16+ Chocolate Spiders Recipe Halloween Prepare To Be Amazed!

Published on: Mar 3, 2024

Halloween is right around the corner and what better way to celebrate than with some spooky treats? One classic Halloween treat that is always a hit at parties is chocolate spiders. These creepy crawly treats are not only delicious but also easy to make, making them the perfect addition to your Halloween spread. So let's get into the recipe and create some delicious chocolate spiders that will impress your guests!

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Main Ingredients: Cake Mix, Frosting, Chocolate, Lollipop, Icing
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Get ready to impress your Halloween party guests with these delicious and adorable Halloween cake balls. These bite-sized treats are perfect for any spooky gathering and are sure to be a hit with both kids and adults alike. To make these cake balls, start by baking your favorite chocolate cake and letting it cool completely. Then, crumble the cake into small pieces and mix it with some frosting until the mixture is moist and holds its shape. Roll the mixture into balls and place them in the fridge to set. Once they're firm, dip them in melted chocolate and decorate with Halloween-themed sprinkles. Serve them on a platter for a fun and festive dessert option.
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Halloween Spiderweb Cupcakes With Chocolate Spiders

Main Ingredients: Cupcakes, Chocolate Frosting, White Chocolate
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Spice up your Halloween dessert table with these spooky and delicious spiderweb cupcakes. These chocolate cupcakes are topped with a creamy vanilla frosting and a chocolate spiderweb design that is sure to impress. To make the spiderweb design, simply melt some white chocolate and pipe it onto the tops of the cupcakes in a spiral pattern. Then, using a toothpick, drag lines from the center of the spiral outwards to create a spiderweb effect. Top each cupcake with a chocolate spider and serve for a creepy and tasty treat.
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Apple Spiders Halloween Snack

Main Ingredients: Apples, Pretzel Sticks, Chocolate Chips, Candy Eyes
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If you're looking for a healthier Halloween treat option, these apple spiders are the perfect choice. They're easy to make and are a great way to get your kids to eat some fruit during all the candy-filled festivities. To make these apple spiders, start by cutting apples into wedges and spreading some peanut butter on one side. Then, stick pretzel sticks into the peanut butter to create the spider legs. Place another apple wedge on top to create the spider's body. Use some melted chocolate to make the eyes and serve these apple spiders as a fun and nutritious snack.
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Halloween Cake Pop Spiders

Main Ingredients: Cake Sponge, Coconut Cream, Runny Honey, Liquorice
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Cake pops are always a hit at parties, and these Halloween cake pop spiders are no exception. These spooky treats are a fun and creative way to use up any leftover cake you may have. To make these cake pops, simply roll your leftover cake into balls and place them on a stick. Dip them in melted chocolate and let them set. Then, use some black icing to draw on spider legs and add some candy eyes for a fun and festive touch. These cake pops are sure to be a hit with both kids and adults.
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Creepy Halloween Treats - Black Caramel Spiders

Main Ingredients: Caramel, Heavy Whipping Cream, Candy Melts
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If you're looking to add some spookiness to your Halloween treats, these black caramel spiders are the perfect choice. These creepy crawlers are made with black licorice and caramel and are sure to give your guests a scare. To make these black caramel spiders, start by cutting black licorice into small pieces and melting some caramels in the microwave. Dip the licorice pieces into the melted caramel and place them on a parchment-lined baking sheet. Let them cool and harden before serving for a creepy and tasty treat.
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Transform your classic brownies into a spooky Halloween treat with this graveyard-inspired recipe. These brownies are layered with chocolate pudding, crushed Oreos, and candy bones for a delicious and festive dessert. To make these brownie graveyards, bake your favorite brownie recipe in a 9x13 inch pan and let them cool. Then, layer on some chocolate pudding and top it with crushed Oreos. Place some candy bones on top and serve these delicious and eerie treats at your next Halloween party.
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Easy Dirt Desserts for Halloween

Main Ingredients: Instant Pudding, Chocolate, Cold Milk, Whipped Topping
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If you're looking for a quick and easy Halloween treat, these dirt desserts are the perfect choice. They're made with layers of chocolate pudding, crushed Oreos, and gummy worms for a fun and spooky dessert. To make these dirt desserts, start by layering chocolate pudding and crushed Oreos in a glass or jar. Top it with some gummy worms and serve for a fun and delicious Halloween treat that everyone will love.
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{Healthy} Halloween Bat Energy Bites + "Spiders" on a...

