18 Christmas Bread Stuffing Recipe You Must Try Them!
Published on: Apr 28, 2024
When it comes to holiday meals, nothing is quite as comforting and traditional as a classic Christmas bread stuffing. This delicious side dish is not only the perfect accompaniment to a succulent turkey, but it also brings a festive touch to any holiday table. While there are many variations of this recipe, we've got the ultimate guide to creating the perfect Christmas bread stuffing that will have your guests begging for more.
Main Ingredients: Bread, Whole Wheat Sourdough Bread, Unsalted Butter
If you're looking to add a touch of sweetness to your beer can chicken, this persimmon and squaw bread stuffing is the perfect recipe for you. The combination of the ripe persimmons and the hearty squaw bread creates a unique and delicious stuffing that pairs perfectly with a juicy beer can chicken. Try this recipe for your next fall gathering or holiday dinner and impress your guests with its unique flavors.
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Bread Stuffing
Main Ingredients: Butter, Onion, Celery Stalks, Fresh Thyme Leaves
For a classic and traditional bread stuffing recipe, look no further than this simple and delicious option. Made with basic ingredients like bread, celery, onions, and broth, this stuffing is the perfect accompaniment to any beer can chicken dish. You can even add your own special twist by using your favorite type of bread, whether it's a sourdough, whole wheat, or even a cornbread.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
If you're tired of the same old bread stuffing, why not try something new and make these adorable Thanksgiving stuffing muffins? This recipe takes the classic bread stuffing and turns it into individual servings that are perfect for a holiday dinner or a potluck. Plus, the addition of sausage and cranberries adds a unique and delicious flavor to this dish.
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Old-Fashioned Bread Stuffing
Main Ingredients: Bread, Sweet Onion, Celery, Butter, Kosher Salt
For a taste of nostalgia, try this old-fashioned bread stuffing recipe. Made with simple ingredients like bread, butter, and seasonings, this stuffing is reminiscent of the classic dish your grandma used to make. You can even add in some dried fruit or nuts for a modern twist on this traditional recipe.
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Classic Bread Stuffing
Main Ingredients: Stale Bread, Butter, Olive Oil, Large Onion, Celery
If you're looking for a tried and true bread stuffing recipe, this classic version is sure to please. Made with a mix of white and wheat bread, celery, onions, and herbs, this stuffing is simple yet flavorful. And the addition of chicken broth gives it a moist and delicious texture that pairs perfectly with a crispy beer can chicken.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
Another variation of the Thanksgiving stuffing muffins, this recipe takes a more traditional approach with classic flavors like sage, thyme, and rosemary. The individual portions make for a fun and unique way to serve your stuffing alongside a beer can chicken. You can even add in some chopped apples or pecans for an extra burst of flavor and texture.
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Beer Bread Stuffing
Main Ingredients: Unsalted Butter, Sweet Italian Sausage, Yellow Onion
Why not use beer as an ingredient in your stuffing? This beer bread stuffing recipe does just that, adding in a bottle of your favorite brew for a unique and delicious twist on the classic dish. The beer adds a subtle depth of flavor to the stuffing, making it the perfect accompaniment to a flavorful beer can chicken.
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Easy Bread Stuffing
Main Ingredients: Bread, Celery, Onions, Salted Butter, Chicken Stock
If you're short on time but still want a delicious and flavorful stuffing, this easy bread stuffing recipe is the perfect solution. With just a handful of ingredients and minimal prep time, you can have a tasty and moist stuffing ready to serve alongside your beer can chicken in no time. And the best part is, this recipe is easily customizable so you can add in your own favorite herbs and spices.
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Ezekiel Bread Stuffing
Main Ingredients: Bread, Dried Thyme, Dried Rosemary, Ground Sage, Black
If you're looking for a healthier option, this Ezekiel bread stuffing is the perfect choice. Made with sprouted grain bread and packed with nutritious ingredients like cranberries, pecans, and apples, this stuffing is both delicious and good for you. And the addition of a little bit of beer gives it a unique and tasty flavor that pairs perfectly with a beer can chicken.
