20 Chocolate Swiss Roll Recipe By Shireen Anwer Deliciousness Awaits You!
Published on: Mar 12, 2024
Shireen Anwer is a renowned chef and TV personality in Pakistan, known for her delectable and easy-to-follow recipes. Among her vast repertoire of mouthwatering dishes is her chocolate Swiss roll recipe. This classic dessert is a favorite among chocolate lovers, and Shireen's version is no exception. In this article, we will dive into the details of how to recreate this indulgent treat in the comfort of your own kitchen. So, get your apron on and let's get baking!
Main Ingredients: Roll, Nutella, Semi Sweet Dark Chocolate, Butter, Egg
If you're a fan of Nutella and French pastries, then this recipe is a must-try. This Nutella tart is inspired by the famous French pastry chef, Pierre Hermé, known for his decadent and innovative desserts. With a flaky crust and a rich, creamy filling, this tart is sure to impress any dessert lover. And the best part? It's surprisingly easy to make at home. So put on your apron and get ready to indulge in a slice of heaven.
Main Ingredients: Ice Cream, Egg Yolks, Granulated Sugar, Cashew Milk
Looking for a fun and unique way to enjoy ice cream? These double chocolate cashew milk ice cream cone puppies are the answer. Made with cashew milk, these dairy-free ice cream cones are filled with double the chocolate goodness – both in the ice cream and the cone. But the real showstopper is the adorable puppy design, making these treats perfect for kids and adults alike. So why not take a bite out of cuteness and satisfy your sweet tooth at the same time?
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Banana Samosas
Main Ingredients: Bananas, Roll, Melted Butter, Chocolate, Vegetable Oil
Who says samosas have to be savory? These banana samosas are a sweet twist on the traditional Indian snack. Stuffed with ripe bananas and a touch of cinnamon, these samosas are then fried to crispy perfection and served with a drizzle of honey for a touch of sweetness. They make for a perfect snack or dessert, and are sure to be a hit at any party or gathering. So why not add a little international flair to your next sweet treat?
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Chocolate "Gingerbread" Truffles
Main Ingredients: Pecans, Medjool Dates, Salt, Vanilla, Ginger Powder
These chocolate "gingerbread" truffles are a delicious and festive treat for the holiday season. Made with a blend of spices and rolled in crushed gingersnap cookies, these truffles have all the flavors of a classic gingerbread cookie, but in a decadent chocolate form. And the best part? They only require a handful of ingredients and are no-bake, making them a quick and easy dessert option for your next holiday party or gathering.
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Stuffed Hot Chocolate Monkey Bread
Main Ingredients: Chocolate, Hot Chocolate Mix, Toffee Bits, Butter
Hot chocolate and monkey bread – two beloved treats in one delicious dessert. This stuffed hot chocolate monkey bread is a fun and indulgent twist on the classic pull-apart bread. Each bite is filled with gooey chocolate and marshmallow, making it the ultimate comfort food for a chilly winter day. And with only a few simple ingredients and minimal prep time, this recipe is perfect for a cozy night in with loved ones.
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Chocolate Gingerbread Truffles
Main Ingredients: Pecans, Medjool Dates, Salt, Vanilla, Ginger Powder
Another take on the classic gingerbread truffle, these chocolate gingerbread truffles are a must-try for any chocolate lover. Made with dark chocolate and a touch of molasses and spices, these truffles have a rich and intense flavor that is perfectly complemented by a coating of crushed gingersnap cookies. With just the right balance of sweet and spicy, these truffles are sure to be a hit at any holiday gathering.
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Winter Bliss Balls.
Main Ingredients: Medjool Dates, Roasted Cashews, Coconut Flakes, Cacao
Bliss balls, also known as energy balls, are a popular healthy snack option. And this winter-inspired version is perfect for satisfying your sweet tooth while still getting some nutrients in. Made with dates, almonds, and a touch of winter spices, these winter bliss balls are a delicious and guilt-free treat. They are also no-bake and can be made in advance, making them a convenient snack option for busy days.
