20 Chowhound Vietnamese Spring Roll Recipe Get Cooking And Enjoy!
Published on: Mar 19, 2024
In this article, we have shared an authentic Vietnamese Spring Roll Recipe that will transport your taste buds to the bustling streets of Vietnam. These fresh and flavorful spring rolls, also known as Gỏi Cuốn, are a staple in Vietnamese cuisine and can be enjoyed as a light appetizer or a refreshing meal. With a perfect balance of textures and flavors, these spring rolls are sure to impress your family and friends. So, let's dive in and learn how to make these delicious Vietnamese Spring Rolls at home.
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
Add an Asian twist to your beer can chicken with this delicious Vietnamese peanut sauce. Made with creamy peanut butter, tangy lime juice, and aromatic spices, this sauce is the perfect balance of sweet, sour, and savory. Drizzle it over your chicken for a burst of flavor that will have your taste buds dancing.
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Vietnamese Spring Roll Sauce with Passion Fruit and...
Main Ingredients: Palm Sugar, Passionfruit Pulp, Red Chillies, Lime, Soy
Take your beer can chicken to the next level with this unique sauce inspired by Vietnamese spring rolls. Made with passion fruit, chili sauce, and fresh herbs, this sauce adds a burst of tropical flavor to your chicken. Marinate your chicken in the sauce before grilling for a tangy and sweet taste that will have your guests coming back for more.
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Easy Peanut Sauce
Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
This easy peanut sauce is a staple in many Asian households and for good reason. Made with basic pantry ingredients like peanut butter, soy sauce, and garlic, this sauce is quick and simple to make. Use it as a dipping sauce for your beer can chicken or drizzle it over the chicken while grilling for a rich and nutty flavor.
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Thai Peanut Sauce
Main Ingredients: Peanut Butter, Coconut Milk, Thai Red Curry Paste, Soy
For a spicy kick, try this delicious Thai peanut sauce on your beer can chicken. Made with red curry paste and coconut milk, this sauce is a flavorful combination of sweet, spicy, and creamy. Brush it on your chicken before grilling for a mouthwatering meal that will transport you to the streets of Thailand.
Take your taste buds on a trip to Vietnam with this flavorful spring roll sauce. Made with hoisin sauce, fish sauce, and rice vinegar, this sauce has a perfect balance of sweet, salty, and tangy flavors. Use it as a dipping sauce for your beer can chicken or mix it with a bit of oil to make a delicious marinade.
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Creamy Thai Peanut Sauce
Main Ingredients: Garlic, Fresh Ginger, Reduced Sodium Soy Sauce, Coconut
This creamy Thai peanut sauce is a must-try for any beer can chicken lover. Made with coconut milk, peanut butter, and lemongrass, this sauce is rich, creamy, and full of exotic flavors. Slather it on your chicken before grilling for a mouthwatering meal that will transport you to the beaches of Thailand.
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Peanut Hoisin Sauce for Vietnamese Rice Paper Rolls
Main Ingredients: Cooking Oil, Garlic, Smooth Peanut Butter, Hoisin
If you're a fan of Vietnamese rice paper rolls, then you'll love this peanut hoisin sauce. Made with peanut butter, hoisin sauce, and lime juice, this sauce is the perfect accompaniment for your beer can chicken. Dip your chicken in the sauce or drizzle it over the chicken for a burst of flavor that will have you craving more.
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Easy Adaptation of Authentic Peanut Sauce
Main Ingredients: Low Sodium Tamari, Maple Syrup, Garlic Paste, Lime
This easy adaptation of an authentic peanut sauce is a must-try for any beer can chicken enthusiast. Made with peanut butter, soy sauce, and sesame oil, this sauce is a simple yet flavorful accompaniment for your chicken. Marinate your chicken in the sauce before grilling for a delicious and tender result.
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Spring Roll Dipping Sauce
Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy
Add a touch of freshness to your beer can chicken with this spring roll dipping sauce. Made with fresh herbs, lime juice, and chili sauce, this sauce is light, tangy, and full of flavor. Use it as a dipping sauce for your chicken or drizzle it over the chicken for a burst of freshness.
For a taste of Malaysia, try this delicious satay peanut sauce on your beer can chicken. Made with peanut butter, coconut milk, and lemongrass, this sauce is a creamy and aromatic addition to your meal. Marinate your chicken in the sauce before grilling for a delicious and tender result.
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Real Satay Peanut Sauce
Main Ingredients: Dry Roasted Peanuts, Water, Garlic, Dark Soy Sauce
For an authentic taste of Southeast Asia, try this real satay peanut sauce on your beer can chicken. Made with peanut butter, soy sauce, and lemongrass, this sauce has a perfect balance of savory and tangy flavors. Brush it on your chicken before grilling for a delicious and tender result.
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Creamy Thai Peanut Sauce with Coconut Milk
Main Ingredients: Peanut Butter, Low Sodium Tamari, Garlic Cloves, Ginger
This creamy Thai peanut sauce is made with coconut milk, peanut butter, and red curry paste for a flavorful and creamy topping for your beer can chicken. Marinate your chicken in the sauce before grilling for a delicious and tender result that will have your guests asking for the recipe.
