20 Chocolate Muffins Indian Recipe Unleash Your Inner Chef!

Published on: Mar 29, 2024

Are you craving for a delicious and indulgent treat? Look no further because we have the perfect recipe for you - chocolate muffins! This Indian-inspired recipe will not only satisfy your sweet tooth but also give you a taste of the rich and vibrant flavors of Indian cuisine. So, get your apron on and let's get baking!

Jump to Recipe
Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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This recipe takes the classic Indian dish of lentils and transforms it into a flavorful rub for beer can chicken. The combination of spices such as cumin, coriander, and garam masala adds a depth of flavor to the chicken that is out of this world. The lentils also help to keep the chicken moist and tender as it cooks.
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A popular dish in North India, butter chicken is known for its rich and creamy tomato-based sauce. This recipe takes that same delicious sauce and coats a beer can chicken with it. The result is a tender and juicy chicken that is bursting with flavor. Serve it with some naan bread for a truly authentic Indian meal.
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Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a mild and creamy curry that is popular in the Indian subcontinent. This recipe uses the korma sauce as a marinade for the chicken, giving it a subtle yet delicious flavor. The chicken is then cooked on a beer can, infusing it with more of the korma flavors. Serve it with some basmati rice and you have a complete meal.
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If you're a fan of seafood, then this beer can chicken recipe is for you. The chicken is stuffed with shrimp and then coated in a spicy curry marinade. As it cooks, the shrimp infuses the chicken with its delicious flavors, making for a unique and tasty dish. This is a perfect recipe for a summer cookout.
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Indian Chickpea Coconut Curry

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This recipe combines two popular Indian dishes – chickpea curry and coconut curry – into one delicious beer can chicken recipe. The chickpeas add a hearty texture to the chicken, while the coconut curry marinade brings a touch of sweetness. This dish is perfect for those who prefer milder spice levels.
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No list of Indian-inspired recipes would be complete without a classic chicken curry. This recipe uses a blend of spices such as turmeric, cumin, and coriander to create a flavorful rub for the chicken. The chicken is then cooked on a beer can, keeping it moist and tender. Serve it with some rice and enjoy a taste of India.
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Dal Makhani is a popular dish in North India, made with black lentils and kidney beans. This recipe takes that same delicious flavor and infuses it into a beer can chicken. The result is a chicken that is tender, juicy, and bursting with the flavors of traditional dal makhani. This is a perfect dish for a family meal or dinner party.
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Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're looking for a quick and easy Indian-inspired beer can chicken recipe, then this is the one for you. The chicken is marinated in a blend of Indian spices and then cooked on a beer can, creating a flavorful and tender dish. This recipe is perfect for busy weeknights when you want a taste of India without spending hours in the kitchen.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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If you're a fan of lentils, then you'll love this recipe. The chicken is stuffed with lentils and then coated in a creamy coconut curry marinade. As it cooks, the lentils infuse the chicken with their delicious flavors, making for a unique and tasty dish. Serve it with some rice and enjoy a hearty and flavorful meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This recipe takes the classic North Indian chicken curry and gives it a twist by cooking it on a beer can. The chicken is marinated in a blend of spices and then cooked to perfection, creating a dish that is tender, juicy, and full of flavor. Serve it with some naan bread and raita for a complete meal.
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While this may seem like an unusual addition to a list of Indian-inspired beer can chicken recipes, trust us, it's worth trying. The chicken is coated in a rich and decadent chocolate marinade, and then cooked on a beer can. The result is a unique and delicious dish that will have your taste buds dancing with joy.
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Coconut ice is a popular dessert in India, made with coconut, condensed milk, and butter. This recipe takes that same delicious flavor and transforms it into a marinade for beer can chicken. The chicken is then cooked on a beer can, infusing it with the sweet and creamy flavors of coconut ice. This is a perfect dish for a summer barbecue.
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This recipe takes the classic Indian flatbread, roti, and turns it into a flavorful rub for beer can chicken. The combination of spices such as cumin, coriander, and garam masala gives the chicken a unique and delicious flavor. Serve it with some roti on the side for a complete Indian-inspired meal.
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Barfi is a popular Indian dessert made with condensed milk, sugar, and nuts. This recipe takes that same delicious flavor and infuses it into a beer can chicken. The result is a chicken that is tender, juicy, and bursting with the flavors of traditional Indian fudge. This is a perfect dish for a special occasion or dinner party.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This recipe recreates the delicious flavors of a traditional Indian restaurant madras curry in a beer can chicken. The chicken is marinated in a blend of spices and then cooked on a beer can, creating a tender and flavorful dish. Serve it with some rice and enjoy a taste of India in the comfort of your own home.
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If you're looking for a side dish to go with your beer can chicken, then this recipe is for you. The okra is coated in a blend of Indian spices and then fried until crispy. The result is a delicious and flavorful side dish that pairs perfectly with the tender and juicy chicken.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This recipe takes the classic Indian dish of dahl and turns it into a flavorful rub for beer can chicken. The combination of spices such as turmeric, cumin, and coriander gives the chicken a unique and delicious flavor. Serve it with some rice and enjoy a taste of India in every bite.

Ingredients

For the muffins

  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • ½ tsp ground cardamom
  • ¼ tsp ground ginger
  • ¼ tsp ground cloves
  • ¼ tsp salt
  • 1 cup unsweetened cocoa powder
  • 1 cup milk
  • ½ cup vegetable oil
  • 1 large egg
  • 1 tsp vanilla extract

For the topping

  • ½ cup chocolate chips
  • ½ cup chopped walnuts

Instructions

Step 1: Preheat the oven and prepare the muffin tin

- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.

Step 2: Mix the dry ingredients

- In a large mixing bowl, combine 1 ½ cups all-purpose flour, 1 cup granulated sugar, 1 tsp baking powder, 1 tsp baking soda, 1 tsp ground cinnamon, ½ tsp ground cardamom, ¼ tsp ground ginger, ¼ tsp ground cloves, and ¼ tsp salt.

Step 3: Add the wet ingredients

- In a separate bowl, whisk together 1 cup milk, ½ cup vegetable oil, 1 large egg, and 1 tsp vanilla extract. - Pour the wet ingredients into the dry ingredients and mix until just combined.

Step 4: Fold in the cocoa powder

- Sift 1 cup unsweetened cocoa powder into the batter and mix until well combined.

Step 5: Fill the muffin tin

- Fill each muffin cup about ¾ full with the batter.

Step 6: Add the topping

- Sprinkle ½ cup chocolate chips and ½ cup chopped walnuts on top of each muffin.

Step 7: Bake and enjoy!

- Bake the muffins for 20-25 minutes or until a toothpick inserted in the center comes out clean. - Let the muffins cool for a few minutes before serving. Enjoy your delicious and moist chocolate muffins! This chocolate muffin recipe is a perfect blend of traditional Indian spices and rich chocolate flavor. The warm and aromatic spices like cinnamon, cardamom, ginger, and cloves add a unique twist to the classic chocolate muffin. The use of cocoa powder instead of chocolate chips makes the muffins extra moist and fudgy. These muffins are not only delicious but also a great way to introduce Indian flavors to your baking repertoire. Give this recipe a try and you won't be disappointed!
20 chocolate muffins indian recipe Unleash your inner chef!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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