17+ Christmas Boneless Ham Recipe Delight In These Amazing Recipes!
Published on: Mar 19, 2024
Christmas is just around the corner and it's time to start planning your holiday feast. While traditional Christmas dinners often revolve around a big, roasted turkey, why not switch things up this year and try a delicious boneless ham? This succulent and flavorful meat is a favorite among many and will surely be a hit at your holiday gathering. In this article, we'll share with you a mouth-watering Christmas boneless ham recipe that is easy to make and will leave your guests wanting more.
Main Ingredients: Dried Apricots, Swanson Chicken Stock, Brown Sugar
If you're looking for a delicious and unique way to serve ham, look no further than this double-apricot glazed ham recipe. The combination of tangy apricot jam and sweet apricot nectar creates a mouth-watering glaze that will have your guests coming back for seconds. And with only a handful of ingredients, it's a breeze to make!
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Ham with Maple Gravy
Main Ingredients: Boneless Ham, Clove, Maple Syrup, Ground Mustard, Apple
This ham with maple gravy recipe takes traditional holiday ham to the next level. The rich and savory gravy, made with a splash of maple syrup and Dijon mustard, adds a delicious twist to the classic dish. Plus, it's the perfect way to use up any leftover ham after your holiday feast!
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Bourbon-Glazed Ham
Main Ingredients: Boneless Ham, Bourbon Whiskey, Brown Sugar, Crushed
For a boozy twist on traditional holiday ham, try this bourbon-glazed ham recipe. The combination of brown sugar, honey, and bourbon creates a sticky, sweet glaze that will have your taste buds singing. And the best part? It only takes 15 minutes to prepare!
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Mapled Ham
Main Ingredients: Boneless Ham, Pineapple Slices, Syrup, Cloves, Water
This sweet and simple mapled ham recipe is a crowd-pleaser every time. The maple syrup and brown sugar glaze creates a deliciously sticky crust on the outside of the ham, while keeping the inside moist and tender. It's the perfect balance of sweet and savory.
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Brown Sugar Pineapple Ham
Main Ingredients: Boneless Ham, Cloves, Pineapple Rings, Maraschino
Looking for a tropical twist on traditional ham? This brown sugar pineapple ham recipe is just what you need. The tangy sweetness of crushed pineapple and brown sugar creates a delectable glaze that will have your guests dreaming of warmer weather.
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Cola Glazed Holiday Ham
Main Ingredients: Fully Cooked Ham, Boneless Ham, Brown Sugar, Honey
Believe it or not, cola can add a delicious depth of flavor to your holiday ham. This cola glazed ham recipe combines the sweetness of brown sugar and the tanginess of Dijon mustard with the carbonation of cola for a mouth-watering glaze that will have everyone asking for the recipe.
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Orange Glazed Ham
Main Ingredients: Sugar, Boneless Ham, Water, Frozen Orange Juice
For a bright and citrusy twist on traditional ham, try this orange glazed ham recipe. The combination of orange juice, orange marmalade, and Dijon mustard creates a tangy and sweet glaze that will have your taste buds dancing. Plus, it's a great way to add some vitamin C to your holiday feast!
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5-ingredient Apricot Glazed Ham
Main Ingredients: Boneless Ham, Apricot Preserves, Dijon Mustard, Brown
If you're looking for a simple and delicious ham recipe, this 5-ingredient apricot glazed ham is for you. With only apricot preserves, Dijon mustard, brown sugar, honey, and a ham, you can create a mouth-watering glaze that will impress your guests without spending hours in the kitchen.
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Easy Citrus Glazed Baked Ham
Main Ingredients: Boneless Ham, Orange Marmalade, Orange, Lemon, Dijon
This easy citrus glazed baked ham recipe is perfect for those who are short on time but still want to serve a delicious and impressive holiday meal. The combination of citrus juices, honey, and Dijon mustard creates a tangy and sweet glaze that will have your guests coming back for more.
For a twist on the traditional Easter ham, try this cola Easter ham recipe. The combination of cola, brown sugar, and Dijon mustard creates a sticky and sweet glaze that is perfect for a holiday feast. And with only 5 ingredients, it's a breeze to make!
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Mississippi Sin Ham Sliders
Main Ingredients: Smoked Bacon, Boneless Ham, Cream Cheese, Cheddar
If you're looking for a fun and unique way to serve ham, these Mississippi Sin ham sliders are a must-try. The combination of ham, cream cheese, and spices creates a mouth-watering filling that is topped with melted cheese and served on Hawaiian rolls. It's the perfect party appetizer!
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Instant Pot Ham
Main Ingredients: Boneless Ham, Light Brown Sugar, Pineapple Slices, 100
Short on time but still want to serve a delicious holiday ham? This instant pot ham recipe is the answer. With only 5 ingredients and a fraction of the cooking time, you can have a juicy and flavorful ham on the table in no time.