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Spicy Peanut Sauce – Peanut Dipping Sauce
Main Ingredients: Smooth Peanut Butter, Chunky Peanut Butter, Coconut
If you like a bit of heat, then this spicy peanut sauce is the perfect accompaniment for your beer can chicken. Made with peanut butter, chili sauce, and lime juice, this sauce is a perfect balance of spicy and tangy flavors. Use it as a dipping sauce for your chicken or drizzle it over the chicken for a burst of flavor.
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Malaysian Peanut Sauce for Satay
Main Ingredients: Red Chillies, Peanuts, Shallots, Garlic, Galangal
For a taste of Malaysia, try this authentic peanut sauce on your beer can chicken. Made with peanut butter, coconut milk, and lemongrass, this sauce is creamy, tangy, and full of flavor. Marinate your chicken in the sauce before grilling for a delicious and tender result.
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Rainbow Noodle Bowl + Thai Peanut Sauce
Main Ingredients: Peanut Sauce, Water, Lime, Peanut Butter, Date Paste
Take your beer can chicken to the next level with this Rainbow Noodle Bowl topped with a delicious Thai peanut sauce. Made with fresh veggies, rice noodles, and spicy peanut sauce, this bowl is a colorful and flavorful meal that will impress your family and friends. Enjoy your chicken with a side of this noodle bowl for a complete and delicious meal.
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HOMEMADE SATAY PEANUT SAUCE / MEMBUAT BUMBU KACANG...
Main Ingredients: Peanut, Garlic, Red Chili, Kaffir Lime Leaves, Salt
For a truly authentic taste of Indonesia, try this homemade satay peanut sauce on your beer can chicken. Made with peanut butter, soy sauce, and lemongrass, this sauce is a staple in Indonesian cuisine. Marinate your chicken in the sauce before grilling for a delicious and tender result.
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Thai Peanut Dipping Sauce
Main Ingredients: Natural Peanut Butter, Soy Sauce, Red Curry Paste, Lime
For a burst of flavor, try this Thai peanut dipping sauce on your beer can chicken. Made with peanut butter, coconut milk, and red curry paste, this sauce has a perfect balance of spicy and sweet flavors. Use it as a dipping sauce for your chicken or drizzle it over the chicken while grilling for a burst of flavor.
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Fresh Mint Spring Pea Pesto
Main Ingredients: Peas, Extra Virgin Olive Oil, Toasted Sliced Almonds
For a light and refreshing twist on your beer can chicken, try this fresh mint spring pea pesto. Made with fresh peas, mint, and parmesan cheese, this pesto is a flavorful and healthy addition to your meal. Serve your chicken with a dollop of this pesto for a burst of freshness.
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Brush This Spring Rhubarb BBQ Sauce On Everything
Main Ingredients: Onion, Rhubarb, Garlic, Garlic Powder, Onion Powder
Add a touch of sweetness to your beer can chicken with this delicious spring rhubarb BBQ sauce. Made with rhubarb, brown sugar, and spices, this sauce is a perfect balance of tangy and sweet. Brush it on your chicken before grilling for a mouthwatering meal that will have everyone asking for seconds.
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Coriander Chili Chutney
Main Ingredients: Coriander, Green Chilies, Lemon Juice, Peanuts, Cumin
Add some spice to your beer can chicken with this coriander chili chutney. Made with fresh coriander, chili peppers, and spices, this chutney is a flavorful accompaniment to your chicken. Use it as a dipping sauce or mix it with a bit of oil to make a delicious marinade for your chicken.
Ingredients
For the Spring Rolls:
8-10 rice paper wrappers
1 cup cooked rice vermicelli noodles
1 cup cooked shrimp, peeled and deveined
1 cup cooked pork, thinly sliced
1 cup fresh herbs (cilantro, mint, Thai basil)
1 cup lettuce, shredded
1 cup carrots, julienned
1 cup cucumber, julienned
For the Dipping Sauce:
2 cloves garlic, minced
1/4 cup hoisin sauce
1/4 cup peanut butter
1/4 cup water
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon sriracha
Instructions
Prepare all the ingredients and have them ready for assembly.
In a shallow dish, fill with warm water. Dip one rice paper wrapper in the water for a few seconds until it becomes pliable. Place it on a clean, damp kitchen towel.
In the center of the wrapper, place a few pieces of shrimp, pork, noodles, herbs, lettuce, carrots, and cucumber.
Roll the wrapper tightly, tucking in the sides as you go. Repeat with the remaining ingredients.
To make the dipping sauce, mix together the minced garlic, hoisin sauce, peanut butter, water, soy sauce, rice vinegar, and sriracha in a small bowl.
Serve the spring rolls with the dipping sauce on the side and enjoy!
Tips for Perfect Spring Rolls
Make sure your rice paper wrappers are fresh and pliable. If they are too dry, they will crack and be difficult to work with.
Do not overstuff your spring rolls, as this will make them difficult to roll and may cause them to break.
When cutting your vegetables, make sure they are julienned thinly and evenly for a better texture.
If you don't have all the ingredients, feel free to swap them out with your favorite vegetables, proteins, and herbs.
For a vegetarian option, omit the shrimp and pork and add in tofu or more vegetables.
Now that you have learned how to make Vietnamese Spring Rolls, it's time to impress your family and friends with this delicious and refreshing dish. These spring rolls are perfect for summer gatherings, potlucks, or as a light and healthy meal. So, what are you waiting for? Head to the kitchen and start rolling!
