18 Chopped Italian Sliders Recipe Hawaiian Rolls Cook Up Something Special!

Ingredients

For the sliders:

• 1 package of Hawaiian rolls
• 1 pound Italian sausage, casings removed
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 tablespoon Italian seasoning
• 1/4 teaspoon red pepper flakes
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• Salt and pepper to taste

For the garlic butter topping:

• 1/4 cup melted butter
• 1 garlic clove, minced
• 1/4 teaspoon Italian seasoning
• 1/4 teaspoon garlic powder

Instructions:

1. Preheat your oven to 350°F.
2. In a large skillet, cook the Italian sausage over medium heat until browned and fully cooked. Drain any excess grease.
3. Add the marinara sauce, Italian seasoning, red pepper flakes, garlic powder, onion powder, salt, and pepper to the skillet with the sausage. Stir to combine and let it simmer for a few minutes.
4. Remove the Hawaiian rolls from the package and slice them in half horizontally, keeping them attached to each other.
5. Place the bottom half of the rolls in a greased 9x13 inch baking dish.
6. Spread the sausage mixture evenly over the bottom half of the rolls.
7. Sprinkle the mozzarella and Parmesan cheese over the sausage mixture.
8. Place the top half of the rolls over the cheese.
9. In a small bowl, mix together the melted butter, minced garlic, Italian seasoning, and garlic powder.
10. Brush the garlic butter mixture over the top of the rolls.
11. Cover the baking dish with foil and bake for 15 minutes.
12. Remove the foil and bake for an additional 5 minutes, or until the cheese is melted and the tops of the rolls are golden brown.
13. Slice the sliders using the lines of the Hawaiian rolls as a guide.
14. Serve and enjoy!

Tips:

• For added flavor, you can use hot Italian sausage instead of mild.
• Feel free to experiment with different types of cheese, such as provolone or fontina.
• If you're short on time, you can use store-bought marinara sauce instead of making your own.
• If you want to make these sliders ahead of time, you can assemble them and keep them covered in the fridge until you're ready to bake them.
• To make these sliders even more authentic, you can add some sliced pepperoni or chopped bell peppers to the sausage mixture.

In conclusion, these chopped Italian sliders on Hawaiian rolls are a delicious and unique take on the classic slider. With the perfect combination of savory and sweet flavors, these sliders are sure to impress your friends and family. Whether you're hosting a party or just looking for a quick and easy dinner option, these sliders are a must-try. So go ahead and give this recipe a try and be prepared to be blown away by the deliciousness of these chopped Italian sliders.