Ingredients: Brioche, Half And Half, Large Eggs, Pure Vanilla
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Upgrade your French toast game with this brioche French toast casserole packed with juicy fruits and crunchy nuts. The brioche bread soaks up all the delicious flavors and textures of the fruits and nuts, making every bite a burst of flavors. It's the perfect breakfast for a lazy weekend morning.
10 of 20

Brioche Bread

Main Ingredients: Large Eggs, Water, Granulated Sugar, Bread Flour
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If you're feeling ambitious, why not make your own brioche bread? It's a labor of love, but the end result is worth it. The soft and buttery bread can be used in various dishes, from savory to sweet. Plus, the smell of freshly baked brioche bread in your kitchen is simply irresistible.
11 of 20

Brioche

Main Ingredients: Active Dry Yeast, Warm Water, Sugar, Bread Flour, Salt
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Brioche is a type of French bread that is rich and buttery, making it perfect for indulgent dishes. It's made with flour, eggs, butter, and a touch of honey or sugar. Its soft and fluffy texture makes it a favorite among bakers and chefs alike, and it's a versatile bread that can be used in many different ways.
12 of 20

Christmas Morning Brioche French Toast

Main Ingredients: Butter, Brioche, Cream Cheese, Chopped Pecans, Raisins
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Make your Christmas morning extra special with this festive brioche French toast. The warm and cozy flavors of cinnamon, nutmeg, and maple syrup will make you feel like you're having Christmas breakfast in a winter wonderland. It's a dish that will become a beloved tradition in your household.
13 of 20

Brioche & Christmas Pudding Bread & Butter Pudding

Main Ingredients: Brioche, Christmas Pudding, Unsalted Butter, Large
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Combine two classic holiday desserts into one decadent dish with this brioche and Christmas pudding bread and butter pudding. The buttery brioche bread and rich Christmas pudding flavors create a match made in dessert heaven. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
14 of 20

Overnight Cinnamon Roll Casserole (Breakfast Bake)

Main Ingredients: Brioche, Eggs, Whole Milk, Sour Cream, Vanilla, Sugar
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If you love cinnamon rolls but don't have the time to make them from scratch, this overnight cinnamon roll casserole is the perfect solution. It's a delicious and easy breakfast bake that is made with brioche bread, cinnamon, and a rich cream cheese glaze. Prepare it the night before and wake up to a warm and comforting breakfast.
15 of 20

Overnight Egg Nog French Toast

Main Ingredients: Brioche, Egg Nog, Eggs, Vanilla, Flavoring, Pumpkin Pie
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Take your French toast to the next level with this overnight egg nog French toast. The brioche bread soaks up all the delicious flavors of the egg nog and spices, making it a breakfast treat that you won't be able to resist. It's the perfect make-ahead dish for a holiday brunch.
16 of 20

Orange-Pecan Overnight French Toast

Main Ingredients: Brioche, Large Eggs, Orange Zest, Orange Juice, Milk
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Wake up to the delicious aroma of this orange-pecan overnight French toast. The combination of tangy orange and crunchy pecans on top of a fluffy brioche base is a match made in breakfast heaven. This dish is perfect for a lazy weekend morning or a special holiday breakfast.
17 of 20

Eggnog French Toast

Main Ingredients: Butter, Light Brown Sugar, Brioche, Eggnog, Rum
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Looking for a quick and easy breakfast that still has all the flavors of the holiday season? Look no further than this eggnog French toast. It's made with brioche bread, eggnog, and a touch of vanilla extract for a delicious and festive twist on a classic breakfast dish.
18 of 20

Spiced Maple Cranberry French Toast Bake

Main Ingredients: Brioche, Fresh Cranberries, Eggs, Whole Milk, Maple
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Get ready to impress your guests with this spiced maple cranberry French toast bake. The brioche bread is soaked in a rich custard and topped with a spiced cranberry and maple syrup sauce. It's a breakfast dish that is bursting with flavors and perfect for a special occasion.
19 of 20

Maple Brandy Eggnog French Toasts

Main Ingredients: Brioche, Eggnog, Egg Yolks, Brandy, Nutmeg, Butter
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Take your French toast game to the next level with these maple brandy eggnog French toasts. The combination of brioche bread, eggnog, and brandy creates a rich and indulgent breakfast dish that is perfect for a special occasion or a lazy weekend morning.
20 of 20

Gingerbread French Toast Bake

Main Ingredients: Brioche, Large Eggs, Dark Brown Sugar, Kosher Salt
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Get into the holiday spirit with this gingerbread French toast bake. The brioche bread is soaked in a gingerbread-spiced custard and baked to golden perfection. It's a simple yet delicious dish that is perfect for a cozy winter morning.

The Perfect Holiday Brioche Recipe

Ingredients:

Before we dive into the recipe, let's take a look at the ingredients you'll need to make this delicious Christmas brioche:

  • 4 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tsp salt
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/4 cup warm water
  • 1/2 cup warm milk
  • 2 1/4 tsp active dry yeast
  • 1 tsp vanilla extract
  • 1/4 cup candied orange peels (optional)
  • 1/4 cup dried cranberries (optional)

Instructions:

Now that you have all the ingredients, let's get started on making your very own Christmas brioche:

  1. In a large mixing bowl, combine the flour, sugar, and salt.
  2. In a separate bowl, mix the warm water, warm milk, and yeast. Let it sit for 5 minutes until it becomes foamy.
  3. Add the yeast mixture, softened butter, eggs, and vanilla extract to the dry ingredients. Mix until a smooth dough forms.
  4. Knead the dough on a floured surface for about 10 minutes until it becomes elastic and smooth.
  5. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise for 1 hour.
  6. Punch down the dough and knead in the candied orange peels and dried cranberries, if desired.
  7. Shape the dough into a round loaf and place it in a greased 9-inch round pan.
  8. Cover the pan and let the dough rise for another 30 minutes.
  9. Preheat your oven to 375°F (190°C).
  10. Bake the brioche for 30-35 minutes, until it turns golden brown.
  11. Let it cool before slicing and serving.

And there you have it, a delicious homemade Christmas brioche to enjoy with your loved ones during the holiday season.

Why Make Your Own Brioche?

You may be wondering why you should bother making your own brioche when you can easily buy it from the store. Well, aside from the satisfaction of making something from scratch, homemade brioche allows you to control the ingredients and customize the flavors to your liking. Plus, it will make your home smell like a French bakery, creating a cozy and festive atmosphere for the holidays.

So this Christmas, impress your family and friends with your baking skills and treat them to a delicious and festive brioche. Happy holidays and happy baking!

16+ christmas brioche recipe Cook up something special!

Eggnog French Toast

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 large eggs
  • 1 cup egg store-bought
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon pumpkin pie spice or ¼ tsp. cinnamon + ¼ tsp. nutmeg
  • 12 slices bread
  • butter
  • 1/2 cup butter
  • 1 cup sugar
  • 3/4 cup eggnog store-bought

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 62 grams
  • Cholesterol : 385 milligrams
  • Fat : 30 grams
  • Fiber : 1 grams
  • Protein : 15 grams
  • SaturatedFat : 16 grams
  • Sodium : 600 milligrams
  • Sugar : 39 grams
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