20 Chopped Italian Sub Recipe Experience Flavor Like Never Before!

Published on: Mar 14, 2024

The Italian sub is a classic sandwich that is loved by many, but have you ever tried a chopped Italian sub? This twist on the traditional recipe takes all the delicious flavors and ingredients of an Italian sub and chops them up to create an even more flavorful and easy-to-eat sandwich. In this article, we will provide you with a professional and well-organized introduction to the chopped Italian sub recipe. So get ready to take your sandwich game to the next level!

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Ingredients You Will Need

Italian Meats

To make the perfect chopped Italian sub, you will need a variety of Italian meats such as salamis, prosciutto, and mortadella. These meats are full of flavor and add a delicious savory element to the sandwich. You can use all three or simply choose your favorite.

Cheeses

No Italian sub is complete without provolone cheese. It pairs perfectly with the Italian meats and adds a creamy and melty factor to the sandwich. You can also add mozzarella for an extra cheesy kick.

Vegetables

For some added crunch and freshness, you will need lettuce, tomatoes, and red onions. These vegetables not only add texture to the sandwich, but they also provide a balance to the rich flavors of the meats and cheese.

Condiments and Spices

To bring all the flavors together, you will need Italian dressing, olive oil, red wine vinegar, oregano, and pepper. These ingredients will give your chopped Italian sub that classic Italian taste.

How to Make a Chopped Italian Sub

Now that you have all your ingredients ready, it's time to assemble the sandwich. Start by chopping up all the meats, cheeses, and vegetables into bite-sized pieces. Then, mix together the Italian dressing, olive oil, red wine vinegar, oregano, and pepper in a small bowl to create the dressing. Next, toss the chopped ingredients and dressing together in a large bowl until everything is evenly coated. Finally, pile the mixture onto a fresh and crusty sub roll and enjoy your delicious chopped Italian sub! In conclusion, the chopped Italian sub is a delicious and convenient twist on the classic sandwich. With its mix of savory meats, creamy cheese, fresh vegetables, and tangy dressing, it's sure to become a new favorite. So why not give this recipe a try and elevate your sandwich game? Your taste buds will thank you. HTML Code: <h2>Ingredients You Will Need</h2> <h3><b>Italian Meats</b></h3> <p>To make the perfect chopped Italian sub, you will need a variety of Italian meats such as <b>salamis, prosciutto, and mortadella</b>. These meats are full of flavor and add a delicious savory element to the sandwich. You can use all three or simply choose your favorite.</p> <h3><b>Cheeses</b></h3> <p>No Italian sub is complete without <b>provolone</b> cheese. It pairs perfectly with the Italian meats and adds a creamy and melty factor to the sandwich. You can also add <b>mozzarella</b> for an extra cheesy kick.</p> <h3><b>Vegetables</b></h3> <p>For some added crunch and freshness, you will need <b>lettuce, tomatoes, and red onions</b>. These vegetables not only add texture to the sandwich, but they also provide a balance to the rich flavors of the meats and cheese.</p> <h3><b>Condiments and Spices</b></h3> <p>To bring all the flavors together, you will need <b>Italian dressing, olive oil, red wine vinegar, oregano, and pepper</b>. These ingredients will give your chopped Italian sub that classic Italian taste.</p> <h2>How to Make a Chopped Italian Sub</h2> <p>Now that you have all your ingredients ready, it's time to assemble the sandwich. Start by chopping up all the meats, cheeses, and vegetables into bite-sized pieces. Then, mix together the Italian dressing, olive oil, red wine vinegar, oregano, and pepper in a small bowl to create the dressing. Next, toss the chopped ingredients and dressing together in a large bowl until everything is evenly coated. Finally, pile the mixture onto a fresh and crusty sub roll and enjoy your delicious chopped Italian sub!</p> <p>In conclusion, the chopped Italian sub is a delicious and convenient twist on the classic sandwich. With its mix of savory meats, creamy cheese, fresh vegetables, and tangy dressing, it's sure to become a new favorite. So why not give this recipe a try and elevate your sandwich game? Your taste buds will thank you.</p>
20 chopped italian sub recipe Experience flavor like never before!

Italian Chopped Salad

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • dressing
  • 3 tablespoons red wine vinegar
  • 1/2 cup olive oil
  • 1 teaspoon minced garlic
  • 1 teaspoon italian seasoning
  • 1 teaspoon dry mustard
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon fresh ground black pepper
  • 1 tablespoon Swerve or sweetener of choice
  • salad
  • 2 cups romaine lettuce chopped
  • 2 cups iceberg lettuce chopped
  • 1 cup red cabbage chopped
  • 3 ounces salame Gallo, chopped
  • 1 1/2 cups chickpeas drained and rinsed, one can
  • 1/3 cup fresh basil chopped
  • 1 tomato chopped
  • 1/2 cup pitted kalamata olives chopped
  • 2 scallions sliced thin
  • 8 gluten-free crackers Breton®, crumbled

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 15 milligrams
  • Fat : 38 grams
  • Fiber : 6 grams
  • Protein : 8 grams
  • SaturatedFat : 7 grams
  • Sodium : 930 milligrams
  • Sugar : 4 grams
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