20+ Christmas Biscuit Recipe Simple Cook Up Something Special!
Published on: Mar 31, 2024
'Tis the season for baking and indulging in delicious treats! And what better way to celebrate the holidays than with some homemade Christmas biscuits? These simple yet scrumptious cookies are the perfect addition to any festive gathering or as a thoughtful gift for loved ones. Plus, with this easy biscuit recipe, you won't have to spend hours in the kitchen. So, put on your apron and let's get baking!
Main Ingredients: Cheese Spread, Butter Flavor Shortening, Biscuits
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Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
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Christmas Morning Monkey Bread
Main Ingredients: Biscuits, Cinnamon Rolls, Granulated Sugar, Ground
Monkey Bread is a classic breakfast treat, and this Christmas version takes it to a whole new level. Made with cinnamon, sugar, and your favorite holiday spices, this Christmas Morning Monkey Bread is sure to be a hit with your family. It's perfect for a cozy Christmas morning at home or for bringing to a holiday brunch with friends.
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Main Ingredients: Biscuits, Mixed Fruit, Almonds, Ground Cinnamon, Ground
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This Christmas Tree Pull Apart Bread is a fun and festive twist on a classic appetizer. Made with flaky biscuit dough, herbs, and cheese, this bread is shaped into a Christmas tree and baked until golden brown. Your guests will love pulling apart each piece and dipping it into their favorite sauces.
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Main Ingredients: White Chocolate, Biscuits, Food Color
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Honeycomb Christmas Slice – Gluten Free
Main Ingredients: Unsalted Butter, Sweetened Condensed Milk, Biscuits
If you or someone in your family follows a gluten-free diet, this Honeycomb Christmas Slice is the perfect dessert for your holiday gathering. Made with gluten-free biscuits, honeycomb pieces, and white chocolate, this slice is a sweet and crunchy treat that everyone can enjoy. It's also a great option for bringing to a potluck or party.
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Main Ingredients: Biscuits, Unsalted Butter, Cooking Apples, Pears, Dried
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Sausage Egg and Biscuit Breakfast Casserole
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Main Ingredients: Unsalted Butter, Biscuits, Cream Cheese, Caster Sugar
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Easy Kolache Christmas Wreath
Main Ingredients: Hillshire Farm Lit L Smokies, Biscuits, Cheddar Cheese
This Easy Kolache Christmas Wreath is a fun and festive way to enjoy this traditional Czech pastry. Made with a sweet dough and filled with your favorite holiday jams and preserves, this wreath is sure to be a hit with your family. It's also a great option for a holiday brunch or potluck.
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No bake eggnog balls – an easy last minute Christmas...
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Don't have time to make a traditional Christmas pudding? This No Bake Christmas Pudding is the perfect solution. Made with biscuits, dried fruit, and a touch of rum, this pudding is easy to make and can be enjoyed in just a few hours. Serve it with a dollop of whipped cream for a simple and delicious holiday dessert.
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Ch-EAT’s Salted Caramel Christmas Log
Main Ingredients: Water, Caster Sugar, Unsalted Butter, Double Cream
This Salted Caramel Christmas Log is a decadent and indulgent dessert that will have your guests begging for the recipe. Made with a rich chocolate sponge, creamy salted caramel filling, and a topping of chocolate ganache and caramel drizzle, this log is a must-have for any Christmas feast. It's sure to be the star of the show.
Ingredients You'll Need
To make these Christmas biscuits, you'll need the following ingredients:
For the Biscuits:
2 cups of all-purpose flour
1/2 cup of granulated sugar
1/2 teaspoon of baking powder
1/4 teaspoon of salt
1/2 cup of unsalted butter, softened
1 egg
1 teaspoon of vanilla extract
For the Icing:
1 cup of confectioners' sugar
1-2 tablespoons of milk
A few drops of food coloring (optional)
Instructions
Now that you have all your ingredients, it's time to start baking!
In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
Add in the softened butter and mix until a crumbly dough forms.
In a separate bowl, beat the egg and vanilla extract together.
Pour the egg mixture into the dough and continue mixing until a smooth dough forms.
Roll out the dough on a floured surface to about 1/4 inch thickness.
Using your favorite holiday cookie cutters, cut out the dough into desired shapes.
Place the cut-out cookies onto a lined baking sheet and bake at 375°F for 8-10 minutes.
Once the cookies are done, let them cool on a wire rack.
In the meantime, make the icing by mixing together the confectioners' sugar and milk. If desired, add in a few drops of food coloring for a festive touch.
Once the cookies are completely cooled, decorate them with the icing using a piping bag or a ziplock bag with the corner cut off.
Let the icing set for about 10-15 minutes before serving or packaging them as gifts.
Get Creative with Your Decorations
One of the best things about making Christmas biscuits is the endless decorating possibilities. You can use different colored icing, sprinkles, or even melted chocolate to add a personal touch to your cookies. You can also get the whole family involved in the decorating process and make it a fun holiday activity.
In Conclusion
With this simple Christmas biscuit recipe, you can create delicious and festive cookies that are sure to be a hit with everyone. So, gather your ingredients and get baking! And don't forget to spread some holiday cheer by sharing these tasty treats with your friends and family. Happy holidays and happy baking!
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