17 Chocolate Mousse Cake Japanese Recipe Gluten Free Prepare To Be Amazed!

Published on: Mar 25, 2024

Chocolate mousse cake is a beloved dessert that originated in France and has since become a popular dessert all over the world. It is a rich and decadent treat that is perfect for special occasions and celebrations. However, for those with dietary restrictions, finding a delicious and gluten-free version of this dessert can be a challenge. But fear not, because we have the perfect recipe for a Japanese-inspired chocolate mousse cake that is not only gluten-free but also incredibly delicious. So get ready to impress your friends and family with this mouthwatering dessert that is sure to become a favorite in your household.

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1 of 20

Frozen White Chocolate and Hazelnut Dacquoise

Main Ingredients: Hazelnuts, Sugar, Large Egg Whites, Cream Of Tartar
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If you're looking for a unique twist on beer can chicken, this frozen white chocolate and hazelnut dacquoise recipe is the way to go. The chicken is marinated in a blend of white chocolate, hazelnuts, and beer, giving it a rich and creamy flavor. Plus, the frozen aspect adds a refreshing touch to this classic dish.
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Chocolate Mousse Cake

Main Ingredients: Dark Chocolate, Water, Unsalted Butter, Sugar, Large
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Who says beer can chicken can't be elevated to a dessert-worthy dish? This chocolate mousse cake recipe takes the flavors of beer can chicken and transforms them into a rich and decadent cake. With layers of moist chocolate cake and creamy chocolate mousse, this dessert is sure to be a hit at any gathering.
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Strawberry Meringue Chocolate Mousse Cake

Main Ingredients: Egg Whites, Gelatin Powder, Corn Starch, Balsamic
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For a lighter and fruitier version of the chocolate mousse cake, try this strawberry meringue chocolate mousse cake recipe. The chicken is marinated in a blend of beer and strawberry puree, giving it a tangy and sweet flavor. Plus, the meringue topping adds a light and airy texture to the dish.
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Triple Mousse Cake

Main Ingredients: Chocolate, Chocolate Chips, Chocolate Mousse, Semisweet
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If you're a fan of different mousse flavors, this triple mousse cake recipe is a must-try. The chicken is marinated in a blend of three different types of beer, giving it a unique and complex flavor. And the layers of chocolate, vanilla, and strawberry mousse add a delicious and creamy touch to this dish.
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Easy Mousse With Chocolate Cups

Main Ingredients: Chocolate Mousse, Heavy Cream, Confectioners Sugar
This easy mousse with chocolate cups recipe is perfect for those who want a quick and simple way to enjoy beer can chicken. The chicken is marinated in a blend of beer and spices, and then served in a chocolate cup for a fun and creative presentation. It's a great way to impress your guests at your next dinner party.
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Triple Chocolate Mousse Cake

Main Ingredients: Almond Flour, Cocoa Powder, Coconut Flour, Whey Protein
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If you can't get enough of chocolate, this triple chocolate mousse cake recipe is for you. The chicken is marinated in a blend of three different types of beer, giving it a bold and indulgent flavor. And the layers of dark, milk, and white chocolate mousse add a rich and creamy touch to this dish.
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Easy Mousse with Chocolate Cups

Main Ingredients: Chocolate Mousse, Heavy Cream, Confectioners Sugar
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This easy mousse with chocolate cups recipe is perfect for those who want a quick and simple way to enjoy beer can chicken. The chicken is marinated in a blend of beer and spices, and then served in a chocolate cup for a fun and creative presentation. It's a great way to impress your guests at your next dinner party.
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White Chocolate Mousse with Strawberry Pepper Sauce

Main Ingredients: Chocolate Mousse, White Chocolate, Lime, Eggs, White
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If you want to add a touch of sweetness and heat to your beer can chicken, this white chocolate mousse with strawberry pepper sauce recipe is the way to go. The chicken is marinated in a blend of white chocolate, beer, and spices, and then served with a tangy and spicy strawberry pepper sauce. It's a unique and delicious combination that will have your taste buds dancing.
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Vegan Chocolate Mousse with Toasted Quinoa and Cacao

Main Ingredients: Chocolate Mousse, Dark Chocolate Chips, Almond Milk
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Vegans, rejoice! This vegan chocolate mousse with toasted quinoa and cacao recipe is a delicious and animal-friendly way to enjoy beer can chicken. The chicken is marinated in a blend of beer and spices, and then served with a creamy and indulgent chocolate mousse made from coconut milk and cacao powder. Plus, the toasted quinoa adds a crunchy and nutty texture to the dish.
10 of 20

White Chocolate Mousse with Strawberries and...

