20 Chocolate Mexican Wedding Cake Cookie Recipe Ignite Your Passion For Cooking!
Published on: Apr 8, 2024
Chocolate Mexican wedding cake cookies are a delicious and unique twist on traditional wedding desserts. These cookies are a perfect blend of Mexican and European flavors, making them a delightful addition to any wedding celebration. In this article, we will share with you a professional and well-organized recipe for these delectable cookies, providing you with all the necessary steps to create this mouth-watering treat. So put on your apron and let's get baking!
Mexican hot chocolate is a delicious and decadent twist on a classic hot cocoa. The addition of cinnamon, nutmeg, and chili powder give this rich drink a unique and spicy flavor. It's the perfect way to warm up on a chilly evening or to enjoy as a sweet treat any time of day.
For a more adult version of Mexican hot chocolate, try adding a splash of tequila, rum, or Kahlua to your drink. This adds an extra kick and depth of flavor to the already delicious cocoa. Enjoy it as a cozy nightcap or as a festive addition to your next party or gathering.
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Mexican Chocolate Shots
Main Ingredients: Godiva Chocolate Liqueur, Amaretto, Vodka, Chocolate
For a fun twist on traditional chocolate shots, try using Mexican chocolate instead. The addition of spices like cinnamon, nutmeg, and chili powder adds a unique and flavorful twist to this boozy treat. Serve them at your next party or enjoy them as a fun and unexpected dessert.
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Chicken Mole
Main Ingredients: Chicken, Cilantro, Onion, Garlic Cloves, Salt, Water
Mole sauce is a rich and flavorful Mexican sauce made with a variety of spices, vegetables, and chocolate. It's often served with chicken, creating a delicious and hearty dish that is perfect for any occasion. The addition of chocolate adds a depth of flavor and richness to the already delicious sauce.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
For a healthier twist on Mexican chocolate, try making your own almond butter with the addition of cocoa powder, cinnamon, and chili powder. This creamy and delicious spread is perfect for adding to toast, fruit, or even using as a dip for veggies. It's a great way to satisfy your chocolate cravings without any guilt.
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Authentic Mole Sauce (Chicken Mole)
Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
If you want to try your hand at making authentic mole sauce, this recipe is for you. Made with a variety of ingredients including dried chilies, tomatoes, and Mexican chocolate, this sauce is rich, flavorful, and perfect for serving over chicken or as a dip for tortilla chips.
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Mexican Wedding Stew "Asada de Boda Jerezano," aka Red...
Main Ingredients: Pork Shoulder, Fine Sea Salt, Chilies, Bolillos, Water
This traditional Mexican stew is often served at weddings, hence the name "asada de boda." It's a hearty and flavorful dish made with pork, beef, or chicken, and a variety of vegetables and spices. The addition of Mexican chocolate gives it a unique and delicious twist that will have your taste buds dancing.
This classic Mexican dish is made with chicken, tomatoes, onions, and a variety of spices. The addition of chocolate adds a layer of richness and depth of flavor that takes this dish to the next level. Serve it with rice, beans, and tortillas for a complete and satisfying meal.
For a decadent and indulgent treat, try making your own Mexican chocolate truffles. These rich and creamy bites are made with a combination of chocolate, cream, and spices like cinnamon and chili powder. They make a perfect gift or a delicious dessert for any occasion.
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Best Mexican Chocolate Tamales
Main Ingredients: Butter, Rice Flour, Condensed Milk, Sugar, Masa Harina
Tamales are a traditional Mexican dish made with masa dough and a variety of fillings, such as meat, cheese, or vegetables. For a unique and delicious twist, try making them with a filling of Mexican chocolate, cinnamon, and nuts. These sweet and savory tamales are a must-try for any chocolate lover.
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Mexican Chocolate Chili Macaroons
Main Ingredients: Dark Chocolate, Chocolate, Macaroons, Cookies, Cheese
Macaroons are a classic and beloved dessert, and this Mexican chocolate version is sure to become a new favorite. The addition of chili powder gives these sweet treats a spicy kick, while the chocolate adds a rich and decadent flavor. Enjoy them as a snack or as a tasty dessert.
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Mexican Chocolate Chili Fudge Pops
Main Ingredients: Chocolate, Whole Milk, Unsweetened Cocoa Powder, Chili
Cool off on a hot day with these delicious and refreshing fudge pops. Made with a combination of chocolate, cream, and spices like cinnamon and chili powder, these popsicles are a fun and unique way to enjoy Mexican chocolate. They're perfect for kids and adults alike.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche
Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
This traditional Oaxacan hot chocolate is made with a blend of milk, chocolate, and spices like cinnamon and nutmeg. It's rich, creamy, and perfect for sipping on a chilly night. Enjoy it on its own or with a side of churros for dipping.
