Indulge in the sweetness of this classic Swiss roll cake with a twist of fresh strawberries and creamy filling. The perfect dessert for any occasion, this recipe is easy to make and sure to impress your guests.
Take your love for chocolate to the next level with this delicious and decadent chocolate Swiss roll cake. Filled with rich chocolate flavor and topped with a creamy frosting, this cake is a chocolate lover's dream come true.
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Aaron’s Amazing Raspberry Cake
Main Ingredients: Chocolate Cake, Semi Sweet Chocolate Chips, Cream
Satisfy your sweet tooth with this mouthwatering raspberry cake. The tartness of the raspberries perfectly complements the sweetness of the cake, making it a crowd-pleasing dessert for any occasion.
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Swiss Roll Trifle
Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
Why settle for just a slice of cake when you can have a whole trifle? Layered with Swiss roll cake, whipped cream, and your choice of fruits, this trifle is a delicious and visually appealing dessert that will surely be a hit at your next gathering.
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Neapolitan Swiss Roll Ice Cream Cake
Main Ingredients: Swiss Roll, Strawberry Ice Cream, Vanilla Ice Cream
Get the best of both worlds with this creative twist on the classic Swiss roll cake. Featuring layers of chocolate, vanilla, and strawberry ice cream, this ice cream cake is perfect for summer parties or as a refreshing treat on a hot day.
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Cranberry Chocolate Granola
Main Ingredients: Oats, Unsweetened Shredded Dried Coconut, Pistachios
Looking for a healthier option? This cranberry chocolate granola is the perfect blend of sweetness and crunch, making it a great topping for your yogurt or a quick snack to satisfy your cravings.
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Chocolate Swiss Roll Cake (Grain-Free, Paleo)
Main Ingredients: Semisweet Chocolate, Large Eggs, Coconut Sugar, Cacao
For those following a grain-free or paleo diet, this chocolate Swiss roll cake is a must-try. Made with almond flour and coconut sugar, this cake is a guilt-free indulgence that doesn't compromise on taste.
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Chocolate Swiss Roll Cake (Grain-free, Paleo)
Main Ingredients: Semisweet Chocolate, Large Eggs, Coconut Sugar, Cacao
If you loved the previous grain-free chocolate Swiss roll cake, here's another variation that uses coconut flour and honey for a different flavor profile. Whichever version you choose, you won't be disappointed.
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Baileys Tiramisu Trifle
Main Ingredients: Whole Milk, Cornflour, Caster Sugar, Vanilla Bean
Add a touch of Irish to your dessert with this Baileys tiramisu trifle. Layers of ladyfingers, coffee, and Baileys-soaked mascarpone cheese make for a rich and flavorful dessert that's perfect for St. Patrick's Day or any day.
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Nut Free Platinum Jubilee Pudding
Main Ingredients: Orange, Boiling Water, Mandarin Segments, Lemon, Swiss
For those with nut allergies, this nut-free platinum jubilee pudding is a great alternative to the traditional Swiss roll cake. Filled with jam and cream, this dessert is perfect for any celebration.
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Cocoa Orange Swiss Roll
Main Ingredients: Swiss Roll, Eggs, Sugar, Vanilla Extract, All Purpose
Get a burst of citrus flavor with this cocoa orange Swiss roll. The combination of chocolate and orange creates a unique and delicious flavor that will have you coming back for more.
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Texas Sized Chocolate Sheet Cake
Main Ingredients: Flour, Sugar, Margarine, Shortening, Cocoa, Water
Everything is bigger in Texas, including this delicious chocolate sheet cake. Topped with a rich chocolate frosting, this cake is perfect for feeding a crowd or satisfying your chocolate cravings.
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Texas Sheet Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Kosher Salt
If you're not up for making a giant cake, this Texas sheet cake is a smaller version of the previous recipe. But don't worry, it's still big on flavor and sure to be a hit at any gathering.
