18 Chocolate Eclair Cake Recipe South Africa Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
If you're a fan of the classic French pastry, the chocolate eclair, then you're in for a treat with this delicious twist on the traditional recipe. In South Africa, this dessert is a popular choice for special occasions and celebrations. With its layers of rich chocolate, creamy custard, and light pastry, it's no wonder why this cake has become a favorite among many. In this article, we'll be sharing a professional and well-organized introduction to the chocolate eclair cake recipe in South Africa, so you can recreate this delectable dessert in your own kitchen.
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow South Africa is a unique twist on traditional beer can chicken recipes. This South African dish features a whole chicken stuffed with aromatic spices and curry sauce and cooked to perfection on the grill. The result is a flavorful and juicy chicken that will have your taste buds dancing with delight.
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Chocolate Eclair Cakes
Main Ingredients: Instant Vanilla Pudding, Semi Sweet Chocolate Chips
If you have a sweet tooth, then you'll definitely want to try out these Chocolate Eclair Cakes. Made with layers of creamy chocolate filling and flaky pastry, this dessert is a crowd-pleaser. It's the perfect way to end a meal after indulging in some delicious Beer Can Chicken.
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Chocolate Eclair Cake
Main Ingredients: Granulated Sugar, Cornstarch, Salt, Whole Milk
A twist on the classic eclair, this Chocolate Eclair Cake is a decadent and delicious dessert that will satisfy any chocolate lover. It's made with layers of graham crackers, creamy chocolate filling, and topped with a rich chocolate glaze. It's easy to make and sure to be a hit at any gathering.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a traditional South African dish that combines savory ground meat with a custard-like topping. It's a unique and flavorful dish that is perfect for serving alongside your Beer Can Chicken. It's also a great option for those who don't eat chicken.
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Chocolate Eclair Cake
Main Ingredients: Sugar, Cornstarch, Salt, Whole Milk, Butter, Vanilla
Another delicious variation of the classic eclair, this Chocolate Eclair Cake is a must-try for any chocoholic. It's made with layers of chocolate graham crackers, creamy chocolate filling, and topped with a rich chocolate glaze. It's easy to make and sure to be a hit with everyone.
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Chocolate Eclair Cake
Main Ingredients: Raisins, Dark Rum, Large Eggs, Vanilla Extract, Water
This version of the Chocolate Eclair Cake is made with layers of chocolate graham crackers, creamy chocolate filling, and topped with a decadent chocolate ganache. It's a show-stopping dessert that will have your guests coming back for seconds.
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Dark Chocolate Eclair Cake
Main Ingredients: Chocolate Graham Crackers, Chocolate Instant Pudding
For those who prefer a richer and more intense chocolate flavor, the Dark Chocolate Eclair Cake is the perfect dessert. Made with layers of dark chocolate graham crackers, a velvety chocolate filling, and topped with a dark chocolate ganache, this cake is a chocolate lover's dream come true.
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Double Chocolate Eclair Cake
Main Ingredients: Chocolate Graham Crackers, Milk, Chocolate Instant
Why settle for one type of chocolate when you can have two? The Double Chocolate Eclair Cake is made with layers of both milk and dark chocolate graham crackers, a creamy chocolate filling, and topped with a decadent chocolate ganache. It's a chocolate lover's paradise.
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Death By Chocolate Eclair Cake
Main Ingredients: Chocolate Graham Crackers, Cream Cheese, Powdered
If you're a serious chocolate lover, then the Death By Chocolate Eclair Cake is the ultimate indulgence. Made with layers of chocolate graham crackers, a rich chocolate filling, and topped with a chocolate ganache and chocolate shavings, this cake is sure to satisfy any chocolate craving.
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Peanut Butter Chocolate Eclair Cake
Main Ingredients: Graham Crackers, Vanilla Instant Pudding, Cold Milk
If you're a fan of the classic combination of chocolate and peanut butter, then this Peanut Butter Chocolate Eclair Cake is a must-try. It's made with layers of peanut butter graham crackers, a creamy peanut butter filling, and topped with a chocolate ganache and chopped peanuts. It's a delicious twist on the traditional eclair.
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Cream Puff Chocolate Eclair Cake
Main Ingredients: Unsalted Butter, Water, Unbleached All Purpose Flour
A fusion of two classic desserts, the Cream Puff Chocolate Eclair Cake is a delicious and unique treat. It's made with layers of cream puffs, a rich chocolate filling, and topped with a chocolate ganache. It's a light and airy dessert that is perfect for pairing with the bold flavors of Beer Can Chicken.
