18 Chocolate Sundae Recipe Indian Taste The Magic Today!

Published on: Mar 29, 2024

If you're a fan of indulgent desserts and are looking for a delicious treat to satisfy your sweet tooth, then look no further than this chocolate sundae recipe! Here, we will show you how to recreate this classic dessert with an Indian twist. With a few simple ingredients and some easy steps, you can create a rich and decadent chocolate sundae that will have your taste buds dancing with joy. So, let's get started!

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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Start off your list of top 20 Beer Can Chicken recipes with this delicious side dish. Lentils are cooked in a flavorful blend of Indian spices, including cumin, turmeric, and garam masala, to create a hearty and satisfying accompaniment to your beer can chicken. This dish is great for vegetarians and adds a touch of protein to your meal.
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A classic Indian dish that is sure to be a crowd-pleaser, this recipe for butter chicken is a must-try. Tender chicken is marinated in a blend of yogurt, garam masala, and garlic, then cooked in a creamy tomato sauce with butter and cream. Serve this alongside your beer can chicken for a truly indulgent meal.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that is known for its rich and creamy sauce. In this recipe, the chicken is marinated in a blend of spices, ginger, and garlic, then cooked in a creamy sauce made with almonds, coconut milk, and cream. The result is a melt-in-your-mouth chicken that pairs perfectly with a cold beer.
4 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Simple yet flavorful, this Indian chicken curry recipe is a great option for those who are short on time. Chicken is cooked in a blend of spices and tomatoes, resulting in a rich and hearty dish that pairs perfectly with a cold beer. This recipe can also be made in a slow cooker for added convenience.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Similar to the previous recipe, this Indian curry chicken dish is a quick and easy option for those who want to add some Indian flavors to their beer can chicken. Chicken is marinated in a blend of spices and yogurt, then cooked in a rich and flavorful tomato-based sauce. Serve this alongside your beer can chicken for a satisfying meal.
8 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a popular Indian dish made with black lentils and kidney beans. This slow-cooked dish is flavored with a blend of spices and ghee, resulting in a rich and creamy texture. Serve this dal alongside your beer can chicken for a well-rounded meal.
9 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This vegan-friendly curry is a great option for those looking for a lighter side dish to pair with their beer can chicken. Lentils are cooked in a coconut milk-based sauce with a flavorful blend of spices, garlic, and ginger. The result is a creamy and satisfying dish that is perfect for soaking up the flavorful juices from your beer can chicken.
10 of 20

Holiday Ice Cream Sundae Bar

Main Ingredients: Heavy Cream, Milk, Granulated Sugar, Pure Vanilla
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Looking for a fun and unique way to serve your beer can chicken? How about setting up a holiday ice cream sundae bar with various toppings and sauces to complement your meal? From chocolate fudge to fruit compote, the possibilities are endless and will surely impress your guests.
11 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian chicken curry recipe is a great option for those looking for a bit of heat in their beer can chicken meal. Chicken is cooked in a spicy blend of spices, tomatoes, and onions, resulting in a flavorful and satisfying dish. Serve this alongside your beer can chicken for a truly spicy experience.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some roti, or Indian flatbread. This recipe uses whole wheat flour and butter to create a soft and buttery bread that pairs perfectly with your beer can chicken. It is also a great option for soaking up any extra sauce or juices from your meal.
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White Chocolate Indian Fudge – Barfi

Main Ingredients: White Chocolate Couverture, Unsalted Butter, Green
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Add a touch of sweetness to your beer can chicken meal with this recipe for white chocolate Indian fudge, also known as barfi. This creamy and indulgent dessert is made with a blend of condensed milk, white chocolate, and cardamom, resulting in a unique and delicious treat for your taste buds.
14 of 20

Indian style Coconut Ice

Main Ingredients: Desiccated Coconut, Condensed Milk, Heavy Cream
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Another great dessert option for your beer can chicken meal is this Indian-style coconut ice. Made with desiccated coconut, sugar, and condensed milk, this sweet and creamy treat is sure to be a hit with your guests. Serve it alongside your beer can chicken for a tasty and unique dessert option.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This recipe for Indian restaurant-style Madras curry is a great option for those who want to recreate their favorite Indian takeout dish at home. The chicken is cooked in a blend of spices, tomatoes, and coconut milk, resulting in a delicious and authentic-tasting curry. Serve it alongside your beer can chicken for a flavorful meal.
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Crispy Indian Okra

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Add a bit of crunch to your beer can chicken meal with this recipe for crispy Indian okra. The okra is coated in a blend of spices, rava, and cornflour, then fried until crispy and golden brown. Serve it alongside your beer can chicken for a unique and flavorful side dish.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Gather Your Ingredients

Before we begin, let's make sure we have all the necessary ingredients for our chocolate sundae. You will need chocolate ice cream, chocolate syrup, whipped cream, chopped nuts, and chocolate chips. For the Indian twist, we will also be using gulab jamun, a popular Indian dessert made with fried dough balls soaked in syrup.