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Easy Chocolate Trifle
Main Ingredients: Swiss Roll, Muffins, Custard, Whipping Cream, Nutella
Short on time but still want to impress your guests? This easy chocolate trifle is the perfect solution. With layers of chocolate cake, pudding, and whipped cream, this dessert is quick and easy to assemble, but looks and tastes like you spent hours in the kitchen.
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Chocolate No Bake Cake
Main Ingredients: Little Debbie Swiss Rolls, Instant Chocolate Pudding
No oven? No problem. This chocolate no-bake cake is perfect for those hot summer days when you don't want to turn on the oven. Plus, it's so easy to make, you'll wonder why you haven't tried it before.
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No Bake Strawberries & Cream Chocolate Cake
Main Ingredients: Little Debbie Swiss Rolls, Frozen Whipped Topping
Combine the deliciousness of strawberries and cream with chocolate in this no-bake cake. With layers of graham crackers, strawberries, and cream cheese frosting, this dessert is light, refreshing, and perfect for any occasion.
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Easy Trifle
Main Ingredients: Raspberry Jelly, Cream, Condensed Milk, Swiss Roll
Another trifle option for those who want a quick and easy dessert. This easy trifle uses store-bought pound cake, making it a great last-minute dessert option that still looks and tastes amazing.
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Pumpkin Roll Cake
Main Ingredients: Chopped Pecans, All Purpose Flour, Pumpkin Pie Spice
For those who can't get enough pumpkin during the fall season, this pumpkin roll cake is a must-try. Filled with a creamy cream cheese frosting, this dessert is sure to be a hit at Thanksgiving or any fall gathering.
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Homemade Ice-cream without machine
Main Ingredients: Whipping Cream, Condensed Milk, Swiss Roll, Vanilla
Ice cream without a machine? Yes, it's possible! This homemade ice cream recipe is simple and only requires a few ingredients. Plus, you can customize it with your favorite flavors and mix-ins.
Last but not least, we have a classic chocolate Swiss roll recipe that is sure to become a household favorite. Perfectly moist and filled with chocolatey goodness, this cake is a timeless dessert that never goes out of style.
Creating the Perfect Chocolate Swiss Roll Cake
Ingredients
When it comes to making a chocolate Swiss roll cake, the quality of ingredients is key. High-quality eggs, cocoa powder, and butter will make all the difference in the taste and texture of your cake. Make sure to use unsalted butter and room temperature eggs for best results.
Preparation
To ensure a successful Swiss roll cake, preparation is crucial. Grease and line your baking pan with parchment paper to prevent the cake from sticking. Sift the flour and cocoa powder together to remove any lumps and to aerate the dry ingredients. This will help create a light and fluffy cake.
Rolling Technique
The rolling technique is what gives the Swiss roll cake its unique appearance. Do not over bake the cake or it will become too dry and crack when rolled. Once the cake is out of the oven, immediately invert it onto a clean kitchen towel dusted with cocoa powder. Carefully remove the parchment paper and roll the cake, along with the towel, starting from the shorter side. This will help the cake maintain its shape and prevent it from cracking.
Filling Options
While the classic Swiss roll cake is filled with whipped cream, there are many variations you can try. Ganache and fruit preserves are popular choices, but you can also get creative and experiment with different flavors such as peanut butter or hazelnut spread. Just make sure the filling is spreadable and evenly distributed on the cake before rolling.
Presentation
A chocolate Swiss roll cake is not only delicious, but it also makes for a beautiful presentation. Dust the top of the cake with powdered sugar for an elegant touch. You can also top it with fresh berries or chocolate shavings for added flavor and texture. Serve the cake sliced on a platter for a stunning dessert that is sure to impress.
Now that you have the perfect chocolate Swiss roll cake recipe, it's time to put it into action. Follow these tips and techniques for a professional-looking and delicious dessert that will have everyone asking for the recipe. Enjoy!