18 Chorizo And Swiss Chard Recipe Savor The Mouthwatering Goodness!

Published on: Mar 6, 2024

Chorizo and Swiss chard is a delicious and nutritious combination that is sure to please any palate. This traditional Spanish sausage pairs perfectly with the earthy and slightly bitter flavor of Swiss chard, creating a dish that is both hearty and flavorful. In this article, we will explore a simple yet delicious recipe that highlights the best of both ingredients and is perfect for any occasion.

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Swiss Chard with Cannellini

Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot

Swiss Chard Recipe with Orzo Pasta, Cannellini Beans, Pancetta ...

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Swiss chard and cannellini beans make for a hearty and nutritious dish that is perfect for a cold winter night. The tender leaves of the Swiss chard are sautéed with garlic and onions, while the creamy cannellini beans add a rich texture to the dish. Serve it as a side dish or add some protein like grilled chicken or tofu to make it a complete meal.

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Breakfast Skillet with Green Onion Home Fries

Main Ingredients: Unsalted Butter, Vegetable Oil, Small Red Potatoes

Easy Country Breakfast Skillet - Cooking For My Soul

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Who says you can't have chicken for breakfast? This hearty breakfast skillet features tender pieces of chicken marinated in beer and spices, served with a side of crispy green onion home fries. It's a delicious and satisfying way to start your day and a great way to use up leftover beer can chicken from the night before.

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Rainbow Swiss Chard

Main Ingredients: Swiss Chard, Garlic, Red Pepper Flakes, Olive Oil

Winter Rainbow Swiss Chard – Always Wandering Art

Rainbow Swiss Chard - Brasen Hill Farm

Looking for a colorful and nutritious side dish? Look no further than rainbow Swiss chard. This vibrant and flavorful dish features a variety of Swiss chard, including red, purple, and yellow stems, sautéed with garlic and topped with a sprinkle of crumbled feta cheese. It's a beautiful addition to any dinner table.

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Gluten Free Chorizo, Sweet Potato and Swiss Chard Wrap

Main Ingredients: Sweet Potato, Olive Oil, Onion, Chorizo, Garlic, Chili

Gluten-free Holiday recipes including: Queen Scallops and Chorizo on ...

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For those with gluten sensitivities, it can be challenging to find delicious and satisfying wraps. This gluten-free wrap features a flavorful combination of chorizo, sweet potatoes, and Swiss chard, all wrapped up in a gluten-free tortilla. The addition of avocado slices adds a creamy and nutritious touch to this tasty meal.

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Garbanzo con Acelga ~ Chickpeas and Swiss Chard Stew

Main Ingredients: Chickpeas, Oil, Small Onion, Crushed Garlic, Chorizo

Peru - Garbanzo con Acelga ~ Chickpeas Swiss Chard Stew | Recipe ...

Peru - Garbanzo con Acelga ~ Chickpeas Swiss Chard Stew | Recipe | Beef ...

Peru - Garbanzo con Acelga ~ Chickpeas Swiss Chard Stew - MySpicyKitchen

Spanish Chickpea Stew (Espinacas con Garbanzos) | The Mediterranean Dish

This traditional Spanish stew features a hearty mix of garbanzo beans, Swiss chard, and chorizo sausage, all simmered in a rich and flavorful broth. It's a comforting and filling dish that is perfect for a chilly evening. Serve it with some crusty bread for a complete and satisfying meal.

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Peru – Garbanzo con Acelga ~ Chickpeas Swiss Chard Stew

Main Ingredients: Chickpeas, Oil, Small Onion, Crushed Garlic, Chorizo

Garbanzo con Acelga is a Peruvian chickpeas Swiss chard stew. It is a ...

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Similar to the Spanish version, this Peruvian stew features a unique blend of spices and herbs, including cumin and ají amarillo, a type of chili pepper commonly used in Peruvian cuisine. The addition of potatoes and corn adds a hearty touch to this delicious stew.

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A One-pan Wonder

Main Ingredients: Swiss Chard, Onion, Garlic, Chorizo, Olive Oil

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ONE PAN WONDER: OVEN ROASTED CHICKEN WITH FALL VEGGIES AND CRISPY KALE ...