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Pretzel Bread Stuffing
Main Ingredients: Bread, Extra Virgin Olive Oil, Onion, Celery Stalks
For a unique and unexpected twist, try this pretzel bread stuffing recipe. The combination of the soft and chewy pretzel bread with savory ingredients like sausage and mushrooms creates a delicious and hearty stuffing that is perfect for colder weather. The pretzel bread adds an extra layer of flavor and texture that will have everyone coming back for seconds.
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Pumpkin Bread Stuffing
Main Ingredients: Bread, Celery, Sweet Onion, Fresh Ginger, Unsalted
For a seasonal twist on a classic bread stuffing, try this recipe that incorporates pumpkin bread into the mix. The pumpkin adds a subtle sweetness and richness to the stuffing, making it the perfect complement to a savory beer can chicken. Top it off with some toasted pumpkin seeds for a little crunch and extra flavor.
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Easy Homemade Bread Stuffing
Main Ingredients: Butter, Onion, Celery, Mini Sweet Peppers, Sea Salt
If you're looking for a homemade version of the classic Stove Top stuffing, this easy homemade bread stuffing recipe is for you. Made with simple ingredients and ready in just 30 minutes, this stuffing is perfect for those busy weeknights when you want a quick and delicious side dish to go with your beer can chicken. You can even add in some dried herbs and spices to give it a homemade touch.
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Vegetarian Bread Stuffing | Thanksgiving Sides
Main Ingredients: Bread, Onion, Garlic Cloves, Carrot, Celery Stalk
For all the vegetarians at your table, this vegetarian bread stuffing is a must-have. Packed with flavor from ingredients like apples, cranberries, and pecans, this dish is hearty enough to be a main course or a delicious side to a beer can chicken. And the best part is, it's easy to customize by adding in your favorite veggies or substituting different types of bread.
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Turducken With Corn Bread Stuffing
Main Ingredients: Butter, Onions, Chopped Celery, Bread, Corn Bread
If you really want to take your beer can chicken game to the next level, try this turducken with corn bread stuffing recipe. This dish combines chicken, duck, and turkey, all stuffed with a delicious and flavorful corn bread stuffing. It's the ultimate showstopper for any cookout or holiday dinner.
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Bread Stuffing with Homemade Bread
Main Ingredients: Bread, Onion, Celery, Parsley, Garlic, Sage, Olive Oil
If you're feeling ambitious and want to make everything from scratch, this bread stuffing with homemade bread recipe is the perfect challenge for you. Not only will you impress your guests with your homemade bread, but the stuffing itself is also full of delicious flavors from herbs, veggies, and chicken broth. This dish is perfect for a special occasion or when you want to put in a little extra effort to create an unforgettable meal.
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Sausage And Mushroom Pretzel Bread Stuffing
Main Ingredients: Bread, Olive Oil, Italian Turkey Sausage, Baby Bella
Another variation of the pretzel bread stuffing, this recipe adds in sausage and mushrooms for a savory and flavorful dish. The pretzel bread gives it a unique twist, while the sausage and mushrooms add a hearty and rich flavor that pairs perfectly with a beer can chicken. And the best part? This stuffing can be made in advance and reheated for a stress-free meal prep option.
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Leek, Mushroom, Bacon & Buttermilk Bread Stuffing
Main Ingredients: Bread, Bacon, Grapeseed Oil, Leeks, Button Mushrooms
This mouth-watering bread stuffing recipe combines the rich flavors of leeks, mushrooms, bacon, and buttermilk for a dish that is sure to impress. The buttermilk adds a tangy and creamy element to the stuffing, while the other ingredients add a depth of flavor that pairs perfectly with a beer can chicken. Save this recipe for a special occasion or holiday dinner, and your guests will be blown away by the delicious combination of flavors.
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Veal Rolls with Savory Bread Stuffing
Main Ingredients: Celery, Onion, Butter, Bread, Salt, Sage, Pepper
If you're feeling fancy, try this veal rolls with savory bread stuffing recipe. This dish takes the traditional bread stuffing and elevates it to a whole new level by stuffing it inside veal rolls. The result is a flavorful and elegant dish that pairs perfectly with a beer can chicken. Impress your guests with this show-stopping meal at your next dinner party.