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Slow Cooker Boneless Ham
Main Ingredients: Boneless Ham, Light Brown Sugar, Honey, Dijon Mustard
For a fool-proof way to cook a boneless ham, try this slow cooker boneless ham recipe. The combination of brown sugar, pineapple juice, and Dijon mustard creates a deliciously sweet and tangy glaze that will have your taste buds singing. And with minimal prep time, it's perfect for a busy day.
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Crock Pot Ham
Main Ingredients: Boneless Ham, Dijon Mustard, Cherry Juice
If you're tired of dry and overcooked ham, this crock pot ham recipe is for you. The slow cooker keeps the ham moist and tender, while the combination of brown sugar, honey, and Dijon mustard creates a flavorful and sticky glaze. Plus, it's a hands-off cooking method, leaving you with more time to enjoy the holiday with your loved ones.
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Spicy Cajun Ham & Carrot Sweet Potato Mash
Main Ingredients: Ham, Dried Thyme, Onion Powder, Garlic Powder, Smoked
If you want to add a little kick to your holiday ham, this spicy Cajun ham and carrot sweet potato mash recipe is a must-try. The Cajun seasoning and hot sauce create a deliciously spicy glaze for the ham, while the sweet potato and carrot mash adds a touch of sweetness to balance out the heat.
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Smaller Crock Pot Honey Glazed Ham
Main Ingredients: Boneless Ham, Honey, Brown Sugar, Dry Mustard, Ground
For a smaller gathering, this crock pot honey glazed ham recipe is the perfect option. The smaller ham is cooked in a slow cooker and glazed with a simple and delicious mixture of honey, brown sugar, and Dijon mustard. It's a great way to enjoy all the flavors of a traditional holiday ham without having to cook a large one.
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Best Smoked Ham
Main Ingredients: Boneless Ham, Brown Sugar, Maple Syrup, Bourbon
If you have a smoker, this smoked ham recipe is a must-try. The combination of brown sugar, honey, and spices creates a deliciously sweet and smoky glaze that will have your guests raving. And with the added bonus of using your smoker, it's a great way to add some variety to your holiday cooking.
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Ann’s Ham and Potatoes
Main Ingredients: Baking Potatoes, Boneless Ham, Cheese, Salt, Pepper
This ham and potatoes recipe is a hearty and delicious dish that is perfect for a cold winter day. The ham and potatoes are cooked together in a creamy and flavorful sauce, creating a satisfying and comforting meal. It's also a great way to use up any leftover ham!
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The Best Ham Salad
Main Ingredients: Boneless Ham, Large Egg, Celery, Finely Chopped Onion
If you have leftover ham from your holiday feast, don't let it go to waste! This ham salad recipe is the perfect way to use up those leftovers. The combination of chopped ham, pickles, mayo, and mustard creates a delicious and versatile salad that can be enjoyed on its own or as a sandwich filling.
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Apple Cider Ham With Molasses Glaze With Warm Cabbage,...
Main Ingredients: Boneless Ham, Apple Cider, Yellow Onion, Fennel Bulb
This apple cider ham with molasses glaze recipe is a delicious and unique way to serve ham. The combination of apple cider and molasses creates a flavorful and tangy glaze that pairs perfectly with the warm cabbage, apples, and onions. It's a great way to add some variety to your holiday menu.
The Perfect Christmas Ham
Choosing the Right Ham
When it comes to selecting the best ham for your Christmas dinner, boneless is the way to go. Not only is it easier to carve and serve, but it also cooks more evenly and can be flavored and glazed to your liking. Look for a boneless ham that is already fully cooked, as this will save you time and ensure that it is safe to eat.
Preparing and Cooking the Ham
To start, preheat your oven to 325 degrees Fahrenheit. Place your boneless ham in a large roasting pan and score the top with a sharp knife in a criss-cross pattern. This will allow the glaze to seep into the meat and create a beautiful presentation.
Next, prepare your glaze by mixing together brown sugar, honey, Dijon mustard, and apple cider vinegar in a small saucepan. Heat the mixture over medium heat until the sugar has dissolved and the glaze is smooth.
Brush the glaze generously over the entire ham, making sure to get into the scored crevices. Cover the ham with foil and place it in the oven for about 1 hour and 30 minutes or until the internal temperature reaches 140 degrees Fahrenheit.
Serving and Enjoying
Once your ham is fully cooked, remove it from the oven and let it rest for 10-15 minutes before slicing. This will allow the juices to redistribute and ensure that the meat stays moist and tender. Serve your Christmas boneless ham with your favorite holiday sides and enjoy the delicious and festive flavors.
In Conclusion
This Christmas boneless ham recipe is a great alternative to the traditional turkey dinner and is sure to be a crowd-pleaser at your holiday gathering. With its flavorful glaze and succulent meat, it's the perfect centerpiece for your Christmas feast. Give it a try and impress your guests with this delicious and easy-to-make dish. Happy holidays!