No list of Mexican chocolate recipes would be complete without the classic churro. These fried dough pastries are coated in cinnamon and sugar and make a perfect pairing for hot chocolate. Enjoy them as a sweet treat or as a tasty dessert.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...
Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
For a festive and unique twist on traditional truffles, try making these Day of the Dead inspired treats. Made with a combination of chocolate, cream, and spices like cinnamon and chili powder, these truffles are sure to be a hit at any gathering or celebration.
Add a touch of Mexican chocolate to your next batch of cornbread for a delicious and unexpected twist. The addition of chocolate gives this classic side dish a depth of flavor and richness that will have you coming back for more. Serve it with chili or as a side for any Mexican-inspired meal.
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Mexican Chocolate Cake
Main Ingredients: Dark Chocolate, Granulated Sugar, Flour, Cocoa Powder
This rich and decadent chocolate cake is the perfect way to celebrate any occasion. Made with a combination of chocolate, cinnamon, and chili powder, this cake is a unique and delicious twist on the classic chocolate cake. Serve it with a side of Mexican hot chocolate for the ultimate indulgence.
Add a touch of Mexican chocolate to your rice for a flavorful and unique side dish. The chocolate adds a subtle richness and depth of flavor to the rice, making it the perfect accompaniment to any Mexican-inspired meal. It's a simple and delicious way to switch up your usual rice dish.
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Galletitas De Nuez (Mexican Wedding Cookies)
Main Ingredients: Pecans, Sugar, Flour, Ground Cinnamon, Kosher Salt
These traditional Mexican cookies are a must-try for any chocolate lover. Made with a combination of chocolate, nuts, and cinnamon, these cookies are rich, crumbly, and perfect for dipping in a cup of hot chocolate. They're great for parties, gifts, or just as a sweet treat for yourself.
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Mexican Chocolate Smoothie
Main Ingredients: Chocolate, Chocolate Bar, Vanilla Extract, Nutmeg
For a quick and easy breakfast or snack, try making this delicious Mexican chocolate smoothie. Made with a combination of chocolate, banana, and spices like cinnamon and chili powder, this smoothie is rich, creamy, and full of flavor. It's the perfect on-the-go option for busy mornings.
Ingredients
For the cookies:
1 cup unsalted butter, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
1/4 teaspoon salt
1/2 cup chopped pecans
For the chocolate coating:
1/2 cup semisweet chocolate chips
1/2 cup milk chocolate chips
1 tablespoon vegetable oil
Instructions
Step 1: Preheat the oven and prepare the baking sheet
Preheat your oven to 350°F and line a baking sheet with parchment paper.
Step 2: Cream the butter and sugar
In a mixing bowl, cream together the butter and powdered sugar until light and fluffy.
Step 3: Add in vanilla and flour
Mix in the vanilla extract, then gradually add in the flour and salt. Mix until well combined.
Step 4: Fold in the pecans
Gently fold in the chopped pecans until evenly distributed throughout the dough.
Step 5: Shape the cookies
Roll the dough into 1-inch balls and place them onto the prepared baking sheet.
Step 6: Bake the cookies
Bake the cookies for 12-15 minutes, or until they are lightly golden around the edges.
Step 7: Let the cookies cool
Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 8: Prepare the chocolate coating
In a microwave-safe bowl, combine the semisweet chocolate chips, milk chocolate chips, and vegetable oil. Microwave for 30-second intervals, stirring in between, until the chocolate is melted and smooth.
Step 9: Dip the cookies in chocolate
Dip each cookie into the melted chocolate, coating it completely.
Step 10: Let the chocolate set
Place the chocolate-coated cookies onto a parchment-lined tray and let the chocolate set at room temperature.
Step 11: Serve and enjoy!
Once the chocolate has set, these delicious chocolate Mexican wedding cake cookies are ready to be served and enjoyed at your next wedding celebration or any special occasion.
These cookies are a delightful combination of buttery, nutty, and chocolaty flavors that will surely be a hit with your guests. So why not add a touch of Mexican culture to your wedding dessert spread with this unique and delicious recipe? We hope you give these chocolate Mexican wedding cake cookies a try and enjoy them as much as we do!
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