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Stuffed Flank Steak With Bread Stuffing
Main Ingredients: Bread, Onion, Poultry Seasoning, Butter, Flank Steak
For a unique and tasty twist, try this recipe for stuffed flank steak with bread stuffing. The combination of the juicy steak and flavorful stuffing creates a mouth-watering dish that is perfect for a special occasion or a weekend dinner. Add your own special touch by using your favorite herbs and spices in the stuffing.
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Paleo Bread Stuffing for Holiday Celebration...
Main Ingredients: Bread, Chicken Sausage, Chicken Stock, Celery, Onions
If you're following a paleo or gluten-free diet, this paleo bread stuffing is the perfect option for you. Made with almond flour, coconut flour, and savory herbs and spices, this stuffing is both healthy and delicious. And it pairs perfectly with a beer can chicken for a hearty and satisfying meal.
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Cranberry Apple Stuffing
Main Ingredients: Dried Cranberries, Chicken Broth, Grapeseed Oil
Impress your guests this holiday season with this delicious twist on traditional stuffing. The combination of sweet apples and tart cranberries adds a burst of flavor to this classic side dish. Plus, it's the perfect accompaniment to beer can chicken, making for a mouthwatering meal.
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Pumpkin Bread Pudding
Main Ingredients: Unsalted Butter, Bread, Heavy Cream, Whole Milk
Who says bread pudding is just for dessert? This savory pumpkin bread pudding is a great addition to any holiday table. The pumpkin adds a rich, earthy flavor while the bread provides a perfect texture. Serve alongside your beer can chicken for a unique and tasty meal.
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Chestnut Stuffing
Main Ingredients: Butter, Shallots, Bread, Peeled Roasted Chestnuts
Take your stuffing game to the next level with this chestnut stuffing recipe. The addition of chestnuts adds a nutty and slightly sweet flavor that pairs perfectly with the savory chicken. Your guests will be asking for seconds of this delicious side dish.
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Turducken With Corn Bread Stuffing
Main Ingredients: Butter, Onions, Chopped Celery, Bread, Corn Bread
Why settle for just chicken when you can have a turducken? This impressive dish consists of a chicken inside a duck inside a turkey, all stuffed with a delicious cornbread stuffing. It's a show-stopping centerpiece for any holiday meal and will surely be a hit with beer can chicken lovers.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Looking for a breakfast option that can be made ahead of time? Look no further than this Christmas morning wife saver casserole. Packed with eggs, cheese, and savory ham, it's the perfect way to start your holiday morning. And the best part? You can enjoy it with your beer can chicken leftovers for an unconventional but delicious breakfast.
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Quick Vegetarian Christmas Stuffing
Main Ingredients: Sausages, Bread, Cider, Apple, Dried Cranberries
Need a vegetarian option for your holiday feast? This quick and easy vegetarian stuffing recipe has got you covered. It's packed with flavor from herbs, vegetables, and a hint of sweetness from cranberries. Serve it alongside your beer can chicken for a well-rounded holiday meal.
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Bread Stuffing
Main Ingredients: Butter, Onion, Celery Stalks, Fresh Thyme Leaves
Classic, simple, and oh-so-delicious. This bread stuffing recipe is a staple at any holiday table. With just a few basic ingredients, you can create a flavorful and comforting dish that pairs perfectly with beer can chicken. It's a no-fail side dish that everyone will love.
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Cranberry Raisin Bread Stuffing
Main Ingredients: Butter, Onion, Chopped Celery, Dried Sage, Salt
If you're looking for a stuffing recipe with a little more sweetness, this cranberry raisin bread stuffing is the perfect choice. The dried cranberries and raisins add a burst of flavor and texture to the dish, while the bread soaks up all the delicious juices from the chicken. It's a match made in holiday heaven.
Another make-ahead breakfast option, this Christmas morning breakfast casserole is perfect for feeding a crowd. It's loaded with eggs, cheese, and breakfast sausage, making it a hearty and satisfying dish. And when paired with beer can chicken, it's a breakfast fit for a king.
