17+ Christmas Biscuit Recipe Uk Taste The Magic Today!
Published on: Mar 23, 2024
Christmas is a time for spreading joy and coming together with loved ones, and what better way to do that than by indulging in some delicious and festive treats? Biscuits are a staple in many UK households during the holiday season, and with this easy Christmas biscuit recipe, you can whip up a batch of delectable treats in no time. Whether you're hosting a holiday party or looking for a fun activity to do with your family, these biscuits are sure to be a hit. So put on your apron and get ready to bake up some holiday cheer!
Main Ingredients: Cheese Spread, Butter Flavor Shortening, Biscuits
Who says beer can chicken has to be a traditional dish? This bacon biscuit wreath recipe takes a festive spin on the classic beer can chicken. The chicken is wrapped in a delicious bacon crust and served with homemade biscuits in the shape of a wreath. This dish is not only delicious but also visually stunning, making it the perfect centerpiece for your Christmas dinner.
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Pull-Apart Cheesy Biscuit Christmas Tree
Main Ingredients: Biscuits, Minced Garlic, Butter, Olive Oil, Chopped
If you're looking for a fun and creative way to serve beer can chicken, this pull-apart cheesy biscuit Christmas tree is the way to go. The chicken is cooked and served in a vertical position, surrounded by cheesy biscuits that resemble a Christmas tree. This dish is not only tasty but also a great conversation starter at the dinner table.
Looking for a festive and boozy dessert to serve after your beer can chicken feast? These Christmas rum balls are the perfect treat. Made with a mix of chocolate, rum, and festive spices, these bite-sized balls are sure to be a hit with your guests. Plus, they're super easy to make and can be prepared in advance.
No holiday feast is complete without some sweet treats, and these Christmas reindeer cookies are a must-try. These cute and delicious cookies are made with a simple sugar cookie dough and decorated with chocolate and pretzels to resemble reindeer. They're the perfect addition to your beer can chicken dinner and will be loved by kids and adults alike.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
If you're hosting a Christmas brunch, this beer can chicken recipe is a must-try. The chicken is marinated in a delicious mix of spices and maple syrup, giving it a sweet and savory flavor that is perfect for a morning meal. Serve it with some roasted vegetables and potatoes for a hearty and satisfying dish.
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Christmas Morning Monkey Bread
Main Ingredients: Biscuits, Cinnamon Rolls, Granulated Sugar, Ground
Looking for a Christmas breakfast that is easy to make but still impressive? This Christmas morning monkey bread is the answer. Made with refrigerated biscuit dough, this sweet and sticky bread is perfect for feeding a crowd. Plus, it can be made in advance and reheated in the oven on Christmas morning.
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Apple, Pear, and Cranberry Biscuit Pudding
Main Ingredients: Biscuits, Unsalted Butter, Cooking Apples, Pears, Dried
If you're a fan of bread pudding, you'll love this holiday twist on the classic dish. This apple, pear, and cranberry biscuit pudding is made with chunks of biscuits, fresh fruit, and a creamy custard sauce. It's a great way to use up leftover biscuits from your beer can chicken dinner and make a delicious dessert.
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Cranberry Apple Butter (Flying Biscuit)
Main Ingredients: Dark Brown Sugar, Cinnamon Stick, Ground Cinnamon
This cranberry apple butter is the perfect accompaniment to your beer can chicken. It's made with fresh cranberries, apples, and a variety of spices, giving it a sweet and tart flavor that pairs perfectly with the savory chicken. Plus, it can be made in advance and stored in the fridge for up to two weeks.
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Maltese Christmas Log
Main Ingredients: Biscuits, Mixed Fruit, Almonds, Ground Cinnamon, Ground
If you're looking to add some international flavors to your Christmas dinner, this Maltese Christmas log is a must-try. This dish is made with a whole chicken, stuffed with a mix of minced pork, beef, and lamb, and seasoned with a variety of herbs and spices. It's a unique and delicious take on traditional beer can chicken.
This Christmas tree pull-apart bread is not only delicious but also a fun and creative way to serve beer can chicken. The bread is made with a basic pizza dough and is shaped to resemble a Christmas tree. The chicken is then placed on top of the tree, making it a unique and impressive dish.
If you're looking for a no-bake dessert to serve after your beer can chicken dinner, this Christmas jelly slice is the perfect choice. Made with a buttery biscuit base, creamy custard, and a layer of colorful jelly, this dessert is not only visually appealing but also a delicious and refreshing end to your meal.
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Cranberry and Orange Christmas Cheesecake
Main Ingredients: Unsalted Butter, Biscuits, Cream Cheese, Caster Sugar
Cheesecake is always a crowd-pleaser, and this cranberry and orange Christmas cheesecake is no exception. The creamy cheesecake is topped with a tart cranberry and orange compote, giving it a festive and tangy flavor that is perfect for the holiday season. Plus, it can be made ahead of time and chilled until ready to serve.
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Easy Kolache Christmas Wreath
Main Ingredients: Hillshire Farm Lit L Smokies, Biscuits, Cheddar Cheese
Kolaches are a traditional Czech pastry that is perfect for the holiday season. This easy Christmas wreath version is filled with a delicious mix of sausage, cheese, and jalapenos, giving it a savory and spicy kick. It's a great appetizer to serve before your beer can chicken dinner or as a snack throughout the day.
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No bake eggnog balls – an easy last minute Christmas...
Main Ingredients: Biscuits, Eggnog, Desiccated Coconut, Cocoa Powder
If you're short on time but still want to impress your guests with a homemade dessert, these no-bake eggnog balls are the way to go. Made with just a few ingredients and festive spices, these balls are perfect for satisfying your sweet tooth. They can also be made in advance and kept in the fridge until ready to serve.