Main Ingredients: Creamy Peanut Butter, Honey, Vanilla Extract, Salt, Old
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These Halloween bat energy bites are the perfect snack for a busy day of Halloween festivities. They're made with healthy ingredients like oats, peanut butter, and cacao powder, and are shaped like adorable bats for a fun and festive touch. To make these energy bites, mix together oats, peanut butter, honey, cacao powder, and some optional add-ins like chocolate chips or dried fruit. Shape the mixture into bat shapes and serve for a nutritious and tasty snack.
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These Halloween bat cupcakes are another fun and creative way to incorporate bats into your Halloween treats. These chocolate cupcakes are topped with a creamy vanilla frosting and a bat-shaped cookie for a spooky and delicious dessert option. To make these cupcakes, start by baking your favorite chocolate cupcakes and letting them cool. Then, top them with a vanilla frosting and place a bat-shaped cookie on top. You can use store-bought cookies or make your own using a bat-shaped cookie cutter. Serve these cupcakes at your next Halloween party for a hit with both kids and adults.
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Halloween Chocolate Spider Cupcakes

Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Baking
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These Halloween chocolate spider cupcakes are sure to be a hit at any Halloween party. They're made with chocolate cupcakes, a chocolate ganache filling, and a chocolate spider web design on top for a delicious and creepy treat. To make these cupcakes, start by baking your chocolate cupcakes and letting them cool. Then, use a knife to cut out a small hole in the center of each cupcake and fill it with a chocolate ganache. Pipe some melted white chocolate on top to create a spider web design and top it with a chocolate spider. These cupcakes are sure to be a hit with any chocolate lover.
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Chocolate Spiders {Don’t Worry…They Aren’t Really...

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These chocolate spiders are another cute and easy Halloween treat that is sure to be a hit with kids. They're made with just a few ingredients and are perfect for a last-minute dessert option. To make these chocolate spiders, simply melt some chocolate and spoon it onto a parchment-lined baking sheet in the shape of a spider. Use pretzel sticks for the legs and add candy eyes for a fun and simple treat that everyone will love.
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Chocolate Spiders

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If you're looking for a more realistic and creepy Halloween treat, these chocolate spiders are the perfect choice. They're made with chocolate-covered raisins and are sure to give your guests a scare. To make these chocolate spiders, simply dip raisins in melted chocolate and let them set on a parchment-lined baking sheet. Once they're hardened, use some melted chocolate to attach pretzel sticks for the legs and add some candy eyes. Serve these creepy crawlers for a fun and spooky treat.
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Chocolate Truffles

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Chocolate truffles are a classic dessert that can easily be transformed into a Halloween treat. These truffles are made with a rich and creamy chocolate filling and are topped with a spooky white chocolate spiderweb design. To make these truffles, mix together melted chocolate, heavy cream, and any flavorings you desire. Roll the mixture into balls and let them set in the fridge. Once they're firm, pipe on a spiderweb design using melted white chocolate and top with a chocolate spider for a delicious and impressive Halloween dessert.
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Halloween Pretzels

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If you're looking for a simple and easy Halloween treat, these Halloween pretzels are the perfect choice. They're made with pretzel rods dipped in melted chocolate and decorated with Halloween-themed sprinkles. To make these pretzels, simply dip the pretzel rods in melted chocolate and add sprinkles while the chocolate is still wet. Let them set on a parchment-lined baking sheet and serve for a quick and tasty Halloween snack.
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Chocolate Spider Cakes

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These chocolate spider cakes are a fun and creative way to serve individual desserts at your Halloween party. They're made with chocolate cake, chocolate mousse, and a chocolate spider on top for a decadent and spooky treat. To make these spider cakes, bake your favorite chocolate cake recipe in individual ramekins. Then, fill them with a chocolate mousse and top them with a chocolate spider. You can use a store-bought spider or make your own using melted chocolate and a spider-shaped cookie cutter. These individual cakes are sure to impress your guests.
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If you're looking for a creepy and realistic Halloween treat, these Halloween eyeballs are the perfect choice. They're made with a simple dough and filled with jam for a bloody and delicious dessert. To make these eyeballs, mix together flour, sugar, and butter to create a dough. Roll the dough into balls and press your thumb into the center to create an indentation. Fill the indentation with jam and bake the cookies. Once they're cooled, use some red icing to create veins and add a candy eyeball for a creepy and tasty treat.
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Chocolate Spider Whoopie Pies