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Mimi’s Christmas Breakfast
Main Ingredients: Bread, Jack Cheese, Shredded Sharp Cheddar Cheese
This breakfast casserole is a family favorite in many households, and for good reason. It's a simple and delicious dish that can be made the night before and baked in the morning. With layers of bread, eggs, sausage, and cheese, it's sure to be a hit with both kids and adults.
Stratas are a popular breakfast dish, and for good reason. They're easy to make, can be prepared in advance, and are packed with flavor. This Christmas breakfast strata is no exception. With layers of bread, ham, cheese, and eggs, it's a hearty and delicious dish that pairs perfectly with beer can chicken.
If you're a fan of bread pudding, you'll love this Christmas version. It's made with a combination of bread, cream, eggs, and warm holiday spices like cinnamon and nutmeg. Serve it as a dessert or alongside your beer can chicken for a unique and tasty meal.
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Christmas Breakfast – Cinammon Eggy Bread
Main Ingredients: Large Free Range Egg, Milk, Bread, Butter, Vegetable
Also known as French toast, this cinnamon eggy bread is a classic breakfast dish that's perfect for the holiday season. The warm spices and sweet maple syrup make it a comforting and satisfying meal. And when served with beer can chicken, it becomes a brunch option fit for a king.
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Vegan Bread Pudding with Cashew Vanilla Icing...
Main Ingredients: Bread, Eggs, Cashew Milk, Vanilla Extract, Fresh Orange
Vegans don't have to miss out on all the holiday goodies with this vegan bread pudding recipe. Made with plant-based ingredients, this bread pudding is just as delicious as the traditional version. And the cashew vanilla icing adds the perfect touch of sweetness. Serve it alongside your beer can chicken for a satisfying and guilt-free meal.
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Basic Yankee Bread Stuffing
Main Ingredients: Ground Pork Sausage, Butter, Chopped Celery, Onions
For a simple and no-fail stuffing recipe, look no further than this basic Yankee bread stuffing. It's made with just a few ingredients, but the flavors are anything but basic. The bread soaks up all the delicious juices from the chicken, making it a perfect side dish for beer can chicken.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
This festive and fun recipe is a great addition to any holiday party or meal. Made with refrigerated crescent rolls and your choice of fillings, it's a tasty and unique way to enjoy breakfast or brunch. And when paired with beer can chicken, it's a satisfying and delicious meal that will impress your guests.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
If you're tired of the same old stuffing, try these Thanksgiving stuffing muffins. They're made with traditional bread stuffing ingredients, but baked in muffin tins for a fun and convenient twist. Serve them alongside your beer can chicken for a tasty and unique holiday meal.
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Old-Fashioned Bread Stuffing
Main Ingredients: Bread, Sweet Onion, Celery, Butter, Kosher Salt
For a classic and traditional stuffing recipe, this old-fashioned bread stuffing is a must-try. It's made with simple ingredients like bread, onions, and herbs, but the flavors are anything but boring. Serve it alongside your beer can chicken for a delicious and comforting meal.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
Another version of the popular Thanksgiving stuffing muffins, this recipe uses traditional bread stuffing ingredients for a classic and delicious dish. The individual portions make it a fun and convenient way to serve stuffing, and when paired with beer can chicken, it makes for a tasty and satisfying holiday meal.
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Classic Bread Stuffing
Main Ingredients: Stale Bread, Butter, Olive Oil, Large Onion, Celery
For a basic but delicious stuffing recipe, try this classic bread stuffing. It's made with simple ingredients, but the flavors are anything but basic. Serve it alongside your beer can chicken for a hearty and tasty meal that will have everyone asking for seconds.
Choosing the Right Bread
One of the key elements to a great Christmas bread stuffing is, of course, the bread. Choosing the right type of bread is crucial to achieving a flavorful and moist stuffing. While some may opt for pre-packaged bread cubes, we recommend using fresh bread for the best results. Sourdough, French baguette, and ciabatta are all excellent options for a hearty and flavorful stuffing. Make sure to let the bread sit out overnight to dry out before cubing it, as this will help it absorb more liquid and prevent a soggy stuffing.
Adding a Twist
While a traditional stuffing is made with white bread, there's no harm in getting creative and adding your own twist to the recipe. Consider using whole wheat or multi-grain bread for a healthier option, or even a flavored bread like cranberry or rosemary for a unique and festive touch. You can also mix in some cornbread or biscuits for added texture and flavor. Just make sure to adjust the amount of liquid used in the recipe accordingly.
