Baked Alaska is a show-stopping dessert that is perfect for any Christmas celebration. This impressive dessert consists of a layer of cake topped with ice cream and then covered in a layer of fluffy meringue. When baked, the meringue forms a crispy shell, while the ice cream inside remains frozen. The contrast between the warm meringue and cold ice cream makes for a mouth-watering combination. While it may seem daunting to make, this Christmas Baked Alaska recipe is actually quite simple and will have your guests in awe of your baking skills.
Main Ingredients: Pastry Dough, Brie Cheese, Raspberry Jam, Brown Sugar
Baked Brie is a simple yet elegant appetizer that is perfect for any holiday gathering. It involves wrapping a wheel of Brie cheese in puff pastry and baking it until golden and gooey. It can be served with crackers, bread, or fruit for a deliciously indulgent treat.
2of 20
Ginger Eggnog Baked Alaska
Main Ingredients: Whole Milk, Double Cream, Nutmeg, Caster Sugar, Vanilla
Put a twist on the classic Baked Alaska dessert by incorporating festive flavors like ginger and eggnog. The combination of the warm spiciness of ginger and the rich creaminess of eggnog makes for a delicious and unique holiday treat.
3of 20
Brownie and Candy Cane Ice Cream Baked Alaska
Main Ingredients: Heavy Cream, Whole Milk, Sugar, Salt, Vanilla Extract
For chocolate lovers, this Baked Alaska recipe is a must-try. A layer of brownie, topped with peppermint ice cream, and then enveloped in fluffy meringue creates a decadent and festive dessert that is sure to impress your guests.
4of 20
Baked Alaska
Main Ingredients: Vanilla Ice Cream, Raspberry Sorbet, Chocolate Ice
The classic Baked Alaska dessert is a show-stopper at any holiday gathering. It involves a layer of cake, topped with ice cream, and then covered in meringue and baked until golden. The result is a deliciously warm and cold dessert that is perfect for the holiday season.
5of 20
Easy Baked Alaska
Main Ingredients: Neapolitan Ice Cream, Cake, Egg Whites, Cream Of
If you're short on time, this easy Baked Alaska recipe is the perfect solution. It uses store-bought pound cake and ice cream for a simplified version of the classic dessert. It's still just as delicious and impressive, but takes a fraction of the time to make.
Christmas Crack is a highly addictive holiday treat that combines sweet and salty flavors. It involves a layer of crackers, topped with caramel and chocolate, and then sprinkled with sea salt. It's a great option for a quick and easy holiday snack or dessert.
7of 20
Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This casserole is a popular Christmas breakfast dish that can be prepared the night before and baked in the morning. It involves layers of bread, ham, cheese, and eggs, making for a hearty and delicious breakfast to fuel you for a day of holiday celebrations.
These traditional Italian cookies are a must-have on any holiday cookie platter. They are soft and buttery, with a hint of lemon and adorned with colorful sprinkles. They are a fun and festive addition to any holiday dessert spread.
9of 20
Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Similar to the Christmas Morning Wife Saver, this breakfast casserole can be prepared the night before and baked in the morning for a stress-free holiday breakfast. It involves layers of breakfast sausage, eggs, bread, and cheese for a hearty and flavorful meal.
10of 20
Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
If you're looking for a variety of Christmas morning treats, this recipe has you covered. It includes a combination of breakfast dishes, sweet treats, and drinks, making for a delicious and fun holiday spread that the whole family can enjoy.
11of 20
Baked Alaska King Salmon with Lemon and Dill
Main Ingredients: King Salmon, Lemon Zested, Sea Salt, Dill, Olive Oil
For a main dish option, try this Baked Alaska King Salmon recipe. It involves baking salmon fillets with a lemon and dill glaze until flaky and tender. It's a light and flavorful option that is perfect for a holiday dinner party.
Thumbprint cookies are a Christmas classic. These buttery cookies are filled with your choice of jam or preserves, making for a delicious and festive treat that is perfect for a holiday cookie exchange or as a gift.
This non-alcoholic drink is a fun and festive option for the whole family to enjoy. It involves combining lemon-lime soda, green sherbet, and green food coloring for a refreshing and colorful holiday beverage.
These soft and chewy cookies are filled with chocolate chips, white chocolate chips, and dried cranberries for a festive and delicious treat. They are perfect for enjoying with a cup of hot cocoa on a cold winter night.
This sweet and salty snack is so popular, we had to include it twice! This version involves using saltine crackers, caramel, and chocolate for a delicious and addictive treat that is perfect for any holiday gathering.
16of 20
Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
A glazed ham is a staple at many holiday dinners. This recipe involves using brown sugar and Dijon mustard for a sweet and tangy glaze that perfectly complements the saltiness of the ham. It's a delicious and easy main dish option.
17of 20
Ravneet Gill’s for a Christmas baked alaska
Main Ingredients: Unsalted Butter, Golden Caster Sugar, Eggs, Salt, Plain
For a unique and modern twist on the classic Baked Alaska, try this recipe from pastry chef Ravneet Gill. It involves using a spiced sponge cake, ice cream, and meringue for a flavor-packed and visually stunning dessert.
Sugar cookies are a holiday staple, and this recipe is a must-try. The dough is infused with vanilla and almond extract for a deliciously fragrant and flavorful cookie. They are perfect for decorating and enjoying with a glass of milk.
19of 20
Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These peppermint meringue swirls are a festive and light treat that is perfect for the holiday season. They are made with egg whites, sugar, and peppermint extract, and are a great option for those who are looking for a gluten-free or dairy-free holiday dessert.
20of 20
Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory holiday treat, try this Christmas Tree Pull-Apart Pizza Bread. It involves using store-bought pizza dough, cheese, and toppings to create a fun and delicious snack that is perfect for a holiday party or movie night.
Ingredients:
Cake:
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 cup milk
1 teaspoon vanilla extract
Ice Cream:
1.5 quart vanilla ice cream
Meringue:
6 egg whites
1/2 teaspoon cream of tartar
1/2 cup granulated sugar
1/2 teaspoon vanilla extract
Instructions:
1. Prepare the Cake
Preheat your oven to 350°F (175°C). Grease an 8-inch round cake pan and line the bottom with parchment paper.
In a medium bowl, whisk together the flour, baking powder, and salt. In a separate bowl, beat together the butter and sugar until light and fluffy. Add in the milk and vanilla extract, and mix until well combined. Gradually add in the dry ingredients and mix until a smooth batter forms.
Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool completely.
2. Assemble the Baked Alaska
Let the ice cream soften at room temperature for about 10 minutes. Place the cake on a baking sheet and top with the softened ice cream, spreading it evenly over the cake. Place the baking sheet in the freezer for at least 30 minutes, or until the ice cream is firm.
3. Make the Meringue
In a large bowl, beat the egg whites and cream of tartar until soft peaks form. Gradually add in the sugar and vanilla extract, and continue to beat until stiff peaks form.
4. Bake the Baked Alaska
Preheat your oven to 500°F (260°C). Remove the baking sheet from the freezer and cover the ice cream and cake with the meringue, making sure to seal the edges completely.
Bake the Baked Alaska for 5-7 minutes, or until the meringue is golden brown. Serve immediately and enjoy!
Impress your guests this Christmas with this delectable Baked Alaska recipe. With its combination of warm meringue and cold ice cream, it is the perfect dessert for a festive holiday celebration. Give it a try and watch as your guests are amazed by your baking skills!
