Christmas is a time of joy, love, and delicious treats. One of the most beloved and iconic treats of the holiday season is the Christmas ball. These festive treats are not only delicious but also make for beautiful decorations on any holiday table. Making your own Christmas balls may seem like a daunting task, but with the right recipe and a little bit of holiday magic, you can create your own delicious and stunning Christmas balls to impress your family and friends. So, grab your apron and let's get started on making this holiday favorite!
Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
Add a festive twist to your regular cheese ball recipe with this Christmas version. Cream cheese, shredded cheddar, and ranch seasoning are combined with festive red and green bell peppers, creating a delicious and eye-catching appetizer for your holiday parties. Serve with crackers or veggies for a tasty holiday treat.
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Mama’s Homemade Christmas Cheese Ball
Main Ingredients: Cream Cheese, Velveeta Cheese, Extra Sharp Cheddar
This cheese ball recipe has been passed down for generations in my family and it's always a hit at our Christmas gatherings. Made with cream cheese, sharp cheddar, and a variety of herbs and spices, this cheese ball is full of flavor and perfect for spreading on crackers or bread.
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Oreo Ball
Main Ingredients: Oreos, Cream Cheese, Powdered Sugar, White Chocolate
If you're looking for a sweet treat to add to your Christmas dessert table, look no further than these Oreo balls. Crushed Oreos, cream cheese, and melted chocolate are combined to create a decadent and irresistible bite-sized dessert. Decorate with festive sprinkles for a touch of holiday cheer.
This addictive and easy-to-make snack is a must-have for any holiday gathering. Saltine crackers are coated in a caramel and chocolate mixture, then topped with festive M&M's and sprinkles. It's the perfect combination of sweet and salty, and it's sure to be a hit with kids and adults alike.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This breakfast casserole is a lifesaver for busy Christmas mornings. Simply layer bread, ham, and cheese in a casserole dish, pour a mixture of eggs, milk, and seasonings over top, and refrigerate overnight. In the morning, just pop it in the oven for a delicious and easy breakfast the whole family will love.
Make your holiday drinks a little more fun with this Grinch-inspired juice. Made with lemon-lime soda, pineapple juice, and a splash of green food coloring, this festive drink is perfect for kids and adults alike. Serve in a fun glass with a candy cane straw for a whimsical touch.
Balance out all the indulgent holiday treats with this refreshing Christmas salad. Mixed greens, cranberries, pecans, and feta cheese are tossed in a homemade balsamic vinaigrette for a light and flavorful side dish. It's the perfect addition to any holiday meal.
This sweet and salty snack is so good, we had to include it twice! This version swaps out the saltine crackers for pretzels, adding an extra crunch to the already delicious combination of caramel, chocolate, and M&M's. It's a perfect treat to have on hand during the holiday season.
Looking for a fun and festive drink to serve at your holiday party? This Christmas punch is the perfect solution. Made with cranberry juice, orange juice, ginger ale, and a splash of grenadine, this punch is both refreshing and colorful. Add some vodka or rum for an adult version.
These traditional Italian cookies are a must-have at any Christmas celebration. Flavored with orange zest and topped with a sweet glaze and festive sprinkles, these cookies are sure to be a hit with your family and friends. Get the kids involved in decorating for a fun holiday activity.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Similar to the Christmas morning wife saver, this breakfast casserole combines all your favorite breakfast ingredients in one dish. Hash browns, sausage, eggs, and cheese are baked together to create a hearty and delicious breakfast that's perfect for feeding a crowd.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
These adorable and festive treats are a fun twist on classic Rice Krispie treats. Shaped into Christmas trees and decorated with green icing and colorful candies, these treats are sure to bring a smile to everyone's face. They're also a great option for kids to help make.
This traditional English dessert is a must-try for any Christmas dinner. Made with dried figs, dates, and a variety of warm spices, this dense and moist pudding is topped with a rich brandy sauce for a truly indulgent holiday treat. Serve warm with a dollop of whipped cream.
