18+ Christmas Biscuits Recipe Without Egg You Must Try Them!
Published on: Mar 29, 2024
Christmas is a time for spreading joy and happiness, and what better way to do that than by baking delicious treats for your loved ones? However, if you or your loved ones have an egg allergy, finding the perfect Christmas biscuit recipe can be a challenge. But fear not, because we have the perfect solution for you – a Christmas biscuit recipe without eggs! Not only is it free from eggs, but it is also easy to make and has a delightful festive flavor that will surely impress your family and friends.
Snowball Christmas cookies are a classic holiday treat that never goes out of style. These buttery, crumbly cookies are the perfect addition to any Christmas cookie platter, and they are surprisingly easy to make. With just a few simple ingredients, you can whip up a batch of these delicious cookies in no time.
The key to making perfect snowball Christmas cookies is to use high-quality butter and to not overwork the dough. This will ensure that the cookies have a delicate, melt-in-your-mouth texture that will leave you wanting more.
If you're short on time but still want to make some festive treats, look no further than these easy Christmas cookies. These recipes require minimal ingredients and can be made in a flash, making them perfect for last-minute holiday baking. Plus, they are sure to impress your friends and family with their delicious flavor and festive appearance.
From classic sugar cookies to chocolate chip peppermint cookies, there's something for everyone on this list of easy Christmas cookies. So put on your apron and get ready to impress with these simple yet delicious treats.
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Ritz Cracker Christmas Cookies
Main Ingredients: Ritz Crackers, White Chocolate Melting Wafers, Coconut
Who says you need to spend hours in the kitchen to make delicious Christmas cookies? These Ritz cracker Christmas cookies are proof that sometimes the best recipes are also the easiest. With just three ingredients, you can make these sweet and salty treats that are perfect for holiday snacking or gifting.
All you need is Ritz crackers, peanut butter, and a chocolate coating to make these irresistible cookies. You can even get creative and add some festive sprinkles or drizzle on some white chocolate for a more decorative touch.
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Reindeer Christmas Cookies
Main Ingredients: Sugar Cookie Mix, Pretzels, M M Candies
These adorable reindeer Christmas cookies are sure to be a hit with kids and adults alike. Made with classic gingerbread cookie dough and decorated with chocolate and candy, these cookies are as fun to make as they are to eat. They also make a great activity for kids during the holiday season.
Get creative with your decorating and use red M&M's for Rudolph's nose or candy canes for antlers. These reindeer cookies are sure to bring a smile to everyone's face.
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Pfeffernusse German Christmas Cookies
Main Ingredients: Flour, Granulated Sugar, Brown Sugar, Molasses, Butter
If you want to add some international flavor to your Christmas cookie platter, try making Pfeffernusse, a traditional German Christmas cookie. These spiced cookies are made with molasses, honey, and a blend of warm spices like cinnamon, nutmeg, and allspice.
These cookies are often topped with a sweet glaze and can be served plain or coated in powdered sugar for a snowy effect. They are the perfect accompaniment to a hot cup of tea or coffee on a cold winter day.
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German Christmas Cookies
Main Ingredients: Runny Honey, Butter, Plain Flour, Ground Almond, Ground
In addition to Pfeffernusse, there are many other German Christmas cookies that are worth trying. These include Lebkuchen, which are soft, cake-like cookies spiced with cloves, allspice, and cardamom. Another popular German cookie is Springerle, which are made with anise and often have intricate designs stamped into them.
These German Christmas cookies are not only delicious but also have a rich history and cultural significance. So why not add some German flair to your holiday baking this year?
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Vegan Orange Cinnamon Christmas Cookies
Main Ingredients: Brown Sugar, Ground Almonds, Ground Hazelnuts, Orange
If you have dietary restrictions or just want to try something new, these vegan orange cinnamon Christmas cookies are a must-try. Made with coconut oil instead of butter and almond milk instead of dairy milk, these cookies are perfect for those following a vegan lifestyle.
The combination of orange and cinnamon gives these cookies a warm and cozy flavor that is perfect for the holiday season. Plus, they are gluten-free and can easily be made nut-free by using a different type of milk. These cookies are sure to please everyone at your holiday gathering.