This one-pan wonder features beer can chicken, Swiss chard, and a variety of vegetables, all cooked together in one pan for a quick and easy weeknight meal. The chicken is first roasted on a beer can for added flavor, then combined with the sautéed Swiss chard and vegetables for a complete and nutritious meal.

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Potaje de garbanzos y acelgas (Spanish Chickpea and...

Main Ingredients: Serrano Ham, Chorizos, Garlic Cloves, Pimenton, Plain

This Spanish chickpea stew is a vegan version of potaje de vigilia and ...

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This hearty and flavorful stew is a staple in Spanish households. The combination of chickpeas, Swiss chard, and smoked paprika gives this dish a unique and delicious flavor. Serve it with some crusty bread for a satisfying and comforting meal.

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Cuban White Bean Soup (Caldo Gallego)

Main Ingredients: White Beans, Olive Oil, Medium Onion, Large Carrot

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This traditional Cuban soup features tender white beans, Swiss chard, and chunks of smoked ham, all simmered together in a flavorful broth. It's a delicious and comforting dish that is perfect for a cold winter night. Top it with some crispy bacon bits for added flavor and texture.

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Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt

Sauteed Swiss Chard with Garlic and Whole Chili | IndianSimmer | Bloglovin’

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Sometimes, the simplest dishes are the most delicious. This garlic sautéed Swiss chard is a quick and easy side dish that can be ready in just a few minutes. The tender Swiss chard leaves are sautéed with garlic, olive oil, and a pinch of red pepper flakes for a flavorful and healthy dish.

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Simple Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Garlic, Onion

Sauteed Swiss Chard with Carrots and Celery Recipe - Jeanette's Healthy ...

Simple Sauteed Swiss Chard - Alphafoodie

If you don't have time to fuss with complicated recipes, this simple sautéed Swiss chard is the perfect choice. The Swiss chard is quickly cooked with some butter and garlic for a delicious and easy side dish. It's perfect for busy weeknights when you want something healthy and flavorful without too much effort.

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Swiss Chard Patties aka Swiss Chard Cakes

Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs

Weather you call these Swiss Chard patties or Swiss Chard Cakes these ...

Swiss-Chard-Veggie-Patties-1a - Italicana Kitchen

Swiss Chard Patties, Cakes, Fritters (30 Mins) - Veena Azmanov

Looking for a unique and tasty way to use up leftover Swiss chard? These Swiss chard patties are the perfect solution. The cooked Swiss chard is mixed with breadcrumbs, parmesan cheese, and eggs to form delicious and crispy cakes. Serve them as an appetizer or as a side dish.

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Sauteed Swiss Chard

Main Ingredients: Olive Oil, Garlic Cloves, Crushed Red Pepper Flakes

Sauteed Swiss Chard and Summer Squash - Two Lucky Spoons

Sauteed Swiss Chard with Lemon and Garlic - The Lemon Bowl®

Sautéed Swiss Chard with Garlic - Cooking Chat

Another simple and delicious way to enjoy Swiss chard is to sauté it with some garlic, onion, and lemon juice. The tangy lemon adds a bright and refreshing touch to the dish, making it the perfect side dish for any meal. Top it with some shaved parmesan for added flavor.

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Light Swiss Chard Frittata

Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard

Swiss Chard Frittata — Foraged Dish

Swiss Chard Frittata | Dietitian Debbie Dishes

This light and healthy frittata is a great way to use up leftover Swiss chard. The tender leaves are combined with eggs, cherry tomatoes, and goat cheese for a flavorful and protein-packed breakfast or brunch option. It's also a great way to sneak some greens into your family's diet.

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Chorizo, Mushroom and Posole (Hominy) Soup

Main Ingredients: Posole, Hominy, Water, Mexican Chorizo, Onion, Large

Recipe: Chorizo Soup with Shiitake Mushrooms & Chickpeas | Recipe ...

