20+ Christmas Ale Bacon Recipe Get Cooking And Enjoy!

Published on: Mar 29, 2024

Christmas is a time for delicious food and festive drinks, and what better way to combine the two than with a mouth-watering Christmas ale bacon recipe? This delectable dish is perfect for the holiday season, and is sure to impress your family and friends. Not only is it easy to make, but it's also a creative and unique way to incorporate Christmas ale into your cooking. So, grab your apron and get ready to add a little festive flair to your kitchen!

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1 of 20

Christmas Ale Caramels

Main Ingredients: Heavy Cream, Butter, Salt, Granulated Sugar, Brown
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Take your holiday dessert game to the next level with these decadent Christmas Ale caramels. The rich and creamy caramels are infused with the flavors of your favorite Christmas ale, making them the perfect sweet treat to enjoy after a hearty meal.
2 of 20

Christmas Ale Cinnamon Rolls

Main Ingredients: Ale, Milk, Butter, Cake, Sugar, Eggs, Active Dry Yeast
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It's no secret that cinnamon rolls are a favorite breakfast treat during the holiday season. But why settle for the same old recipe when you can add a twist with some Christmas ale? The malty flavors of the ale add a unique depth of flavor to these fluffy and gooey rolls.
3 of 20

Christmas Ale Sangria.

Main Ingredients: Apple Cider, Vodka, Orange Bitters, Pears, Oranges
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Looking for a festive drink to serve at your holiday gathering? Look no further than this Christmas ale sangria. The combination of red wine, brandy, and Christmas ale creates a fruity and boozy drink that is perfect for celebrating with friends and family.
4 of 20

CHRISTMAS ALE STEW

Main Ingredients: Sirloin, Beef Broth, Ale, Tomato Paste, Onion, Heirloom
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There's nothing quite like a warm and hearty stew on a cold winter night. And this Christmas ale stew takes it to the next level with the addition of your favorite holiday brew. The flavors of the beer add a rich and savory depth to the stew, making it the ultimate comfort food.
5 of 20

Loaded Christmas Ale

Main Ingredients: Vanilla Vodka, Liqueur, Ale, Canela
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For a twist on the classic loaded potato, try this loaded Christmas ale recipe. The potatoes are roasted with garlic, onions, and bacon, then topped with a generous pour of Christmas ale for a deliciously indulgent side dish.
6 of 20

Ginger Cookie Sandwiches With Christmas Ale Buttercream

Main Ingredients: Ginger Cookies, Butter, Vanilla, Canela, Ginger
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If you love the combination of gingerbread and beer, then you'll love these ginger cookie sandwiches with Christmas ale buttercream. The spicy cookies are sandwiched together with a creamy and boozy frosting, making them the perfect holiday cookie.
7 of 20

Killer Chuck Roast Chili

Main Ingredients: Beef Chuck Roast, Bacon, Onion, Garlic Cloves, Jalapeno
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Looking for a hearty and flavorful chili recipe? Look no further than this killer chuck roast chili. The addition of Christmas ale gives this chili a unique flavor profile that will have you coming back for seconds.
8 of 20

The Hirshon Old English Apple Christmas Drink –...

Main Ingredients: Ale, Mead, Apples, Calvados, Grains Of Paradise
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Take a trip back in time with this Old English apple Christmas drink. This traditional holiday drink is made with apples, oranges, and of course, Christmas ale. It's the perfect warm and spiced beverage to sip on while snuggled up by the fireplace.
9 of 20

One Pot Creamy Chicken and Potato Chowder with Bacon

Main Ingredients: Bacon, Chicken Breasts, Onion, Bell Pepper, Russet
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Nothing says comfort food like a warm and creamy chowder. This one pot creamy chicken and potato chowder is made with a generous pour of Christmas ale, adding a unique twist to the classic recipe. And with bacon as one of the star ingredients, you know it's going to be good.
10 of 20

Shake Shack’s Roadside Double Burger

Main Ingredients: Vegetable Oil, Bacon, Onions, Unsalted Butter, Kosher
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Love Shake Shack burgers? Now you can recreate their famous roadside double burger at home with a little help from some Christmas ale. The beer adds a depth of flavor to the juicy burger patty, making it a must-try for any burger lover.
11 of 20

Jalapeno Beer Cheese Soup

Main Ingredients: Bacon, Onion, Celery Hearts, Jalapenos, Garlic, Butter
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If you're a fan of spicy foods, then you'll love this jalapeno beer cheese soup. The heat from the jalapenos is perfectly balanced by the creaminess of the cheese and the malty flavors of the Christmas ale. It's a soup that will warm you up from the inside out.
12 of 20

Carbonnade Flamande (Beef and Beer Stew)

Main Ingredients: Chuck Roast, Ale, Bacon, Onions, Garlic, Olive Oil
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This traditional Belgian stew is the ultimate comfort food, especially during the holiday season. The beef is slow-cooked in a rich and flavorful sauce made with onions, bacon, and, of course, Christmas ale. It's a hearty and satisfying dish that is perfect for a cold winter night.
13 of 20

