17 Chocolate Swiss Roll Recipe With Butter Delight In These Amazing Recipes!
Published on: Mar 12, 2024
Butter is a staple ingredient in many baking recipes, and for good reason. Its rich, creamy flavor adds depth and richness to any dish, and when combined with chocolate, it creates a delectable treat that is hard to resist. If you're looking for a delicious and impressive dessert to add to your repertoire, look no further than this chocolate swiss roll recipe with butter. With its soft and moist chocolate cake, creamy buttercream filling, and beautiful rolled presentation, this dessert is sure to be a hit with anyone who tries it.
Main Ingredients: All Purpose Flour, Dutch Processed Cocoa Powder, Baking
Indulge in the rich and decadent flavors of this Swiss Chocolate Cake Roll. Made with Swiss chocolate, this cake roll is a chocolate lover's dream come true. The moist and fluffy cake is rolled up with a creamy chocolate filling, making it a perfect dessert for any occasion. It's a simple yet impressive recipe that will have everyone asking for seconds.
This Chocolate Swiss Roll Cake is a classic dessert that never goes out of style. It's a thin layer of chocolate cake, rolled up with a rich chocolate filling and topped with a dusting of powdered sugar. The result is a light and airy cake that is perfect for any chocolate lover. Serve it as a sweet treat after dinner or as a tasty addition to your afternoon tea.
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2 Ingredient Chocolate Cake
Main Ingredients: Chocolate Cake, Gluten Free Chocolate Cake Mix
Yes, you read that right – this Chocolate Cake only requires 2 ingredients! Simply mix together chocolate hazelnut spread and eggs to create a rich and fudgy cake that will have everyone wondering how you did it. Top it off with some fresh berries and a dollop of whipped cream for an extra touch of sweetness.
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Neapolitan Cake
Main Ingredients: Chocolate Cake, Salted Butter, Powdered Sugar, Vanilla
Why settle for one flavor when you can have three? This Neapolitan Cake combines the classic flavors of chocolate, vanilla, and strawberry in one delicious dessert. Each layer is made with a different flavor of cake and topped with a creamy frosting. It's a fun and festive cake that is sure to be a hit at any party or special occasion.
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Earthquake Cake
Main Ingredients: Shredded Sweetened Coconut, Semi Sweet Chocolate Chips
This Earthquake Cake is a unique and delicious dessert that is sure to impress. The cake batter is swirled with a mixture of cream cheese, chocolate chips, and pecans, creating a marbled effect that resembles an earthquake. It's a show-stopping cake that is perfect for any celebration or just as a special treat for yourself.
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Dark Chocolate Peppermint Roll
Main Ingredients: Chocolate Cake, Eggs, White Granulated Sugar, Salt
This Dark Chocolate Peppermint Roll is a festive and delicious dessert that is perfect for the holiday season. The rich and decadent dark chocolate cake is filled with a creamy peppermint filling, creating a perfect balance of flavors. Top it off with some crushed candy canes for a touch of crunch and serve it at your next Christmas party.
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Valentine Ice Cream Cone Cake Pops!
Main Ingredients: Chocolate Cake, Frosting, Chocolate, Sprinkles, Cones
These Valentine Ice Cream Cone Cake Pops are a fun and unique twist on traditional cake pops. Instead of a stick, these cake pops are made with ice cream cones, creating a cute and portable dessert that is perfect for Valentine's Day. They are also a great activity to do with kids and can be customized with different flavors and toppings.
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Sparkly Holiday Cake Bites
Main Ingredients: Chocolate Cake, Chocolate Frosting, Chocolate Chips
Add some sparkle to your holiday dessert table with these Sparkly Holiday Cake Bites. These bite-sized treats are made with a vanilla cake base, covered in a layer of frosting, and coated in festive sprinkles. They are easy to make and perfect for sharing with friends and family during the holiday season.
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Chocolate Pound Cake
Main Ingredients: Chocolate Cake, Espresso Powder, Hot Water, Butter
Take your pound cake to the next level with this Chocolate Pound Cake recipe. Made with a combination of cocoa powder and melted chocolate, this cake has a rich and intense chocolate flavor. It's also incredibly moist and can be served on its own or topped with your favorite frosting for an extra touch of sweetness.
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Chocolate Ganache Chocolate Cake
Main Ingredients: Chocolate Cake, Cake, Chocolate, Whipping Cream, Dark
This Chocolate Ganache Chocolate Cake is a chocolate lover's dream come true. The rich and moist chocolate cake is topped with a smooth and velvety chocolate ganache, creating a decadent and indulgent dessert. It's perfect for any special occasion or when you're craving something sweet and chocolatey.
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Chocolate Cake Shake
Main Ingredients: Chocolate, Chocolate Cake, Milk
Why drink a milkshake when you can have a Chocolate Cake Shake? This indulgent treat combines the flavors of a chocolate cake with the creaminess of a milkshake. It's made with a combination of chocolate ice cream, cake mix, and milk, creating a thick and delicious shake that is perfect for satisfying any sweet tooth.
