15 Chocolate Swiss Roll Recipe Best Swiss Roll Recipe Savor The Mouthwatering Goodness!

Published on: Mar 12, 2024

If you're looking for the perfect dessert to impress your friends and family, look no further than a chocolate Swiss roll. This delicious and elegant treat is sure to be a crowd-pleaser, and with our easy-to-follow recipe, you'll be a master Swiss roll baker in no time. Whether you're a baking novice or a seasoned pro, this chocolate Swiss roll recipe is the best in the business. So, grab your apron and get ready to create a mouth-watering masterpiece.

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Indulge in the sweet and fruity flavors of this delicious strawberry and cream Swiss roll. Made with a light and fluffy sponge cake, filled with fresh strawberries and whipped cream, and rolled into a perfect spiral, this dessert is sure to be a crowd-pleaser. Plus, it's surprisingly easy to make!
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Swiss Roll Trifle

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Take your trifle game to the next level with this Swiss roll trifle. Layers of chocolate Swiss roll, creamy custard, fresh berries, and whipped cream come together to create a decadent and heavenly dessert. It's the perfect dessert for any occasion, and it's guaranteed to impress your guests.
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Cocoa Orange Swiss Roll

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For a unique twist on the classic Swiss roll, try this cocoa orange version. The combination of rich chocolate and tangy orange is a match made in heaven. Plus, the vibrant orange color adds a beautiful pop to your dessert table. Serve with a scoop of vanilla ice cream for the ultimate indulgence.
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Neapolitan Swiss Roll Ice Cream Cake

Main Ingredients: Swiss Roll, Strawberry Ice Cream, Vanilla Ice Cream
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Combine two classic desserts into one with this Neapolitan Swiss roll ice cream cake. Layers of chocolate, vanilla, and strawberry Swiss roll are stacked together with layers of ice cream and topped with a chocolate ganache. It's a fun and delicious way to enjoy your favorite ice cream flavors.
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Little Debbie Swiss Roll Milkshakes

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Take a trip down memory lane with these Little Debbie Swiss roll milkshakes. Made with the classic chocolate Swiss rolls, vanilla ice cream, and milk, these milkshakes are a fun and nostalgic treat. Top with whipped cream and crushed Swiss roll pieces for the ultimate indulgence.
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Swiss Roll Layered No Bake Dessert

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If you're looking for an easy, no-bake dessert that will still impress your guests, this Swiss roll layered dessert is the way to go. Layers of chocolate Swiss roll, vanilla pudding, and whipped cream create a delicious and refreshing dessert. Plus, it can be made ahead of time for easy entertaining.
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Cranberry Chocolate Granola

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Add a little crunch to your yogurt or ice cream with this cranberry chocolate granola. Made with rolled oats, dried cranberries, chocolate chips, and a touch of honey, this granola is both delicious and nutritious. It's a great way to start your day or satisfy your sweet tooth.
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Baileys Tiramisu Trifle

Main Ingredients: Whole Milk, Cornflour, Caster Sugar, Vanilla Bean
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Indulge in the rich and creamy flavors of this Baileys tiramisu trifle. Layers of coffee-soaked Swiss roll, Baileys-infused mascarpone cream, and grated chocolate come together to create a decadent and boozy dessert. It's the perfect dessert for a dinner party or special occasion.
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Nut Free Platinum Jubilee Pudding

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If you or your guests have a nut allergy, this nut-free platinum jubilee pudding is a great alternative to traditional desserts. Made with layers of Swiss roll, vanilla pudding, and whipped cream, this dessert is light, fluffy, and totally nut-free. Plus, it's easy to make and can be customized with your favorite flavors.
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Impress your friends and family with this amazing raspberry cake. Made with a light and fluffy Swiss roll, filled with fresh raspberries and cream, and topped with a rich chocolate ganache, this cake is sure to be a hit. It's the perfect balance of sweet and tart, and it's surprisingly easy to make.
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Texas Sized Chocolate Sheet Cake

Main Ingredients: Flour, Sugar, Margarine, Shortening, Cocoa, Water
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Homemade Andes mints- this week’s treat

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If you're a fan of Andes mints, you have to try making them at home with this easy recipe. These homemade Andes mints are made with a chocolate Swiss roll, filled with a creamy peppermint filling, and coated in a layer of chocolate. They're the perfect after-dinner treat or a sweet gift for friends and family.
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Texas Sheet Cake

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This classic Texas sheet cake is a staple at any potluck or family gathering. Made with a rich and moist chocolate cake, topped with a decadent chocolate frosting, and sprinkled with chopped pecans, this cake is sure to please a crowd. Plus, it's easy to make and can be made ahead of time.
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Rustic Country Bread