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Candy Bar Pretzel Bites Christmas Cookies
Main Ingredients: Chocolate Candy Bars, Pretzels, White Confectionery
These candy bar pretzel bites are not your typical Christmas cookies, but they are sure to be a crowd-pleaser. Made with pretzels, chocolate, and your favorite candy bars, these cookies are the perfect combination of sweet and salty.
You can use any type of candy bar you like, such as Snickers, Reese's, or Kit Kat, to create these delicious treats. They are also a great way to use up any leftover Halloween candy you may have lying around.
Polish Christmas cookies, also known as Kolaczki, are a delicious pastry made with a buttery dough and a sweet filling, such as prune, apricot, or poppy seed. These cookies are often shaped into a triangle or square and are a staple in many Polish households during the holiday season.
Traditionally, these cookies are made with cream cheese in the dough, but you can also use a combination of butter and sour cream for a flakier texture. Whichever way you make them, these Polish Christmas cookies are sure to be a hit.
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Superfood Christmas Cookies
Main Ingredients: Almond Flour, Coconut Oil, Liquid Stevia, Baking Soda
Who says Christmas cookies can't be healthy? These superfood Christmas cookies are packed with nutritious ingredients like chia seeds, walnuts, and goji berries, making them a guilt-free indulgence during the holiday season.
You can also add other superfoods like flax seeds, hemp seeds, or almonds to boost the nutritional value of these cookies even more. And with their festive red and green colors, they are perfect for a healthy addition to your Christmas cookie platter.
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Shortcut Christmas Cookies
Main Ingredients: Sugar Cookie Mix, Baking Chips, Peanut Butter Cookie
If you're short on time or don't want to spend hours in the kitchen, these shortcut Christmas cookies are the perfect solution. Made with store-bought cookie dough and a few simple ingredients, these cookies are quick to make but still taste delicious.
From chocolate peppermint cookies to peanut butter blossoms, you can turn a basic cookie dough into a variety of festive treats with just a few additions. These shortcut Christmas cookies are perfect for those who want to spend more time enjoying the holiday season and less time in the kitchen.
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Christmas Cookies – Linzer Sandwich Cookies
Main Ingredients: Salted Butter, Granulated Sugar, All Purpose Flour
Linzer sandwich cookies are a classic Christmas treat that originated in Austria. These cookies consist of two buttery cookies sandwiched together with a layer of jam in the middle. They are often dusted with powdered sugar and have a decorative cut-out on the top cookie to show the jam peeking through.
You can use any type of jam or preserve you like for these cookies, but raspberry or strawberry are popular choices. These cookies are not only delicious but also make a beautiful addition to any holiday cookie platter.
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Keto Pecan Snowball Cookies (Keto Christmas Cookies)
Main Ingredients: Almond Flour, Chopped Pecans, Erythritol, Butter
For those following a keto diet, these pecan snowball cookies are the perfect Christmas treat. Made with almond flour and stevia instead of traditional flour and sugar, these cookies are low-carb and keto-friendly.
The addition of pecans gives these cookies a rich and nutty flavor, and the powdered erythritol coating adds just the right amount of sweetness. Whether you're following a keto diet or just trying to cut back on sugar, these cookies are a must-try.
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Starry-Eyed Christmas Cookies
Main Ingredients: Waffle, Chocolate Candies, Milk Chocolate Kisses
These starry-eyed Christmas cookies are not only delicious but also beautiful to look at. Made with a buttery shortbread cookie dough and decorated with colored royal icing, these cookies are sure to impress your holiday guests.
You can use star-shaped cookie cutters or any other festive shapes you like for these cookies. And with a variety of colors and designs, you can let your creativity run wild with these gorgeous starry-eyed Christmas cookies.
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Melt-Away Christmas Cookies
Main Ingredients: Cream Cheese, Powdered Sugar, Vanilla Extract, Butter
These melt-away Christmas cookies are aptly named because they literally melt in your mouth. Made with a blend of butter, cream cheese, and powdered sugar, these cookies have a delicate texture that is hard to resist.
These cookies are perfect for decorating with festive sprinkles or drizzling with chocolate. And with their rich and buttery flavor, they are sure to become a new holiday favorite.