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Easy Mini Black Forest Cupcakes
Main Ingredients: Chocolate Cake, Cherry Filling, Heavy Whipping Cream
These Easy Mini Black Forest Cupcakes are a fun and delicious twist on the classic cake. Made with a boxed cake mix and a few simple ingredients, these cupcakes are easy to make and perfect for any occasion. They are topped with a cherry and whipped cream for a touch of sweetness and garnished with chocolate shavings for a pop of flavor.
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Tuxedo Cake
Main Ingredients: Chocolate Cake, Butter, White Granulated Sugar, Large
Impress your guests with this elegant and decadent Tuxedo Cake. Layers of rich chocolate cake and creamy white chocolate ganache create a stunning contrast of flavors and colors. The cake is then topped with a layer of chocolate ganache and decorated with white chocolate shavings, creating a beautiful and delicious dessert.
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Black Forest Jar Cakes
Main Ingredients: Chocolate Cake, Cherry Pie Filling, Whipped Cream
These Black Forest Jar Cakes are a fun and creative way to serve up a classic dessert. Layers of chocolate cake, cherry filling, and whipped cream are assembled in a mason jar, creating a portable and adorable dessert that is perfect for picnics, parties, or just as a special treat for yourself.
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Double Chocolate Reese's Pieces Cupcakes
Main Ingredients: Chocolate Cake, All Purpose Flour, Unsweetened Cocoa
Get the best of both worlds with these Double Chocolate Reese's Pieces Cupcakes. The rich and moist chocolate cupcakes are studded with Reese's Pieces candies, creating a burst of peanut butter flavor in every bite. They are then topped with a chocolate buttercream frosting and a few more Reese's Pieces for a decadent and delicious treat.
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Double Chocolate Caramel Cookie Cups
Main Ingredients: Chocolate Cake, Large Eggs, Oil, Chocolate, Sweetened
These Double Chocolate Caramel Cookie Cups are a delicious and indulgent dessert that is perfect for any occasion. The chocolate cookie cups are filled with a creamy caramel filling and topped with a drizzle of chocolate, creating a combination of flavors and textures that will have everyone coming back for more.
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Toy Story Birthday Cake
Main Ingredients: Cake, Wilton Icing, Buttercream, Chocolate, Chocolate
Make your child's birthday extra special with this Toy Story Birthday Cake. The cake is decorated to look like Andy's room from the beloved movie, complete with a Buzz and Woody figurine. It's a fun and creative way to celebrate your little one's big day and is sure to be a hit with kids and adults alike.
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Chocolate Dulce de Leche Cheesecake Stuffed Cupcakes
Main Ingredients: Chocolate Cake, Cake, Eggs, Plain Greek Yogurt
These Chocolate Dulce de Leche Cheesecake Stuffed Cupcakes are a mouth-watering combination of flavors and textures. The chocolate cupcakes are filled with a creamy dulce de leche cheesecake and topped with a chocolate ganache, creating a rich and indulgent dessert that is perfect for any occasion.
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Death by Chocolate BTS Poke Cake
Main Ingredients: Chocolate Cake, Chocolate Syrup, Cool Whip Frosting
This Death by Chocolate BTS Poke Cake is a chocolate lover's dream come true. The cake is soaked in chocolate pudding and topped with a layer of chocolate cake mix, creating a moist and decadent dessert. It's then finished off with a layer of chocolate whipped cream and garnished with chocolate chips, creating a truly indulgent treat.
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Black Forest Trifle
Main Ingredients: Caster Sugar, Cornflour, Milk, Cream, Chocolate, Black
Layers of chocolate cake, cherry filling, and whipped cream combine to create this delicious and impressive Black Forest Trifle. It's a simple yet elegant dessert that is perfect for any special occasion. Serve it in a trifle dish or individual glasses for a beautiful presentation.
The Perfect Chocolate Cake
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 4 large eggs, separated
- 1 cup granulated sugar
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/4 cup milk
To start, preheat your oven to 375°F and line a 10x15 inch jelly roll pan with parchment paper.
In a medium bowl, sift together flour, cocoa powder, baking powder, and salt. This will help to remove any lumps and ensure a smooth and even cake.
In a separate large bowl, beat egg yolks and sugar until light and fluffy. Slowly add in the melted butter and vanilla extract, mixing until well combined.
Next, gradually add in the dry ingredients to the wet mixture, alternating with milk until everything is well incorporated.
In another bowl, beat the egg whites until stiff peaks form. Gently fold them into the cake batter, being careful not to overmix.
Pour the batter into the prepared pan and spread it evenly. Bake for 12-15 minutes, or until a toothpick inserted in the center comes out clean.
Buttercream Filling
Ingredients:
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1-2 tablespoons milk
While the cake is baking, prepare the buttercream filling. In a large bowl, beat butter, powdered sugar, and vanilla extract until smooth and creamy. Add in milk as needed to achieve the desired consistency.
Once the cake is done baking, remove it from the oven and let it cool for a few minutes. While it is still warm, carefully roll the cake from one short end to the other, using the parchment paper to help guide the roll. Let it cool completely in the rolled position.
Once cooled, gently unroll the cake and spread the buttercream filling evenly over the surface. Roll the cake back up and place it in the fridge for at least 30 minutes to set.
When ready to serve, dust the roll with cocoa powder and slice into pieces. This chocolate swiss roll with butter is the perfect dessert for any occasion and is sure to impress your friends and family. Enjoy!