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Ria's Collection: CHORIZO, MUSHROOM & ROASTED GARLIC RIGATONI

Roasted Mushroom, Chorizo and Old Brown Sherry Soup | Crush Magazine

If you're a fan of chorizo, you'll love this hearty and flavorful soup. The spicy sausage is combined with mushrooms, posole (a type of corn), and Swiss chard for a delicious and satisfying meal. It's a perfect dish for a chilly day and can be easily made in a slow cooker for added convenience.

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Chorizo, White Bean, and Potato Soup

Main Ingredients: Chorizo Sausage, Vegetable Broth, Water, Garlic, White

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Another delicious soup featuring chorizo is this hearty and comforting dish. The spicy sausage is combined with white beans, potatoes, and Swiss chard for a delicious and filling meal. Top it with some sour cream and chopped cilantro for added flavor and texture.

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White Bean Stew with Sausage and a Rioja...

Main Ingredients: Chorizo Sausages, Extra Virgin Olive Oil, Onion

White Bean Stew with Sausage and a Rioja - Cooking Chat

Pin on Be still my beating heart. And grumbling stomach.

This Spanish-inspired stew features white beans, sausage, and Swiss chard, all cooked together in a rich and flavorful broth made with Rioja wine. The addition of diced tomatoes adds a tangy and slightly sweet touch to the dish. Serve it with some crusty bread for a complete meal.

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Cuban Chickpea Stew

Main Ingredients: Olive Oil, Soy Chorizo, Onion, Red Bell Pepper, Garlic

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This hearty and satisfying stew is a staple in Cuban cuisine. The combination of chickpeas, ham, and Swiss chard creates a flavorful and filling dish that is perfect for a cold winter night. Serve it with some white rice for a classic Cuban meal.

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East-West Lentil Stew

Main Ingredients: Olive Oil, Small Onion, Garlic, Mexican Chorizo

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This unique and flavorful stew combines lentils, Swiss chard, and a variety of spices and herbs from both Eastern and Western cuisines. The result is a delicious and hearty dish that is perfect for vegetarians or anyone looking for a meat-free meal option. Top it with some toasted almonds for added crunch.

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Quinoa Paella with Clams, Chorizo and Winter Greens

Main Ingredients: Olive Oil, Spanish Chorizo, Onion, Red Bell Pepper

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For a healthier twist on the classic Spanish paella, try this flavorful and nutritious quinoa version. It features clams, chorizo, and a mix of winter greens, including Swiss chard, for a delicious and colorful dish. It's a perfect meal for a special occasion or a fancy dinner party.

Ingredients:

For the chorizo:

1 lb of ground pork
1 tbsp of smoked paprika
2 cloves of garlic, minced
1 tsp of dried oregano
1 tsp of cumin
1 tsp of salt
1/2 tsp of black pepper

For the Swiss chard:

1 bunch of Swiss chard, washed and chopped
1 tbsp of olive oil
2 cloves of garlic, minced
1/4 tsp of red pepper flakes
Salt and pepper, to taste

Instructions:

In a large bowl, combine all the ingredients for the chorizo and mix well.
Heat a large skillet over medium-high heat and add the chorizo mixture.
Cook for about 8-10 minutes, breaking up the meat into small pieces with a wooden spoon.
Remove the chorizo from the pan and set aside.
In the same skillet, add the olive oil and garlic for the Swiss chard.
Cook for 1-2 minutes until fragrant.
Add the Swiss chard and red pepper flakes to the skillet and season with salt and pepper.
Cook for about 5 minutes, stirring occasionally, until the Swiss chard is wilted.
Return the chorizo to the pan and stir to combine with the Swiss chard.

Serving Suggestions:

This chorizo and Swiss chard dish can be enjoyed in a variety of ways. Here are some suggestions:

Serve it as a filling for tacos or burritos
Mix it with scrambled eggs for a hearty breakfast
Top it with a fried egg and serve it over rice for a satisfying dinner
Use it as a topping for pizza or flatbread
Enjoy it on its own as a flavorful and nutritious meal

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With this easy and versatile recipe, you can enjoy the delicious combination of chorizo and Swiss chard in a variety of ways. So why not give it a try and experience the flavors of Spain in your own kitchen?