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Spooky Chocolate Sticky Rolls
Main Ingredients: Chocolate, Rolls, Hawaiian Sweet Rolls, Sugar, Butter
Halloween may be over, but these spooky chocolate sticky rolls are a treat that can be enjoyed all year round. Made with a chocolate yeast dough and filled with a gooey chocolate filling, these rolls are then topped with a spiderweb-inspired glaze for an extra spooky touch. Whether you're hosting a Halloween party or just want to add a little fun to your breakfast routine, these sticky rolls are sure to delight.
These Christmas thumbprint cookies are a festive twist on the classic treat. Made with a buttery shortbread dough and filled with your choice of jam or chocolate, these cookies are a fun and easy holiday baking project. And the best part? They can be customized with different flavors and designs, making them a fun activity for the whole family. So why not add these cookies to your holiday baking list?
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Hershey Candy Cane Sugar Cups with Chocolate Mousse
Main Ingredients: Heavy Cream, Chocolate, Candy Cane, Roll, Sprinkles
If you're looking for a showstopping dessert for your holiday table, look no further than these Hershey candy cane sugar cups with chocolate mousse. These mini cups are made with a sugar cookie dough and filled with a rich and creamy chocolate mousse. And to add a festive touch, they are topped with crushed candy canes for a pop of color and minty flavor. Not only are they visually appealing, but they also taste amazing.
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Snowman Rice Krispie Treats
Main Ingredients: Rice, Butter, Marshmallows, Mini Chocolate Chips
Rice Krispie treats are a classic childhood treat that are loved by all ages. And these snowman rice krispie treats are a fun and festive version that will be a hit at any holiday gathering. Made with the classic marshmallow and cereal base, these treats are then decorated with melted white chocolate and candy eyes and buttons to create adorable little snowmen. So why not add these treats to your holiday baking list and spread some cheer?
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NUTRITIONAL INFO (VANILLA ICE CREAM)
Main Ingredients: Vanilla Ice Cream, Vanilla, 2 Milk, Vanilla Bean Pod
Nutritional Information (per 1/2 cup serving): Calories: 200 | Fat: 10g | Carbohydrates: 25g | Fiber: 0g | Protein: 3g
If you're looking for a healthier alternative to traditional ice cream, then this vanilla ice cream made with cashew milk is the perfect option. Not only is it dairy-free, but it also has a fraction of the calories and fat compared to regular ice cream. And with a creamy and delicious taste, you won't even miss the dairy. So go ahead and indulge in a guilt-free scoop (or two) of this vanilla ice cream.
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Chocolate Cherry Souffle Cupcakes
Main Ingredients: Roll, Eggs, Chocolate, Half And Half, Cherry Preserves
Souffles may seem intimidating to make, but these chocolate cherry souffle cupcakes are a simplified version that anyone can make. Made with a rich chocolate batter and filled with juicy cherries, these souffle cupcakes are a decadent and impressive dessert. And with a fluffy and light texture, they are sure to impress your guests and make you feel like a professional pastry chef.
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5 Minute Chocolate Pudding Snack
Main Ingredients: Sandwich Cookies, Nilla Wafers, Chocolate, Pudding
Craving something sweet but don't want to spend hours in the kitchen? This 5-minute chocolate pudding snack is the perfect solution. Made with only a few simple ingredients and ready in just 5 minutes, this pudding is a quick and easy treat for any time of day. Whether you enjoy it as a mid-day snack or as a late-night indulgence, this chocolate pudding is sure to satisfy your cravings.
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The Perfect Charcuterie Board
Main Ingredients: Crackers, Water Crackers, Rice Crackers, Fig, Honey
Charcuterie boards have become a popular trend in recent years, and for good reason. They are a fun and easy way to entertain guests and offer a variety of flavors and textures. And with this guide to creating the perfect charcuterie board, you can impress your guests with a beautiful and delicious spread. From selecting the right meats and cheeses to adding complementary accompaniments, this guide has everything you need to create a showstopping charcuterie board.
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Triple-layer Cream Cake Dessert
Main Ingredients: Cake, Chocolate, Rolls, Custard Powder, Milk, Sugar
This triple-layer cream cake dessert is a dream come true for anyone with a sweet tooth. Layers of rich chocolate cake, creamy vanilla pudding, and fluffy whipped cream come together to create a heavenly dessert that is sure to impress. And with a few shortcuts and tips, this seemingly complicated dessert can be made with ease. So why not treat yourself to a slice of this indulgent dessert?