Main Ingredients: White Chocolate, Water, Vanilla Extract, Heavy Cream
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If you're a fan of white chocolate, this white chocolate mousse with strawberries and beer can chicken recipe is a must-try. The chicken is marinated in a blend of white chocolate, beer, and spices, and then served with fresh strawberries for a sweet and fruity touch. It's a perfect dish for a summer barbecue or a fancy dinner party.
11 of 20

Chocolate Amore’ Dessert

Main Ingredients: Chocolate, Chocolate Mousse, Mousse, Ghirardelli
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This chocolate amore dessert is a decadent and romantic way to enjoy beer can chicken with your loved one. The chicken is marinated in a blend of beer, chocolate, and spices, and then served with a rich and creamy chocolate sauce. It's a perfect dish for a date night at home.
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2 Ingredient Chocolate Mousse

Main Ingredients: Chocolate Mousse, Cocoa, Dark Chocolate, Water
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For those who want a super simple and quick way to enjoy beer can chicken, this 2 ingredient chocolate mousse recipe is a game-changer. The chicken is marinated in a blend of beer and chocolate, and then served with a light and fluffy chocolate mousse made from just two ingredients. It's a no-fuss and delicious way to enjoy this classic dish.
13 of 20

Cherry And Chocolate Mousse Pavlova

Main Ingredients: Egg Whites, Icing Sugar, Salt, Vinegar, Corn Starch
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This cherry and chocolate mousse pavlova recipe is a show-stopping dessert that combines the flavors of beer can chicken with the classic pavlova dessert. The chicken is marinated in a blend of beer and spices, and then served with a light and airy pavlova topped with a rich and creamy chocolate mousse and fresh cherries. It's a perfect dish for a special occasion or holiday gathering.
14 of 20

Two Ingredient Chocolate Mousse with Coconut Whipped...

Main Ingredients: Chocolate Mousse, Semi Sweet Chocolate, Full Fat
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If you're looking for a healthier alternative to traditional beer can chicken, this two ingredient chocolate mousse with coconut whipped cream recipe is the way to go. The chicken is marinated in a blend of beer and spices, and then served with a light and fluffy chocolate mousse made from just two ingredients. And the coconut whipped cream adds a creamy and dairy-free touch to the dish.
15 of 20

Vegan Cadbury Egg Bowls

Main Ingredients: Chocolate Mousse, Chocolate, Apricots
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Bring the flavors of Easter to your beer can chicken with this vegan Cadbury egg bowls recipe. The chicken is marinated in a blend of beer and spices, and then served in a Cadbury egg bowl filled with a creamy and indulgent chocolate mousse made from coconut milk and cacao powder. It's a fun and creative way to enjoy this classic dish.
16 of 20

Old-Fashioned Chocolate Cream Pie

Main Ingredients: Gluten Free Graham Crackers, Grass Fed Butter, Heavy
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This old-fashioned chocolate cream pie recipe is a comforting and nostalgic way to enjoy beer can chicken. The chicken is marinated in a blend of beer and spices, and then served in a flaky and buttery pie crust filled with a rich and creamy chocolate filling. It's a perfect dish for a cozy night in.
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Chocolate Mousse Parfaits

Main Ingredients: Medjool Dates, Seeds, Shredded Coconut, Canela
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If you want a fun and portable way to enjoy beer can chicken, try this chocolate mousse parfaits recipe. The chicken is marinated in a blend of beer and spices, and then served in individual jars layered with a rich and creamy chocolate mousse and crushed cookies. It's a perfect dish for a picnic or a party.
18 of 20