Preparation

To start, take a few gulab jamuns and cut them into smaller pieces. Then, in a microwave-safe bowl, heat the gulab jamun pieces for about 30 seconds. This will make them softer and easier to mix into our sundae. Next, take a serving glass and add a scoop of chocolate ice cream at the bottom. Drizzle some chocolate syrup on top of the ice cream. Now, add a layer of the heated gulab jamun pieces.

Assemble Your Sundae

Repeat the layers one more time - chocolate ice cream, chocolate syrup, and gulab jamun pieces. Finally, top it off with a generous amount of whipped cream and sprinkle some chopped nuts and chocolate chips on top.

Final Touches

For an extra touch of indulgence, you can add some more chocolate syrup on top of the whipped cream. You can also add a chocolate wafer or a chocolate cookie as a garnish. Your chocolate sundae is now ready to be enjoyed!

Why This Recipe is Perfect for Indian Flavors?

The addition of gulab jamun to this classic dessert gives it a unique and delicious twist. The soft and sweet gulab jamun pieces pair perfectly with the rich and creamy chocolate ice cream. And the chocolate syrup and chopped nuts add a crunchy and decadent texture to the sundae. This is a perfect fusion of Indian and Western flavors that will leave your taste buds wanting more. In conclusion, this chocolate sundae recipe with an Indian touch is a must-try for all dessert lovers. It is easy to make, requires minimal ingredients, and is bursting with flavors. So, the next time you're craving something sweet, give this recipe a try and indulge in the heavenly combination of chocolate and gulab jamun. Trust us, you won't be disappointed! If you're a fan of indulgent desserts and are looking for a delicious treat to satisfy your sweet tooth, then look no further than this chocolate sundae recipe! Here, we will show you how to recreate this classic dessert with an Indian twist. With a few simple ingredients and some easy steps, you can create a rich and decadent chocolate sundae that will have your taste buds dancing with joy. So, let's get started!

Gather Your Ingredients

Before we begin, let's make sure we have all the necessary ingredients for our chocolate sundae. You will need chocolate ice cream, chocolate syrup, whipped cream, chopped nuts, and chocolate chips. For the Indian twist, we will also be using gulab jamun, a popular Indian dessert made with fried dough balls soaked in syrup.

Preparation

To start, take a few gulab jamuns and cut them into smaller pieces. Then, in a microwave-safe bowl, heat the gulab jamun pieces for about 30 seconds. This will make them softer and easier to mix into our sundae. Next, take a serving glass and add a scoop of chocolate ice cream at the bottom. Drizzle some chocolate syrup on top of the ice cream. Now, add a layer of the heated gulab jamun pieces.

Assemble Your Sundae

Repeat the layers one more time - chocolate ice cream, chocolate syrup, and gulab jamun pieces. Finally, top it off with a generous amount of whipped cream and sprinkle some chopped nuts and chocolate chips on top.

Final Touches

For an extra touch of indulgence, you can add some more chocolate syrup on top of the whipped cream. You can also add a chocolate wafer or a chocolate cookie as a garnish. Your chocolate sundae is now ready to be enjoyed!

Why This Recipe is Perfect for Indian Flavors?

The addition of gulab jamun to this classic dessert gives it a unique and delicious twist. The soft and sweet gulab jamun pieces pair perfectly with the rich and creamy chocolate ice cream. And the chocolate syrup and chopped nuts add a crunchy and decadent texture to the sundae. This is a perfect fusion of Indian and Western flavors that will leave your taste buds wanting more. In conclusion, this chocolate sundae recipe with an Indian touch is a must-try for all dessert lovers. It is easy to make, requires minimal ingredients, and is bursting with flavors. So, the next time you're craving something sweet, give this recipe a try and indulge in the heavenly combination of chocolate and gulab jamun. Trust us, you won't be disappointed!
18 chocolate sundae recipe indian Taste the magic today!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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