If you love gooey butter cake, you'll love these Christmas gooey butter cookies. Made with cream cheese, butter, and cake mix, these cookies are soft, chewy, and full of flavor. Decorate with festive sprinkles or roll in powdered sugar for a classic look.
This punch is so easy, it's almost dangerous. Simply mix together cranberry juice, pineapple juice, and ginger ale for a refreshing and delicious holiday drink. Add some vodka or rum for an adult version, or leave it alcohol-free for the kids to enjoy.
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Christmas Tree Cheese Ball
Main Ingredients: Cream Cheese, Shredded Cheddar Cheese, Basil Pesto
This adorable cheese ball is a festive addition to any holiday party. Made with cream cheese, cheddar, and green onions, this cheese ball is shaped into a Christmas tree and decorated with red pepper and parsley for a pop of color. Serve with crackers for a delicious and eye-catching appetizer.
This classic Christmas cookie recipe is a must-have for any holiday baking list. Soft and chewy with a touch of cinnamon, these cookies are decorated with red and green sprinkles for a festive touch. They're also perfect for gift giving or cookie exchanges.
These thumbprint cookies are a fun twist on the traditional version. Made with a buttery shortbread cookie base and filled with raspberry jam, these cookies are rolled in chopped nuts for a crunchy and tasty treat. They're also a fun activity for kids to help make and decorate.
These cookies are a delicious combination of chocolate, nuts, and cherries, making them perfect for the holiday season. The dough is chilled, rolled into balls, and coated in powdered sugar before baking for a soft and chewy texture. They're also great for cookies swaps or gift giving.
No holiday baking list is complete without sugar cookies. This classic recipe is made with butter, sugar, and vanilla, and can be cut into festive shapes and decorated with icing and sprinkles. They're a fun and delicious way to get into the holiday spirit.
Ingredients for Christmas Balls
Flour, Sugar, and Butter
The base of any good Christmas ball recipe is a buttery and crumbly cookie dough. For this, you will need all-purpose flour for structure, sugar for sweetness, and butter for that rich and indulgent flavor. Make sure to use room temperature butter for easier mixing.
Eggs and Vanilla Extract
To make your Christmas balls moist and flavorful, you will need to add eggs and vanilla extract to your cookie dough. The eggs will also help bind the ingredients together, creating a perfect texture for your Christmas balls.
Baking Powder and Salt
For that perfect rise and fluffy texture, you will need to add baking powder to your cookie dough. This will also give your Christmas balls a soft and delicate crumb. Don't forget to add a pinch of salt to balance out the sweetness and enhance the flavors.
Food Coloring and Sprinkles
No Christmas ball is complete without some festive colors and decorations. You can use food coloring to create a variety of colors for your Christmas balls, from traditional red and green to more unique shades like blue and purple. And for that extra touch of holiday cheer, don't forget to add some sprinkles on top of your Christmas balls.
Step-by-Step Instructions
Step 1: Prepare the Dough
In a mixing bowl, cream together the butter and sugar until light and fluffy. Then, add in the eggs and vanilla extract and mix until well combined. In a separate bowl, sift together the flour, baking powder, and salt. Slowly add the dry ingredients to the wet mixture and mix until a dough forms.
Step 2: Add Color and Shape the Dough
Divide the dough into separate bowls and add in a few drops of food coloring to each bowl, depending on the desired color. Mix until the color is evenly distributed. Then, shape the dough into balls and place them on a lined baking sheet.
Step 3: Bake and Decorate
Bake the Christmas balls in a preheated oven at 375°F for 10-12 minutes, or until the edges are lightly golden. Let them cool completely before decorating with sprinkles and other festive decorations. You can also add a drizzle of melted chocolate for an extra indulgent touch.
Enjoy Your Festive Treats
With this simple and delicious Christmas ball recipe, you can create a variety of festive treats to enjoy with your loved ones. From traditional sugar cookies to colorful and fun treats, the possibilities are endless. So, gather your family and friends and have fun making and decorating your own Christmas balls this holiday season. Happy baking!