Another no-bake dessert option for your beer can chicken dinner is this Christmas pudding. Made with a mix of dried fruits, nuts, and spices, this pudding is a lighter and easier alternative to the traditional steamed version. Plus, it can be made in advance and stored in the fridge for up to a week.
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Christmas Chocolate Oreo Barks
Main Ingredients: White Chocolate, Biscuits, Food Color
If you're a fan of chocolate, you'll love these Christmas chocolate Oreo barks. Made with just three ingredients, these barks are easy to make and perfect for satisfying your sweet cravings. Plus, they can be customized with different toppings and decorations to fit the holiday theme.
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Ch-EAT’s Salted Caramel Christmas Log
Main Ingredients: Water, Caster Sugar, Unsalted Butter, Double Cream
This salted caramel Christmas log is a show-stopping dessert that will impress your guests and leave them wanting more. Made with a moist chocolate sponge, creamy caramel filling, and a chocolate ganache topping, this log is a decadent and indulgent treat that is perfect for the holiday season.
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Christmas Cheesecake | White Chocolate Cheesecake (No...
Main Ingredients: Biscuits, Unsalted Butter, White Chocolate Chips
If you're a fan of white chocolate, you'll love this Christmas cheesecake. The creamy and rich white chocolate cheesecake is topped with a tangy cranberry compote, giving it a festive and flavorful twist. Plus, it's a no-bake recipe, making it an easy and hassle-free dessert option for your beer can chicken dinner.
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Honeycomb Christmas Slice – Gluten Free
Main Ingredients: Unsalted Butter, Sweetened Condensed Milk, Biscuits
For those with dietary restrictions, this honeycomb Christmas slice is a must-try. Made with gluten-free ingredients, this sweet and crunchy slice is perfect for satisfying your sweet tooth. It's also a great way to use up leftover biscuits from your beer can chicken dinner.
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Easy Christmass – Chocolate truffles 3 ways
Main Ingredients: Marzipan, Dried Cranberries, Biscuits, Yogurt, Sugar
Looking for a fun and easy activity to do with the kids during the holidays? These Christmas chocolate truffles are the perfect option. Made with three different flavors – chocolate, white chocolate, and peppermint – these truffles are a delicious and festive treat that the whole family can enjoy.
Ingredients
For the biscuits:
225g plain flour
100g caster sugar
100g unsalted butter, softened
1 egg
1 tsp vanilla extract
1 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground nutmeg
For the icing:
200g icing sugar
2-3 tbsp milk
Food coloring of your choice
Sprinkles for decorating
Instructions
Step 1: Preheat your oven
Preheat your oven to 180°C (or 160°C for fan ovens).
Step 2: Mix the dry ingredients
In a mixing bowl, combine the plain flour, caster sugar, ground cinnamon, ground ginger, and ground nutmeg.
Step 3: Add the wet ingredients
Add in the softened unsalted butter, egg, and vanilla extract to the dry ingredients. Mix until a dough is formed.
Step 4: Roll out the dough
On a lightly floured surface, roll out the dough to a 1/4 inch thickness.
Step 5: Cut out the biscuits
Using Christmas-themed cookie cutters, cut out your desired shapes from the dough. Place them onto a lined baking tray.
Step 6: Bake the biscuits
Bake the biscuits in the preheated oven for 10-12 minutes, or until they are golden brown.
Step 7: Make the icing
While the biscuits are cooling, mix together the icing sugar and milk until it reaches a smooth consistency. Add in food coloring if desired.
Step 8: Decorate the biscuits
Once the biscuits have cooled, spread the icing onto them and add sprinkles for a festive touch.
Step 9: Enjoy!
Your delicious Christmas biscuits are now ready to be enjoyed with a cup of tea or hot cocoa. Share them with your loved ones and spread some holiday cheer!
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Christmas is a time for spreading joy and coming together with loved ones, and what better way to do that than by indulging in some delicious and festive treats? Biscuits are a staple in many UK households during the holiday season, and with this easy Christmas biscuit recipe, you can whip up a batch of delectable treats in no time. Whether you're hosting a holiday party or looking for a fun activity to do with your family, these biscuits are sure to be a hit. So put on your apron and get ready to bake up some holiday cheer!
Ingredients
For the biscuits:
225g plain flour
100g caster sugar
100g unsalted butter, softened
1 egg
1 tsp vanilla extract
1 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground nutmeg
For the icing:
200g icing sugar
2-3 tbsp milk
Food coloring of your choice
Sprinkles for decorating
Instructions
Step 1: Preheat your oven
Preheat your oven to 180°C (or 160°C for fan ovens).
Step 2: Mix the dry ingredients
In a mixing bowl, combine the plain flour, caster sugar, ground cinnamon, ground ginger, and ground nutmeg.
Step 3: Add the wet ingredients
Add in the softened unsalted butter, egg, and vanilla extract to the dry ingredients. Mix until a dough is formed.
Step 4: Roll out the dough
On a lightly floured surface, roll out the dough to a 1/4 inch thickness.
Step 5: Cut out the biscuits
Using Christmas-themed cookie cutters, cut out your desired shapes from the dough. Place them onto a lined baking tray.
Step 6: Bake the biscuits
Bake the biscuits in the preheated oven for 10-12 minutes, or until they are golden brown.
Step 7: Make the icing
While the biscuits are cooling, mix together the icing sugar and milk until it reaches a smooth consistency. Add in food coloring if desired.
Step 8: Decorate the biscuits
Once the biscuits have cooled, spread the icing onto them and add sprinkles for a festive touch.
Step 9: Enjoy!
Your delicious Christmas biscuits are now ready to be enjoyed with a cup of tea or hot cocoa. Share them with your loved ones and spread some holiday cheer!