Don't Forget the Herbs
Herbs are a crucial component of any good stuffing recipe. They add depth of flavor and a touch of freshness to the dish. Some classic herbs to include are sage, thyme, and rosemary. For a more unique flavor, consider adding in some fresh parsley, tarragon, or even a pinch of nutmeg. Don't be afraid to experiment with different combinations of herbs to find the perfect flavor profile for your stuffing.
The Perfect Binders
To achieve the perfect texture in your Christmas bread stuffing, you'll need some binders to hold everything together. Eggs, chicken or vegetable broth, and melted butter are all great options for binders. You can also add in some diced vegetables, like onions and celery, for added flavor and texture. For a richer and more indulgent stuffing, you can even use heavy cream or melted cheese as binders.
Don't Overstuff
Finally, when it comes to assembling your Christmas bread stuffing, remember the golden rule: don't overstuff the turkey. Leaving some room in the cavity of the turkey will allow for air circulation and prevent the stuffing from becoming too dense. If you have extra stuffing, you can always bake it in a separate dish. For a beautiful presentation, you can even stuff some of the extra stuffing into colorful bell peppers or squash.
Now that you have the ultimate guide to creating the perfect Christmas bread stuffing, it's time to get cooking! Remember to have fun and get creative with your recipe, and your guests will surely be impressed with the delicious and festive addition to your holiday feast. Happy holidays from our kitchen to yours!
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When it comes to holiday meals, nothing is quite as comforting and traditional as a classic Christmas bread stuffing. This delicious side dish is not only the perfect accompaniment to a succulent turkey, but it also brings a festive touch to any holiday table. While there are many variations of this recipe, we've got the ultimate guide to creating the perfect Christmas bread stuffing that will have your guests begging for more.
Choosing the Right Bread
One of the key elements to a great Christmas bread stuffing is, of course, the bread. Choosing the right type of bread is crucial to achieving a flavorful and moist stuffing. While some may opt for pre-packaged bread cubes, we recommend using fresh bread for the best results. Sourdough, French baguette, and ciabatta are all excellent options for a hearty and flavorful stuffing. Make sure to let the bread sit out overnight to dry out before cubing it, as this will help it absorb more liquid and prevent a soggy stuffing.
Adding a Twist
While a traditional stuffing is made with white bread, there's no harm in getting creative and adding your own twist to the recipe. Consider using whole wheat or multi-grain bread for a healthier option, or even a flavored bread like cranberry or rosemary for a unique and festive touch. You can also mix in some cornbread or biscuits for added texture and flavor. Just make sure to adjust the amount of liquid used in the recipe accordingly.
Don't Forget the Herbs
Herbs are a crucial component of any good stuffing recipe. They add depth of flavor and a touch of freshness to the dish. Some classic herbs to include are sage, thyme, and rosemary. For a more unique flavor, consider adding in some fresh parsley, tarragon, or even a pinch of nutmeg. Don't be afraid to experiment with different combinations of herbs to find the perfect flavor profile for your stuffing.
The Perfect Binders
To achieve the perfect texture in your Christmas bread stuffing, you'll need some binders to hold everything together. Eggs, chicken or vegetable broth, and melted butter are all great options for binders. You can also add in some diced vegetables, like onions and celery, for added flavor and texture. For a richer and more indulgent stuffing, you can even use heavy cream or melted cheese as binders.
Don't Overstuff
Finally, when it comes to assembling your Christmas bread stuffing, remember the golden rule: don't overstuff the turkey. Leaving some room in the cavity of the turkey will allow for air circulation and prevent the stuffing from becoming too dense. If you have extra stuffing, you can always bake it in a separate dish. For a beautiful presentation, you can even stuff some of the extra stuffing into colorful bell peppers or squash.
Now that you have the ultimate guide to creating the perfect Christmas bread stuffing, it's time to get cooking! Remember to have fun and get creative with your recipe, and your guests will surely be impressed with the delicious and festive addition to your holiday feast. Happy holidays from our kitchen to yours!
