15+ Chocolate Mice Recipe Christmas Experience Flavor Like Never Before!
Published on: Mar 29, 2024
Christmas is just around the corner, and what better way to spread the holiday cheer than with some delicious, homemade treats? If you're looking for a fun and unique recipe to add to your holiday baking list, then look no further than these chocolate mice. These adorable and tasty treats are perfect for any Christmas party or as a sweet gift for your friends and family. Not to mention, they are super easy to make and require minimal ingredients. So, let's get into the recipe and learn how to make these festive chocolate mice for the holiday season!
Main Ingredients: Popcorn Kernels, Candy Melts, Pretzel, Milk Chocolate
Ingredients
To make these chocolate mice, you will need the following ingredients:
For the mice:
- 1 cup of semisweet chocolate chips
- 1/4 cup of heavy cream
- 1/2 cup of sliced almonds
- 1/4 cup of sliced dried cranberries
- 2 tablespoons of powdered sugar
- 1/4 teaspoon of cinnamon
For decoration:
- 1/4 cup of white chocolate chips
- 1 teaspoon of vegetable oil
- 1/4 cup of sliced almonds
- 1/4 cup of sliced dried cranberries
Instructions
Step 1: Melt the chocolate
Start by melting the semisweet chocolate chips and heavy cream in a microwave-safe bowl. Heat in 30-second intervals, stirring in between, until the chocolate is smooth and fully melted.
Step 2: Add the almonds and cranberries
Once the chocolate is melted, add in the sliced almonds, dried cranberries, powdered sugar, and cinnamon. Mix everything together until well combined.
Step 3: Shape the mice
Using your hands, take small amounts of the mixture and roll them into small balls. Then, shape the balls into ovals, resembling the body of a mouse. Place them on a parchment-lined baking sheet.
Step 4: Add the decorations
In a separate bowl, melt the white chocolate chips and vegetable oil in the microwave, using the same method as before. Once melted, use a toothpick to add small dots of white chocolate to the top of each mouse, resembling eyes. Then, gently press a sliced almond and dried cranberry onto the front of each mouse, creating ears and a nose.
Step 5: Chill and serve
Place the chocolate mice in the fridge for 15-20 minutes to allow the chocolate to set. Once chilled, they are ready to be served and enjoyed! These cute and tasty treats are perfect for any Christmas celebration.
In conclusion, these chocolate mice are a fun and creative addition to your holiday baking. They are not only delicious but also make for a great activity to do with your loved ones. So, gather your ingredients and get ready to impress your friends and family with these festive chocolate mice. Happy baking!
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