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Easy Trifle

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This easy trifle is a great dessert for any occasion. Made with layers of Swiss roll, fruit, and custard, this trifle is both delicious and visually stunning. Plus, it can be made with your choice of fruit and custard flavor, making it a versatile and customizable dessert.
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Easy Chocolate Trifle

Main Ingredients: Swiss Roll, Muffins, Custard, Whipping Cream, Nutella
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Chocolate lovers, rejoice! This easy chocolate trifle is the ultimate dessert for you. Layers of chocolate Swiss roll, chocolate pudding, and whipped cream create a rich and decadent dessert that's sure to impress. Top with chocolate shavings or your favorite chocolate candies for an extra indulgence.
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Easy Berry Trifle

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For a lighter and fresher trifle option, try this easy berry trifle. Made with layers of Swiss roll, fresh berries, and a creamy yogurt filling, this dessert is both delicious and nutritious. It's also a great way to use up any leftover berries you may have on hand.
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Cookies n' Cream Pop-Tart Ice Cream Sandwiches

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Take your ice cream sandwich game to the next level with these cookies n' cream Pop-Tart ice cream sandwiches. Simply sandwich your favorite flavor of ice cream between two cookies n' cream Pop-Tarts for a fun and easy dessert. Plus, they're the perfect size for kids and adults alike.
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Pumpernickel Bread

Main Ingredients: Tap Water, Active Dry Yeast, Flour, Whole Wheat Flour
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This pumpernickel bread is a great addition to any bread basket. Made with a mix of rye and wheat flour, this bread has a rich and slightly sweet flavor. It's perfect for making sandwiches, dipping into soups and stews, or just enjoying on its own with a smear of butter.

Ingredients

For the Swiss Roll:

  • 4 large eggs
  • 1/2 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1/4 cup cocoa powder
  • 1 tsp baking powder
  • Pinch of salt
  • 1 tsp vanilla extract
  • 1/4 cup powdered sugar, for dusting

For the Filling:

  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract

Instructions

Step 1: Preheat your oven

Preheat your oven to 350°F (180°C). Line a 10x15 inch jelly roll pan with parchment paper and lightly grease with cooking spray.

Step 2: Prepare the Swiss Roll

In a large mixing bowl, beat 4 eggs and 1/2 cup granulated sugar until light and fluffy. In a separate bowl, sift together 1/4 cup all-purpose flour, 1/4 cup cocoa powder, 1 tsp baking powder, and a pinch of salt. Slowly add the dry ingredients to the egg mixture and mix until well combined. Stir in 1 tsp vanilla extract.

Step 3: Bake the Swiss Roll

Pour the batter onto the prepared pan and spread evenly. Bake for 12-15 minutes, until the cake is set and a toothpick inserted in the center comes out clean.

Step 4: Roll the Cake

While the Swiss roll is still warm, gently roll it up (along with the parchment paper) starting from the short side. Let it cool completely in the rolled position.

Step 5: Prepare the Filling

In a mixing bowl, beat 1 cup heavy cream until soft peaks form. Add 1/4 cup powdered sugar and 1 tsp vanilla extract and continue to beat until stiff peaks form.

Step 6: Assemble the Swiss Roll

Carefully unroll the cooled Swiss roll and remove the parchment paper. Spread the whipped cream filling evenly over the cake, leaving a small border around the edges. Gently roll the cake back up and place it seam side down on a serving platter.

Step 7: Dust with Powdered Sugar

Dust the top of the Swiss roll with 1/4 cup powdered sugar. Slice and serve, and enjoy your delicious chocolate Swiss roll. With its rich chocolate flavor and creamy filling, this Swiss roll recipe is sure to become a favorite in your household. Serve it as a special dessert for holidays or birthdays, or simply enjoy it as a sweet treat any day of the week. Get creative by adding different flavors to the filling, such as raspberry or hazelnut, and make this already amazing recipe even more delicious. So, what are you waiting for? Go ahead and give this chocolate Swiss roll recipe a try and impress your loved ones with your baking skills.
15 chocolate swiss roll recipe best swiss roll recipe Savor the mouthwatering goodness!

Strawberry and Cream Swiss Roll

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 eggs room temperature
  • 1/2 cup granulated sugar finely, plus more to sprinkle
  • 2 tablespoons warm water
  • 1 teaspoon vanilla extract
  • 1/2 cup flour sifted, plus more for dusting
  • butter room temperature for brushing the pan
  • cooking spray
  • icing sugar for dusting
  • chocolate chips optional:, to decorate
  • 1 cup heavy cream
  • 1/3 granulated sugar finely
  • 4 tablespoons strawberries pureed
  • swiss roll or jelly roll pan
  • chocolate optional: piping bag to decorate with

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 325 milligrams
  • Fat : 41 grams
  • Fiber : 1 grams
  • Protein : 10 grams
  • SaturatedFat : 24 grams
  • Sodium : 140 milligrams
  • Sugar : 35 grams
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