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These chocolate spider whoopie pies are a fun and unique twist on the classic dessert. They're made with two chocolate cake-like cookies sandwiched together with a creamy vanilla filling and topped with a chocolate spider for a spooky and delicious treat. To make these whoopie pies, start by baking your chocolate cookies and letting them cool. Then, fill them with a mixture of cream cheese, butter, powdered sugar, and vanilla extract. Top each whoopie pie with a chocolate spider and serve for a fun and festive Halloween dessert.
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Halloween Inspired Cake Balls

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If you're a fan of cake balls, these Halloween-inspired ones are a must-try. They're made with a red velvet cake and decorated with Halloween-themed decorations for a fun and delicious treat. To make these cake balls, bake a red velvet cake and let it cool. Then, crumble the cake and mix it with some cream cheese frosting. Roll the mixture into balls and dip them in melted chocolate. Decorate with Halloween sprinkles and serve for a festive and tasty dessert option.
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Caramel apples are a classic fall treat, but these Halloween chocolate apples put a spooky twist on the traditional dessert. They're made with apples dipped in melted chocolate and decorated with Halloween-themed candy for a fun and delicious treat. To make these chocolate apples, start by melting some chocolate and dipping the apples in it. Let them cool on a parchment-lined baking sheet. Once they're hardened, decorate them with Halloween candy like candy corn, gummy worms, and sprinkles for a fun and festive treat.
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Halloween Snack Pack Pudding Cupcakes

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These Halloween snack pack pudding cupcakes are a quick and easy dessert option that is perfect for kids. They're made with store-bought pudding cups and decorated with Halloween-themed candy for a fun and tasty treat. To make these pudding cupcakes, simply top a store-bought pudding cup with a cupcake liner and add some Halloween candy on top. You can use gummy worms, candy corn, or any other spooky candy to create a fun and delicious Halloween dessert that kids will love.

Ingredients

For the Chocolate Spiders:

  • 1 cup of dark chocolate chips
  • 1 cup of milk chocolate chips
  • 1 cup of crispy chow mein noodles
  • 1/2 cup of candy eyes

For the Spider Legs:

  • 1 cup of black licorice
  • 1/4 cup of corn syrup
  • 2 tablespoons of water

Now that we have all our ingredients, let's get started on making these chocolate spiders! The best part about this recipe is that you can get creative with the ingredients and add your own twist to it.

Instructions

Step 1: Melt the Chocolate

In a microwave-safe bowl, microwave the dark and milk chocolate chips in 30-second intervals, stirring in between, until fully melted and smooth.

Step 2: Mix in the Chow Mein Noodles

Add the crispy chow mein noodles to the melted chocolate and stir until all the noodles are evenly coated with the chocolate.

Step 3: Create the Spider Bodies

Using a spoon, scoop out small portions of the chocolate and noodle mixture and place them onto a lined baking sheet in the shape of a circle. These will be the spider bodies.

Step 4: Add Candy Eyes

For the finishing touch, place two candy eyes onto each spider body while the chocolate is still melted.

Step 5: Make the Spider Legs

In a small saucepan, heat the corn syrup and water over medium heat until it starts to boil. Add the black licorice and stir until fully coated. Remove from heat and let cool for a few minutes.

Step 6: Create the Spider Legs

Using a spoon, pull out small portions of the licorice and stretch them out into thin strands. Place the strands onto the lined baking sheet next to the spider bodies, creating legs for the spiders.

Step 7: Let them Set

Place the baking sheet in the fridge for about 15 minutes to allow the chocolate to set and the legs to harden.

Step 8: Enjoy!

Remove the chocolate spiders from the fridge and serve them at your Halloween party or pack them up as a spooky treat to share with friends and family. These chocolate spiders are sure to be a hit and will add a fun and delicious touch to your Halloween celebrations.

So there you have it, a simple and delicious recipe for chocolate spiders that will impress your guests and satisfy their sweet tooth. Get creative with the ingredients and have fun making these creepy crawly treats for Halloween!

16+ chocolate spiders recipe halloween Prepare to be amazed!

Halloween Eyeball

yield: 24 total time: 30 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 3 3/4 cups powdered sugar
  • 2 cups creamy peanut butter
  • 1 stick butter soft
  • white chocolate melted, for dipping
  • icing blue, green, black and red gel tube

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 10 milligrams
  • Fat : 15 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 5 grams
  • Sodium : 130 milligrams
  • Sugar : 21 grams
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