15+ Christmas Breakfast Egg Casserole Recipe Prepare To Be Amazed!
Published on: Mar 10, 2024
Breakfast is arguably the most important meal of the day, and what better way to start your Christmas morning than with a delicious and hearty egg casserole? This Christmas breakfast egg casserole recipe is the perfect combination of savory and festive flavors, making it a crowd-pleaser for the whole family. Not only is it easy to make, but it can also be prepared ahead of time so you can spend more time with your loved ones on this special day. Let's dive into the recipe and see how you can make this dish a part of your holiday tradition.
Looking for a delicious and easy Christmas morning recipe? Look no further than this Christmas Brunch Casserole! With a combination of eggs, sausage, cheese, and bread, this casserole is the perfect way to start off your holiday morning. The best part? It can be made ahead of time, leaving you with more time to spend with loved ones.
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Don't want to spend your Christmas morning slaving over the stove? This Overnight Christmas Breakfast Casserole is the perfect solution. Simply prepare it the night before and let it sit in the fridge overnight. In the morning, just pop it in the oven and voila - a delicious and hassle-free breakfast for the whole family.
This Christmas Morning Breakfast Casserole is a classic for a reason. It's loaded with all of your favorite breakfast foods - eggs, sausage, bacon, cheese, and bread - making it a hearty and indulgent dish that everyone will love. Plus, it's so easy to make, you'll have more time to enjoy the holiday with your loved ones.
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This Cowboy Christmas Breakfast Casserole is a hearty and satisfying dish that will please all the cowboys and cowgirls in your family. Made with eggs, sausage, potatoes, and cheese, it's a filling and delicious way to start off your Christmas morning. Plus, it's so easy to make, you'll have more time to wrangle up some holiday fun.
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Easy Challah French Toast Casserole
Main Ingredients: Nonstick Cooking Spray, Day Old Challah, Large Eggs
This Easy Challah French Toast Casserole is the perfect way to use up any leftover challah from your Hanukkah celebrations. Made with challah bread, eggs, and spices, it's a sweet and comforting dish that will make your Christmas morning feel extra special. Plus, it can be made ahead of time for a stress-free breakfast.
Ingredients:
- Eggs: Of course, the star of this dish is the eggs. They provide a rich and creamy texture that binds all the ingredients together. Make sure to use fresh and high-quality eggs for the best results.
- Bread: Any stale bread in your pantry can be transformed into a delicious and flavorful addition to this casserole. You can use white, whole wheat, or sourdough bread for different variations.
- Milk: Adding milk to the eggs helps to create a light and airy texture. You can use any type of milk you prefer, such as whole, 2%, or almond milk.
- Vegetables: This is where you can get creative and add your favorite veggies. Onions, bell peppers, mushrooms, and spinach are all great options for adding flavor and nutrition to the casserole.
- Meat: For a heartier option, you can add some cooked bacon, ham, or sausage to the casserole. Make sure to cook the meat before adding it to the dish.
- Cheese: No breakfast casserole is complete without cheese. Cheddar, mozzarella, and feta are all great options for adding a creamy and cheesy layer to the dish.
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a 9x13 inch baking dish.
2. In a large mixing bowl, beat the eggs with a whisk.
3. Add in the milk and whisk until well combined.
4. Cut the bread into cubes and add them to the egg mixture. Let the bread soak in the mixture for 5 minutes.
5. In a separate pan, sauté your desired vegetables until they are soft and slightly caramelized. Add them to the egg mixture.
6. If using meat, cook it separately and add it to the mixture as well.
7. Pour the mixture into the prepared baking dish and top with shredded cheese.
8. Bake for 35-40 minutes, or until the casserole is set and the cheese is melted and slightly golden.
9. Let the casserole cool for 5 minutes before serving. Enjoy your delicious and festive Christmas breakfast egg casserole!
Now that you have the recipe, it's time to get creative and make it your own. You can add different herbs and spices, swap out ingredients, or even make it vegetarian. The possibilities are endless! Serve it with some fresh fruit or a side of bacon for a complete and satisfying breakfast. This Christmas breakfast egg casserole is sure to become a holiday favorite for years to come. Happy cooking!