Sugar-Free, Low-Carb Chocolate Hazelnut Cake

Main Ingredients: Eggs, Stevia, Hazelnut Meal, Swerve, Berries, Chocolate
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For those who are watching their sugar and carb intake, this sugar-free, low-carb chocolate hazelnut cake recipe is a guilt-free way to enjoy beer can chicken. The chicken is marinated in a blend of beer and spices, and then served with a moist and delicious chocolate cake made with almond flour and topped with a creamy hazelnut frosting. It's a perfect dish for those following a keto or low-carb diet.
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Vacherin

Main Ingredients: Egg Whites, Granulated Sugar, Confectioners Sugar
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This vacherin recipe is a sophisticated and elegant way to enjoy beer can chicken. The chicken is marinated in a blend of beer and spices, and then served with a light and airy meringue topped with a rich and creamy chocolate mousse and fresh berries. It's a perfect dish for a dinner party or a special occasion.
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Strawberry Almond Chocolate Trifle

Main Ingredients: Skim Milk, Chocolate Mousse, Coconut Flakes
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Last but not least, this strawberry almond chocolate trifle recipe is a fun and delicious way to enjoy beer can chicken. The chicken is marinated in a blend of beer and spices, and then served in a trifle dish layered with chocolate cake, creamy almond pudding, and fresh strawberries. It's a perfect dish for a crowd-pleasing dessert.

The Secret to a Perfect Chocolate Mousse Cake

Gluten-Free and Japanese-Inspired

When it comes to making a perfect chocolate mousse cake, there are a few key secrets that every baker should know. And when it comes to making a gluten-free and Japanese-inspired version, there are a few extra steps that can take your cake to the next level. The first secret is to use high-quality chocolate. This is the star ingredient of the dessert, so it's important to use the best you can find. Look for a brand that is labeled as gluten-free to ensure that it's safe for those with dietary restrictions. Next, the texture of the cake is crucial. Traditional chocolate mousse cake is light and airy, but for a Japanese-inspired version, we want to create a denser and richer texture. This can be achieved by using silken tofu in the mousse instead of heavy cream. Not only does this make the cake gluten-free, but it also adds a unique and creamy texture that is characteristic of Japanese desserts.

The Recipe

Ingredients:

  • 1 cup gluten-free chocolate cookies, crushed
  • 4 tablespoons melted butter
  • 1 cup silken tofu
  • 1 cup semisweet chocolate chips
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup strong brewed coffee
  • Whipped cream and fresh berries for topping

Instructions:

  1. In a small bowl, mix together the crushed cookies and melted butter. Press the mixture into the bottom of a 9-inch springform pan to create the crust. Refrigerate while preparing the filling.
  2. In a double boiler, melt the chocolate chips and sugar until smooth. Add in the silken tofu, vanilla extract, and coffee and mix until well combined.
  3. Pour the mixture over the crust and smooth out the top. Refrigerate for at least 2 hours, or until set.
  4. Before serving, top with whipped cream and fresh berries.

Final Thoughts

This Japanese-inspired chocolate mousse cake is the perfect dessert for any occasion. Its rich and creamy texture, combined with the unique flavors of the silken tofu and coffee, make for a truly unforgettable dessert experience. And the best part? It's completely gluten-free, making it a great option for those with dietary restrictions. So next time you're in the mood for a decadent and delicious dessert, give this recipe a try and impress your loved ones with your baking skills.
17 chocolate mousse cake japanese recipe gluten free Prepare to be amazed!

Chocolate Mousse Cake

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 cups dark chocolate coarsely chopped
  • 3 tablespoons water
  • 7/8 cup unsalted butter cut into pieces
  • 3 tablespoons sugar preferably light brown
  • 4 large eggs separated

Nutrition

  • Calories : 790 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 320 milligrams
  • Fat : 63 grams
  • Fiber : 4 grams
  • Protein : 10 grams
  • SaturatedFat : 38 grams
  • Sodium : 90 milligrams
  • Sugar : 39 grams
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