Cheddar Ale Soup

Main Ingredients: Bacon, Salted Butter, Minced Onion, Carrot, Celery, Bay
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If you're a fan of beer cheese soup, then you'll love this cheddar ale soup. The sharp cheddar cheese is perfectly complemented by the malty flavors of the Christmas ale, making it a delicious and indulgent soup to enjoy on a chilly day.
14 of 20

Celebrate Bacon Day With Boozy Bacon Jam You Can DIY

Main Ingredients: Bacon, Yellow Onions, Garlic, Ground Black Pepper
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Bacon lovers, rejoice! This boozy bacon jam is the perfect way to celebrate International Bacon Day. The jam is made with crispy bacon, onions, and a generous pour of Christmas ale, creating a sweet and savory spread that is perfect for topping burgers, sandwiches, or even enjoyed on its own.
15 of 20

Smoky Sun-Dried Tomato Chicken Penne

Main Ingredients: Bacon, Chicken Breast, Penne Pasta, Butter, Garlic, Sun
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This smoky sun-dried tomato chicken penne is the ultimate comfort food. The pasta is coated in a creamy and flavorful sauce made with sun-dried tomatoes, chicken, and, of course, Christmas ale. It's a dish that will warm you up and leave you feeling satisfied.
16 of 20

Cheddar and Stout Meatloaf

Main Ingredients: Olive Oil, Onions, Garlic, Carrots, Celery, Crimini
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If you're tired of the same old meatloaf recipe, then it's time to try this cheddar and stout meatloaf. The combination of cheddar cheese and stout beer gives this meatloaf a unique and delicious flavor that will have you going back for seconds.
17 of 20

Grilled Barbecue Bacon Pork Chops

Main Ingredients: New York Pork Chops, Bacon, Ketchup, Brown Sugar, White
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Fire up the grill and get ready to cook up these delicious grilled barbecue bacon pork chops. The pork chops are marinated in a flavorful barbecue sauce made with Christmas ale, giving them a juicy and flavorful kick.
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Bavarian Slow Cooker Green Beans

Main Ingredients: Frozen Green Beans, Bacon, Butter, Sliced Mushrooms
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These Bavarian slow cooker green beans are the perfect side dish for any holiday meal. The green beans are slow-cooked in a rich and flavorful sauce made with bacon, onions, and, of course, Christmas ale. It's a dish that will have your guests asking for the recipe.
19 of 20

Mike’s Winter Ale Gumbo

Main Ingredients: Olive Oil, Peanut Oil, Flour, Poblano Pepper, Jalapeno
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Warm up with a bowl of this hearty and flavorful winter ale gumbo. The rich and savory flavors of the gumbo are enhanced by the addition of your favorite Christmas ale, making it a perfect dish for a cold winter night.
20 of 20

Bavarian Slow Cooker Green Beans {With A rich Buttery...

Main Ingredients: Frozen Green Beans, Bacon, Butter, Sliced Mushrooms
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For a twist on the classic green bean casserole, try these Bavarian slow cooker green beans with a rich and buttery sauce. The dish is made with green beans, bacon, and a generous pour of Christmas ale, creating a delicious and indulgent side dish that is sure to be a hit at any holiday gathering.

The Perfect Combination of Flavors

Bringing Christmas Ale to the Table

One of the best things about this Christmas ale bacon recipe is the unique combination of flavors it offers. Beer and bacon may seem like an unusual pairing, but trust us, it works! The rich and malty flavors of the Christmas ale add a depth of flavor to the bacon, giving it a deliciously sweet and savory taste. The hops in the ale also help to cut through the richness of the bacon, making it the perfect balance of flavors.

Making the Perfect Christmas Ale Bacon

Now, let's dive into the recipe itself. For this dish, you'll need thick-cut bacon, Christmas ale, maple syrup, and brown sugar. Start by mixing together the ale, maple syrup, and brown sugar in a large bowl. Next, add the bacon and let it marinate for at least an hour, or even overnight for maximum flavor. Once the bacon is done marinating, preheat your oven to 375 degrees Fahrenheit. Place the bacon on a foil-lined baking sheet and bake for 20-25 minutes, or until it reaches your desired level of crispiness. Be sure to flip the bacon halfway through to ensure it cooks evenly.

A Holiday Crowd-Pleaser

Not only is this Christmas ale bacon recipe delicious, but it's also a real crowd-pleaser. Whether you're hosting a holiday gathering or just looking for a fun and festive dish to bring to a potluck, this recipe is sure to impress. Plus, it's a great way to use up any leftover Christmas ale you may have from your holiday celebrations. In conclusion, this Christmas ale bacon recipe is a must-try for any food lover. The combination of flavors and the ease of preparation make it a perfect addition to your holiday menu. So, gather your ingredients and give it a try - your taste buds will thank you!
20+ christmas ale bacon recipe Get cooking and enjoy!

Christmas Ale Caramels

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup heavy cream
  • 4 tablespoons butter plus extra for preparing the dish
  • 1/4 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/4 cup corn syrup
  • 1/4 cup ale Christmas
  • 1 tablespoon vanilla extract

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 87 grams
  • Cholesterol : 130 milligrams
  • Fat : 38 grams
  • Protein : 2 grams
  • SaturatedFat : 24 grams
  • Sodium : 300 milligrams
  • Sugar : 74 grams
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