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Chocolate Eclair Cake – Low Carb and Gluten-Free
Main Ingredients: Whipping Cream, Egg Yolks, Swerve Sweetener, Salt
For those with dietary restrictions, this Chocolate Eclair Cake is a great option. Made with low carb and gluten-free ingredients, this cake is a guilt-free indulgence. It's made with layers of almond flour graham crackers, a creamy coconut milk filling, and topped with a sugar-free chocolate ganache.
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Eclair Cake
Main Ingredients: Vanilla Pudding, Milk, Frozen Whipped Topping, Graham
This classic Eclair Cake recipe is a tried and true favorite. Made with layers of graham crackers, a creamy vanilla filling, and topped with a chocolate ganache, this dessert is a crowd-pleaser. It's simple to make and perfect for any occasion.
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Chocolate Eclair Dessert
Main Ingredients: Vanilla Instant Pudding, Milk, Cool Whip, Graham
If you're looking for a quick and easy dessert that still packs a punch of flavor, then this Chocolate Eclair Dessert is for you. Made with layers of chocolate graham crackers, a creamy vanilla filling, and topped with a rich chocolate glaze, this dessert is sure to satisfy any sweet craving.
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Lamb stew from South Africa
Main Ingredients: Lamb Shoulder, Butter, Tomatoes, Red Chilies, Medium
Need a side dish to go with your Beer Can Chicken? Look no further than this traditional lamb stew from South Africa. Made with tender lamb, a variety of vegetables, and aromatic spices, this stew is a hearty and flavorful addition to your meal.
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Classic Eclair
Main Ingredients: Water, Whole Milk, Unsalted Butter, Granulated Sugar
If you're a purist when it comes to desserts, then this Classic Eclair recipe is a must-try. Made with layers of graham crackers, a creamy vanilla filling, and topped with a rich chocolate glaze, this dessert is simple yet satisfying.
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Midnight Chocolate Cake
Main Ingredients: Chocolate, Cocoa Powder, Boiling Water, All Purpose
This Midnight Chocolate Cake is the perfect dessert for a late-night indulgence. Made with layers of chocolate graham crackers, a rich chocolate filling, and topped with a dark chocolate ganache, this cake is the ultimate midnight snack.
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Molten Chocolate Mug Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
Short on time? Whip up this Molten Chocolate Mug Cake in minutes. Made with simple ingredients and cooked in the microwave, this cake is a delicious and convenient option for satisfying your chocolate cravings.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
If you're a fan of the classic Italian dessert, then this Tiramisu Cake is a must-try. Made with layers of ladyfingers soaked in coffee and rum, a creamy mascarpone filling, and topped with cocoa powder, this cake is a decadent and delicious treat.
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No Bake Éclair Cake
Main Ingredients: Whipping Cream, Vanilla Extract, Vanilla Pudding Mix
If you don't want to turn on your oven, this No Bake Éclair Cake is the perfect solution. Made with layers of graham crackers, a creamy vanilla filling, and topped with a chocolate glaze, this dessert requires no baking and is sure to be a hit with everyone.
Ingredients You'll Need
For the Pastry:
1 cup of all-purpose flour
1 cup of water
1/2 cup of butter
4 eggs
For the Filling:
2 cups of heavy cream
1 cup of confectioners' sugar
1 cup of vanilla custard
1/2 cup of sliced strawberries (optional)
To add a South African twist to this classic recipe, you can also add a layer of apricot jam between the pastry and the filling. This will give the cake a sweet and tangy flavor that pairs perfectly with the chocolate and creamy custard.
Instructions
Step 1: Make the Pastry
In a saucepan, heat the butter and water until the butter is melted.
Add in the flour and stir until the mixture forms a ball.
Remove from heat and let it cool for a few minutes.
Add in the eggs one at a time, mixing well after each addition.
Pour the mixture into a greased 9x13 inch baking dish.
Bake at 400°F for 30-35 minutes or until golden brown.
Remove from the oven and let it cool completely.
Step 2: Prepare the Filling
In a mixing bowl, beat the heavy cream and confectioners' sugar until stiff peaks form.
Add in the vanilla custard and mix until well combined.
If using, spread a layer of apricot jam over the cooled pastry.
Pour the filling over the pastry and spread it evenly.
If desired, top with sliced strawberries for an extra burst of flavor and color.
Step 3: Chill and Serve
Cover the cake with plastic wrap and refrigerate for 2-3 hours or until the filling is set.
Slice and serve chilled, garnished with extra sliced strawberries if desired.
This chocolate eclair cake recipe is sure to impress your family and friends. The combination of rich chocolate, creamy custard, and light pastry is a match made in dessert heaven. And with the added South African twist, it's a unique and delicious treat that everyone will love. Give this recipe a try and indulge in the decadent flavors of this popular dessert in South Africa.
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