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MINT CHRISTMAS COOKIES
Main Ingredients: Butter, Sugar, Mint Extract, Flour, Baking Powder
If you love the combination of mint and chocolate, these mint Christmas cookies are a must-try. The addition of peppermint extract gives these cookies a refreshing flavor that is perfect for the holiday season.
You can also add some chocolate chips to the cookie dough for an extra burst of chocolatey goodness. These mint Christmas cookies are a great addition to any holiday cookie platter and are sure to be a hit with mint lovers.
In Spain, the holiday season is celebrated with a variety of delicious cookies, including polvorones, mantecados, and alfajores. These cookies are made with ingredients like almonds, hazelnuts, and cinnamon, and are often dusted with powdered sugar for a snowy effect.
These Spanish Christmas cookies are not only delicious but also steeped in tradition and culture. So why not try adding some Spanish flair to your holiday baking this year?
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Snowman Christmas Cookies
Main Ingredients: Sugar Cookies, Caramels, Icing
These snowman Christmas cookies are almost too cute to eat. Made with a simple sugar cookie dough and decorated with royal icing, these cookies are a fun and festive addition to any holiday gathering.
You can get creative with your decorating and make each snowman unique with different colors and designs. They also make a great activity for kids during the holiday season.
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Scandinavian Christmas Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Light Corn Syrup, Maple
In Scandinavian countries, Christmas is celebrated with a variety of delicious cookies, including pepparkakor, krumkake, and rosettes. These cookies are often spiced with ginger, cinnamon, and cardamom, and are a staple in many households during the holiday season.
These Scandinavian Christmas cookies are not only delicious but also have a rich history and cultural significance. So why not try adding some Scandinavian flavors to your holiday baking this year?
Moravian Christmas cookies, also known as Moravian spice cookies, are a traditional treat from the Moravian region of the Czech Republic. These thin, crispy cookies are spiced with a blend of warm spices like cinnamon, allspice, and ginger, and are often decorated with a simple powdered sugar glaze.
These cookies are not only delicious but also have a beautiful and intricate design that is sure to impress your holiday guests. They are also a great addition to any cookie exchange or gift basket.
The Importance of Biscuits in Christmas Traditions
Christmas biscuits have been a staple in holiday celebrations for centuries. These delectable treats not only add to the festive atmosphere, but they also hold a special significance in Christmas traditions. In many cultures, biscuits are left out for Santa Claus on Christmas Eve as a token of appreciation for his hard work. In some countries, they are exchanged as gifts between friends and family, symbolizing love and togetherness. So, why should anyone miss out on the joy of indulging in these beloved treats just because of an egg allergy?
The Secret to Making Egg-Free Christmas Biscuits
Contrary to popular belief, Christmas biscuits can be just as delicious without eggs. The secret lies in using the right ingredients and techniques. Instead of eggs, we will be using vegetable oil as a binding agent. This not only makes the biscuits moist and tender but also adds a hint of richness to the flavor. Other key ingredients include butter, sugar, flour, and holiday spices such as cinnamon, nutmeg, and ginger. These ingredients come together to create a perfect balance of sweetness and warmth in every bite.
How to Make Egg-Free Christmas Biscuits
To make these delicious Christmas biscuits, start by preheating your oven to 350°F (175°C). In a mixing bowl, cream together butter and sugar until light and fluffy. Then, add in vegetable oil and mix well. In a separate bowl, sift together flour, baking powder, and your choice of holiday spices. Gradually add this dry mixture to the butter-sugar mixture, stirring until a dough forms. Roll out the dough on a floured surface and use festive cookie cutters to cut out your desired shapes. Place the biscuits on a lined baking sheet and bake for 10-12 minutes, or until golden brown. Let them cool before decorating them with icing sugar or your choice of toppings.
In Conclusion
Now that you have the recipe for Christmas biscuits without eggs, it's time to get baking and spread some holiday cheer! These biscuits are not just a tasty treat, but also a symbol of inclusivity and love for those with dietary restrictions. So, go ahead and enjoy the festivities without having to worry about any egg allergies. Merry Christmas!