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Pumpkin Pie Ice Cream
Main Ingredients: Cream Base, Pumpkin Pie, Cookie Crumbs, Pecans, Sugar
Who says pumpkin pie is just for Thanksgiving? This pumpkin pie ice cream is a delicious and refreshing twist on the classic dessert. Made with pumpkin puree, spices, and a touch of maple syrup, this ice cream has all the flavors of a pumpkin pie, but in a cool and creamy form. And with only a few ingredients and a quick churn in an ice cream maker, you can enjoy this seasonal treat all year round.
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Banana Samosa
Main Ingredients: Bananas, Roll, Butter, Chocolate, Vegetable Oil
If you loved the banana samosa recipe earlier, here's another delicious variation to try. This version features a crispy wonton wrapper filled with bananas and a touch of honey and cinnamon. These banana samosas can be served as a dessert or a sweet snack, and are sure to be a hit with both kids and adults. So why not add this recipe to your collection of sweet samosa treats?
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Paleo Frozen Banana Pops - Gluten Free!
Main Ingredients: Bananas, Nut Butter, Coconut Oil, Pecans, Coconut, Mini
If you're following a paleo diet or have a gluten intolerance, these frozen banana pops are the perfect sweet treat for you. Made with just three ingredients – bananas, dark chocolate, and coconut oil – these pops are not only gluten-free but also free from refined sugar. And with a fun and colorful sprinkle topping, they are a perfect snack for kids and adults alike. So go ahead and indulge in these guilt-free frozen treats.
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Grinch Christmas Balls
Main Ingredients: Oreo Cookies, Candy Melts, Cream Cheese, Coconut Oil
Bring a little bit of Whoville to your holiday festivities with these Grinch Christmas balls. Made with a blend of white chocolate, peppermint extract, and green food coloring, these balls are a fun and festive treat for the holiday season. And with a simple and no-bake recipe, they are perfect for making with kids. So why not make these Grinch balls a part of your holiday baking tradition?
Shireen Anwer is a renowned chef and TV personality in Pakistan, known for her delectable and easy-to-follow recipes. Among her vast repertoire of mouthwatering dishes is her chocolate Swiss roll recipe. This classic dessert is a favorite among chocolate lovers, and Shireen's version is no exception. In this article, we will dive into the details of how to recreate this indulgent treat in the comfort of your own kitchen. So, get your apron on and let's get baking!
Ingredients for Chocolate Swiss Roll:
For the Sponge:
4 eggs
1/2 cup caster sugar
1/2 cup all-purpose flour
1/4 cup cocoa powder
1 tsp baking powder
1 tsp vanilla extract
1/4 cup milk
For the Filling:
1 cup whipping cream
1/4 cup powdered sugar
1 tsp vanilla extract
Instructions:
To start off, preheat your oven to 375°F (190°C) and line a baking tray with parchment paper.
In a mixing bowl, beat 4 eggs and 1/2 cup caster sugar until thick and pale. This may take around 5 minutes. Then, sift in 1/2 cup all-purpose flour, 1/4 cup cocoa powder, and 1 tsp baking powder into the egg mixture. Fold in gently until just combined.
Next, add 1 tsp vanilla extract and 1/4 cup milk to the batter and mix until smooth. Pour the batter onto the prepared baking tray and spread it evenly using a spatula.
Bake the sponge for 12-15 minutes, or until a toothpick inserted in the center comes out clean. While the sponge is still warm, carefully roll it up along with the parchment paper and let it cool completely.
In the meantime, make the filling by whipping 1 cup whipping cream with 1/4 cup powdered sugar and 1 tsp vanilla extract until stiff peaks form.
Once the sponge has cooled down, unroll it and spread the whipped cream filling evenly over it. Gently roll it back up and refrigerate for at least an hour before serving.
This chocolate Swiss roll recipe by Shireen Anwer is perfect for any special occasion or just as a sweet treat for yourself. The soft and chocolatey sponge paired with the light and creamy filling is a match made in heaven. So, go ahead and give it a try – we promise you won't regret it!
So, there you have it – a professional and well-organized introduction to Shireen Anwer's chocolate Swiss roll recipe. Follow these easy steps and impress your friends and family with this decadent dessert. Happy baking!
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